Advances in Agronomy, Vol 107

  • ID: 1752787
  • Book
  • 232 Pages
  • Elsevier Science and Technology
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Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.

  • Maintains the highest impact factor among serial publications in agriculture
  • Presents timely reviews on important agronomy issues
  • Enjoys a longstanding reputation for excellence in the field

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- Rhizosphere Processes and Management for Improving Nutrient Use Efficiency and Crop Productivity: Implications for China

- F. Zhang, J. Shen, J Zhang, Y. Zuo, L. Li and X. Chen

2. Terrestrial Nanoparticles and Their Controls on Soil/Geo Processes and Reactions

- N. P. Qafoku

3. Mitigating Allergenicity of Crops

- P. Ozias-Akins, Y. Chu, J. Knoll and A. Bhattacharya

4. The Potential for California Agricultural Crop Soils to Reduce Greenhouse Gas Emissions: a Holistic Evaluation

- E. C. Suddick, K. M. Scow, W. R. Horwath, L. E. Jackson, D. R. Smart, J. Mitchell and J. Six

5. Visible and Near Infrared Spectroscopy in Soil Science

- B. Stenberg, R. A. Viscarra Rossel, A. Mounem Mouazen and

J. Wetterlind
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Sparks, Donald L.

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