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Search for: "Danone, Groupe - Soft Drinks - World"

Danone , Groupe in Soft Drinks (World)

Danone continues to focus on bottled water, and its key development areas is what it terms “Aquadrinks” – flavoured water and functional water. The two categories progressed well in 2015, giving Danone...

Published:  February 2016
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The Growing Middle East Soft Drink Market 2015

Global soft drinks value sales increased by over six percent to reach USD 867.4 billion in 2014. The United States is the leading soft drinks market in the world. Growth in the global soft drink market...

Published:  April 2015
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New Directions in The Global Soft Drinks Market 2011

The global soft drinks industry continues to develop in new directions With health driving the market to an ever greater degree, manufacturers are increasingly reformulating their products to reduce...

Published:  December 2011
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Functional Food and Nutraceuticals Market (2014 - 2020) - By Type (Foods, Beverages, Supplements); Benefits (Health and Wellness, Disease Prevention, Fitness, Beauty); Origin & Ingredient

“Functional Food” remains to be an ambiguous term till today due to lack of any authoritative definition over it. Every country has defined this term according to its needs. Basically any food providing...

Published:  October 2014
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Global Functional Food and Nutraceuticals Market (2014 - 2020) - By Type (Foods, Beverages, Supplements); Benefits (Health and Wellness, Disease Prevention, Fitness, Beauty); Origin & Ingredient

“Functional Food” remains to be an ambiguous term till today due to lack of any authoritative definition over it. Every country has defined this term according to its needs. Basically any food providing...

Published:  October 2014
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Functional Food and Nutraceuticals Market - By Type (Foods, Beverages, Supplements); Benefits (Health and Wellness, Disease Prevention, Fitness, Beauty); Origin & Ingredient - Forecast (2015-2020)

Functional Food remains to be an ambiguous term till today due to lack of any authoritative definition over it. Every country has defined this term according to its needs. Basically any food providing...

Published:  October 2014
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Global Market Study on Low-calorie Food: Stevia to Witness Highest Growth by 2019

Growing health concerns and changing consumer lifestyle in favor of low-calorie foods are the major driving factors for the low-calorie food industry. A report published by a U.K.-based independent...

Published:  July 2014
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Hindustan Unilever Ltd. (India) - Company Reports

This report presents quick facts about Hindustan Unilever Ltd., which is principally involved in providing Fast Moving Consumer Goods. Illustrated with 716 tables, the report showcases the company's...

Published:  April 2015
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Children’s Food & Drinks: Global Trends & Opportunities

This report assesses the international market for food and beverages targeted specifically at children and teenagers. The purpose of the report is to present an overview of global market size and segmentation,...

Published:  September 2015
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Functional Foods and Drinks - Global Strategic Business Report

This report analyzes the worldwide markets for Functional Foods and Drinks in US$ Million by the following Product Segments: Cereals and Grains, Beverages, Dairy Products, Snacks, and Others The report...

Published:  April 2014
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Sustainability Strategy Leaders in the Global Food and Drinks Industry

In the face of growing pressures upon the global population and the world's natural resources, many leaders in the food and drinks industry have been implementing a number of major sustainability initiatives...

Published:  February 2011
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An Ageing Population - Trends & Opportunities for the Food Industry 2012

The ageing population has been identified as one of the most important challenges facing the world as the twenty-first century progresses This carries numerous implications for the global food industry,...

Published:  September 2012
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Soft Drinks - Global Strategic Business Report

This report analyzes the worldwide markets for Soft Drinks in Millions of Liters and US$ Million The major product segments analyzed are Carbonates, and Non-Carbonates The sub product segments analyzed...

Published:  February 2006
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Dairy Products - Global Strategic Business Report

This report analyzes the worldwide markets for Dairy Products in US$ Million by the following Product Segments: Milk Powder, Butter, Cheese, Ice Cream and Related Products, Yogurt and Related Products,...

Published:  November 2012
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Future Directions for the Global Functional Foods Market

Growth in parts of the global functional foods market now appears to be slowing, due to factors such as the economic recession and the fact that various authorities have started to impose limits upon...

Published:  June 2011
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Global Nutraceutical Drinks 2009

Combining analysis, insight and opinion, Zenith is pleased to unveil the latest addition to its series of short topical market reports, delivering assessments of the emerging issues that matter to consumers...

Published:  February 2009
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Bottled Water - Global Strategic Business Report

This report analyzes the worldwide markets for Bottled Water in Millions of US$ The specific product segments analyzed are Sparkling Water, and Non-Sparkling Water The report provides separate comprehensive...

Published:  October 2008
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Global Beverages Report

Until recently, the beverages market was divided simply between alcoholic and non-alcoholic beverages As consumers’ tastes grew more sophisticated and demand surged for a variety of beverage options...

Published:  August 2009
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Key Players in the International Functional Foods Market - 3rd Edition

Health, nutrition and wellbeing are key marketing messages used by virtually the entire food industry The functional food market has experienced remarkable growth in the last five years and has certainly...

Published:  February 2005
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Global Market Review of Probiotics – Forecasts to 2013

Probiotics are the so-called ‘good bacteria’ which help to maintain a healthy balance of bacteria within the digestive system The World Health Organization (WHO) defines probiotics as “live micro-organisms...

Published:  October 2009
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