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India: Agriculture
Emerging Markets Direct, Aug 2007, Pages: 19
Agriculture has always been the lynchpin of India’s economy since India’s independence.
Unhappy events in the past with the British had a knock down effect on India culminating the government to initiate strong measures to increase food production, with a view of the rapidly rising population. India had two major agricultural revolutions since then. The first one was the green revolution, where the objective was to increase India’s wheat production. It was a major success due to the improvement in better irrigation system and more efficient techniques of growing wheat plus heavy investment in equipments and technology. The second one was called the white revolution, an ambitious project embarked by National Dairy Development Board (NDDB) has succeeded in bringing forth a nationwide milk grid that helped eased the poverty and famine levels of the people at that time. As a result, India has become one of the top 3 producers of milk and wheat in the world.
'India: Agriculture' covers the global and Indian agriculture industry review, imports and exports of oil meals, rice, wheat and cotton, maximum support rice and Kisan credit cards. It also covers the market trends and outlook, World Bank endorsement of farm loans, new laws to deter monopoly market, wheat flour tariff relief, deterioration of agriculture research, export infrastructure and infrastructure and investment policy. In addition it includes comparative matrix and SWOT analyses of the industry leading players: Ruchi Soya Industries Ltd., Gujarat Ambuja Exports Ltd., Rej Agro Ltd., KRBL Ltd. and Lakshmi Energy and Food Ltd.
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