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The 2009 World Forecasts of Spices Excluding Pepper and Pimento Export Supplies
Description:
This report was created for strategic planners, international marketing executives and export managers whose primary concern is the world market for spices excluding pepper and pimento. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. I have developed a methodology, based on macroeconomic and trade models, to estimate the market for spices excluding pepper and pimento for those firms serving the world via exports and foreign direct investment. It does so for the current year based on a variety of key historical indicators and econometric models.
In what follows, this report begins by summarizing the world market for spices excluding pepper and pimento exports. The total level of exports on a worldwide basis is based on a model that aggregates across over 150 key country markets and projects these to the current year. From there, each country represents a percent of the world market. This market is served from a number of competitive countries of origin. Based on supply-side dynamics, market shares by country of origin are then calculated across each country market. These shares lead to a volume of export values for each country and are aggregated to regional and world totals. In doing so, we are able to obtain maximum likelihood estimates of both the value of each supplier and the destinations (countries served by the supplier country). From these figures, world rankings are calculated. In this way, all the figures provided in this report are forecasts that can be combined with internal information for strategic planning purposes. Of the 150 countries considered, if a country is not reported here it is therefore estimated to have only a negligible level of trade in spices excluding pepper and pimento (i.e. their market shares are close or equal to zero percent). "Spices Excluding Pepper and Pimento" as a category is defined in this report following the definition given by the United Nations Statistics Division Classification Registry using the Standard International Trade Classification, Revision 3 (SITC, Rev. 3). The SITC code that defined "spices excluding pepper and pimento" is 0752 .
Contents:
1 METHODOLOGY & EXECUTIVE SUMMARY 9
1.1 Our Approach 9
1.2 The World Market: Spices Excluding Pepper and Pimento Export Supplies in 2009 11
1.3 The World Market: Spices Excluding Pepper and Pimento by Destination in 2009 14
2 AFRICA: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 16
2.1 Executive Summary 16
2.2 Algeria 18
2.3 Comoros 19
2.4 Congo (formerly Zaire) 19
2.5 Cote dIvoire 20
2.6 Djibouti 20
2.7 Egypt 21
2.8 Ethiopia 22
2.9 Ghana 22
2.10 Guinea 22
2.11 Kenya 23
2.12 Madagascar 24
2.13 Malawi 25
2.14 Mauritius 25
2.15 Morocco 26
2.16 Nigeria 27
2.17 South Africa 28
2.18 Sudan 28
2.19 Tanzania 29
2.20 Togo 29
2.21 Tunisia 29
2.22 Uganda 30
2.23 Zambia 30
2.24 Zimbabwe 30
3 ASIA: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 31
3.1 Executive Summary 31
3.2 Bangladesh 33
3.3 Bhutan 33
3.4 Burma 34
3.5 China 35
3.6 Hong Kong 36
3.7 India 37
3.8 Indonesia 38
3.9 Japan 39
3.10 Macau 39
3.11 Malaysia 40
3.12 Nepal 40
3.13 North Korea 41
3.14 Papua New Guinea 41
3.15 Philippines 42
3.16 Seychelles 42
3.17 Singapore 43
3.18 South Korea 44
3.19 Sri Lanka 45
3.20 Taiwan 46
3.21 Thailand 47
3.22 Vietnam 48
4 EUROPE: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 49
4.1 Executive Summary 49
4.2 Albania 51
4.3 Austria 52
4.4 Belgium 53
4.5 Bosnia and Herzegovina 53
4.6 Bulgaria 54
4.7 Croatia 55
4.8 Cyprus 55
4.9 Czech Republic 56
4.10 Denmark 57
4.11 Estonia 57
4.12 Finland 58
4.13 France 59
4.14 Georgia 60
4.15 Germany 61
4.16 Gibraltar 62
4.17 Greece 62
4.18 Hungary 63
4.19 Ireland 63
4.20 Italy 64
4.21 Latvia 65
4.22 Lithuania 65
4.23 Luxembourg 65
4.24 Macedonia 66
4.25 Norway 66
4.26 Poland 67
4.27 Portugal 68
4.28 Romania 68
4.29 Russia 69
4.30 Serbia and Montenegro 69
4.31 Slovakia 69
4.32 Slovenia 70
4.33 Spain 71
4.34 Sweden 72
4.35 Switzerland 72
4.36 the Netherlands 73
4.37 the United Kingdom 74
4.38 Ukraine 75
5 LATIN AMERICA: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 76
5.1 Executive Summary 76
5.2 Argentina 78
5.3 Brazil 79
5.4 Chile 80
5.5 Colombia 80
5.6 Costa Rica 80
5.7 Ecuador 81
5.8 El Salvador 81
5.9 Guatemala 82
5.10 Honduras 83
5.11 Mexico 83
5.12 Panama 84
5.13 Peru 84
5.14 Suriname 84
6 NORTH AMERICA & THE CARIBBEAN: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 85
6.1 Executive Summary 85
6.2 Canada 87
6.3 Dominican Republic 88
6.4 Grenada 88
6.5 Jamaica 88
6.6 St. Vincent and the Grenadines 89
6.7 the United States 90
6.8 Trinidad and Tobago 91
7 OCEANA: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 92
7.1 Executive Summary 92
7.2 Australia 95
7.3 Fiji 96
7.4 New Zealand 96
7.5 Tonga 96
7.6 Vanuatu 97
8 THE MIDDLE EAST: EXPORT SUPPLIES OF SPICES EXCLUDING PEPPER AND PIMENTO 98
8.1 Executive Summary 98
8.2 Afghanistan 100
8.3 Bahrain 100
8.4 Iran 101
8.5 Iraq 102
8.6 Israel 102
8.7 Jordan 103
8.8 Kuwait 103
8.9 Lebanon 104
8.10 Oman 104
8.11 Pakistan 105
8.12 Saudi Arabia 105
8.13 Syrian Arab Republic 106
8.14 the United Arab Emirates 107
8.15 Turkey 108
8.16 Uzbekistan 109
8.17 Yemen 109
9 DISCLAIMERS, WARRANTEES, AND USER AGREEMENT PROVISIONS 110
9.1 Disclaimers & Safe Harbor 110
9.2 ICON Group Ltd. User Agreement Provisions 111
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