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Chilled Food in Venezuela

  • ID: 63663
  • February 2004
  • Region: Venezuela
  • Euromonitor International
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Despite Venezuelans’ love of Italian-inspired cuisine, the majority of consumers restricted their purchases to dried pasta, mainly due to the high prices of chilled products, which limited their target to more affluent consumers. With in-depth analysis of the latest trends in the chilled food market, this report is part of a series of 52 individual country reports providing essential strategic data. Use these studies to assess the impact of new products; anticipate new retailing trends and measure brand and market shares.

Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown

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