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Sauces, Dressings and Condiments in Singapore to 2011

Datamonitor, October 2008, Pages: 224

This databook is a detailed information resource covering all the key data points on Sauces, dressings and condiments in Singapore. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2006 and full forecasts to 2011.

Scope

- Contains information on 8 categories: Condiment sauces, Dips, Dressings, Dry cooking, Pickled products, Seasonings, Table & Wet cooking sauces

- Provides market value, volume, expenditure and consumption data by market, segment and subsegment

- Includes company and brand share data by categories

Highlights of this title

The market for Sauces, dressings and condiments in Singapore increased between 2001-2006, growing at an average annual rate of 2.8%.

The leading company in the market in 2006 was Sin Sin Food Industries. The second-largest player was Nestle S.A. with Unilever in third place.

Key reasons to purchase this title

- Discover the major quantitative trends affecting the Sauces, dressings and condiments markets

- Understand consumers consumption and expenditure patterns

- Understand the future direction of the market with reliable historical data and full five year forecasting

Chapter 1 EXECUTIVE SUMMARY 2
Summary Market Level - Sauces, dressings and condiments 2
Summary category level - Dips 3
Summary category level - Seasonings 4
Summary category level - Condiment sauces 5
Summary category level - Dry cooking sauces 6
Summary category level - Wet cooking sauces 7
Summary category level - Pickled products 8
Summary category level - Table sauces 9
Summary category level - Dressings 10
Chapter 2 INTRODUCTION 11
What is this report about? 11
How to use this report 11
Market Definition 12
Chapter 3 MARKET OVERVIEW 33
Value Analysis, 2001-2006 33
Value Analysis, 2006-2011 35
Value Analysis, US$ 2001-2006 38
Value Analysis, US$ 2006-2011 39
Volume Analysis, 2001-2006 41
Volume Analysis, 2006-2011 43
Company and Brand Share Analysis 46
Distribution Analysis 50
Expenditure & consumption per capita 52
Chapter 4 LEADING COMPANY PROFILES 58
Nestle S.A. 58
Chapter 5 CATEGORY ANALYSIS - DIPS 61
Value Analysis, 2001-2006 61
Value Analysis, 2006-2011 62
Value Analysis, US$ 2001-2006 64
Value Analysis, US$ 2006-2011 64
Volume Analysis, 2001-2006 66
Volume Analysis, 2006-2011 67
Company and Brand Share Analysis 69
Distribution Analysis 71
Expenditure & consumption per capita 73
Chapter 6 CATEGORY ANALYSIS - SEASONINGS 76
Value Analysis, 2001-2006 76
Value Analysis, 2006-2011 77
Value Analysis, US$ 2001-2006 79
Value Analysis, US$ 2006-2011 79
Volume Analysis, 2001-2006 81
Volume Analysis, 2006-2011 82
Company and Brand Share Analysis 84
Distribution Analysis 86
Expenditure & consumption per capita 88
Chapter 7 CATEGORY ANALYSIS - CONDIMENT SAUCES 91
Value Analysis, 2001-2006 91
Value Analysis, 2006-2011 92
Value Analysis, US$ 2001-2006 94
Value Analysis, US$ 2006-2011 94
Volume Analysis, 2001-2006 95
Volume Analysis, 2006-2011 96
Company and Brand Share Analysis 98
Distribution Analysis 101
Expenditure & consumption per capita 103
Chapter 8 CATEGORY ANALYSIS - DRY COOKING SAUCES 106
Value Analysis, 2001-2006 106
Value Analysis, 2006-2011 107
Value Analysis, US$ 2001-2006 109
Value Analysis, US$ 2006-2011 109
Volume Analysis, 2001-2006 111
Volume Analysis, 2006-2011 112
Company and Brand Share Analysis 114
Distribution Analysis 117
Expenditure & consumption per capita 119
Chapter 9 CATEGORY ANALYSIS - WET COOKING SAUCES 122
Value Analysis, 2001-2006 122
Value Analysis, 2006-2011 123
Value Analysis, US$ 2001-2006 125
Value Analysis, US$ 2006-2011 126
Volume Analysis, 2001-2006 128
Volume Analysis, 2006-2011 130
Company and Brand Share Analysis 133
Distribution Analysis 136
Expenditure & consumption per capita 138
Chapter 10 CATEGORY ANALYSIS - PICKLED PRODUCTS 144
Value Analysis, 2001-2006 144
Value Analysis, 2006-2011 145
Value Analysis, US$ 2001-2006 147
Value Analysis, US$ 2006-2011 147
Volume Analysis, 2001-2006 149
Volume Analysis, 2006-2011 150
Company and Brand Share Analysis 152
Distribution Analysis 154
Expenditure & consumption per capita 156
Chapter 11 CATEGORY ANALYSIS - TABLE SAUCES 159
Value Analysis, 2001-2006 159
Value Analysis, 2006-2011 160
Value Analysis, US$ 2001-2006 162
Value Analysis, US$ 2006-2011 163
Volume Analysis, 2001-2006 165
Volume Analysis, 2006-2011 167
Company and Brand Share Analysis 169
Distribution Analysis 172
Expenditure & consumption per capita 174
Chapter 12 CATEGORY ANALYSIS - DRESSINGS 180
Value Analysis, 2001-2006 180
Value Analysis, 2006-2011 181
Value Analysis, US$ 2001-2006 183
Value Analysis, US$ 2006-2011 184
Volume Analysis, 2001-2006 186
Volume Analysis, 2006-2011 187
Company and Brand Share Analysis 189
Distribution Analysis 192
Expenditure & consumption per capita 194
Chapter 13 COUNTRY COMPARISON 198
Value 198
Volume 203
Market Share 208
Chapter 14 NEW PRODUCT DEVELOPMENT 209
Product launches over time 209
Recent product launches 211
Chapter 15 SINGAPORE SOCIOECONOMIC PROFILE 212
Country Overview 212
Key Facts 213
Political Overview 214
Singapore Economic Overview 215
Chapter 16 SINGAPORE MACROECONOMIC PROFILE 216
Macroeconomic Indicators 216
Chapter 17 RESEARCH METHODOLOGY 221
Methodology overview 221
Secondary research 222
Market modelling 223
Primary research 224
Data finalisation 224
Ongoing research 225
Chapter 18 APPENDIX 226
Future readings 226
How to contact experts in your industry 226

LIST OF FIGURES
Figure 1: Singapore Sauces, dressings and condiments value & value forecast, 2001-2011 (SGD m, nominal prices) 37
Figure 2: Singapore Sauces, dressings and condiments category growth comparison, by value, 2001-2011 40
Figure 3: Singapore Sauces, dressings and condiments volume & volume forecast, 2001-2011 (Kg m) 45
Figure 4: Singapore Sauces, dressings and condiments category growth comparison, by volume, 2001-2011 45
Figure 5: Singapore Sauces, dressings and condiments company share, by value, 2005-2006 (%) 48
Figure 6: Singapore Sauces, dressings and condiments distribution channels, by value, 2005-2006(%) 51
Figure 7: Singapore Dips value & value forecast, 2001-2011 (SGD m, nominal prices) 63
Figure 8: Singapore Dips category growth comparison, by value, 2001-2011 65
Figure 9: Singapore Dips volume & volume forecast, 2001-2011 (Kg m) 68
Figure 10: Singapore Dips category growth comparison, by volume, 2001-2011 68
Figure 11: Singapore Dips distribution channels, by value, 2005-2006(%) 72
Figure 12: Singapore Seasonings value & value forecast, 2001-2011 (SGD m, nominal prices) 78
Figure 13: Singapore Seasonings category growth comparison, by value, 2001-2011 80
Figure 14: Singapore Seasonings volume & volume forecast, 2001-2011 (Kg m) 83
Figure 15: Singapore Seasonings category growth comparison, by volume, 2001-2011 83
Figure 16: Singapore Seasonings distribution channels, by value, 2005-2006(%) 87
Figure 17: Singapore Condiment Sauces value & value forecast, 2001-2011 (SGD m, nominal prices) 93
Figure 18: Singapore Condiment Sauces volume & volume forecast, 2001-2011 (Kg m) 97
Figure 19: Singapore Condiment Sauces company share, by value, 2005-2006 (%) 99
Figure 20: Singapore Condiment Sauces distribution channels, by value, 2005-2006(%) 102
Figure 21: Singapore Dry Cooking Sauces value & value forecast, 2001-2011 (SGD m, nominal prices) 108
Figure 22: Singapore Dry Cooking Sauces category growth comparison, by value, 2001-2011 110
Figure 23: Singapore Dry Cooking Sauces volume & volume forecast, 2001-2011 (Kg m) 113
Figure 24: Singapore Dry Cooking Sauces category growth comparison, by volume, 2001-2011 113
Figure 25: Singapore Dry Cooking Sauces company share, by value, 2005-2006 (%) 115
Figure 26: Singapore Dry Cooking Sauces distribution channels, by value, 2005-2006(%) 118
Figure 27: Singapore Wet Cooking Sauces value & value forecast, 2001-2011 (SGD m, nominal prices) 124
Figure 28: Singapore Wet Cooking Sauces category growth comparison, by value, 2001-2011 127
Figure 29: Singapore Wet Cooking Sauces volume & volume forecast, 2001-2011 (Kg m) 131
Figure 30: Singapore Wet Cooking Sauces category growth comparison, by volume, 2001-2011 132
Figure 31: Singapore Wet Cooking Sauces company share, by value, 2005-2006 (%) 134
Figure 32: Singapore Wet Cooking Sauces distribution channels, by value, 2005-2006(%) 137
Figure 33: Singapore Pickled Products value & value forecast, 2001-2011 (SGD m, nominal prices) 146
Figure 34: Singapore Pickled Products category growth comparison, by value, 2001-2011 148
Figure 35: Singapore Pickled Products volume & volume forecast, 2001-2011 (Kg m) 151
Figure 36: Singapore Pickled Products category growth comparison, by volume, 2001-2011 151
Figure 37: Singapore Pickled Products distribution channels, by value, 2005-2006(%) 155
Figure 38: Singapore Table Sauces value & value forecast, 2001-2011 (SGD m, nominal prices) 161
Figure 39: Singapore Table Sauces category growth comparison, by value, 2001-2011 164
Figure 40: Singapore Table Sauces volume & volume forecast, 2001-2011 (Kg m) 168
Figure 41: Singapore Table Sauces category growth comparison, by volume, 2001-2011 168
Figure 42: Singapore Table Sauces company share, by value, 2005-2006 (%) 170
Figure 43: Singapore Table Sauces distribution channels, by value, 2005-2006(%) 173
Figure 44: Singapore Dressings value & value forecast, 2001-2011 (SGD m, nominal prices) 182
Figure 45: Singapore Dressings category growth comparison, by value, 2001-2011 185
Figure 46: Singapore Dressings volume & volume forecast, 2001-2011 (Kg m) 188
Figure 47: Singapore Dressings category growth comparison, by volume, 2001-2011 188
Figure 48: Singapore Dressings company share, by value, 2005-2006 (%) 190
Figure 49: Singapore Dressings distribution channels, by value, 2005-2006(%) 193
Figure 50: Global Sauces, dressings and condiments market split (value terms, 2006) - Top 5 countries 199
Figure 51: Global Sauces, dressings and condiments market value, 2001 - 2006 (Top 5 countries) 202
Figure 52: Global Sauces, dressings and condiments market split (volume terms, 2006) - Top 5 countries 204
Figure 53: Global Sauces, dressings and condiments market volume, 2001 - 2006 (Top 5 countries) 207
Figure 54: Map of Singapore 213
Figure 55: Annual data review process 222

LIST OF TABLES
Table 1: Sauces, dressings and condiments category definitions 13
Table 2: Sauces, dressings and condiments distribution channels 15
Table 3: Singapore Sauces, dressings and condiments value, 2001-2006 (SGD m, nominal prices) 34
Table 4: Singapore Sauces, dressings and condiments value forecast, 2006-2011 (SGD m, nominal prices) 36
Table 5: Singapore Sauces, dressings and condiments value, 2001-2006 (US$ m nominal prices) 38
Table 6: Singapore Sauces, dressings and condiments value forecast, 2006-2011 (US$ m nominal prices) 39
Table 7: Singapore Sauces, dressings and condiments volume, 2001-2006 (Kg m) 42
Table 8: Singapore Sauces, dressings and condiments volume forecast, 2006-2011 (Kg m) 44
Table 9: Singapore Sauces, dressings and condiments brand share, by value, 2005-2006 (%) 46
Table 10: Singapore Sauces, dressings and condiments value, by brand 2005-2006 (SGD m nominal prices) 47
Table 11: Singapore Sauces, dressings and condiments company share by value, 2005-2006 (%) 49
Table 12: Singapore Sauces, dressings and condiments value, by company, 2005-2006 (SGD m nominal prices) 49
Table 13: Singapore Sauces, dressings and condiments distribution channels, by value, 2005-2006 (%) 50
Table 14: Singapore Sauces, dressings and condiments value, by distribution channel, 2005-2006 (SGD m nominal prices) 50
Table 15: Singapore Sauces, dressings and condiments expenditure per capita, 2001-2006 (SGD, nominal prices) 52
Table 16: Singapore Sauces, dressings and condiments forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 53
Table 17: Singapore Sauces, dressings and condiments expenditure per capita, 2001-2006 (US$ nominal prices) 54
Table 18: Singapore Sauces, dressings and condiments forecast expenditure per capita, 2006-2011 (US$ nominal prices) 55
Table 19: Singapore Sauces, dressings and condiments consumption per capita, 2001-2006 (Kg) 56
Table 20: Singapore Sauces, dressings and condiments forecast consumption per capita, 2006-2011 (Kg) 57
Table 21: Nestle S.A. Key Facts 58
Table 22: Singapore Dips value, 2001-2006 (SGD m, nominal prices) 61
Table 23: Singapore Dips value forecast, 2006-2011 (SGD m, nominal prices) 62
Table 24: Singapore Dips value, 2001-2006 (US$ m nominal prices) 64
Table 25: Singapore Dips value forecast, 2006-2011 (US$ m nominal prices) 64
Table 26: Singapore Dips volume, 2001-2006 (Kg m) 66
Table 27: Singapore Dips volume forecast, 2006-2011 (Kg m) 67
Table 28: Singapore Dips brand share, by value, 2005-2006 (%) 69
Table 29: Singapore Dips value, by brand 2005-2006 (SGD m nominal prices) 69
Table 30: Singapore Dips company share by value, 2005-2006 (%) 70
Table 31: Singapore Dips value, by company, 2005-2006 (SGD m nominal prices) 70
Table 32: Singapore Dips distribution channels, by value, 2005-2006 (%) 71
Table 33: Singapore Dips value, by distribution channel, 2005-2006 (SGD m nominal prices) 71
Table 34: Singapore Dips expenditure per capita, 2001-2006 (SGD, nominal prices) 73
Table 35: Singapore Dips forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 73
Table 36: Singapore Dips expenditure per capita, 2001-2006 (US$ nominal prices) 74
Table 37: Singapore Dips forecast expenditure per capita, 2006-2011 (US$ nominal prices) 74
Table 38: Singapore Dips consumption per capita, 2001-2006 (Kg) 75
Table 39: Singapore Dips forecast consumption per capita, 2006-2011 (Kg) 75
Table 40: Singapore Seasonings value, 2001-2006 (SGD m, nominal prices) 76
Table 41: Singapore Seasonings value forecast, 2006-2011 (SGD m, nominal prices) 77
Table 42: Singapore Seasonings value, 2001-2006 (US$ m nominal prices) 79
Table 43: Singapore Seasonings value forecast, 2006-2011 (US$ m nominal prices) 79
Table 44: Singapore Seasonings volume, 2001-2006 (Kg m) 81
Table 45: Singapore Seasonings volume forecast, 2006-2011 (Kg m) 82
Table 46: Singapore Seasonings brand share, by value, 2005-2006 (%) 84
Table 47: Singapore Seasonings value, by brand 2005-2006 (SGD m nominal prices) 84
Table 48: Singapore Seasonings company share by value, 2005-2006 (%) 85
Table 49: Singapore Seasonings value, by company, 2005-2006 (SGD m nominal prices) 85
Table 50: Singapore Seasonings distribution channels, by value, 2005-2006 (%) 86
Table 51: Singapore Seasonings value, by distribution channel, 2005-2006 (SGD m nominal prices) 86
Table 52: Singapore Seasonings expenditure per capita, 2001-2006 (SGD, nominal prices) 88
Table 53: Singapore Seasonings forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 88
Table 54: Singapore Seasonings expenditure per capita, 2001-2006 (US$ nominal prices) 89
Table 55: Singapore Seasonings forecast expenditure per capita, 2006-2011 (US$ nominal prices) 89
Table 56: Singapore Seasonings consumption per capita, 2001-2006 (Kg) 90
Table 57: Singapore Seasonings forecast consumption per capita, 2006-2011 (Kg) 90
Table 58: Singapore Condiment Sauces value, 2001-2006 (SGD m, nominal prices) 91
Table 59: Singapore Condiment Sauces value forecast, 2006-2011 (SGD m, nominal prices) 92
Table 60: Singapore Condiment Sauces value, 2001-2006 (US$ m nominal prices) 94
Table 61: Singapore Condiment Sauces value forecast, 2006-2011 (US$ m nominal prices) 94
Table 62: Singapore Condiment Sauces volume, 2001-2006 (Kg m) 95
Table 63: Singapore Condiment Sauces volume forecast, 2006-2011 (Kg m) 96
Table 64: Singapore Condiment Sauces brand share, by value, 2005-2006 (%) 98
Table 65: Singapore Condiment Sauces value, by brand 2005-2006 (SGD m nominal prices) 98
Table 66: Singapore Condiment Sauces company share by value, 2005-2006 (%) 100
Table 67: Singapore Condiment Sauces value, by company, 2005-2006 (SGD m nominal prices) 100
Table 68: Singapore Condiment Sauces distribution channels, by value, 2005-2006 (%) 101
Table 69: Singapore Condiment Sauces value, by distribution channel, 2005-2006 (SGD m nominal prices) 101
Table 70: Singapore Condiment Sauces expenditure per capita, 2001-2006 (SGD, nominal prices) 103
Table 71: Singapore Condiment Sauces forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 103
Table 72: Singapore Condiment Sauces expenditure per capita, 2001-2006 (US$ nominal prices) 104
Table 73: Singapore Condiment Sauces forecast expenditure per capita, 2006-2011 (US$ nominal prices) 104
Table 74: Singapore Condiment Sauces consumption per capita, 2001-2006 (Kg) 105
Table 75: Singapore Condiment Sauces forecast consumption per capita, 2006-2011 (Kg) 105
Table 76: Singapore Dry Cooking Sauces value, 2001-2006 (SGD m, nominal prices) 106
Table 77: Singapore Dry Cooking Sauces value forecast, 2006-2011 (SGD m, nominal prices) 107
Table 78: Singapore Dry Cooking Sauces value, 2001-2006 (US$ m nominal prices) 109
Table 79: Singapore Dry Cooking Sauces value forecast, 2006-2011 (US$ m nominal prices) 109
Table 80: Singapore Dry Cooking Sauces volume, 2001-2006 (Kg m) 111
Table 81: Singapore Dry Cooking Sauces volume forecast, 2006-2011 (Kg m) 112
Table 82: Singapore Dry Cooking Sauces brand share, by value, 2005-2006 (%) 114
Table 83: Singapore Dry Cooking Sauces value, by brand 2005-2006 (SGD m nominal prices) 114
Table 84: Singapore Dry Cooking Sauces company share by value, 2005-2006 (%) 116
Table 85: Singapore Dry Cooking Sauces value, by company, 2005-2006 (SGD m nominal prices) 116
Table 86: Singapore Dry Cooking Sauces distribution channels, by value, 2005-2006 (%) 117
Table 87: Singapore Dry Cooking Sauces value, by distribution channel, 2005-2006 (SGD m nominal prices) 117
Table 88: Singapore Dry Cooking Sauces expenditure per capita, 2001-2006 (SGD, nominal prices) 119
Table 89: Singapore Dry Cooking Sauces forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 119
Table 90: Singapore Dry Cooking Sauces expenditure per capita, 2001-2006 (US$ nominal prices) 120
Table 91: Singapore Dry Cooking Sauces forecast expenditure per capita, 2006-2011 (US$ nominal prices) 120
Table 92: Singapore Dry Cooking Sauces consumption per capita, 2001-2006 (Kg) 121
Table 93: Singapore Dry Cooking Sauces forecast consumption per capita, 2006-2011 (Kg) 121
Table 94: Singapore Wet Cooking Sauces value, 2001-2006 (SGD m, nominal prices) 122
Table 95: Singapore Wet Cooking Sauces value forecast, 2006-2011 (SGD m, nominal prices) 123
Table 96: Singapore Wet Cooking Sauces value, 2001-2006 (US$ m nominal prices) 125
Table 97: Singapore Wet Cooking Sauces value forecast, 2006-2011 (US$ m nominal prices) 126
Table 98: Singapore Wet Cooking Sauces volume, 2001-2006 (Kg m) 129
Table 99: Singapore Wet Cooking Sauces volume forecast, 2006-2011 (Kg m) 130
Table 100: Singapore Wet Cooking Sauces brand share, by value, 2005-2006 (%) 133
Table 101: Singapore Wet Cooking Sauces value, by brand 2005-2006 (SGD m nominal prices) 133
Table 102: Singapore Wet Cooking Sauces company share by value, 2005-2006 (%) 135
Table 103: Singapore Wet Cooking Sauces value, by company, 2005-2006 (SGD m nominal prices) 135
Table 104: Singapore Wet Cooking Sauces distribution channels, by value, 2005-2006 (%) 136
Table 105: Singapore Wet Cooking Sauces value, by distribution channel, 2005-2006 (SGD m nominal prices) 136
Table 106: Singapore Wet Cooking Sauces expenditure per capita, 2001-2006 (SGD, nominal prices) 138
Table 107: Singapore Wet Cooking Sauces forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 139
Table 108: Singapore Wet Cooking Sauces expenditure per capita, 2001-2006 (US$ nominal prices) 140
Table 109: Singapore Wet Cooking Sauces forecast expenditure per capita, 2006-2011 (US$ nominal prices) 141
Table 110: Singapore Wet Cooking Sauces consumption per capita, 2001-2006 (Kg) 142
Table 111: Singapore Wet Cooking Sauces forecast consumption per capita, 2006-2011 (Kg) 143
Table 112: Singapore Pickled Products value, 2001-2006 (SGD m, nominal prices) 144
Table 113: Singapore Pickled Products value forecast, 2006-2011 (SGD m, nominal prices) 145
Table 114: Singapore Pickled Products value, 2001-2006 (US$ m nominal prices) 147
Table 115: Singapore Pickled Products value forecast, 2006-2011 (US$ m nominal prices) 147
Table 116: Singapore Pickled Products volume, 2001-2006 (Kg m) 149
Table 117: Singapore Pickled Products volume forecast, 2006-2011 (Kg m) 150
Table 118: Singapore Pickled Products brand share, by value, 2005-2006 (%) 152
Table 119: Singapore Pickled Products value, by brand 2005-2006 (SGD m nominal prices) 152
Table 120: Singapore Pickled Products company share by value, 2005-2006 (%) 153
Table 121: Singapore Pickled Products value, by company, 2005-2006 (SGD m nominal prices) 153
Table 122: Singapore Pickled Products distribution channels, by value, 2005-2006 (%) 154
Table 123: Singapore Pickled Products value, by distribution channel, 2005-2006 (SGD m nominal prices) 154
Table 124: Singapore Pickled Products expenditure per capita, 2001-2006 (SGD, nominal prices) 156
Table 125: Singapore Pickled Products forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 156
Table 126: Singapore Pickled Products expenditure per capita, 2001-2006 (US$ nominal prices) 157
Table 127: Singapore Pickled Products forecast expenditure per capita, 2006-2011 (US$ nominal prices) 157
Table 128: Singapore Pickled Products consumption per capita, 2001-2006 (Kg) 158
Table 129: Singapore Pickled Products forecast consumption per capita, 2006-2011 (Kg) 158
Table 130: Singapore Table Sauces value, 2001-2006 (SGD m, nominal prices) 159
Table 131: Singapore Table Sauces value forecast, 2006-2011 (SGD m, nominal prices) 160
Table 132: Singapore Table Sauces value, 2001-2006 (US$ m nominal prices) 162
Table 133: Singapore Table Sauces value forecast, 2006-2011 (US$ m nominal prices) 163
Table 134: Singapore Table Sauces volume, 2001-2006 (Kg m) 166
Table 135: Singapore Table Sauces volume forecast, 2006-2011 (Kg m) 167
Table 136: Singapore Table Sauces brand share, by value, 2005-2006 (%) 169
Table 137: Singapore Table Sauces value, by brand 2005-2006 (SGD m nominal prices) 169
Table 138: Singapore Table Sauces company share by value, 2005-2006 (%) 171
Table 139: Singapore Table Sauces value, by company, 2005-2006 (SGD m nominal prices) 171
Table 140: Singapore Table Sauces distribution channels, by value, 2005-2006 (%) 172
Table 141: Singapore Table Sauces value, by distribution channel, 2005-2006 (SGD m nominal prices) 172
Table 142: Singapore Table Sauces expenditure per capita, 2001-2006 (SGD, nominal prices) 174
Table 143: Singapore Table Sauces forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 175
Table 144: Singapore Table Sauces expenditure per capita, 2001-2006 (US$ nominal prices) 176
Table 145: Singapore Table Sauces forecast expenditure per capita, 2006-2011 (US$ nominal prices) 177
Table 146: Singapore Table Sauces consumption per capita, 2001-2006 (Kg) 178
Table 147: Singapore Table Sauces forecast consumption per capita, 2006-2011 (Kg) 179
Table 148: Singapore Dressings value, 2001-2006 (SGD m, nominal prices) 180
Table 149: Singapore Dressings value forecast, 2006-2011 (SGD m, nominal prices) 181
Table 150: Singapore Dressings value, 2001-2006 (US$ m nominal prices) 183
Table 151: Singapore Dressings value forecast, 2006-2011 (US$ m nominal prices) 184
Table 152: Singapore Dressings volume, 2001-2006 (Kg m) 186
Table 153: Singapore Dressings volume forecast, 2006-2011 (Kg m) 187
Table 154: Singapore Dressings brand share, by value, 2005-2006 (%) 189
Table 155: Singapore Dressings value, by brand 2005-2006 (SGD m nominal prices) 189
Table 156: Singapore Dressings company share by value, 2005-2006 (%) 191
Table 157: Singapore Dressings value, by company, 2005-2006 (SGD m nominal prices) 191
Table 158: Singapore Dressings distribution channels, by value, 2005-2006 (%) 192
Table 159: Singapore Dressings value, by distribution channel, 2005-2006 (SGD m nominal prices) 192
Table 160: Singapore Dressings expenditure per capita, 2001-2006 (SGD, nominal prices) 194
Table 161: Singapore Dressings forecast expenditure per capita, 2006-2011 (SGD, nominal prices) 195
Table 162: Singapore Dressings expenditure per capita, 2001-2006 (US$ nominal prices) 195
Table 163: Singapore Dressings forecast expenditure per capita, 2006-2011 (US$ nominal prices) 196
Table 164: Singapore Dressings consumption per capita, 2001-2006 (Kg) 196
Table 165: Singapore Dressings forecast consumption per capita, 2006-2011 (Kg) 197
Table 166: Global Sauces, dressings and condiments market value, 2006 198
Table 167: Global Sauces, dressings and condiments market split (value terms (US$ m), 2006) - Top 5 countries 201
Table 168: Global Sauces, dressings and condiments market volume, 2006 203
Table 169: Global Sauces, dressings and condiments market split (volume terms, 2006) - Top 5 countries 206
Table 170: Leading players - Top 5 countries 208
Table 171: Singapore Sauces, dressing and condiments new product launches (reports) and SKUs, by company 2006 209
Table 172: Singapore Sauces, dressing and condiments new product launches (reports), by flavor and fragrances (Top 10 flavors), 2006 210
Table 173: Singapore Sauces, dressing and condiments new product launches (reports), by Ingredients (Top 10 Ingredients), 2006 210
Table 174: Singapore Sauces, dressing and condiments new product launches (reports), by Package tags or Claims 2006 211
Table 175: Singapore Sauces, dressing and condiments new product launches (reports) 211
Table 176: Singapore Key Facts 213
Table 177: Singapore population, by age group, 2000-2005 (millions) 216
Table 178: Singapore population forecast, by age group, 2005-2010 (millions) 217
Table 179: Singapore population, by gender, 2000-2005 (millions) 217
Table 180: Singapore population forecast, by gender, 2005-2010 (millions) 218
Table 181: Singapore real GDP, 2000-2005 (SGD bn, 2005 prices) 218
Table 182: Singapore real GDP forecast, 2005-2010 (SGD bn, 2005 prices) 218
Table 183: Singapore nominal GDP, 2000-2005 (SGD bn, nominal prices) 219
Table 184: Singapore real GDP, 2000-2005 (US$ bn, 2005 prices) 219
Table 185: Singapore real GDP forecast, 2005-2010 (US$ bn, 2005 prices) 219
Table 186: Singapore consumer price index, 2000-2005 (2000=100) 220
Table 187: Singapore consumer price index, 2005-2010 (2000=100) 220
Table 188: Singapore exchange rate, 2000-2005 220

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