+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

PRINTER FRIENDLY

Modern Analytical Methodologies in Fat- and Water-Soluble Vitamins. Edition No. 1. Chemical Analysis: A Series of Monographs on Analytical Chemistry and Its Applications

  • ID: 2172491
  • Book
  • April 2000
  • 496 Pages
  • John Wiley and Sons Ltd
This self-contained book provides modern and practical analytical methodologies for the assays in foods, pharmaceuticals and clinical samples. It covers the fat-soluble Vitamins: A, beta-carotene, D, E and K as well as the water soluble vitamins, C, folate, thiamin, biotin, pyridoxin and cyancobalims.
Note: Product cover images may vary from those shown
FAT-SOLUBLE VITAMINS.

Vitamin A (T. Arnhold, et al.).

Vitamin D (M. Holick).

Determination of Tocopherols and Tocotrienols in Foods and Tissues (V. Piironen).

Vitamin K (S. Booth, et al.).

Simultaneous Determination of Fat-Soluble Vitamins in Food, Feed, and Serum (R. Eitenmiller & W. Landen).

WATER-SOLUBLE VITAMINS.

Thiamin (R. Eitenmiller & W. Landen).

Riboflavin (R. Eitenmiller & W. Landen).

Vitamin B_6 (S. Coburn).

Vitamin B_12 (E. Quadros).

Niacin (S. Tanaka).

Pantothenate (W. Song, et al.).

Biotin (J. Zempleni & D. Mock).

Vitamin C (S. Rumsey & M. Levine).

Index.
Note: Product cover images may vary from those shown
Won O. Song Michigan State University, East Lansing, Michigan.

Gary R. Beecher Food Composition Laboratory, U.S. Department of Agriculture, Beltsville, Maryland.

Ronald R. Eitenmiller University of Georgia, Athens.
Note: Product cover images may vary from those shown
Adroll
adroll