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Management Briefing: FMCG in the Middle East

  • ID: 2886038
  • April 2014
  • Region: Middle East
  • 30 Pages
  • just-food

The Middle East has been receiving much attention of late and just-food has reported on a number of activities and issues in the area and their impact on FMCG.

This latest just-food briefing report sets out the opportunities (and challenges) of operating in the Middle East.

It contains a series of interviews with senior executives, including the regional heads for Nestle, Mondelez International and Arla Foods.

We also talk to UK-based exporter Ramsden International, which has done business in the Middle East for two decades but is still expecting to see double-digit growth in the region.

And we hear from UAE-based retailer Choithrams about how it sees the business landscape developing.

Note: Product cover images may vary from those shown

- Introduction

- FMCG in the Middle East: Shifting patterns of demand and consumption

- FMCG in the Middle East: Interview: GULFOOD 2014: Nestle eyes tripling of Middle East sales

- FMCG in the Middle East: Interview: GULFOOD 2014: Mondelez's Middle East snacks ambitions

- FMCG in the Middle East: Arla eyes growth in competitive dairy sector

- FMCG in the Middle East: The gluten-free boom

- FMCG in the Middle East: Profile - Almarai

- FMCG in the Middle East: Interview: Ramsden International CEO Sean Ramsden

- FMCG in the Middle East: just the answer - Choithrams operations director Manoj Thanwani

- FMCG in the Middle East: How leading execs view the region

Note: Product cover images may vary from those shown
Note: Product cover images may vary from those shown

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