+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)
New

Global Yeast Market by Type (Baker's Yeast, Brewer's Yeast, Wine Yeast, Probiotic Yeast), Application (Food, Feed), Form (Fresh, Instant, Active), Genus (Saccharomyces, Kluveromyces), Yeast extract (Qualitative) and Region - Forecast to 2029

  • PDF Icon

    Report

  • 267 Pages
  • March 2024
  • Region: Global
  • Markets and Markets
  • ID: 5067544
The global yeast market is estimated to be valued at USD 5.5 billion in 2024 and is projected to reach USD 8.5 billion by 2029 at a CAGR of 8.9%. Yeast, a crucial ingredient in bread-making, plays a central role in determining the texture, flavor, and rise of baked goods. As the demand for bread continues to rise, driven by factors such as the popularity of artisanal and specialty breads, the home baking trend, and consumers' preference for natural and clean-label ingredients, there is a parallel increase in the demand for yeast. The increasing import figures for bread worldwide, from USD 38.7 million in 2020 to USD 44.3 million in 2021 and further to USD 49.7 million in 2022, indicate a growing demand for bakery products on the global scale. This upward trend in bread imports presents a significant opportunity for yeast products within the food industry.

Moreover, the expanding market for plant-based and alternative proteins further amplifies the opportunities for yeast-derived ingredients in food applications. With technological advancements enhancing the efficiency and versatility of yeast production, manufacturers are well-positioned to capitalize on these rising opportunities within the food industry, leveraging yeast products to meet the evolving demands of consumers worldwide.

Fresh form dominating within the form segment of the yeast market.

The increasing demand for fresh yeast stems from several factors, particularly its unique characteristics and advantages within the baking and confectionery industries. Unlike other forms of yeast, such as active or instant, fresh yeast offers distinct benefits that cater specifically to the needs of bakers and pastry chefs.

Fresh yeast is prized for its natural extraction process. It is derived from natural sources and undergoes minimal processing, preserving its inherent qualities. This natural origin appeals to consumers seeking wholesome, minimally processed ingredients in their baked goods. The rising demand for fresh yeast underscores its indispensable role in the bakery and confectionery sectors. Its natural origin, nutritional benefits, flavor-enhancing properties, and versatility in baking applications make it a preferred choice for consumers and professional bakers alike. As a result, the fresh yeast segment is poised for significant growth in the foreseeable future.

Changes in dietary choices have positioned Europe as a dominating region in the yeast market.

The demand for yeast products in Europe has experienced a notable upsurge in recent times, fueled by several factors. One significant driver has been the rising trend of home baking, particularly accentuated during the COVID-19 pandemic. This surge in home baking has led to a heightened consumption of yeast for bread-making purposes as individuals sought solace and satisfaction in the art of baking. According to the COFALEC (Confederation of European Yeast Producers), Europe produces 35% of the yeast worldwide. 475 million Europeans consume, on a daily basis, food & drink products that are made using yeast, such as bread, beer, or wine.

Concurrently, there has been a growing recognition of the health benefits associated with fermented foods, including those containing yeast. With its probiotic properties and contributions to gut health, yeast has garnered increased attention among health-conscious consumers. With its versatility and widespread applicability, yeast continues to be a sought-after ingredient, promising sustained growth and innovation in the European market.

The break-up of the profile of primary participants in the yeast market:

  • By Company Type: Tier 1 - 25%, Tier 2 - 45%, and Tier 3 - 30%
  • By Designation: CXO’s - 20%, Managers - 50%, Executives - 30%
  • By Region: North America - 25%, Europe - 20%, Asia Pacific - 30%, South America - 15% and Rest of the World - 10%

Prominent companies ADM (US), Associated British Foods plc (UK), Alltech (US), AngelYeast Co., Ltd (China), Lallemand Inc. (Canada) among others.

Research Coverage:

This research report categorizes the yeast market by type (brewer’s yeast, baker’s yeast, wine yeast, probiotic yeast, other types), by applications (food, feed, other applications), form (fresh, instant, active), by yeast extract (Qualitative) and Region (North America, Europe, Asia Pacific, South America, RoW).

The report covers information about the key factors, such as drivers, restraints, opportunities, and challenges impacting the growth of the yeast market. It also provides a detailed analysis of the major players in the market including their business overview, products offered; key strategies; partnerships, new product launches, and acquisitions. Competitive benchmarking of upcoming startups in the yeast market is covered in this report.

Reasons to buy this report:

The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall yeast market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.

The report provides insights on the following pointers:

  • Analysis of key drivers (Expansion of the bakery industry worldwide), restraints (Concerns regarding allergenic potential of yeast), opportunities (Strategic collaborations and partnerships between yeast manufacturers & other players), and challenges (Difficulty in achieving consistent product quality and performance due to variations in raw materials, fermentation conditions, and strain characteristics) influencing the growth of the yeast market.
  • Product Development/Innovation: Detailed insights on upcoming technologies, research & development activities, and new product & service launches in the yeast market.
  • Market Development: Comprehensive information about lucrative markets - the report analyses the yeast market across varied regions.
  • Market Diversification: Exhaustive information about new products & services, untapped geographies, recent developments, and investments in the yeast market.
  • Competitive Assessment: In-depth assessment of market shares, growth strategies, and service offerings of leading players like ADM (US), Associated British Foods plc (UK), Alltech (US), AngelYeast Co., Ltd (China), Lallemand Inc. (Canada), ICC (Brazil), Leiber (Germany), Lesaffre (France) among others in the yeast market strategies. The report also helps stakeholders understand the yeast market and provides them with information on key market drivers, restraints, challenges, and opportunities.

Table of Contents

1 Introduction
1.1 Study Objectives
1.2 Market Definition
1.3 Study Scope
1.3.1 Market Segmentation
Figure 1 Yeast Market Segmentation
1.3.2 Inclusions and Exclusions
1.3.3 Regions Covered
Figure 2 Yeast Market Segmentation, by Region
1.3.4 Years Considered
1.4 Units Considered
1.4.1 Currency/Value Unit
Table 1 USD Exchange Rates Considered, 2019-2023
1.4.2 Volume Unit
1.5 Stakeholders
1.6 Summary of Changes
1.6.1 Recession Impact Analysis
2 Research Methodology
2.1 Research Data
Figure 3 Yeast Market: Research Design
2.1.1 Secondary Data
2.1.1.1 Key Data from Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data from Primary Sources
2.1.2.2 Breakdown of Primary Profiles
Figure 4 Breakdown of Primary Interviews, by Company Type, Designation, and Region
2.1.2.3 Key Insights from Industry Experts
2.2 Market Size Estimation
2.2.1 Top-Down Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
2.2.2 Supply-Side Analysis
Figure 6 Yeast Market Size Calculation: Supply Side
2.2.3 Bottom-Up Approach (Demand Side)
Figure 7 Market Size Estimation Methodology: Bottom-Up Approach
2.3 Data Triangulation
Figure 8 Data Triangulation
2.4 Research Assumptions
2.5 Limitations and Risk Assessment
2.6 Recession Impact Analysis
2.6.1 Macro Indicators of Recession
Figure 9 Indicators of Recession
Figure 10 Global Inflation Rate, 2011-2022
Figure 11 Global GDP, 2011-2022 (USD Trillion)
Figure 12 Recession Indicators and Their Impact on Yeast Market
Figure 13 Global Yeast Market: Earlier Forecast Vs Recession Forecast
3 Executive Summary
Table 2 Yeast Market Share Snapshot, 2024 Vs. 2029 (USD Million)
Figure 14 Yeast Market, by Application, 2024 Vs. 2029 (USD Million)
Figure 15 Yeast Market, by Form, 2024 Vs. 2029 (USD Million)
Figure 16 Yeast Market, by Genus, 2024 Vs. 2029 (USD Million)
Figure 17 Yeast Market, by Type, 2024 Vs. 2029 (USD Million)
Figure 18 Yeast Market Share and Growth Rate (Value), by Region, 2024
4 Premium Insights
4.1 Attractive Opportunities for Players in Yeast Market
Figure 19 Asia-Pacific to Account for Highest Growth Rate During Forecast Period
4.2 Asia-Pacific: Yeast Market, by Form and Country
Figure 20 China and Fresh Segments Accounted for Largest Shares in Asia-Pacific Yeast Market in 2024
4.3 Yeast Market, by Application
Figure 21 Food & Beverage Segment to Lead Market During Forecast Period
4.4 Yeast Market, by Form
Figure 22 Fresh Yeast to be Largest Form Segment During Forecast Period
4.5 Yeast Market, by Genus
Figure 23 Saccharomyces Segment to Dominate Market During Forecast Period
4.6 Yeast Market, by Type
Figure 24 Baker's Yeast to Significantly Lead Market During Forecast Period
4.7 Yeast Market, by Form and Region
Figure 25 Fresh Form to Dominate Market During Forecast Period
4.8 Yeast Market: Key Countries
Figure 26 US Dominated Yeast Market in 2024
5 Market Overview
5.1 Introduction
5.2 Macroeconomic Indicators
5.2.1 Burgeoning Appetite for Yeast Products with Rising Population and GDP
Figure 27 Global Population Growth, 1950-2050 (Billion)
Figure 28 GDP Growth, 2016-2022 (USD Trillion)
5.2.2 Expansion of Yeast Products in Food & Beverage and Feed Industries
5.3 Market Dynamics
Figure 29 Yeast Market: Market Dynamics
5.3.1 Drivers
5.3.1.1 Global Expansion of Bakery Industry
5.3.1.2 Increase in Demand for Yeast in Brewing Sector
5.3.1.3 Nutritional Benefits Popularizing Yeast Among Feed Additive Manufacturers
5.3.2 Restraints
5.3.2.1 Concerns Regarding Allergenic Potential of Yeast
5.3.2.2 Competition for Basic Raw Materials
5.3.3 Opportunities
5.3.3.1 Strategic Collaborations and Partnerships Between Yeast Manufacturers and Other Players
5.3.3.2 New Varieties of Yeast Ingredients for Improved Functionality
5.3.4 Challenges
5.3.4.1 Difficulty in Achieving Product Consistency due to Varying Raw Materials, Fermentation Conditions, and Strain Characteristics
5.3.4.2 High Research & Development Costs
6 Industry Trends
6.1 Introduction
6.2 Supply Chain Analysis
Figure 30 Yeast Market: Supply Chain Analysis
6.3 Value Chain Analysis
Figure 31 Yeast Market: Value Chain Analysis
6.3.1 Research and Development
6.3.2 Raw Material Sourcing
6.3.3 Processing and Manufacturing
6.3.4 Distribution
6.3.5 Marketing & Sales
6.4 Trade Analysis
6.4.1 Import Scenario
Figure 32 Import Value of Yeasts, Active or Inactive, for Key Countries, 2019-2023 (USD)
Table 3 Import Scenario for Hs Code: 2102, by Country, 2022 (USD)
6.4.2 Export Scenario
Figure 33 Export Value of Yeasts, Active or Inactive, for Key Countries, for Key Countries, 2019-2023 (USD)
Table 4 Export Scenario for Hs Code: 2102, by Country, 2022 (USD)
6.5 Technology Analysis
6.5.1 Key Technology
6.5.1.1 Yops
6.5.2 Complementary Technology
6.5.2.1 Innova
6.5.3 Adjacent Technology
6.5.3.1 High-Purity Yeast Beta-Glucan Technology
6.6 Pricing Analysis
6.6.1 Average Selling Price Trend of Key Players, by Type
Figure 34 Average Selling Price Trend of Key Players, by Type (USD/Kg)
6.6.2 Average Selling Price Trend, by Region
Table 5 Yeast Market: Average Selling Price Trend, by Region, 2024-2029 (USD/Ton)
6.6.3 Average Selling Price Trend, by Type
Table 6 Yeast Market: Average Selling Price Trend, by Type, 2024-2029 (USD/Ton)
Figure 35 Average Selling Price Trend, by Type (USD/Ton)
6.7 Ecosystem/Market Map
6.7.1 Demand Side
6.7.2 Supply Side
Figure 36 Key Players in Yeast Ecosystem
Table 7 Yeast Market: Ecosystem
6.8 Trends/Disruptions Impacting Customers’ Businesses
Figure 37 Revenue Shift for Yeast Market Vendors
6.9 Patent Analysis
Table 8 List of Major Patents Pertaining to Yeast Market, 2014-2024
Figure 38 Number of Patents Granted for Yeast, 2014-2023
Figure 39 Regional Analysis of Patents Granted for Yeast
6.10 Key Conferences & Events
Table 9 Yeast Market: List of Key Conferences & Events, 2024
6.11 Tariffs and Regulatory Landscape
6.11.1 Tariff Data for Yeast (Hs Code 2102)
6.11.2 List of Regulatory Bodies, Government Agencies, and Other Organizations
Table 10 North America: List of Regulatory Bodies, Government Agencies, and Other Organizations
Table 11 Europe: List of Regulatory Bodies, Government Agencies, and Other Organizations
Table 12 Asia-Pacific: List of Regulatory Bodies, Government Agencies, and Other Organizations
6.11.3 Regulatory Framework
6.11.3.1 North America
6.11.3.1.1 US
6.11.3.1.1.1 US Food and Drug Administration
6.11.3.1.2 Canada
6.11.3.2 Europe
6.11.3.2.1 European Union
6.11.3.3 South America
6.11.3.3.1 Argentina
6.11.3.4 Asia-Pacific
6.11.3.4.1 Australia and New Zealand
6.11.3.4.2 India
6.11.3.4.2.1 Fssai
6.12 Porter's Five Forces Analysis
Table 13 Porter's Five Forces’ Impact on Yeast Market
6.12.1 Threat of New Entrants
6.12.2 Threat of Substitutes
6.12.3 Bargaining Power of Suppliers
6.12.4 Bargaining Power of Buyers
6.12.5 Intensity of Competitive Rivalry
6.13 Key Stakeholders and Buying Criteria
6.13.1 Key Stakeholders in Buying Process
Figure 40 Influence of Stakeholders on Buying Process for Key Types
Table 14 Influence of Stakeholders on Buying Process for Key Types
6.13.2 Buying Criteria
Table 15 Key Buying Criteria for Key Types
Figure 41 Key Buying Criteria for Types
6.14 Case Study Analysis
6.14.1 Integration of Evolva's Operations into Lallemand's Business Helped in Broadening Its Product Portfolio
7 Yeast Market, by Type
7.1 Introduction
Figure 42 Yeast Market, by Type, 2023 Vs. 2029 (USD Million)
Table 16 Yeast Market, by Type, 2019-2023 (USD Million)
Table 17 Yeast Market, by Type, 2024-2029 (USD Million)
Table 18 Yeast Market, by Type, 2019-2023 (Kt)
Table 19 Yeast Market, by Type, 2024-2029 (Kt)
7.2 Brewer's Yeast
7.2.1 Rise in Consumption of Beer and Trade Opportunities for Fermented Beverages
Table 20 Brewer's Yeast Market, by Region, 2019-2023 (USD Million)
Table 21 Brewer's Yeast Market, by Region, 2024-2029 (USD Million)
Table 22 Brewer's Yeast Market, by Region, 2019-2023 (Kt)
Table 23 Brewer's Yeast Market, by Region, 2024-2029 (Kt)
7.3 Baker's Yeast
7.3.1 High Demand for Bakery Products, Particularly Bread
Table 24 Baker's Yeast Market, by Region, 2019-2023 (USD Million)
Table 25 Baker's Yeast Market, by Region, 2024-2029 (USD Million)
Table 26 Baker's Yeast Market, by Region, 2019-2023 (Kt)
Table 27 Baker's Yeast Market, by Region, 2024-2029 (Kt)
7.4 Wine Yeast
7.4.1 Rise in Production of Various Types of Wine with Different Flavors and Appearances
Table 28 Wine Yeast Market, by Region, 2019-2023 (USD Million)
Table 29 Wine Yeast Market, by Region, 2024-2029 (USD Million)
Table 30 Wine Yeast Market, by Region, 2019-2023 (Kt)
Table 31 Wine Yeast Market, by Region, 2024-2029 (Kt)
7.5 Probiotic Yeast
7.5.1 Engineered S. Boulardii to Offer Enhanced Probiotic Properties
Table 32 Probiotic Yeast Market, by Region, 2019-2023 (USD Million)
Table 33 Probiotic Yeast Market, by Region, 2024-2029 (USD Million)
Table 34 Probiotic Yeast Market, by Region, 2019-2023 (Kt)
Table 35 Probiotic Yeast Market, by Region, 2024-2029 (Kt)
7.6 Other Types
Table 36 Other Yeast Types Market, by Region, 2019-2023 (USD Million)
Table 37 Other Yeast Types Market, by Region, 2024-2029 (USD Million)
Table 38 Other Yeast Types Market, by Region, 2019-2023 (Kt)
Table 39 Other Yeast Types Market, by Region, 2024-2029 (Kt)
8 Yeast Market, by Application
8.1 Introduction
Figure 43 Yeast Market, by Application, 2024 Vs. 2029 (USD Million)
Table 40 Yeast Market, by Application, 2019-2023 (USD Million)
Table 41 Yeast Market, by Application, 2024-2029 (USD Million)
8.2 Food & Beverages
8.2.1 Nutritional Benefits and Extensive Applications Across Food and Beverages
Table 42 Yeast Market in Food & Beverages, by Subapplication, 2019-2023 (USD Million)
Table 43 Yeast Market in Food & Beverages, by Subapplication, 2024-2029 (USD Million)
Table 44 Yeast Market in Food & Beverages, by Region, 2019-2023 (USD Million)
Table 45 Yeast Market in Food & Beverages, by Region, 2024-2029 (USD Million)
8.2.2 Bakery Products
8.2.2.1 Rise in Demand for Bakery Ingredients, Especially in Asian Markets
Table 46 Yeast Market in Bakery Products, by Region, 2019-2023 (USD Million)
Table 47 Yeast Market in Bakery Products, by Region, 2024-2029 (USD Million)
8.2.3 Prepared Meals
8.2.3.1 Production of Processed & Prepared Food Using Yeast as Food Additive - Convenience Foods in Emerging Economies; Canned Food in Developed Regions
Table 48 Yeast Market in Prepared Meals, by Region, 2019-2023 (USD Million)
Table 49 Yeast Market in Prepared Meals, by Region, 2024-2029 (USD Million)
8.2.4 Beverages
8.2.4.1 Increase in Production and Demand for Wine and Beer in Developed Regions
Table 50 Yeast Market in Beverages, by Region, 2019-2023 (USD Million)
Table 51 Yeast Market in Beverages, by Region, 2024-2029 (USD Million)
8.2.5 Other Food Applications
Table 52 Yeast Market in Other Food Applications, by Region, 2019-2023 (USD Million)
Table 53 Yeast Market in Other Food Applications, by Region, 2024-2029 (USD Million)
8.3 Feed
8.3.1 Increase in Demand for Healthy and Safe Packaged Animal Products
Table 54 Yeast Market in Feed, by Subapplication, 2019-2023 (USD Million)
Table 55 Yeast Market in Feed, by Subapplication, 2024-2029 (USD Million)
Table 56 Yeast Market in Feed, by Region, 2019-2023 (USD Million)
Table 57 Yeast Market in Feed, by Region, 2024-2029 (USD Million)
8.3.2 Swine Feed
8.3.2.1 Promise Shown in Yeast-Included Swine Feed, Especially in Sows
Table 58 Yeast Market in Swine Feed, by Region, 2019-2023 (USD Million)
Table 59 Yeast Market in Swine Feed, by Region, 2024-2029 (USD Million)
8.3.3 Poultry Feed
8.3.3.1 Benefits Associated with Yeast Include Improved Gut and Immune Health
Table 60 Yeast Market in Poultry Feed, by Region, 2019-2023 (USD Million)
Table 61 Yeast Market in Poultry Feed, by Region, 2024-2029 (USD Million)
8.3.4 Cattle Feed
8.3.4.1 Rise in Cattle Production to Encourage Consumption of Feed Yeast Across Regions
Table 62 Yeast Market in Cattle Feed, by Region, 2019-2023 (USD Million)
Table 63 Yeast Market in Cattle Feed, by Region, 2024-2029 (USD Million)
8.3.5 Other Feed Applications
Table 64 Yeast Market in Other Feed Applications, by Region, 2019-2023 (USD Million)
Table 65 Yeast Market in Other Feed Applications, by Region, 2024-2029 (USD Million)
8.4 Other Applications
Table 66 Yeast Market in Other Applications, by Region, 2019-2023 (USD Million)
Table 67 Yeast Market in Other Applications, by Region, 2024-2029 (USD Million)
9 Yeast Market, by Form
9.1 Introduction
Figure 44 Yeast Market, by Form, 2024 Vs. 2029 (USD Million)
Table 68 Yeast Market, by Form, 2019-2023 (USD Million)
Table 69 Yeast Market, by Form, 2024-2029 (USD Million)
9.1.1 Fresh
9.1.1.1 High Use in Bakery Products, But Requires Cold Chain Facilities
Table 70 Fresh Yeast Market, by Region, 2019-2023 (USD Million)
Table 71 Fresh Yeast Market, by Region, 2024-2029 (USD Million)
9.1.2 Instant
9.1.2.1 Preferred for Commercial Use, Especially for Convenience Foods
Table 72 Instant Yeast Market, by Region, 2019-2023 (USD Million)
Table 73 Instant Yeast Market, by Region, 2024-2029 (USD Million)
9.1.3 Active
9.1.3.1 Increase in Wine and Bread Production
Table 74 Active Yeast Market, by Region, 2019-2023 (USD Million)
Table 75 Active Yeast Market, by Region, 2024-2029 (USD Million)
10 Yeast Market, by Genus
10.1 Introduction
Figure 45 Yeast Market, by Genus, 2024 Vs. 2029 (USD Million)
Table 76 Yeast Market, by Genus, 2019-2023 (USD Million)
Table 77 Yeast Market, by Genus, 2024-2029 (USD Million)
10.1.1 Saccharomyces
10.1.1.1 Rise in Demand for Saccharomyces in Bakery and Feed Industries due to Beneficial Nutritional Profile and Growth Performance
Table 78 Saccharomyces Market, by Region, 2019-2023 (USD Million)
Table 79 Saccharomyces Market, by Region, 2024-2029 (USD Million)
10.1.2 Kluyveromyces
10.1.2.1 Kluyveromyces Marxianus to be Second-Most Common Strain Used for Feed Additives
Table 80 Kluyveromyces Market, by Region, 2019-2023 (USD Million)
Table 81 Kluyveromyces Market, by Region, 2024-2029 (USD Million)
10.1.3 Other Genera
Table 82 Other Yeast Genera Market, by Region, 2019-2023 (USD Million)
Table 83 Other Yeast Genera Market, by Region, 2024-2029 (USD Million)
11 Yeast Market, by Yeast Extract
11.1 Introduction
11.2 Yeast Autolysates
11.3 Yeast Hydrolysates
11.4 Yeast Cell Wall
12 Yeast Market, by Region
12.1 Introduction
Figure 46 Yeast Market: Geographic Growth Opportunities
Table 84 Yeast Market, by Region, 2019-2023 (USD Million)
Table 85 Yeast Market, by Region, 2024-2029 (USD Million)
Table 86 Yeast Market, by Region, 2019-2023 (Kt)
Table 87 Yeast Market, by Region, 2024-2029 (Kt)
12.2 North America
12.2.1 North America: Recession Impact Analysis
Figure 47 North America: Inflation Data, by Country, 2017-2022
Figure 48 North America: Recession Impact Analysis
Table 88 North America: Yeast Market, by Country, 2019-2023 (USD Million)
Table 89 North America: Yeast Market, by Country, 2024-2029 (USD Million)
Table 90 North America: Yeast Market, by Form, 2019-2023 (USD Million)
Table 91 North America: Yeast Market, by Form, 2024-2029 (USD Million)
Table 92 North America: Yeast Market, by Genus, 2019-2023 (USD Million)
Table 93 North America: Yeast Market, by Genus, 2024-2029 (USD Million)
Table 94 North America: Yeast Market, by Type, 2019-2023 (USD Million)
Table 95 North America: Yeast Market, by Type, 2024-2029 (USD Million)
Table 96 North America: Yeast Market, by Type, 2019-2023 (Kt)
Table 97 North America: Yeast Market, by Type, 2024-2029 (Kt)
Table 98 North America: Yeast Market, by Application, 2019-2023 (USD Million)
Table 99 North America: Yeast Market, by Application, 2024-2029 (USD Million)
Table 100 North America: Yeast Market in Food & Beverages, by Subapplication, 2019-2023 (USD Million)
Table 101 North America: Yeast Market in Food & Beverages, by Subapplication, 2024-2029 (USD Million)
Table 102 North America: Yeast Market in Feed, by Subapplication, 2019-2023 (USD Million)
Table 103 North America: Yeast Market in Feed, by Subapplication, 2024-2029 (USD Million)
12.2.2 US
12.2.2.1 High Demand for Specialty Yeast with Growth in Health Consciousness and Focus on Sustainability
Table 104 US: Yeast Market, by Application, 2019-2023 (USD Million)
Table 105 US: Yeast Market, by Application, 2024-2029 (USD Million)
12.2.3 Canada
12.2.3.1 Prominent in Export Market for Baked Goods
Table 106 Canada: Yeast Market, by Application, 2019-2023 (USD Million)
Table 107 Canada: Yeast Market, by Application, 2024-2029 (USD Million)
12.2.4 Mexico
12.2.4.1 Presence as Key Player in Beer Brewing Marketspace
Table 108 Mexico: Yeast Market, by Application, 2019-2023 (USD Million)
Table 109 Mexico: Yeast Market, by Application, 2024-2029 (USD Million)
12.3 Europe
Figure 49 Europe: Yeast Market Snapshot
12.3.1 Europe: Recession Impact Analysis
Figure 50 Europe: Inflation Data, by Country, 2017-2022
Figure 51 Europe: Recession Impact Analysis, 2023
Table 110 Europe: Yeast Market, by Country, 2019-2023 (USD Million)
Table 111 Europe: Yeast Market, by Country, 2024-2029 (USD Million)
Table 112 Europe: Yeast Market, by Form, 2019-2023 (USD Million)
Table 113 Europe: Yeast Market, by Form, 2024-2029 (USD Million)
Table 114 Europe: Yeast Market, by Genus, 2019-2023 (USD Million)
Table 115 Europe: Yeast Market, by Genus, 2024-2029 (USD Million)
Table 116 Europe: Yeast Market, by Type, 2019-2023 (USD Million)
Table 117 Europe: Yeast Market, by Type, 2024-2029 (USD Million)
Table 118 Europe: Yeast Market, by Type, 2019-2023 (Kt)
Table 119 Europe: Yeast Market, by Type, 2024-2029 (Kt)
Table 120 Europe: Yeast Market, by Application, 2019-2023 (USD Million)
Table 121 Europe: Yeast Market, by Application, 2024-2029 (USD Million)
Table 122 Europe: Yeast Market in Food & Beverages, by Subapplication, 2019-2023 (USD Million)
Table 123 Europe: Yeast Market in Food & Beverages, by Subapplication, 2024-2029 (USD Million)
Table 124 Europe: Yeast Market in Feed, by Subapplication, 2019-2023 (USD Million)
Table 125 Europe: Yeast Market in Feed, by Subapplication, 2024-2029 (USD Million)
12.3.2 Germany
12.3.2.1 Shift in Trend Toward Innovative Beer and Increase in Wine Production
Table 126 Germany: Yeast Market, by Application, 2019-2023 (USD Million)
Table 127 Germany: Yeast Market, by Application, 2024-2029 (USD Million)
12.3.3 France
12.3.3.1 Increase in Domestic Demand and Export Opportunities for Baked Goods
Table 128 France: Yeast Market, by Application, 2019-2023 (USD Million)
Table 129 France: Yeast Market, by Application, 2024-2029 (USD Million)
12.3.4 UK
12.3.4.1 Growth in UK Bakery Market and Livestock Feed Demand
Table 130 UK: Yeast Market, by Application, 2019-2023 (USD Million)
Table 131 UK: Yeast Market, by Application, 2024-2029 (USD Million)
12.3.5 Italy
12.3.5.1 Traditional Cuisine Rooted in Baked Goods and Export of Fermented Beverages
Table 132 Italy: Yeast Market, by Application, 2019-2023 (USD Million)
Table 133 Italy: Yeast Market, by Application, 2024-2029 (USD Million)
12.3.6 Spain
12.3.6.1 Increase in Demand for Frozen Baked Foods and Innovation in Winemaking
Table 134 Spain: Yeast Market, by Application, 2019-2023 (USD Million)
Table 135 Spain: Yeast Market, by Application, 2024-2029 (USD Million)
12.3.7 Rest of Europe
Table 136 Rest of Europe: Yeast Market, by Application, 2019-2023 (USD Million)
Table 137 Rest of Europe: Yeast Market, by Application, 2024-2029 (USD Million)
12.4 Asia-Pacific
Figure 52 Asia-Pacific: Regional Snapshot, 2023
12.4.1 Asia-Pacific: Recession Impact Analysis
Figure 53 Asia-Pacific: Inflation Rates, by Key Country, 2017-2022
Figure 54 Asia-Pacific: Recession Impact Analysis, 2023
Table 138 Asia-Pacific: Yeast Market, by Country/Region, 2019-2023 (USD Million)
Table 139 Asia-Pacific: Yeast Market, by Country/Region, 2024-2029 (USD Million)
Table 140 Asia-Pacific: Yeast Market, by Form, 2019-2023 (USD Million)
Table 141 Asia-Pacific: Yeast Market, by Form, 2024-2029 (USD Million)
Table 142 Asia-Pacific: Yeast Market, by Genus, 2019-2023 (USD Million)
Table 143 Asia-Pacific: Yeast Market, by Genus, 2024-2029 (USD Million)
Table 144 Asia-Pacific: Yeast Market, by Type, 2019-2023 (USD Million)
Table 145 Asia-Pacific: Yeast Market, by Type, 2024-2029 (USD Million)
Table 146 Asia-Pacific: Yeast Market, by Type, 2019-2023 (Kt)
Table 147 Asia-Pacific: Yeast Market, by Type, 2024-2029 (Kt)
Table 148 Asia-Pacific: Yeast Market, by Application, 2019-2023 (USD Million)
Table 149 Asia-Pacific: Yeast Market, by Application, 2024-2029 (USD Million)
Table 150 Asia-Pacific: Yeast Market in Food & Beverages, by Subapplication, 2019-2023 (USD Million)
Table 151 Asia-Pacific: Yeast Market in Food & Beverages, by Subapplication, 2024-2029 (USD Million)
Table 152 Asia-Pacific: Yeast Market in Feed, by Subapplication, 2019-2023 (USD Million)
Table 153 Asia-Pacific: Yeast Market in Feed, by Subapplication, 2024-2029 (USD Million)
12.4.2 China
12.4.2.1 Leading Yeast Manufacturers Capitalizing on Rise in Consumer Preferences Toward Baked Goods
Table 154 China: Yeast Market, by Application, 2019-2023 (USD Million)
Table 155 China: Yeast Market, by Application, 2024-2029 (USD Million)
12.4.3 Japan
12.4.3.1 Increase in Trade Opportunities in Baked Goods and Preference for High-Value Functional Foods
Table 156 Japan: Yeast Market, by Application, 2019-2023 (USD Million)
Table 157 Japan: Yeast Market, by Application, 2024-2029 (USD Million)
12.4.4 India
12.4.4.1 Make in India Initiative and Investments in R&D by Market Leaders
Table 158 India: Yeast Market, by Application, 2019-2023 (USD Million)
Table 159 India: Yeast Market, by Application, 2024-2029 (USD Million)
12.4.5 Australia & New Zealand
12.4.5.1 Growth in Livestock Breeding and Rise in Wine Exports
Table 160 Australia & New Zealand: Yeast Market, by Application, 2019-2023 (USD Million)
Table 161 Australia & New Zealand: Yeast Market, by Application, 2024-2029 (USD Million)
12.4.6 South Korea
12.4.6.1 High Pork Consumption and Demand for Naturally Sourced Feed Additives
Table 162 South Korea: Yeast Market, by Application, 2019-2023 (USD Million)
Table 163 South Korea: Yeast Market, by Application, 2024-2029 (USD Million)
12.4.7 Rest of Asia-Pacific
Table 164 Rest of Asia-Pacific: Yeast Market, by Application, 2019-2023 (USD Million)
Table 165 Rest of Asia-Pacific: Yeast Market, by Application, 2024-2029 (USD Million)
12.5 South America
12.5.1 South America: Recession Impact Analysis
Figure 55 South America: Inflation Data, by Key Country, 2017-2022
Figure 56 South America: Recession Impact Analysis, 2023
Table 166 South America: Yeast Market, by Country, 2019-2023 (USD Million)
Table 167 South America: Yeast Market, by Country, 2024-2029 (USD Million)
Table 168 South America: Yeast Market, by Form, 2019-2023 (USD Million)
Table 169 South America: Yeast Market, by Form, 2024-2029 (USD Million)
Table 170 South America: Yeast Market, by Genus, 2019-2023 (USD Million)
Table 171 South America: Yeast Market, by Genus, 2024-2029 (USD Million)
Table 172 South America: Yeast Market, by Type, 2019-2023 (USD Million)
Table 173 South America: Yeast Market, by Type, 2024-2029 (USD Million)
Table 174 South America: Yeast Market, by Type, 2019-2023 (Kt)
Table 175 South America: Yeast Market, by Type, 2024-2029 (Kt)
Table 176 South America: Yeast Market, by Application, 2019-2023 (USD Million)
Table 177 South America: Yeast Market, by Application, 2024-2029 (USD Million)
Table 178 South America: Yeast Market in Food & Beverages, by Subapplication, 2019-2023 (USD Million)
Table 179 South America: Yeast Market in Food & Beverages, by Subapplication, 2024-2029 (USD Million)
Table 180 South America: Yeast Market in Feed, by Subapplication, 2019-2023 (USD Million)
Table 181 South America: Yeast Market in Feed, by Subapplication, 2024-2029 (USD Million)
12.5.2 Brazil
12.5.2.1 Investments by Large Players with Its Position as Prominent Global Meat Exporter
Table 182 Brazil: Yeast Market, by Application, 2019-2023 (USD Million)
Table 183 Brazil: Yeast Market, by Application, 2024-2029 (USD Million)
12.5.3 Argentina
12.5.3.1 Rise in Awareness About Sustainable and Clean Fuel - Bioethanol
Table 184 Argentina: Yeast Market, by Application, 2019-2023 (USD Million)
Table 185 Argentina: Yeast Market, by Application, 2024-2029 (USD Million)
12.5.4 Rest of South America
Table 186 Rest of South America: Yeast Market, by Application, 2019-2023 (USD Million)
Table 187 Rest of South America: Yeast Market, by Application, 2024-2029 (USD Million)
12.6 Rest of the World (RoW)
12.6.1 RoW: Recession Impact Analysis
Figure 57 RoW: Inflation Data, by Subregion, 2017-2022
Figure 58 RoW: Recession Impact Analysis, 2023
Table 188 RoW: Yeast Market, by Region, 2019-2023 (USD Million)
Table 189 RoW: Yeast Market, by Region, 2024-2029 (USD Million)
Table 190 RoW: Yeast Market, by Form, 2019-2023 (USD Million)
Table 191 RoW: Yeast Market, by Form, 2024-2029 (USD Million)
Table 192 RoW: Yeast Market, by Genus, 2019-2023 (USD Million)
Table 193 RoW: Yeast Market, by Genus, 2024-2029 (USD Million)
Table 194 RoW: Yeast Market, by Type, 2019-2023 (USD Million)
Table 195 RoW: Yeast Market, by Type, 2024-2029 (USD Million)
Table 196 RoW: Yeast Market, by Type, 2019-2023 (Kt)
Table 197 RoW: Yeast Market, by Type, 2024-2029 (Kt)
Table 198 RoW: Yeast Market, by Application, 2019-2023 (USD Million)
Table 199 RoW: Yeast Market, by Application, 2024-2029 (USD Million)
Table 200 RoW: Yeast Market in Food & Beverages, by Subapplication, 2019-2023 (USD Million)
Table 201 RoW: Yeast Market in Food & Beverages, by Subapplication, 2024-2029 (USD Million)
Table 202 RoW: Yeast Market in Feed, by Subapplication, 2019-2023 (USD Million)
Table 203 RoW: Yeast Market in Feed, by Subapplication, 2024-2029 (USD Million)
12.6.2 Africa
12.6.2.1 Presence of Bread as Staple Food Product and Rise in Livestock Production
Table 204 Africa: Yeast Market, by Application, 2019-2023 (USD Million)
Table 205 Africa: Yeast Market, by Application, 2024-2029 (USD Million)
12.6.3 Middle East
12.6.3.1 Shift in Consumer Lifestyles and Increase in Consumption of Fast Food
Table 206 Middle East: Yeast Market, by Application, 2019-2023 (USD Million)
Table 207 Middle East: Yeast Market, by Application, 2024-2029 (USD Million)
13 Competitive Landscape
13.1 Overview
13.2 Revenue Analysis
Figure 59 Segmental Revenue Analysis of Key Players, 2019-2023 (USD Billion)
13.3 Market Share Analysis
Table 208 Yeast Market: Market Share Analysis, 2022
13.4 Key Players’ Strategies/Right to Win
Table 209 Overview of Strategies Adopted by Key Yeast Players
13.5 Company Valuation and Financial Metrics
Figure 60 Company Valuation and Financial Metrics
Figure 61 EV/EBITDA of Key Players
13.6 Brand/Product Comparison
Figure 62 Yeast Market: Brand/Product Comparison
13.7 Company Evaluation Matrix: Key Players
13.7.1 Stars
13.7.2 Emerging Leaders
13.7.3 Pervasive Players
13.7.4 Participants
Figure 63 Yeast Market: Company Evaluation Matrix for Key Players, 2023
13.7.5 Company Footprint: Key Players
13.7.5.1 Overall Company Footprint
Figure 64 Yeast Market: Overall Company Footprint for Key Players, 2023
13.7.5.2 Regional Footprint
Table 210 Company Regional Footprint
13.7.5.3 Type Footprint
Table 211 Company Type Footprint
13.7.5.4 Application Footprint
Table 212 Company Application Footprint
13.7.5.5 Form Footprint
Table 213 Company Form Footprint
13.8 Company Evaluation Matrix: Start-Ups/SMEs
13.8.1 Progressive Companies
13.8.2 Responsive Companies
13.8.3 Dynamic Companies
13.8.4 Starting Blocks
Figure 65 Yeast Market: Company Evaluation Matrix for Start-Ups/SMEs, 2023
13.8.5 Competitive Benchmarking
13.8.5.1 Detailed List of Key Start-Ups/SMEs
Table 214 Yeast Market: List of Key Start-Ups/SMEs
13.8.5.2 Competitive Benchmarking of Key Start-Ups/SMEs
Table 215 Yeast Market: Competitive Benchmarking of Start-Ups/SMEs
13.9 Competitive Scenario
13.9.1 Product Launches
Table 216 Yeast Market: Product Launches, January 2019-December 2023
13.9.2 Deals
Table 217 Yeast Market: Deals, January 2019-December 2023
13.9.3 Expansions
Table 218 Yeast Market: Expansions, January 2019-December 2023
14 Company Profiles
(Business Overview, Products/Solutions/Services Offered, Recent Developments, Analyst's View (Key Strengths/Right to Win, Strategic Choices Made, Weakness/Competitive Threats)*
14.1 Key Players
14.1.1 Angelyeast Co., Ltd.
Table 219 Angelyeast Co., Ltd.: Company Overview
Figure 66 Angelyeast Co., Ltd: Company Snapshot
Table 220 Angelyeast Co., Ltd.: Products/Solutions Offered
Table 221 Angelyeast Co., Ltd.: Product Launches
14.1.2 Associated British Foods PLC
Table 222 Associated British Foods PLC: Company Overview
Figure 67 Associated British Foods PLC: Company Snapshot
Table 223 Associated British Foods PLC: Products/Solutions Offered
Table 224 Associated British Foods PLC: Expansions
14.1.3 Adm
Table 225 Adm: Company Overview
Figure 68 Adm: Company Snapshot
Table 226 Adm: Products/Solutions Offered
14.1.4 Nisshin Seifun Group Inc.
Table 227 Nisshin Seifun Group Inc.: Company Overview
Figure 69 Nisshin Seifun Group Inc.: Company Snapshot
Table 228 Nisshin Seifun Group Inc: Products/Solutions Offered
14.1.5 Kothari Fermentation and Biochem Ltd.
Table 229 Kothari Fermentation and Biochem Ltd.: Company Overview
Figure 70 Kothari Fermentation and Biochem Ltd.: Company Snapshot
Table 230 Kothari Fermentation and Biochem Ltd.: Products/Solutions Offered
14.1.6 Alltech
Table 231 Alltech: Company Overview
Table 232 Alltech: Products/Solutions Offered
Table 233 Alltech: Expansions
14.1.7 Lallemand Inc.
Table 234 Lallemand Inc: Company Overview
Table 235 Lallemand Inc.: Products/Solutions Offered
Table 236 Lallemand Inc.: Deals
14.1.8 Icc
Table 237 Icc: Company Overview
Table 238 Icc: Products/Solutions Offered
14.1.9 Leiber
Table 239 Leiber: Company Overview
Table 240 Leiber: Products/Solutions Offered
Table 241 Leiber: Expansions
14.1.10 Lesaffre
Table 242 Lesaffre: Company Overview
Table 243 Lesaffre: Products/Solutions Offered
14.1.11 Pacific Fermentation Ind. Ltd.
Table 244 Pacific Fermentation Ind. Ltd.: Company Overview
Table 245 Pacific Fermentation Ind. Ltd.: Products/Solutions Offered
14.1.12 Pak Holding
Table 246 Pak Holding: Company Overview
Table 247 Pak Holding: Products/Solutions Offered
14.1.13 Kemin Industries, Inc.
Table 248 Kemin Industries, Inc.: Company Overview
Table 249 Kemin Industries, Inc.: Products/Solutions Offered
14.1.14 Laffort
Table 250 Laffort: Company Overview
Table 251 Laffort: Products/Solutions Offered
14.1.15 Uniferm GmbH & Co. Kg
Table 252 Uniferm GmbH & Co. Kg: Company Overview
Table 253 Uniferm GmbH & Co. Kg: Products Offered
14.1.16 Chr. Olesen
Table 254 Chr. Olesen: Company Overview
Table 255 Chr. Olesen: Products/Solutions Offered
14.2 Other Players
14.2.1 Agrano GmbH & Co. Kg
Table 256 Agrano GmbH & Co. Kg: Company Overview
Table 257 Agrano GmbH & Co. Kg: Products/Solutions Offered
14.2.2 Biorigin
Table 258 Biorigin: Company Overview
Table 259 Biorigin: Products/Solutions Offered
14.2.3 Bakemark
Table 260 Bakemark: Company Overview
Table 261 Bakemark: Products/Solutions Offered
14.2.4 Abn Aplicaciones Biológicas a La Nutrición.
Table 262 Abn Aplicaciones Biológicas a La Nutrición.: Company Overview
Table 263 Abn Aplicaciones Biológicas a La Nutrición: Products/Solutions Offered
14.2.5 Biochem Zusatzstoffe Handels- Und Produktionsgesellschaft Mbh
Table 264 Biochem Zusatzstoffe Handels- Und Produktionsgesellschaft Mbh: Company Overview
Table 265 Biochem Zusatzstoffe Handels- Und Produktionsgesellschaft Mbh: Products/Solutions Offered
14.2.6 Keliff's
14.2.7 Arshine Pharmaceutical Co., Ltd.
14.2.8 Unique Biotech Limited
14.2.9 Oenobrands Sas
14.2.10 Enzym Group
*Details on Business Overview, Products/Solutions/Services Offered, Recent Developments, Analyst's View (Key Strengths/Right to Win, Strategic Choices Made, Weakness/Competitive Threats)* Might Not be Captured in Case of Unlisted Companies.
15 Adjacent and Related Markets
15.1 Introduction
Table 266 Markets Adjacent to Yeast Market
15.2 Limitations
15.3 Feed Yeast Market
15.3.1 Market Definition
15.3.2 Market Overview
Table 267 Feed Yeast Market, by Genus, 2016-2019 (USD Million)
Table 268 Feed Yeast Market, by Genus, 2020-2025 (USD Million)
15.4 Specialty Yeast Market
15.4.1 Market Definition
15.4.2 Market Overview
Table 269 Specialty Yeast Market, by Type, 2017-2021 (USD Million)
Table 270 Specialty Yeast Market, by Type, 2022-2027 (USD Million)
16 Appendix
16.1 Discussion Guide
16.2 Knowledgestore: The Subscription Portal
16.3 Customization Options

Samples

Loading
LOADING...

Companies Mentioned

  • Angelyeast Co., Ltd.
  • Associated British Foods PLC
  • Adm
  • Nisshin Seifun Group Inc.
  • Kothari Fermentation and Biochem Ltd.
  • Alltech
  • Lallemand Inc.
  • Icc
  • Leiber
  • Lesaffre
  • Pacific Fermentation Ind. Ltd.
  • Pak Holding
  • Kemin Industries, Inc.
  • Laffort
  • Uniferm GmbH & Co. Kg
  • Chr. Olesen
  • Agrano GmbH & Co. Kg
  • Biorigin
  • Bakemark
  • Abn Aplicaciones Biológicas a La Nutrición.
  • Biochem Zusatzstoffe Handels- Und Produktionsgesellschaft Mbh
  • Keliff's
  • Arshine Pharmaceutical Co., Ltd.
  • Unique Biotech Limited
  • Oenobrands Sas
  • Enzym Group

Methodology

Loading
LOADING...

Table Information