BSAVA Manual of Canine and Feline Endoscopy and Endosurgery. BSAVA British Small Animal Veterinary Association

  • ID: 2224226
  • Book
  • Region: Britain, United Kingdom, Great Britain
  • 300 Pages
  • John Wiley and Sons Ltd
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Surgery in the human field is carried out using minimally invasive techniques wherever possible. The advantages of these techniques are considerable: improved visualization of the surgical field; improved access to the surgical site; reduced scarring, morbidity and postoperative pain; and more rapid healing. People nowadays expect minimally invasive surgery for themselves, and are very receptive to these procedures for their pets.

The manual details the features and use of both flexible and rigid endoscopic equipment. Basic diagnostic and therapeutic techniques are described and illustrated, with some references to more advanced procedures. This highly practical book offers useful hints and tips, both in surgical technique and on purchase of instrumentation.

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1 An introduction to endoscopy and endosurgery.

2 Instrumentation.

3 Flexible endoscopy: basic technique.

4 Flexible endoscopy: upper gastrointestinal tract.

5 Flexible endoscopy: lower gastrointestinal tract.

6 Flexible endoscopy: respiratory tract.

7 Rigid endoscopy and endosurgery: principles.

8 Rigid endoscopy: rhinoscopy.

9 Rigid endoscopy: otoendoscopy.

10 Rigid endoscopy: urethrocystoscopy and vaginoscopy.

11 Rigid endoscopy: laparoscopy.

12 Rigid endoscopy: thoracoscopy.

13 Rigid endoscopy: arthroscopy.

14 An introduction to laser endosurgery

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Philip Lhermette
David Sobel
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