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Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverage, Processed Food, Dairy, Bakery, Confectionery), Source (Plant, Microorganism, Animal), Form (Lyophilised Powder, Liquid), & by Region - Global Forecasts to 2021

  • ID: 3782292
  • July 2016
  • Region: Global
  • 171 Pages
  • Markets and Markets
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The Market for Food Enzymes is Projected to Reach USD 2.94 Billion by 2021, at a CAGR of About 7.4% From 2016

FEATURED COMPANIES

  • Amano Enzyme Inc.
  • Biocatalysts Limited
  • Chr. Hansen Holdings A/S
  • Geographic Revenue Mix
  • Koninklijke DSM N.V.
  • Novozymes A/S
  • MORE

This report analyzes the food enzymes market, in terms of type, application, source, formulation, and region. The food enzymes market has grown rapidly in the last few years and this trend is projected to continue over the next five years. The market is projected to reach a value of USD 2.94 billion by 2021, at a CAGR of 7.4% from 2016. The primary factor driving the global success of food enzymes is the increasing demand of food enzymes in end-use applications such as bakery, dairy, beverages, and processed foods.

On the basis of application, the food enzymes market is segmented into beverage, processed food, bakery, dairy, confectionery, and others. Among all the applications of food enzymes, the bakery segment is estimated to be the largest application in 2016 and this trend is likely to remain same till 2021. The growth of bakery applications along with rising popularity of baked products among consumers is driving the food enzymes market in bakery application.

North America dominated the global food enzymes market in 2015 in terms of value. The Latin America region is projected to be the fastest-growing market from 2016 to 2021. However, it is still in the early READ MORE >

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FEATURED COMPANIES

  • Amano Enzyme Inc.
  • Biocatalysts Limited
  • Chr. Hansen Holdings A/S
  • Geographic Revenue Mix
  • Koninklijke DSM N.V.
  • Novozymes A/S
  • MORE

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Scope of Study
1.3.1 Periodization Considered for the Study
1.3.2 Currency
1.4 Stakeholders
1.5 Limitations

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Breakdown of Primary Interviews
2.2 Factor Analysis
2.2.1 Introduction
2.2.2 Demand-Side Analysis
2.2.2.1 Increasing Per Capita Global GDP
2.2.2.2 Rapid Growth in the Population
2.2.2.2.1 Increase in Middle-Class Population, 2010-2030
2.2.3 Supply-Side Analysis
2.2.3.1 Research & Development Activities for Food Enzymes
2.3 Market Size Estimation
2.4 Market Breakdown & Data Triangulation
2.5 Research Assumptions & Limitations
2.5.1 Assumptions
2.5.2 Limitations

3 Executive Summary

4 Premium Insights
4.1 Attractive Opportunities in Food Enzymes Market
4.2 Food Enzymes Market, By Type
4.3 Asia-Pacific Food Enzymes Market, By County and By Application
4.4 Food Enzymes Market - Major Countries
4.5 Food Enzymes Market: Life Cycle Analysis, By Region

5 Market Overview
5.1 Introduction
5.2 Market Segmentation
5.2.1 By Type
5.2.2 By Application
5.2.3 By Source
5.2.4 By Form
5.2.5 By Region
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Environment-Friendly Manufacturing Process
5.3.1.2 High Reaction Specificity
5.3.1.3 Improving Food Quality
5.3.1.4 Increasing Demand for Processed Food
5.3.1.5 Growing Awareness About Healthy and Nutritional Foods
5.3.1.6 Waste Reduction and Energy Savings in Food Processing
5.3.2 Restraints
5.3.2.1 Restricted Temperature and Ph Operational Range
5.3.2.2 Changing Legislations and Lack of Consistent Safety Regulations
5.3.2.3 Barriers in the Brewing Industry
5.3.3 Opportunities
5.3.3.1 Large Number of Emerging Applications
5.3.3.2 Innovative Technological Platforms
5.3.3.3 Replacing Traditional Chemicals in Various Industries
5.3.4 Challenges
5.3.4.1 Changes in Food Enzymes Safety Regulations in Europe

6 Industry Trends
6.1 Introduction
6.2 Value Chain Analysis
6.3 Supply Chain
6.4 Market Trends
6.5 Porter’s Five Forces Analysis
6.5.1 Threat of New Entrants
6.5.2 Threat of Substitutes
6.5.3 Bargaining Power of Suppliers
6.5.4 Bargaining Power of Buyers
6.5.5 Intensity of Competitive Rivalry

7 Food Enzymes Market, By Type
7.1 Introduction
7.2 Carbohydrase
7.2.1 Amylase
7.2.2 Cellulase
7.2.3 Lactase
7.2.4 Pectinase
7.2.5 Other Carbohydrases
7.3 Protease
7.4 Lipase
7.5 Other Types

8 Food Enzymes Market, By Application
8.1 Introduction
8.2 Beverages
8.3 Processed Food
8.4 Dairy
8.5 Bakery
8.6 Confectionery
8.7 Others

9 Food Enzymes Market, By Formulation
9.1 Introduction
9.2 Lyophilized Powder
9.3 Liquid
9.4 Other Formulations

10 Food Enzymes Market, By Source
10.1 Introduction
10.2 Plant
10.3 Microorganism
10.3.1 Bacteria
10.3.2 Fungi
10.4 Animal

11 Food Enzymes Market, By Brand
11.1 Introduction
11.2 Novozymes Gluzyme
11.3 Novozymes Novamyl
11.4 Brewers Clarex
11.5 Maxilact
11.6 Panamore
11.7 Rapidase
11.8 Veron Xtender
11.9 Powerflex
11.10 Ha-Lactase
11.11 Brewers Compass

12 Food Enzymes Market, By Region
12.1 Introduction
12.2 Current Food Enzymes Regulations
12.3 North America
12.3.1 U.S.
12.3.2 Canada
12.3.3 Mexico
12.4 Europe
12.4.1 Germany
12.4.2 U.K.
12.4.3 Spain
12.4.4 Italy
12.4.5 Rest of Europe
12.5 Asia-Pacific
12.5.1 China
12.5.2 Japan
12.5.3 India
12.5.4 Australia & New Zealand
12.5.5 Rest of Asia-Pacific
12.6 Latin America
12.6.1 Brazil
12.6.2 Argentina
12.6.3 Rest of Latin America
12.7 Rest of the World (RoW)
12.7.1 South Africa
12.7.2 Others in RoW

13 Competitive Landscape
13.1 Overview
13.2 Competitive Situations & Trends
13.2.1 Expansions & Investments
13.2.2 Acquisitions
13.2.3 New Product Launches
13.2.4 Collaborations, Agreements, Joint Venture & Partnership

14 Company Profiles
(Overview, Products & Services, Strategies & Insights, Developments and MnM View)*
14.1 Introduction
14.2 Geographic Revenue Mix
14.3 E.I. Du Pont De Nemours and Company
14.4 Associated British Foods PLC
14.5 Koninklijke DSM N.V.
14.6 Novozymes A/S
14.7 Chr. Hansen Holdings A/S
14.8 Jiangsu Boli Bioproducts Co. Ltd
14.9 Biocatalysts Limited
14.10 Puratos Group
14.11 Advanced Enzymes Technology Limited
14.12 Amano Enzyme Inc.

*Details on Overview, Products & Services, Strategies & Insights, Developments and MnM View Might Not Be Captured in Case of Unlisted Companies.

15 Appendix
15.1 Discussion Guide

List of Tables

Table 1 Food Enzymes Market, By Type
Table 2 Food Enzymes Market, By Application
Table 3 Food Enzymes Market, By Source
Table 4 Food Enzymes Market, By Form
Table 5 Leading Trends Among Key Players
Table 6 Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 7 Carbohydrase Market Size, By Region, 2014-2021 (USD Million)
Table 8 Amylase Market Size, By Region, 2014-2021 (USD Million)
Table 9 Cellulase Market Size, By Region, 2014-2021 (USD Million)
Table 10 Lactase Market Size, By Region, 2014-2021 (USD Million)
Table 11 Pectinase Market Size, By Region, 2014-2021 (USD Million)
Table 12 Other Carbohydrases Market Size, By Region, 2014-2021 (USD Million)
Table 13 Protease Market Size, By Region, 2014-2021 (USD Million)
Table 14 Types, Source & Functions of Lipase
Table 15 Lipase Market Size, By Region, 2014-2021 (USD Million)
Table 16 Other Types Market Size, By Region, 2014-2021 (USD Million)
Table 17 Food Enzymes Market Size, By Application, 2014-2021 (USD Million)
Table 18 Enzymes Used in Beverage Applications
Table 19 Beverages Market Size, By Region, 2014-2021 (USD Million)
Table 20 Enzymes Used in Processed Food Applications
Table 21 Processed Food Market Size, By Region, 2014-2021 (USD Million)
Table 22 Enzymes Used in Dairy Applications
Table 23 Dairy Market Size, By Region, 2014-2021 (USD Million)
Table 24 Enzymes Used in Bakery Applications
Table 25 Bakery Market Size, By Region, 2014-2021 (USD Million)
Table 26 Confectionery Market Size, By Region, 2014-2021 (USD Million)
Table 27 Other Applications Market Size, By Region, 2014-2021 (USD Million)
Table 28 Food Enzymes Market Size, By Formulation, 2014-2021 (USD Million)
Table 29 Lyophilized Powder Market Size, By Region, 2014-2021 (USD Million)
Table 30 Liquid Market Size, By Region, 2014-2021 (USD Million)
Table 31 Other Formulations Market Size, By Region, 2014-2021 (USD Million)
Table 32 Food Enzymes Classification, By Source
Table 33 Food Enzymes Market Size, By Source, 2014-2021 (USD Million)
Table 34 Food Enzymes: Plant Sources & Industry Applications
Table 35 Plant Source Market Size, By Region, 2014-2021 (USD Million)
Table 36 Food Enzymes: Microbial Sources & Industry Applications
Table 37 Microorganism Source Market Size, By Region, 2014-2021 (USD Million)
Table 38 Bacteria Source Market Size, By Region, 2014-2021 (USD Million)
Table 39 Fungi Source Market Size, By Region, 2014-2021 (USD Million)
Table 40 Food Enzymes: Animal Sources & Industry Applications
Table 41 Animal Source Market Size, By Region, 2014-2021 (USD Million)
Table 42 Food Enzymes Market Size, By Region, 2014-2021 (USD Million)
Table 43 North America: Food Enzymes Market Size, By Country, 2014-2021(USD Million)
Table 44 North America: Food Enzymes Market Size, By Type, 2021 (USD Million)
Table 45 North America: Food Enzymes Market Size, By Application, 2014-2021 (USD Million)
Table 46 North America: Food Enzymes Market Size, By Formulation, 2014-2021 (USD Million)
Table 47 U.S.: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 48 Canada: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 49 Mexico: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 50 Europe: Food Enzymes Market Size, By Country, 2014-2021 (USD Million)
Table 51 Europe: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 52 Europe: Food Enzymes Market Size, By Application, 2014-2021 (USD Million)
Table 53 Europe: Food Enzymes Market Size, By Formulation, 2014-2021 (USD Million)
Table 54 Germany: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 55 U.K.: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 56 Spain: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 57 Italy: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 58 Rest of Europe: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 59 Asia-Pacific: Food Enzymes Market Size, By Country, 2014-2021 (USD Million)
Table 60 Asia-Pacific: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 61 Asia-Pacific: Food Enzymes Market Size, By Application, 2014-2021 (USD Million)
Table 62 Asia-Pacific: Food Enzymes Market Size, By Formulation, 2014-2021 (USD Million)
Table 63 China: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 64 Japan: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 65 India: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 66 Australia & New Zealand: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 67 Rest of Asia-Pacific: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 68 Latin America: Food Enzymes Market Size, By Country, 2014-2021 (USD Million)
Table 69 Latin America: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 70 Latin America: Food Enzymes Market Size, By Application, 2014-2021 (USD Million)
Table 71 Latin America: Food Enzymes Market Size, By Formulation, 2014-2021 (USD Million)
Table 72 Brazil: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 73 Argentina: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 74 Rest of Latin America: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 75 RoW: Food Enzymes Market Size, By Country, 2014-2021 (USD Million)
Table 76 RoW: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 77 RoW: Food Enzymes Market Size, By Application, 2014-2021 (USD Million)
Table 78 RoW: Food Enzymes Market Size, By Formulation, 2014-2021 (USD Million)
Table 79 South Africa: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 80 Others in RoW: Food Enzymes Market Size, By Type, 2014-2021 (USD Million)
Table 81 Expansions & Investments, 2011-2016
Table 82 Acquisitions, 2011-2016
Table 83 New Product Launches, 2011-2016
Table 84 Collaborations, Agreements, Joint Venture & Partnerships 2011-2016

List of Figures

Figure 1 Food Enzymes Market Segmentation
Figure 2 Food Enzymes Market: Research Design
Figure 3 Global Per Capita GDP, 2008-2014
Figure 4 Global Population is Projected to Reach ~9.5 Billion By 2050
Figure 5 Market Size Estimation Methodology: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Data Triangulation Methodology
Figure 8 Assumptions of the Research Study
Figure 9 Limitations of the Research Study
Figure 10 Food Enzymes Market Snapshot, 2015 vs 2021: Bakery Segment to Dominate the Market (USD Million)
Figure 11 Latin America is the Fastest-Growing Region in the Food Enzymes Market
Figure 12 Carbohydrase to Be the Most Preferred Type of Food Enzymes
Figure 13 Microorganisms Dominated the Food Enzymes Market, By Source
Figure 14 Large Number of Emerging Applications Offer Attractive Opportunities in the Food Enzymes Market
Figure 15 Carbohydrase Enzymes Market to Dominate the Market Throughout the Forecast Period
Figure 16 Bakery Segment Dominated the Asia-Pacific Food Enzymes Market, Followed By Dairy, in 2015
Figure 17 India is Projected to Be Fastest-Growing Country-Level Market for Food Enzymes During the Forecast Period
Figure 18 Asia-Pacific Food Enzymes Market to Enter the Exponential Growth Phase By 2021
Figure 19 Food Enzymes Market, By Type
Figure 20 Food Enzymes Market, By Application
Figure 21 Food Enzymes Market, By Source
Figure 22 Food Enzymes Market, By Form
Figure 23 Food Enzyme Market, By Region
Figure 24 Food Enzymes Market: Drivers, Restraints, Opportunities, Challenges
Figure 25 Research and Enzyme Development Contributes Maximum Value to Overall Worth of Food Enzymes Market
Figure 26 Enzyme Development and Production Play A Vital Role in the Supply Chain of Food Enzymes Market
Figure 27 Porter’s Five Forces Analysis: Food Enzymes Market
Figure 28 Carbohydrase Dominated the Food Enzymes Market Size, By Type, 2016-2021
Figure 29 North America Projected to Dominate the Carbohydrase Market By 2021
Figure 30 Latin America is Projected to Be the Fastest-Growing Market From 2016 to 2021
Figure 31 Bakery Applications to Dominate the Food Enzymes Market in 2015
Figure 32 Latin America to Be the Fastest-Growing in Processed Food Applications of Food Enzymes Market, 2016-2021
Figure 33 North America to Dominate the Bakery Applications of the Food Enzymes Market Through 2021
Figure 34 Lyophilized Powder Segment is Projected to Dominate the Food Enzymes Market Throughout the Forecast Period
Figure 35 Microbial Source Segment Dominated the Food Enzymes Market in 2015
Figure 36 Microorganism Source Dominated the Food Enzyme Market, 2016-2021
Figure 37 North America to Lead the Microorganism Segment in the Food Enzymes Market
Figure 38 North American Market Snapshot
Figure 39 Europe Market: Snapshot
Figure 40 Asia-Pacific Market: Snapshot
Figure 41 Key Strategies Adopted By Companies From 2011 to 2015
Figure 42 New Product Launches Have Promoted Growth & Innovation in the Food Enzymes Market
Figure 43 New Product Launches: the Key Strategy, 2011-2016
Figure 44 Annual Developments in the Food Enzyme Market, 2011-2016
Figure 45 Geographic Revenue Mix of Top Five Market Players
Figure 46 E.I. Du Pont De Nemours and Company: Company Snapshot
Figure 47 E. I. Du Pont De Nemours and Company: SWOT Analysis
Figure 48 Associated British Food PLC: Company Snapshot
Figure 49 Koninklijke DSM N.V.: Company Snapshot
Figure 50 Novozymes A/S: Company Snapshot
Figure 51 Company Snapshot: Chr. Hansen Holdings A/S
Figure 52 Chr. Hansen Holdings A/S: SWOT Analysi

Note: Product cover images may vary from those shown
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- Advanced Enzymes Technology Limited
- Amano Enzyme Inc.
- Associated British Foods PLC
- Biocatalysts Limited
- Chr. Hansen Holdings A/S
- E.I. Du Pont De Nemours and Company
- Geographic Revenue Mix
- Jiangsu Boli Bioproducts Co. Ltd
- Koninklijke DSM N.V.
- Novozymes A/S
- Puratos Group

Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown

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