Edible Meat Industry In The Kingdom Of Saudi Arabia: Analysis Of Consumption And Production Trends Of Beef, Poultry, Goat And Lamb Over The Last Decade

  • ID: 2965378
  • Report
  • Region: Saudi Arabia
  • 90 pages
  • Mordor Intelligence
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The rise in crude oil prices has led to increased economic growth in the region. The increased affluence has led to shift in consumption pattern from carbohydrate-based to a protein-based diet, thus increasing the demand for meat and meat products. Growing population is another factor responsible for increased consumption. Urbanization and growing popularity of retail format together are enhancing the consumption of processed food, milk and meat.

Saudi Arabia is the largest producer of meat in GCC countries with over 65% share followed by Kuwait at 14% in consumption Saudi Arabia continues to take the lead with over 47% of the total and UAE in the second place with 29% because of high tourist inflows.
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1. Executive summary
Areas covered (Sectors and countries)
Research methodology

2. Meat & livestock
Summary
Poultry
overview of local production
Statistics
companies (number of companies, revenues, market shares)
Technologies in place
government policies
new developments
exports (countries)
imports (countries)
prices (ten years)
Consumption trends
Beef
overview of local production
Statistics
companies (number of companies, revenues, market shares)
Technologies in place
government policies
new developments
exports (countries)
imports (countries)
prices (ten years)
Consumption trends
Goat and Sheep
overview of local production
Statistics
companies (number of companies, revenues, market shares)
Technologies in place
government policies
new developments
exports(countries)
imports (countries)
prices (ten years)
Consumption trends
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