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Chocolate Confectionery In Australia
Euromonitor International, Oct 2011, Pages: 60
Fairtrade Certified chocolate continues to increase in popularity, with the Cadbury’s Dairy Milk and Whittaker’s large Creamy Milk blocks brands both recently announcing that they will use such chocolate. Indeed, chocolate took over from coffee as Australia’s strongest selling Fairtrade Certified product in 2010, with retail sales increasing by an estimated 1,500% according to The Fair Trade Association of Australia and New Zealand. In response, an increased number of both private label and...
The Chocolate Confectionery in Australia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2006-2010, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Alfajores, Bagged Selflines/Softlines, Boiled Sweets, Boxed Assortments, Bubble Gum, Chewing Gum, Chocolate with Toys, Countlines, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Chocolate Confectionery, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Seasonal Chocolate, Tablets, Toffees, Caramels and Nougat.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Chocolate Confectionery market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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