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Oils And Fats In Indonesia
Euromonitor International, Jan 2012, Pages: 70
Following the launch of affordable cooking oil brand, Minyakita, the government subsidised cooking oil produced by 24 cooking oil companies in 2009, the consumer shift from unbranded to branded cooking oils continued into 2011. Improved purchasing power as a result of better economic conditions in the country also led to accelerating volume growth of vegetable and seed oil in 2011 compared to 2010, as more middle- to lower-income consumers could afford to purchase branded vegetable and seed...
The Oils and Fats in Indonesia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Butter, Cooking Fats, Margarine, Olive Oil, Spreadable Oils and Fats, Vegetable and Seed Oil.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Oils and Fats market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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