Datamonitor, June 2011, Pages: 34
Introduction
Dried Pasta and Noodles Market in Mexico to 2014 (Dried Food) is a comprehensive resource for dried pasta and noodles market data from 2004 to 2014 and market/company shares for 2008
Datamonitor, Dec 2009, Pages: 123
This databook provides key data and information on the pasta and noodles market in Mexico. This report is a comprehensive resource for market, category and segment level data including value, volume
Global Industry Analysts, Inc., Jan 2011, Pages: 339
17
Europe: A Little Late to Join the Magic Ramen Fan Club 18
What’s The Hitch? 18
The Ramen War in Mexico
Global Industry Analysts, Inc., April 2010, Pages: 216
- Canada, China, India,
Italy, Japan, South Korea, Mexico, Philippines, Taïwan
(Taïpei), Thailand, and Others (includes corresponding
Graph/Chart) III-4
Table 14: US Exports of Pasta (2008): Percentage
Datamonitor, Dec 2010, Pages: 84
of the market for 2008 and 2009.
Scope
- The dried food market consists of the sale of dried pasta/noodles, rice, dessert mixes, and dried ready meals.
- Market overview & forecast – overall Mexico dried food
Datamonitor, Nov 2010, Pages: 119
of 6.7% between 2004 and 2009.
The dried pasta/noodles category led the dried food market in Mexico, accounting for a share of 58.4%.
Leading players in the Mexican dried food market include Productos
Euromonitor International, Nov 2010, Pages: 82
and consumer choices are not yet known, but cannot be expected to be conducive to higher sales...
The Noodles in Mexico report offers a comprehensive guide to the size and shape of the market at a national
Datamonitor, March 2010, Pages: 209
: Canned vegetables, Mexico, company share by value (%), 2007-08
Figure 40: Canned vegetables, Mexico, distribution channels by value (%), 2007-08
Figure 41: Canned pasta & noodles, Mexico, value (MXNm
Datamonitor, Nov 2009, Pages: 141
of 5.3% between 2003 and 2008.
The dried pasta/noodles category led the dried food market in Mexico, accounting for a share of 62.9%.
Leading players in Mexican dried food market include Productos
ICON Group International, Jan 2011, Pages: 346
Market Potential Estimation Methodology Overview This study covers the world outlook for dry noodle products of all shapes, sizes, and types with less than 14-percent moisture made in dry pasta
ICON Group International, Jan 2011, Pages: 342
Market Potential Estimation Methodology Overview This study covers the world outlook for dry macaroni, spaghetti, and egg noodle products made in dry pasta plants across more than 2000 cities
ICON Group International, Jan 2011, Pages: 351
made in dry pasta plants excluding noodles across more than 2000 cities. For the year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the city
ICON Group International, Jan 2011, Pages: 346
pasta plants excluding noodles across more than 2000 cities. For the year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the city in question
ICON Group International, Jan 2011, Pages: 196
for estimates of latent demand. THE METHODOLOGY In order to estimate the latent demand for dry macaroni, spaghetti, and egg noodle products made in dry pasta plants on a worldwide basis, I used a multi-stage
ICON Group International, Jan 2011, Pages: 201
products with water content of at least 14 percent made in dry pasta plants excluding noodles is not actual or historic sales. Nor is latent demand future sales. In fact, latent demand can be lower either
ICON Group International, Jan 2011, Pages: 199
with less than 14-percent moisture made in dry pasta plants excluding Chinese noodles is not actual or historic sales. Nor is latent demand future sales. In fact, latent demand can be lower either lower
ICON Group International, Jan 2011, Pages: 330
. The establishments in this industry may package the dry pasta they manufacture with other ingredients. 3118230 DRY MACARONI, SPAGHETTI AND EGG NOODLE PRODUCTS, MITSE (EXCEPT CANNED OR FROZEN) 31182301 Dry
ICON Group International, Jan 2011, Pages: 199
products with less than 14-percent moisture made in dry pasta plants excluding noodles is not actual or historic sales. Nor is latent demand future sales. In fact, latent demand can be lower either lower
Datamonitor, April 2009, Pages: 198
, by value, 2006-2007 (%)
Figure 27: Mexico canned fruit distribution channels, by value, 2006-2007(%)
Figure 28: Mexico canned pasta & noodles value and value forecast, 2002-2012 (MXN m, nominal prices
ICON Group International, Jan 2011, Pages: 187
ingredients. 3118230 DRY MACARONI, SPAGHETTI AND EGG NOODLE PRODUCTS, MITSE (EXCEPT CANNED OR FROZEN) 31182301 Dry macaroni, spaghetti, vermicelli, and other pasta products (water content less than 14
