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Protein Ingredients - Global Strategic Business Report Product Image

Protein Ingredients - Global Strategic Business Report

  • ID: 338513
  • May 2014
  • Region: Global
  • 411 Pages
  • Global Industry Analysts, Inc

This report analyzes the worldwide markets for Protein Ingredients in US$ Thousands by the following Product Categories/Segments: Animal Proteins (Fish, Meat, Milk, Egg, & Gelatin), and Plant Proteins (Soy, &Gluten).

The report provides separate comprehensive analytics for the US, Canada, Japan, Europe, Asia-Pacific, Middle East, Latin America, and Rest of World. Annual estimates and forecasts are provided for the period 2013 through 2020. Also, a seven-year historic analysis is provided for these markets.

Market data and analytics are derived from primary and secondary research. Company profiles are primarily based on public domain information including company URLs.

The report profiles 125 companies including many key and niche players such as:

- Archer Daniels Midland Company
- Armor Proteines S.A.S
- Burcon NutraScience Corporation
- Cargill Incorporated
- Gelita AG

Note: Product cover images may vary from those shown

I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS

Study Reliability and Reporting Limitations
Disclaimers
Data Interpretation & Reporting Level
Quantitative Techniques & Analytics
Product Definitions and Scope of Study
Protein Ingredients
Animal Proteins
Fish Protein
Meat Protein
Milk Protein
Egg Protein
Gelatin Protein
Plant Proteins
Soy Protein
Gluten

II. EXECUTIVE SUMMARY

1. INDUSTRY OVERVIEW

Protein Ingredients: A Prelude
Outlook
Table 1: World Market for Protein Ingredients (2013-2020): Geographic Regions Ranked by Growth
USA, Asia-Pacific (excluding Japan), Japan, Latin America, Canada, Europe, and Rest of World (includes corresponding Graph/Chart)
Analysis by Product Segment
Table 2: World Market for Protein Ingredients (2013-2020): Product Segments Ranked by Growth
Plant Protein (Soy and Gluten) and Animal Protein (Fish, Meat, Milk, Egg and Gelatin) (includes corresponding Graph/Chart)
Emerging Countries to Uncover True Potential
Table 3: Ten Largest Populated Countries Worldwide (July 2013): Total Population (in Millions) by Age Group 0-14 Years, 15-44 Years, 45-64 Years, and 65+ Years for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia and Japan (includes corresponding Graph/Chart)
Table 4: Ten Largest Populated Countries Worldwide (July 2013): Percentage Population by Age Group 0-14 Years, 15-44 Years, 45-64 Years, and 65+ Years for China, India, USA, Indonesia, Brazil, Pakistan, Nigeria, Bangladesh, Russia and Japan (includes corresponding Graph/Chart)
Economic Development: A Key Indicator of Market Growth
Table 5: Economic Growth (%) Worldwide by Region: 2011-2014E (includes corresponding Graph/Chart)
Table 6: GDP Growth for Key Developed and Developing Countries: 2003-2013 (includes corresponding Graph/Chart)
Expanding Population Fuels Demand
Table 7: World Population by Geographic Region (2000-2050) (In Millions) (includes corresponding Graph/Chart)
Table 8: Top 25 Countries Worldwide in Terms of Population (2010 & 2013E) (includes corresponding Graph/Chart)
Urbanization: A Megatrend with Significant Implications for Food & Beverages Industry
Select Mega-Urban Regions Worldwide (2035)
Table 9: Percentage of Urban Population in Select Countries (2010 & 2050) (includes corresponding Graph/Chart)
Aging Population Propels Demand
Table 10: Elderly Population (60+ Years) as a Percentage of the Total Population (2012 & 2050) (includes corresponding Graph/Chart)
Table 11: Global Aging Population (60+) and their Proportion of Total Population (2012) (includes corresponding Graph/Chart)
Table 12: Life Expectancy at Age 60 and 80 Years
(2010-2015), (2020-2025) & (2045-2050) (includes corresponding Graph/Chart)
Preventive Healthcare Boosts Demand for Protein Fortified Products
Increasing Obesity Levels Underpins Market Growth
Table 13: Obese and Overweight & Obese Population in the World (2013): Percentage Share Breakdown by Region for US, European Union, and Rest of World (includes corresponding Graph/Chart)
Table 14: Global Obesity Population by Region/ Country (2013) (In Millions) (includes corresponding Graph/Chart)
Table 15: Prevalence of Adult Obesity in Select Countries (2012) (includes corresponding Graph/Chart)
Protein Ingredients: Growing Significance for Heart Health
Table 16: Deaths due to Diabetes and Cardiovascular Diseases in Select Countries (2013) (includes corresponding Graph/Chart)
Competitive Landscape
Table 17: Leading Players in Various Protein Ingredient Segments (2013) (includes corresponding Graph/Chart)

2. MARKET TRENDS & ISSUES

Convenience: An Important Growth Driver
Growing Demand for Functional Foods & Beverages Augurs Well for Market
Table 18: Global Functional Foods and Drinks Market
Geographic Regions Ranked by CAGR (Value Sales) for 2013-2020: Asia-Pacific, Rest of World, Latin America, US, Europe, Canada and Japan (includes corresponding Graph/Chart)
Table 19: Global Functional Drinks Market (2013): Percentage Share Breakdown of Consumption (Volume) by Segment
Energy Drinks, Enriched Beverages, Sports Drinks, and Nutraceuticals (includes corresponding Graph/Chart)
Table 20: Leading Players in the Global Functional Drinks Market (2013): Percentage Share Breakdown of Value Sales by Coca-Cola Co., PepsiCo Inc., Red Bull GmbH, and Others (includes corresponding Graph/Chart)
Mounting Healthcare Costs: A Blessing in Disguise for Functional Foods & Drinks
Table 21: Healthcare Spending as a Percentage of GDP in Select Countries (includes corresponding Graph/Chart)
High Protein: The Latest Trend in Functional Foods
Functional Dairy Products: Most Innovative Functional Food Category
Demand for Fortified Products beyond Traditional Customers Spurs Demand
Increasing Popularity of Soybean Functional Foods
Protein: Most Important Ingredient in Functional Snacks
Special Emphasis on Protein Content in Sports Nutrition Products Drives Growth
Table 22: Global Sports Nutrition Ingredients Market (2013): Percentage Breakdown of Revenue by Type (includes corresponding Graph/Chart)
Table 23: Global Sports Nutrition Market (2013): Percentage Share Breakdown of Revenue by Type of Nutrition
Protein & Non-Protein (includes corresponding Graph/Chart)
Table 24: Global Sports Nutrition Ingredients Market (2013): Percentage Breakdown of Revenue by End-Use Application (includes corresponding Graph/Chart)
Table 25: Global Protein Based Sports Nutrition Market (2013): Percentage Share Breakdown of Revenue by Country (includes corresponding Graph/Chart)
Table 26: World Protein Hydrolysates Market (2013): Percentage Share Breakdown by End-Use Segment (includes corresponding Graph/Chart)
Infant Formula: Protein Ingredients Essential to Improve Nutritional Content
Table 27: Global Population of Children Between 0-4 years (2015P & 2020P) (includes corresponding Graph/Chart)
Table 28: Baby Food Consumption for Children and Infants in Select Countries (includes corresponding Graph/Chart)
Table 29: Global Infant Formula Consumption per Birth (Kg) by Geographic Region (includes corresponding Graph/Chart)
Table 30: Global Baby Food Market by Product Segments (2013): Percentage Share Breakdown of Value Sales for Dried Baby Food, Milk Formula, Prepared Baby Food, and Other Baby Food (includes corresponding Graph/Chart)
Soy-based Infant Formula Gains Popularity
High-Value Ingredients: A Huge Untapped Opportunity
Protein Supplements Drive Market Growth
Clinical Nutrition Products: Providing Nutrition to Patients
Rising Incidence of Chronic Diseases to Kindle Market Growth
Table 31: World Cancer Incidence by Geographic Region and Gender (2012): Number of New Cancer Cases Reported (in Thousands) for Asia-Oceania, Europe, North America, Latin America & The Caribbean, and Africa (includes corresponding Graph/Chart)
Table 32: Worldwide Prevalence of Diabetes Mellitus by Region (2013 & 2035) (includes corresponding Graph/Chart)
Table 33: Global Summary of the AIDS Epidemic in 2011 (includes corresponding Graph/Chart)
Clinical Nutrition Therapies in Treating Malnutrition Offers Significant Growth Opportunities
Trend towards Home Care to Boost Demand for Clinical Nutrition Products
Rising Number of Premature Births: Growing Demand for Clinical Nutrition Products
Table 34: Percentage of Preterm Births by Region: 2012 (includes corresponding Graph/Chart)
Product Innovations Blur the Lines between Medicine and Foods
Sustainability Drives Plant Proteins Market
Growing Number of Products with Protein Claims
Table 35: % of New Products Launches with High-Protein Claims by Food & Beverage Category in the US (2011-12) (includes corresponding Graph/Chart)
Drug Makers to Benefit from Improved Protein Capture Technique
Microencapsulated High Fat Powders for Baking Industry
Texturization Yields Innovative Animal Protein Substitutes
Raw Materials Management: A Daunting Task

3. A REVIEW OF SELECT PRODUCT SEGMENTS

Plant Proteins Gain Share from Animal Proteins
Soy Proteins Dominate Plant Protein Ingredients Segment
Table 36: Global Soy Protein Ingredients Market (2013): Percentage Share Breakdown of Value Sales by Type
Soy Flour, Soy Protein Concentrate, Soy Protein Isolate, and Others (includes corresponding Graph/Chart)
Soy Protein Formulae Controls Cow's Milk Allergy in Infants
Soymilk Faces More Challenges
Products Tailored for Women's Specific Requirements
Soy Proteins Face Challenge from Alternative Plant Proteins
Pea Protein Gradually Gains Prominence over Soy Protein
Table 37: Global Dried Peas Production (2013): Percentage Share Breakdown of Production Volume by Region/Country (includes corresponding Graph/Chart)
Canola Protein Market: Commercialization Efforts in Full Swing
Canola Meal Proteins: Research Opens Up New Opportunities
Rice Proteins Emerge as Ideal Alternatives to Various Protein Ingredients
Sprouted Rice Protein: A Major Competitor to Whey Proteins
Wheat Proteins: Rising Demand for Nutrition-Rich Products Aids Growth
Wheat Gluten Market
Animal Proteins: The Largest Category
Dairy Ingredients Market: A Major Category
Global Dairy Market: An Insight
Table 38: Consumption of Fluid Milk in US (2013): Percentage Breakdown by Application Area (includes corresponding Graph/Chart)
Milk Production
Table 39: Leading Cow Milk Producers Worldwide (2012): Breakdown by Milk Production Volume (in Million Tonnes) (includes corresponding Graph/Chart)
Milk Prices Recover with Increased Demand
Value-Added Milk Products Grow at Healthy Rate
Milk Protein Concentrates (MPCs) Demand Growing Rapidly
Whey Proteins Gain Significance
WPC 34
WPC 75-80
WPC 90 (WPI)
Table 40: Major Applications of WPC in Food Industry (includes corresponding Graph/Chart)
Nano Whey Proteins: Opportunities in Beverage Formulations
Egg Proteins Market
Rising Protein Demand in Developing Nations Bodes Well for Egg Products Market
Table 41: World Egg Products Market (2013): Percentage Share Breakdown of Consumption by End-Use Segments (includes corresponding Graph/Chart)
Table 42: Global Shell Eggs Exports Market (2012): Percentage Breakdown of Value Exports by Country of Origin (includes corresponding Graph/Chart)
Table 43: Global Shell Eggs Imports Market (2012): Percentage Breakdown of Value Imports by Country of Destination (includes corresponding Graph/Chart)
Table 44: Global Dry Egg Product Exports Market (2012): Percentage Breakdown of Value Exports by Country of Origin (includes corresponding Graph/Chart)
Table 45: Global Dry Egg Product Imports Market (2012): Percentage Breakdown of Value Imports by Country of Destination (includes corresponding Graph/Chart)
Table 46: Global Liquid Egg Products Exports Market (2012): Percentage Breakdown of Value Exports by Country of Origin (includes corresponding Graph/Chart)
Table 47: Global Liquid Egg Product Imports Market (2012): Percentage Breakdown of Value Exports by Country of Origin (includes corresponding Graph/Chart)
Developing Markets to Drive Egg Consumption
Table 48: Global Per Capita Egg Consumption (in Kg Per Person Per Year) by Geographic Region (2000, 2005 & 2010) (includes corresponding Graph/Chart)
Table 49: Global Egg Production by Geographic Region (2000 & 2012) (In Million Tonnes) (includes corresponding Graph/Chart)
Ranking of Top 5 Egg Producing Countries (2012)
Consumption of Processed Eggs Surges in Developed Countries
Fish Proteins: Potential Opportunities in Functional Foods Market
Meat Proteins: Meat & Flavoring Applications Bode Well for Market Growth
Gelatin: A Key Ingredient in Dietary Supplements and Functional Foods & Beverages
Table 50: Global Gelatin Market (2012): Percentage Share Breakdown of Volume Consumption by Raw Material Type (includes corresponding Graph/Chart)
Table 51: Global Gelatin Production (in '000 Tonnes) by Geographic Region (2012) (includes corresponding Graph/Chart)
Aging Demographics to Drive Demand for Gelatin Supplements
Growing Demand for Functional Foods with Gelatin
Shift towards Vegetarianism Hinders Growth
Table 52: Number of Vegetarians (as a Percentage of the Total Population) by Select Country for the Year 2012 (includes corresponding Graph/Chart)
Rising Trend of Gelatin-Free Encapsulation
Developing Countries Gradually Gain Prominence

4. HEALTH BENEFITS & END-USE APPLICATIONS

Gelatin Precludes Osteoporosis Disease
Therapeutic Benefits from Milk Proteins
Fish Protein Helps in Controlling Type 1 Diabetes
Dietary Fish Protein Reduces Blood Pressure and Changes Fatty Acid Composition
Alpha™ Soy Protein Reduces LDL Cholesterol
Collagen in the Form of Gelatin for Beautiful Skin
Use of Gelatins as Biomaterials in Cosmetic Formulation Expands
New Gluten-Free Flours for Baking
Soy Proteins Reduce Cancer Risk
Soya Proteins as Nutriceutical
Milk Proteins Offer Rich Sources of Biologically Active Peptides
Gluten Rival in the Bread Bin
Significance of Gluten in Wheat
Soy Proteins Reduce Cholesterolemia
Effects of Enzymatic Cross-Linking of Milk Proteins
Milk Proteins in Expanded Corn Products
Whey
An Antidote to Diabetes
Table 53: Worldwide Prevalence of Diabetes Mellitus by Region: 2012 & 2030 (includes corresponding Graph/Chart)
Gelatin Acts as Natural Healing Agent
Gluten in Wheat Causes Celiac Disease
Egg Yolk Proteins Inhibit Human Platelet Aggregation and Blood Coagulation
Gluten-Free Diet Relives AIDS-Related Diarrhea

5. PRODUCT OVERVIEW

Protein
Protein Structure
Protein Ingredients
Animal Proteins
Table 54: Protein and Animal Protein Consumption by Continent
Europe, North America, South America, Asia and Africa (includes corresponding Graph/Chart)
Fish Protein
Table 55: Fish Protein Concentrate Prepared from Fish Species (includes corresponding Graph/Chart)
Meat Protein
Table 56: Percentage of Protein Content in Various Species (per 100gm) (includes corresponding Graph/Chart)
Meat Protein Controls Deficiency of Iron
Milk Protein
Table 57: Protein Content in Different Mammalian Species (per 100 g of fresh milk) (includes corresponding Graph/ Chart)
Table 58: Percentage of Milk Protein (Casein and Whey) in Dairy Cattle (includes corresponding Graph/Chart)
Egg Protein
Gelatin
Table 59: Percentage Content of Amino Acids in Gelatin (includes corresponding Graph/Chart)
Plant Protein
Soy Protein
Gluten
Types of Products
Fish Meal
Fish Protein Concentrate
Type A
Type B
Type C
Fish Protein Powder
Fish Flour
Soy Protein Concentrates
Isolated Soy Protein
Soy Sauce
Soymilk
Soy Cheese
Soy Yogurt
Soy Shake
Soy Nuts
Soy Flour
Textured Soy Protein (TSP)
Soy Meat
Collagen
MyoGel™ Plus
Meat Stocks
Plasma Proteins
Whey Protein
Canola
Complementary Products
Tofu
Miso
Natto
Tempeh
Donkey-hide Gelatin
Supplementary Products
Casein
Micel™92
ß-Lactoglobulin
Alpha -Lactalbumin
WPCs and WPIs
Whey Protein Hydrolysate
Wheat Protein Isolates
Caseinglycomacropeptide
Caseinate
Serum Albumin
Immunoglobulins
Lactoferrin
Lactoperoxidase
Lysozyme
ß2-Microglobulin
Hydrolysates
Gelatin Alternatives
Agar
Carrageenan
Gellan
Pectin
Starch
Konjac
Locust Bean Gum
Two Major Factors Relevant to Proteins
Nutritional Value
Table 60: PER Values of Animal and Plant Proteins in Animal Feeds (includes corresponding Graph/Chart)
Functional Value

6. PROTEIN INGREDIENTS AN OVERVIEW OF SELECT SOURCES

Soybean
Table 61: Protein Content in Various Plant-based Food Types (includes corresponding Graph/Chart)
Soybean Production
Table 62: Global Soybean Production (2013): Percentage Share Breakdown of Production Volume by Region/Country (includes corresponding Graph/Chart)
Health Benefits from Soy Products
Soya Flour Enhancements to Baked Goods
Nutritional Value
Freshness
Color and Flavor
Crispy Cookies and Biscuits
Better Workability
Enhances Humidity in Frozen Products
Reduces the Usage of Fat
Acts as an Emulsifier in Cakes and Pastries
Replaces Milk in White Bread
Rice Protein
Table 63: Average Amount of Protein Present in Different Types of Rice (includes corresponding Graph/Chart)
Table 64: Amount of Amino Acid in Rice (includes corresponding Graph/Chart)
Production Methods
Production Process of Type A and Type B FPC
Pretreatment
First Extraction
Centrifuging
Second Extraction
Centrifuging
Third Extraction
Centrifuging
Solvent Removal
Grinding and Packing
Gelatin Manufacturing Process
Pretreatment
Alkaline Procedure
Acid Procedure
Extraction
Cleaning
Thickening
Drying
Milk Proteins and Protein Production
Enzymes
Structural Proteins
Nutrients
Hormones
Protective Agents
Toxins
Others

7. REGULATORY ENVIRONMENT

EC Ceases Anti-Dumping Investigation on China SPC
EU Imposes Ban on Battery Cages for Hens in Poultry Farming
Improved Labeling Regulations for Food Allergens in Canada
UN Reinforces Regulations on Food Ingredients Containing Melamine
EU Publishes Draft Regulation for Use of Processed Animal Protein in Animal Feed

8. TECHNOLOGICAL TRENDS

Advanced Processing Techniques Results in Highly Functional RuBisCo
US ARS Announces Development of Gluten Free Wholegrain Rice Bread Mix
Raman Spectroscopic Technique Characterizes Milk Proteins
Technology to Modify Functionality of Proteins
New Technology for Replacing Bovine Products from Jintan
Kathabar Absorption Dehumidifier Provides Germ-Free Environment
Fish Proteins in Sperm Preservation
Neo Technology MicroLactin™ Beefs Up Anti-inflammatory Response of Body
Novel Soluble Milk Protein Concentrate
Blend of Dairy-Soy Protein Enhances Muscle Mass

9. PRODUCT INTRODUCTIONS/INNOVATIONS

Glanbia Unveils Hydrovon 195
Arla Foods Introduces Nutrilac FastRipe
Arla Foods Rolls Out Lacprodan® DI-7017
Rousselot Showcases Peptan® Collagen Peptides and Gelatin Products
Penford Food Introduces PenDure CW
Davisco Foods Launches New Whey Protein Ingredients
MGP Ingredients Introduces Opteinacents
BHJ Ingredients to Unveil Scanpro FCP 75/SF
RiceBran Technologies to Roll Out Rice Bran Protein Based Ingredients
Glanbia Introduces LinPro™ 140
ADM Unveils Arcon FS
Burcon NutraScience Rolls Out Peazazz(R) Pea Protein
Cyvex Nutrition Launches New Fish Protein Ingredient
Fenchem Biotek Introduces VegePro
ADM Unveils Textura
Rousselot Introduces Synergy Systems™
Bluewave Marine Unveils AminoMarine™
Solazyme to Introduce Whole Algal Protein and Whole Algal Flour
Solazyme and Twinlab Unveil CleanSeries Veggie Protein Powder
Biovelop Introduces prOATein™
Stauber Performance Launches PRO GO
Arla Foods Launches New Whey Protein Ingredients
Solbar Introduces New Line of Soy Protein Based Ingredients
Soy Labs and Reliv Develop LunaRich™ Soy Powder
Archer Daniels Launches CLARISOY™ 150, Isolated Soy Protein

10. RECENT INDUSTRY ACTIVITY

Darling International Acquires VION Ingredients
Oryzatein® Receives GRAS Approval
ADM Announces Intentions to Establish Soy Protein Manufacturing Facility
ADM Announces Plans to Increase CLARISOY Production Capacity
Glanbia Receives US Patent for Whey Protein
World Food Processing and Roquette America Ink Supply Agreement for Pea Protein
Omega Protein Establishes Nutegrity
Tate & Lyle Takes Over Biovelop International
Omega Protein Takes Over Wisconsin Specialty Protein
SojaProtein Establishes Soy Concentrates Production Facility
Burcon Establishes Peazazz Semi-works Production Facility
Quantec Inks Distribution Agreement with Kanematsu Chemicals
ADM Establishes New Soy Protein Manufacturing Plant
World Food Processing Takes Over Soy Protein Isolate Facility of Kerry
DuPont Gains Complete Ownership of Solae
CHS Acquires Solbar
Victoria Group Establishes Soy Protein Concentrates Production Facility

11. FOCUS ON SELECT PLAYERS

Archer Daniels Midland Company (USA)
Armor Proteines S.A.S. (France)
Burcon NutraScience Corporation (Canada)
Cargill Incorporated (USA)
Gelita AG (Germany)
Glanbia Plc (UK)
DuPont Nutrition & Health (USA)
Kerry Ingredients & Flavors (USA)
Lactalis Ingredients (France)
Linyi Shansong Biological Products Co., Ltd. (China)
Manildra Group USA (USA)
MGP Ingredients, Inc. (USA)
Omega Protein Corporation (USA)
Sonac (The Netherlands)
Rousselot SAS (France)
Sterling Gelatin Ltd. (India)
Tessenderlo Group (Belgium)

12. GLOBAL MARKET PERSPECTIVE

Table 65: World Recent Past, Current & Future Analysis for Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 66: World Historic Review for Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 67: World 15-Year Perspective for Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 68: World Recent Past, Current & Future Analysis for Animal Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 69: World Historic Review for Animal Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 70: World 15-Year Perspective for Animal Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 71: World Recent Past, Current & Future Analysis for Animal Protein Ingredients by Product Group/Segment
Fish, Meat, Milk, Egg and Gelatin Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 72: World Historic Review for Animal Protein Ingredients by Product Group/ Segment
Fish, Meat, Milk, Egg and Gelatin Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 73: World 15-Year Perspective for Animal Protein Ingredients by Product Group/Segment
Percentage Breakdown of Dollar Sales for Fish, Meat, Milk, Egg and Gelatin Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 74: World Recent Past, Current & Future Analysis for Fish Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 75: World Historic Review for Fish Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 76: World 15-Year Perspective for Fish Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 77: World Recent Past, Current & Future Analysis for Meat Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 78: World Historic Review for Meat Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 79: World 15-Year Perspective for Meat Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 80: World Recent Past, Current & Future Analysis for Milk Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 81: World Historic Review for Milk Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 82: World 15-Year Perspective for Milk Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 83: World Recent Past, Current & Future Analysis for Egg Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 84: World Historic Review for Egg Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 85: World 15-Year Perspective for Egg Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 86: World Recent Past, Current & Future Analysis for Gelatin by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 87: World Historic Review for Gelatin by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 88: World 15-Year Perspective for Gelatin by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 89: World Recent Past, Current & Future Analysis for Plant Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 90: World Historic Review for Plant Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 91: World 15-Year Perspective for Plant Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 92: World Recent Past, Current & Future Analysis for Plant Protein Ingredients by Product Group/Segment
Soy and Gluten Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 93: World Historic Review for Plant Protein Ingredients by Product Group/ Segment
Soy and Gluten Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 94: World 15-Year Perspective for Plant Protein Ingredients by Product Group/Segment
Percentage Breakdown of Dollar Sales for Soy and Gluten Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 95: World Recent Past, Current & Future Analysis for Soy Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 96: World Historic Review for Soy Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 97: World 15-Year Perspective for Soy Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 98: World Recent Past, Current & Future Analysis for Gluten Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 99: World Historic Review for Gluten Protein Ingredients by Geographic Region
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 100: World 15-Year Perspective for Gluten Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding Japan), Latin America and Rest of World Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

III. MARKET

1. THE UNITED STATES

A.Market Analysis
Current & Future Analysis
Table 101: Protein Ingredients Market in the US by End-Use Segment (2013): Percentage Share Breakdown by Animal Feed and Food and Beverages (includes corresponding Graph/Chart)
Table 102: Prices of Select Protein Ingredients (2013)
Table 103: Leading Players in Various Protein Ingredient Segments (2013) (includes corresponding Graph/Chart)
Plant Proteins Make Quick Inroads
Soy: From a Humble Beginning to a Giant Market
Table 104: US Soy Protein Ingredients Market (2013): Percentage Breakdown of Share by Company (includes corresponding Graph/Chart)
Plant-Based Microcapsules Garner Attention
Dairy Products Finally Finds Appeal among Americans
Milk Protein Concentrates (MPC) Market
Table 105: US Market for Milk Protein Concentrates (2013): Percentage Share Breakdown of Demand by End-Use Application (includes corresponding Graph/Chart)
Table 106: US Imports of Milk Protein Concentrates (2013): Percentage Share Breakdown of Imports by Country of Origin (includes corresponding Graph/Chart)
Consumption of Wheat Gluten on the Rise
Per-Capita Egg Consumption Surges, Despite Rising Costs
Demand Surges for Protein-Based Functional Foods
Functional Foods & Drinks: A Review
Table 107: US Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Table 108: Functional Drinks Market in the US (2013): Percentage Share Breakdown of Consumption (Value) by Segment
Energy Drinks, Nutraceuticals, and Sports Drinks (includes corresponding Graph/Chart)
Profile of American Functional Food Consumers
Health Concerns among American Consumers
Regulatory Environment
Food and Drug Administration (FDA)
Dietary Supplement Health and Education Act (DSHEA)
Product Introductions/Innovations
Strategic Corporate Developments
Key Players
B.Market Analytics
Table 109: US Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 110: US Historic Review for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 111: US 15-Year Perspective for Protein Ingredients by Product Group/Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

2. CANADA

A.Market Analysis
Current & Future Analysis
Functional Foods and Beverages Market- A Synopsis
Table 112: Canadian Functional Foods and Drinks Market (2014E)
Percentage Breakdown of Value Sales by Product Segment- Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Canada: A Key Supplier for Functional Ingredients and Foods
Product Introductions/Innovations
Strategic Corporate Developments
Burcon NutraScience Corporation- A Key Player
B.Market Analytics
Table 113: Canadian Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 114: Canadian Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 115: Canadian 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

3. JAPAN

A.Market Analysis
Current & Future Analysis
Japan: A Major Functional Foods Market
Table 116: Japanese Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Table 117: Japanese Functional Food Market (2013): Percentage Share Breakdown of Value Sales by Functional Claim
Beauty Benefits, Bone & Joint Health, Dietary Management, Eye Health, Green Charge, Intestinal Regulation, Lifestyle Disease Prevention, Liver Health, Multi-balance, Nutritional Balance, Nutritional Fortification, Tooth Decay Prevention and Others (includes corresponding Graph/Chart)
Table 118: Sports Nutrition Market in Japan (2013): Percentage Share Breakdown of Retail Sales by Segment
Protein Powder, Protein Bars, Protein Ready to Drink, and Others (includes corresponding Graph/Chart)
Regulatory Environment
FOSHU (Foods for Specified Health Uses)
Strategic Corporate Developments
B.Market Analytics
Table 119: Japanese Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 120: Japanese Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 121: Japanese 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

4. EUROPE

A.Market Analysis
Current & Future Analysis
Protein Ingredients Market
A Review
Table 122: European Market for Protein Ingredients by End-Use Segment (2013): Percentage Share Breakdown by Animal Feed, and Food and Beverages (includes corresponding Graph/Chart)
Plant Protein Sources Make Rapid Gains
EU Dairy Industry
A Brief Review
Functional foods & Beverages Market: An Overview
Table 123: European Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Geographic Region
France, Germany, Italy, UK, Spain, Russia, and Rest of Europe Markets (includes corresponding Graph/Chart)
Table 124: European Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Table 125: Functional Drinks Market in Western Europe (2013): Percentage Share Breakdown of Volume Sales by Product Segment
Enriched Drinks, Sports Drinks, Energy Drinks, and Nutraceuticals (includes corresponding Graph/Chart)
B.Market Analytics
Table 126: European Recent Past, Current & Future Analysis for Protein Ingredients by Geographic Region
France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 127: European Historic Review for Protein Ingredients by Geographic Region
France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 128: European 15-Year Perspective for Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 129: European Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 130: European Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 131: European 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4a. FRANCE
A.Market Analysis
Current & Future Analysis
Functional Foods Market- A Brief Review
Table 132: French Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Functional Drinks Market
Table 133: Leading Players in the French Functional Drinks Market (2013): Percentage Share Breakdown of Value Sales for Group Danone, Nutrition and Sante, Luxlait Association Agricole and Others (includes corresponding Graph/Chart)
Table 134: Leading Players in the French Energy Drinks Market (2013): Percentage Share Breakdown of Value Sales for Red Bull France SASU, Coca-Cola Enterprises, Karlsbräu France, Nutrition and Santé SAS, Distriborg France and Others (includes corresponding Graph/Chart)
Product Introduction/Innovation
Select Players
B.Market Analytics
Table 135: French Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 136: French Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 137: French 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4b. GERMANY
A.Market Analysis
Current & Future Analysis
Functional Foods and Drinks Market- A Review
Table 138: German Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Gelita AG- A Key Player
B.Market Analytics
Table 139: German Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 140: German Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 141: German 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4c. ITALY
Market Analysis
Table 142: Italian Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 143: Italian Historic Review for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 144: Italian 15-Year Perspective for Protein Ingredients by Product Group/Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4d. THE UNITED KINGDOM
A.Market Analysis
Current & Future Analysis
Functional Foods and Drinks Market- A Brief Review
Table 145: UK Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Beverages, Cereals & Grains, Dairy Products, Snacks, and Others (includes corresponding Graph/Chart)
Glanbia Plc- A Key Player
B.Market Analytics
Table 146: UK Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 147: UK Historic Review for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 148: UK 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4e. SPAIN
Market Analysis
Table 149: Spanish Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 150: Spanish Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 151: Spanish 15-Year Perspective for Protein Ingredients by Product Group/Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4f. RUSSIA
A.Market Analysis
Current & Future Analysis
Strategic Corporate Development
B.Market Analytics
Table 152: Russian Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 153: Russian Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 154: Russian 15-Year Perspective for Protein Ingredients by Product Group/Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
4g. REST OF EUROPE
A.Market Analysis
Current & Future Analysis
Product Introductions/Innovations
Strategic Corporate Developments
Select Players
B.Market Analytics
Table 155: Rest of Europe Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 156: Rest of Europe Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 157: Rest of Europe 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

5. ASIA-PACIFIC

A.Market Analysis
Current & Future Analysis
Functional Foods Witness Surging Demand, Augurs Well for Protein Ingredients Market
Table 158: Asia-Pacific Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Geographic Region
China, India, and Rest of Asia-Pacific Markets (includes corresponding Graph/Chart)
Table 159: Asia-Pacific Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment (includes corresponding Graph/Chart)
Product Introduction/Innovation
B.Market Analytics
Table 160: Asia-Pacific Recent Past, Current & Future Analysis for Protein Ingredients by Geographic Region
China, and Rest of Asia-Pacific Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 161: Asia-Pacific Historic Review for Protein Ingredients by Geographic Region
China, and Rest of Asia-Pacific Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 162: Asia-Pacific 15-Year Perspective for Protein Ingredients by Geographic Region
Percentage Breakdown of Dollar Sales for China, and Rest of Asia-Pacific Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
Table 163: Asia-Pacific Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 164: Asia-Pacific Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 165: Asia-Pacific 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
5a. CHINA
A.Market Analysis
Current and Future Analysis
China and Southeast Asia: Favorable Prospects for Soy Proteins Market
Alaska Salmon Powder
An Innovative Animal Protein Supplement
Wheat Gluten Market -An Brief Insight
Whey Proteins Market Records Steady Growth
A Booming Chinese Gelatin Market
Drug Manufacturers Reel in Aftermaths of Chromium Capsule Incident
Sports Nutrition Products: Opportunities for Growth
Infant Formula Market -Positive Growth Prospects
Table 166: Chinese Per-Capita Consumption (US$) of Baby Foods by Categories (2013)
Milk Formula, Dried Baby Food, Prepared Baby Food and Other Baby Food (includes corresponding Graph/Chart)
Relaxing of One-Child Policy: Market Implications
Linyi Shansong Biological Products Co., Ltd.
A Key Player
B.Market Analytics
Table 167: Chinese Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 168: Chinese Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 169: Chinese 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)
5b. REST OF ASIA-PACIFIC
A.Market Analysis
Current and Future Analysis
India
Booming Soy Market
Gelatin Market
A Review
Pharmaceutical Sector: The Primary End-Use Market
Gelatin Shortages Hit Indian Drug Manufacturers
International Gelatin Manufacturers to Benefit from Gelatin Shortage in India
Wheat Gluten: An Overview
Growing Interest in Sports Nutrition Fuels Market Demand
Table 170: Classification of India Population by Age Group (includes corresponding Graph/Chart)
Sports Drink Manufacturers Leverage Favorable Market Climate
Sterling Gelatin Ltd. (India)- A Key Player
B.Market Analytics
Table 171: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 172: Rest of Asia-Pacific Historic Review for Protein Ingredients by Product Group/ Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 173: Rest of Asia-Pacific 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

6. LATIN AMERICA

A.Market Analysis
Current and Future Analysis
Brazil
A High Potential Functional Foods Market
Functional Dairy Products
Popular among Brazilians
Table 174: Brazilian Functional Foods and Drinks Market (2014E): Percentage Breakdown of Value Sales by Product Segment
Cereals & Grains, Dairy Products, Beverages, Snacks, and Others (includes corresponding Graph/Chart)
Strategic Corporate Development
B.Market Analytics
Table 175: Latin American Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 176: Latin American Historic Review for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012 (includes corresponding Graph/Chart)
Table 177: Latin American 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

7. REST OF WORLD

A.Market Analysis
Current & Future Analysis
Product Introduction/Innovation
B.Market Analytics
Table 178: Rest of World Recent Past, Current & Future Analysis for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2013 through 2020 (includes corresponding Graph/Chart)
Table 179: Rest of World Historic Review for Protein Ingredients by Product Group/Segment
Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets Independently Analyzed with Annual Sales Figures in US$ Thousand for Years 2006 through 2012
Table 180: Rest of World 15-Year Perspective for Protein Ingredients by Product Group/ Segment
Percentage Breakdown of Dollar Sales for Animal Protein Ingredients (Fish, Meat, Milk, Egg and Gelatin) and Plant Protein Ingredients (Soy and Gluten) Markets for Years 2006, 2014 & 2020 (includes corresponding Graph/Chart)

IV. COMPETITIVE LANDSCAPE

Total Companies Profiled: 125 (including Divisions/Subsidiaries 140)
The United States (61)
Canada (1)
Japan (1)
Europe (55)
France (10)
Germany (8)
The United Kingdom (11)
Italy (1)
Rest of Europe (25)
Asia-Pacific (Excluding Japan) (17)
Latin America (2)
Africa (3)

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