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Search Enter keywords, a title or a report id number below. In All Categories --------------------- Telecom & Computing Business & Finance Mfg & Construction Pharma & Healthcare Consumer & Retail Gov & Public Sector Energy & Transport Country Reports Company Reports --------------------- Transcripts Advanced      Select a currency for use throughout the site Australia Dollars Canada Dollars Euro Japan Yen Sweden Kroner Switzerland Francs UK Pounds US Dollars Search Results Your Search for 'Advances in Nutritional and Fat Reduction Technologies' returned 9 results - Page 1 of 1   Sort by    Date Published ASC Date Published DESC Report Price ASC Report Price DESC Rank ASC Rank DESC   Sorted by Rank Top-Bottom Weight Control Products - Global Strategic Business Report   Global Industry Analysts, Inc., Feb 2011, Pages: 537 Emergence of Controlled Fat Intake Trend 35 New Studies Reveal No Correlation Between Diet Foods & Reduction in Obesity Rates Probiotics - Global Strategic Business Report   Global Industry Analysts, Inc., Sep 2010, Pages: 422 63 BLIS Technologies Inks Agreement with Frutarom 64 Nellson Nutraceutical Signs Agreement with Ganeden Biotech 64 GTC Nutrition Enters Food Ingredients: New Horizons in Technology   Food Technology Intelligence, Jan 2010, Pages: 108 with sugar. Nowadays, consumers demand and enjoy a food supply that is flavorful, nutritious, safe, convenient and colorful. Novel ingredients and advances in technology help make this possible. But our Comprehensive Biotechnology, 2nd edition. Edition No. 2   Elsevier Science and Technology, June 2011, Pages: 6000 technologies Plant derived bioactives PLANT GENETIC TECHNIQUES: PLANT BREEDER'S TOOLBOX Plant Secondary Metabolites Plant Sterols - nutritional aspects Policy and novel foods from animal sources Probiotics - A Global Update of Market Trends & Opportunities   Bizacumen Inc., Nov 2009, Pages: 186 , cholesterol reduction and prevention of colon cancer. The issue of genetically modified cultures, however, threatens the market. To counter this problem, many marketers are promoting their products to be free Global Nutraceutical Drinks 2009   Zenith International, Feb 2009, Pages: 87 benefits, nutritional claims, product types and other issues surrounding this diverse area. Zenith’s Global Nutraceutical Drinks 2009 report covers: -Nutraceutical soft drinks regional volume sales Biofuels 2010: Spotting the Next Wave   Greentech Media, Inc., Dec 2009, Pages: 307 .2.1.1 Rapeseed (EU) 3.2.1.2 Soybean (U.S) 3.2.1.3 Palm (Southeast Asia) 3.2.2 Inedible Oils 3.2.2.1 Waste Vegetable Oil (WVO) 3.2.2.2 Animal Tallow 3.2.3 Advanced Feedstocks (Jatropha) 3.3 Biodiesel Technology 3 Medical Review Criteria Guidelines for Managing Care, 10th Edition 2011   Apollo Managed Care Consultants, Feb 2011, Pages: 1225 low fat diets to treat or prevent atherosclerotic cardiovascular disease; Supplemental Fasting Regimens; Enteral Nutrition/Tube feeding; -- Parenteral nutrition/Total Parenteral Nutrition (TPN Executive Report on Strategies in Egypt   ICON Group International, June 2007, Pages: 394 , infrastructure, education, democracy and governance, population, health and nutrition, environment, and natural resource management.  USAID adopted in 2000 a new strategy that focuses on expanding the role Results:  First -   Prev -   1 -   Next -   Last

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