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Your Search for 'Diet Trends in the United States' returned 541 results - Page 1 of 28

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Diet Trends in the United States 2010  
Mintel, May 2010, Pages: 70
International Inc. Diet Trends in the United States 2010


Future Trends and Growth Opportunities in Vitamins and Minerals  
Business Insights, Nov 2010, Pages: 117
.5% approaching $30bn in 2015. This report identifies the contribution of growth markets such as males, those seeking weight loss, children, and seniors. The regulatory environment in Europe, US and Japan is also


Chinese Markets for Weight Loss Diet Products  
AMID Co., Sep 2007, Pages: 233
after the United States in the world today. Given its vast market, the country provides tremendous opportunities for investment and trade both for the present and future. I. INTRODUCTION Report Scope


Weight Control Products in the United States 2007  
Mintel, March 2007, Pages: 107
The U.S. weight control products market, defined for this report as liquid/powder weight control drinks and candy/tablet diet aids, experienced substantial declines between 2002 and 2005, and while


Attitudes Towards Food: Weight and Diet in the United States 2009  
Mintel, May 2009, Pages: 93
impacting what type of food Americans buy and how they eat? - What are the most popular cuisines in the United States? - To what degree do consumers believe that they have a healthy diet? - What foods


Carbonated Soft Drinks in the United States 2009  
Mintel, June 2009, Pages: 111
Snapple Group - Consumer attitude and opinion about various types of soda sweeteners - Trends in new product introductions in the US soda market Scope and Themes What you need to know Definition Data


Hispanic Diet and Wellness in the United States 2009  
Mintel, Nov 2009, Pages: 98
to health insurance - Healthy eating - Health advice - Healthy living - U.S. Hispanic population - Acculturation Health-Related Factors that Shape Attitudes towards Hispanic Diet and Wellness - Key points


The US Diet Market Outlook To 2008: Future Profit Opportunities For Low Carb And Other Fast Growth Diets  
Business Insights, Feb 2005, Pages: 151
trends in the US? The US Diet Market Outlook to 2008: Future profit opportunities for low carb and other fast growth diets is a new management report revealing unique analysis of consumption pattern


Slimming Meals in the United States 2007  
Mintel, Jan 2007
products that burn fat? Nuts compete with nutrition bars Market Size and Trends Market size Figure 7: U.S. sales of slimming meals, at current and constant prices, 2001-06 Wal-Mart estimate


Obesity, Low-Carb Diets And The Atkins Revolution: Healthy Profits From Big Issues In Food And Drinks  
Business Insights, May 2004, Pages: 177
relationship 46 Increased calorie consumption – and more carbohydrates than ever before 46 Managing consumer expectations 47 When did low-carbohydrate diets become popular in the U.S. and why? 47 Celebrity


Nutrition and Energy Bars in the United States 2009  
Mintel, March 2009, Pages: 98
Key points No more diets Be well Want it raw or not at all Sales and forecast of nutrition and energy bars, by segment Figure 19: U.S. FDMx sales and forecast of nutrition and energy bars, at current


Consumer Attitudes Toward Natural and Organic Food and Beverage in the United States 2010  
Mintel, March 2010, Pages: 95
/organic market compare to broader trends analyzed in Mintel’s American Lifestyles—US, January 2010? Scope and Themes What you need to know Definition Data sources Consumer survey data Advertising clips


Marketing Health to Blacks and Hispanics in the United States 2011  
Mintel, Jan 2011, Pages: 127
and diet Herbal supplements and nontraditional medications Over-the-counter remedies Prescription remedies Health insurance Marketing strategies U.S. Black and Hispanic population Insights and Opportunities


Portion Control in the United States 2009  
Mintel, April 2009, Pages: 76
in the portion control market and why? - How are companies promoting their portion control foods and dieting systems? - What types of foods are most popular in the U.S.? Scope and Themes What you need to know


Heart Disease in the United States 2010  
Mintel, Dec 2010, Pages: 73
: Estimated increase in average portion sizes, 1984-2004 Black and Hispanic adults more likely at risk Figure 14: Age-adjusted heart disease death rates per 100,000, by ethnicity, 2007 The graying of America


Customized Health in the United States 2009  
Mintel, Jan 2009, Pages: 81
, trended, May 2003-June 2008 APPENDIX: TRADE ASSOCIATIONS - Weight Watchers International Inc. - WellPoint, Inc. - Microsoft USA - Food and Drug Administration - Henry J. Kaiser Family Foundation


The Health Food And Drinks Outlook To 2006: Consumer Insight, Market Dynamics and NPD  
Business Insights, Jan 2003
to gain knowledge of the legal requirements related to health products in the UK, US, Europe and Asia. The report looks at the categories of dairy food, prepared foods, dried goods, bakery, confectionery


Feed Acidifiers - Global Market Trends  
Bizacumen Inc., Nov 2009, Pages: 219
45 14. THE UNITED STATES 51 Domestic Livestock Market 51 Meat Consumption Trends


Weight Control Products - Global Strategic Business Report  
Global Industry Analysts, Inc., Feb 2011, Pages: 537
, and Juice Diet (includes corresponding Graph/Chart) 116 Table 31: US Market for Weight Control Liquids/Powders (2006


The 2011 Report on Diet Aids Containing Local Anesthetics Excluding Non-Drug Dietaries for Weight Control and Bulk-Only Diet Aids: World Market Segmentation by City  
ICON Group International, Jan 2011, Pages: 342
in this report are U.S. dollars not adjusted for inflation (i.e., the figures incorporate inflationary trends) and not adjusted for future dynamics in exchange rates (i.e., the figures reflect average exchange


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