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Your Search for 'Wine in the United States' returned 6329 results - Page 1 of 317

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Wine in the United States 2009  
Mintel, Oct 2009, Pages: 127
This report explores the US table wine market. Besides presenting sales data on domestic and imported table wine, the report considers a wide range of topics, including: - Discussion


Wine in the United States  
Datamonitor, Aug 2010, Pages: 36
The Wine in the United States industry profile is an essential resource for top-level data and analysis covering the Wine industry. It includes data on market size and segmentation, plus textual


Sparkling Wine in United States to 2015: Databook  
iCD Research, Nov 2011, Pages: 15
Synopsis ICD Research’s, "Sparkling Wine in United States to 2015: Databook" contains detailed historic and forecast sparkling wine category consumption in United States. Summary This report


Still Wine in United States to 2015: Databook  
iCD Research, Nov 2011, Pages: 40
Synopsis ICD Research’s, "Still Wine in United States to 2015: Databook" contains detailed historic and forecast still wine consumption analysis, segmented at a category level. Summary This report


Wine in United States to 2015: Databook  
iCD Research, Nov 2011, Pages: 18
Synopsis ICD Research’s, 'Wine in United States to 2015: Market Databookk' contains detailed historic and forecast wine consumption analysis, segmented at a category level. Summary This report


Fortified Wine in United States to 2015: Databook  
iCD Research, Nov 2011, Pages: 17
Synopsis ICD Research’s, "Fortified Wine in United States to 2015: Databook" contains detailed historic and forecast fortified wine consumption analysis, segmented at a category level. Summary


The 2011-2016 Outlook for Wine in the United States  
ICON Group International, Feb 2011, Pages: 731
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for wine in the United States is not actual or historic


The 2011-2016 Outlook for Vermouth, Non-Alcoholic Wines, and Other Specialty Wine in the United States  
ICON Group International, Feb 2011, Pages: 748
, are relatively unimportant for estimates of latent demand. THE METHODOLOGY In order to estimate the latent demand for vermouth, non-alcoholic wines, and other specialty wine across the states and cites


The 2011 Import and Export Market for Sparkling Wine in the United States  
ICON Group International, June 2010, Pages: 42
On the demand side, exporters and strategic planners focusing on sparkling wine in the United States face a number of questions. Which countries are supplying sparkling wine to the United States


The 2011-2016 Outlook for Wine, Brandy, and Brandy Spirits in the United States  
ICON Group International, Feb 2011, Pages: 732
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for wine, brandy, and brandy spirits in the United States


The 2011-2016 Outlook for Dessert Wines Excluding Specialties in the United States  
ICON Group International, Feb 2011, Pages: 731
for estimates of latent demand. THE METHODOLOGY In order to estimate the latent demand for dessert wines excluding specialties across the states and cites of the United States, I used a multi-stage approach


The 2011-2016 Outlook for Red and Rosé Wine in the United States  
ICON Group International, Feb 2011, Pages: 731
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for red and rosé wine in the United States is not actual


The 2011-2016 Outlook for White Wine in the United States  
ICON Group International, Feb 2011, Pages: 731
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for white wine in the United States is not actual


The 2011-2016 Outlook for Fortified Wines in the United States  
ICON Group International, Feb 2011, Pages: 731
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for fortified wines in the United States is not actual


The 2011-2016 Outlook for Natural Cork Wine Bottle Stoppers in the United States  
ICON Group International, Feb 2011, Pages: 175
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for natural cork wine bottle stoppers in the United States


The 2011-2016 Outlook for Red Wine in the United States  
ICON Group International, Feb 2011, Pages: 731
smaller than the P.I.E. of levels at lower levels of the same value chain, assuming all levels maintain minimum profitability). The latent demand for red wine in the United States is not actual or historic


The 2011 Import and Export Market for Wine Made from Fresh Grapes or Grape Must in the United States  
ICON Group International, June 2010, Pages: 114
On the demand side, exporters and strategic planners focusing on wine made from fresh grapes or grape must in the United States face a number of questions. Which countries are supplying wine made


The 2011-2016 Outlook for Naturally and Artificially Carbonated Effervescent and Sparkling Wines in the United States  
ICON Group International, Feb 2011, Pages: 751
and sparkling wines in the United States is not actual or historic sales. Nor is latent demand future sales. In fact, latent demand can be either lower or higher than actual sales if a market is inefficient (i


The 2011-2016 Outlook for Rose Grape Wines of Up to 14-Percent Alcohol Content in the United States  
ICON Group International, Feb 2011, Pages: 744
, are relatively unimportant for estimates of latent demand. THE METHODOLOGY In order to estimate the latent demand for rose grape wines of up to 14-percent alcohol content across the states and cites


The 2011-2016 Outlook for Red Grape Wines of Up to 14-Percent Alcohol Content in the United States  
ICON Group International, Feb 2011, Pages: 744
, are relatively unimportant for estimates of latent demand. THE METHODOLOGY In order to estimate the latent demand for red grape wines of up to 14-percent alcohol content across the states and cites


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