The World Market for Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions: A 2009 Global Trade Perspective
ICON Group International, January 2009, Pages: 163
This report was created for strategic planners, international executives and import/export managers who are concerned with the market for hydrogenated or interesterified vegetable fats or oils and their fractions. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for hydrogenated or interesterified vegetable fats or oils and their fractions for those countries serving the world market via exports or supplying from various countries via imports. I do so for the current year based on a variety of key historical indicators and econometric models.
On the demand side, exporters and strategic planners approaching the world market face a number of questions. Which countries are supplying hydrogenated or interesterified vegetable fats or oils and their fractions? What is the dollar value of these imports? How much do the imports of hydrogenated or interesterified vegetable fats or oils and their fractions vary from one country to another? Do exporters serving the world market have similar market shares across the importing countries? Which countries supply the most exports of hydrogenated or interesterified vegetable fats or oils and their fractions? Which countries are buying their exports? What is the value of these exports and which countries are the largest buyers?
In what follows, Chapter 2 begins by summarizing the regional markets for imported and exported hydrogenated or interesterified vegetable fats or oils and their fractions. The total level of imports and exports on a worldwide basis, and those for each region, is based on a model which aggregates across over 150 key country markets and projects these to the current year. From there, each country represents a percent of the world market. This market is served from a number of competitive countries of origin. Based on both demand- and supply-side dynamics, market shares by country of origin are then calculated across each country market destination. These shares lead to a volume of import and export values for each country and are aggregated to regional and world totals. In doing so, we are able to obtain maximum likelihood estimates of both the value of each market and the shares that countries are likely to receive this year. From these figures, rankings are calculated to allow managers to prioritize markets. In this way, all the figures provided in this report are forecasts that can be combined with internal information for strategic planning purposes.
After the worldwide summary in Chapter 2 of both imports and exports, Chapter 3 details the exports of hydrogenated or interesterified vegetable fats or oils and their fractions, for each individual country. Chapter 4 does the same, but for imports of hydrogenated or interesterified vegetable fats or oils and their fractions for all countries in the world. In all cases, the total dollar volume and percentage share values by major trading partner are provided. Combined, Chapters 3 and 4 present the complete picture for imports and exports of hydrogenated or interesterified vegetable fats or oils and their fractions to and from all major countries in the world. Of the 150 countries considered, if a country is not reported here it is therefore estimated to have only a negligible level of trade in hydrogenated or interesterified vegetable fats or oils and their fractions (i.e. their market shares are close or equal to zero percent). "Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions" as a category is defined in this report following the definition given by the United Nations Statistics Division Classification Registry using the Standard International Trade Classification, Revision 3 (SITC, Rev. 3). The SITC code that defined "hydrogenated or interesterified vegetable fats or oils and their fractions" is 43122 . For more information on this definition, please refer to the following web site:
http://unstats.un.org/unsd/cr/registry/regcs.asp?Cl=14&Lg=1&Co=431 .
Important Caveat. The figures should be seen as market estimates, as opposed to historical records, as these are forecasted for the current year of trade. More importantly, in light of the fact that unforeseeable factors might interrupt markets in achieving their reported levels, the figures should be seen as estimates of potential. For example, "mad cow" disease, foot-and-mouth disease, trade embargoes, labor disputes, military conflicts, acts of terrorism and other events will certainly affect the actual trade flows recorded for a variety of industry or product categories. In such cases, the difference between the numbers given in this report and the numbers actually observed might be interpreted as the "net loss" or "net gain" due to these exogenous events affecting regular trade flows that would have occurred had these events not have taken place.
Related Reports. This report was created for the market for hydrogenated or interesterified vegetable fats or oils and their fractions. Closely related reports published by ICON Group include the following:
The World Market for Animal and Vegetable Waxes: A 2009 Global Trade Perspective
The World Market for Degras and Fatty Acids, Acid Oils, or Residues Resulting from the Treatment of Animal or Vegetable Waxes or Fatty Substances: A 2009 Global Trade Perspective
The World Market for Fatty Acids and Acid Oils from Refining Animal or Vegetable Fatty Substances: A 2009 Global Trade Perspective
The World Market for Hydrogenated or Interesterified Animal Fats or Oils and Their Fractions: A 2009 Global Trade Perspective
The World Market for Hydrogenated or Interesterified Animal or Vegetable Fats or Oils and Their Fractions: A 2009 Global Trade Perspective
The World Market for Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions: A 2009 Global Trade Perspective
1 METHODOLOGY 10
1.1 Our Approach 10
2 THE WORLD MARKET 12
2.1 Exports 12
2.1.1 The World Market: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Export Supplies in 2009 12
2.2 Imports 14
2.2.1 The World Market: Imported Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions in 2009 14
3 EXPORTS 18
3.1 Africa: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 18
3.1.1 Executive Summary 18
3.1.2 Burkina Faso 20
3.1.3 Egypt 20
3.1.4 Kenya 20
3.1.5 Nigeria 21
3.1.6 South Africa 21
3.1.7 Tanzania 21
3.1.8 Tunisia 22
3.2 Asia: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 22
3.2.1 Executive Summary 22
3.2.2 China 25
3.2.3 Hong Kong 26
3.2.4 India 27
3.2.5 Indonesia 28
3.2.6 Japan 29
3.2.7 Malaysia 30
3.2.8 Nepal 31
3.2.9 Philippines 31
3.2.10 Singapore 32
3.2.11 South Korea 33
3.2.12 Sri Lanka 33
3.2.13 Taiwan 33
3.2.14 Thailand 34
3.3 Europe: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 34
3.3.1 Executive Summary 34
3.3.2 Austria 38
3.3.3 Belarus 38
3.3.4 Belgium 39
3.3.5 Croatia 40
3.3.6 Czech Republic 40
3.3.7 Denmark 41
3.3.8 Estonia 42
3.3.9 Finland 42
3.3.10 France 43
3.3.11 Germany 44
3.3.12 Greece 45
3.3.13 Hungary 45
3.3.14 Ireland 45
3.3.15 Italy 46
3.3.16 Kazakhstan 47
3.3.17 Latvia 47
3.3.18 Lithuania 47
3.3.19 Malta 47
3.3.20 Norway 48
3.3.21 Poland 48
3.3.22 Portugal 48
3.3.23 Romania 49
3.3.24 Russia 49
3.3.25 Serbia and Montenegro 49
3.3.26 Slovakia 50
3.3.27 Slovenia 50
3.3.28 Spain 51
3.3.29 Sweden 52
3.3.30 Switzerland 53
3.3.31 the Netherlands 54
3.3.32 the United Kingdom 55
3.3.33 Ukraine 56
3.4 Latin America: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 56
3.4.1 Executive Summary 56
3.4.2 Argentina 59
3.4.3 Brazil 60
3.4.4 Chile 61
3.4.5 Colombia 61
3.4.6 Costa Rica 61
3.4.7 Ecuador 62
3.4.8 El Salvador 62
3.4.9 Guatemala 62
3.4.10 Honduras 63
3.4.11 Mexico 63
3.4.12 Peru 63
3.4.13 Uruguay 64
3.5 North America & the Caribbean: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 64
3.5.1 Executive Summary 64
3.5.2 Canada 67
3.5.3 the United States 68
3.6 Oceana: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 69
3.6.1 Executive Summary 69
3.6.2 Australia 70
3.6.3 New Zealand 71
3.7 the Middle East: Export Supplies of Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions 71
3.7.1 Executive Summary 71
3.7.2 Azerbaijan 74
3.7.3 Iran 74
3.7.4 Iraq 75
3.7.5 Jordan 75
3.7.6 Kuwait 75
3.7.7 Oman 76
3.7.8 Saudi Arabia 76
3.7.9 Syrian Arab Republic 76
3.7.10 the United Arab Emirates 77
3.7.11 Turkey 78
4 IMPORTS 79
4.1 Africa: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 79
4.1.1 Executive Summary 79
4.1.2 Algeria 82
4.1.3 Benin 83
4.1.4 Burkina Faso 83
4.1.5 Burundi 83
4.1.6 Cameroon 84
4.1.7 Egypt 84
4.1.8 Gabon 85
4.1.9 Kenya 85
4.1.10 Madagascar 86
4.1.11 Malawi 86
4.1.12 Mauritius 87
4.1.13 Morocco 88
4.1.14 Senegal 88
4.1.15 South Africa 89
4.1.16 Sudan 90
4.1.17 Tanzania 90
4.1.18 the Gambia 91
4.1.19 Togo 91
4.1.20 Tunisia 92
4.1.21 Uganda 92
4.1.22 Zambia 93
4.1.23 Zimbabwe 93
4.2 Asia: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 93
4.2.1 Executive Summary 93
4.2.2 Bangladesh 96
4.2.3 Cambodia 96
4.2.4 China 97
4.2.5 Hong Kong 97
4.2.6 India 98
4.2.7 Indonesia 98
4.2.8 Japan 99
4.2.9 Malaysia 100
4.2.10 Philippines 101
4.2.11 Singapore 101
4.2.12 South Korea 102
4.2.13 Sri Lanka 102
4.2.14 Taiwan 103
4.2.15 Thailand 103
4.3 Europe: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 104
4.3.1 Executive Summary 104
4.3.2 Albania 107
4.3.3 Andorra 107
4.3.4 Austria 108
4.3.5 Belarus 108
4.3.6 Belgium 109
4.3.7 Bosnia and Herzegovina 109
4.3.8 Bulgaria 110
4.3.9 Croatia 110
4.3.10 Cyprus 111
4.3.11 Czech Republic 111
4.3.12 Denmark 112
4.3.13 Estonia 112
4.3.14 Finland 113
4.3.15 France 114
4.3.16 Georgia 115
4.3.17 Germany 115
4.3.18 Greece 116
4.3.19 Hungary 117
4.3.20 Iceland 117
4.3.21 Ireland 118
4.3.22 Italy 119
4.3.23 Latvia 120
4.3.24 Lithuania 120
4.3.25 Luxembourg 121
4.3.26 Macedonia 121
4.3.27 Malta 122
4.3.28 Moldova 122
4.3.29 Norway 123
4.3.30 Poland 123
4.3.31 Portugal 124
4.3.32 Romania 124
4.3.33 Russia 125
4.3.34 Serbia and Montenegro 126
4.3.35 Slovakia 126
4.3.36 Slovenia 127
4.3.37 Spain 127
4.3.38 Sweden 128
4.3.39 Switzerland 128
4.3.40 the Faroe Islands 129
4.3.41 the Netherlands 129
4.3.42 the United Kingdom 130
4.3.43 Ukraine 131
4.4 Latin America: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 131
4.4.1 Executive Summary 131
4.4.2 Argentina 134
4.4.3 Brazil 135
4.4.4 Chile 136
4.4.5 Colombia 136
4.4.6 Costa Rica 137
4.4.7 Ecuador 137
4.4.8 El Salvador 138
4.4.9 Guatemala 138
4.4.10 Guyana 139
4.4.11 Mexico 139
4.4.12 Nicaragua 140
4.4.13 Paraguay 140
4.4.14 Peru 141
4.4.15 Uruguay 141
4.4.16 Venezuela 142
4.5 North America & the Caribbean: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 142
4.5.1 Executive Summary 142
4.5.2 Anguilla 145
4.5.3 Barbados 145
4.5.4 Canada 146
4.5.5 St. Lucia 146
4.5.6 the United States 147
4.5.7 Trinidad and Tobago 148
4.6 Oceana: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 148
4.6.1 Executive Summary 148
4.6.2 Australia 150
4.6.3 Fiji 151
4.6.4 New Zealand 151
4.7 the Middle East: Hydrogenated or Interesterified Vegetable Fats or Oils and Their Fractions Imports in 2009 151
4.7.1 Executive Summary 151
4.7.2 Armenia 154
4.7.3 Azerbaijan 154
4.7.4 Bahrain 155
4.7.5 Iran 155
4.7.6 Israel 156
4.7.7 Jordan 156
4.7.8 Kyrgyzstan 157
4.7.9 Lebanon 157
4.7.10 Oman 158
4.7.11 Pakistan 158
4.7.12 Qatar 159
4.7.13 Saudi Arabia 159
4.7.14 Syrian Arab Republic 160
4.7.15 Turkey 160
4.7.16 Yemen 161
5 DISCLAIMERS, WARRANTEES, AND USER AGREEMENT PROVISIONS 162
5.1 Disclaimers & Safe Harbor 162
5.2 ICON Group Ltd. User Agreement Provisions 163
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