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Food Market for the Sick and the Elderly 1999 - Japan

  • ID: 35560
  • Report
  • August 1999
  • Region: Japan
  • 243 pages
  • Yano Research Institute Ltd
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Market trends by target patient/food type: Market size and share, major players, most selling products, etc.
by target patient: Obesity/diabetes Liver complaint Swallowing difficulty Chewing difficulty Food allergy Enteropathy
by type of foods: Low-sodium foods Functional foods Liquid foods (rich type)
Current and future marketing directions of major players (19 manufacturers, 4 wholesalers/sales agents, 5 home delivery service providers, and others)
This publication replaces (since 1998 Jan.).

Our team in Japan have more than 150 expert field researchers covering every important Japanese industry. Each researcher has an established competence and expertise in their specialized industrial/commercial segment of the industry.

We have over 40 years of service, with excellent market recognition and a reputation that permits us to carry out otherwise-difficult research projects, and to ensure the dependability of business intelligence provided to our clients.

We issue more than 200 Japanese market titles (not including over 600 customized single client research projects) every year.

All reports are in Japanese.

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Note: Product cover images may vary from those shown