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Bulk Food Ingredients Market by Primary Processed Type, Secondary Processed Type, Application (Food, Beverage), Distribution Channel (Direct from Manufacturers, Distributors), and Region - Global Forecast to 2028

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    Report

  • 374 Pages
  • June 2023
  • Region: Global
  • Markets and Markets
  • ID: 5348416

According to MarketsandMarkets, the bulk food ingredients market is projected to reach USD 454.6 billion by 2028 from USD 366.7 billion by 2023, at a CAGR of 4.4% during the forecast period in terms of value. The demand for bulk food ingredients is rising globally due to several factors. 

Firstly, the growing global population is leading to increased food consumption and the need for efficient and cost-effective production. Secondly, the expanding food processing industry, driven by changing consumer preferences and the rise of convenience foods, requires a reliable supply of ingredients in large quantities. Bulk purchasing offers economies of scale, reducing costs for manufacturers. Moreover, there is a growing focus on product customization and formulation, driving the need for a wide variety of bulk ingredients to meet specific requirements. Additionally, the globalization of the food supply chain and the increasing prevalence of international trade have created opportunities for companies to source ingredients from different regions. These factors, along with the need for efficient sourcing, cost-effectiveness, and flexibility in production, contribute to the rising demand for bulk food ingredients globally.

By primary processed type, the herbs & spices segment is projected at a high demand during the forecast period

The herbs and spices segment of the primary processed type in the bulk food ingredients market is high in demand for several reasons. Herbs and spices play a vital role in enhancing the flavors, aromas, and overall sensory experience of food products. They add depth, complexity, and unique taste profiles to various dishes, making them desirable to consumers. There is a growing awareness and appreciation for the health benefits associated with herbs and spices. Many herbs and spices are known for their antioxidant properties, anti-inflammatory effects, and potential health-promoting properties. Consumers are increasingly seeking natural and functional ingredients in their food choices, driving the demand for herbs and spices as primary processed bulk ingredients.

By secondary processed type, the processed grains, pulses, and cereals segment is projected in high demand during the forecast period

Processed grains, pulses, and cereals include flaked, broken, polished, or cracked whole ingredients. These are most widely used in the manufacturing of food products, such as snacks, ready or convenience food products, and infant formulas, as well as beverages, including alcohol. The global rise in the consumption of breakfast cereals has led to an increase in the consumption of cereal flakes. The demand for processed grains, pulses, and cereals is projected to grow at the highest rate in the Asia Pacific region due to the constant rise in disposable income and changing eating habits. These ingredients' high fiber and protein content makes them a healthy and ideal component for various food products.

By distribution channel, direct from manufacturers segment is projected in high demand during the forecast period

Common factors that drive the growth of the manufacturing market at the local level are raw material prices (fluctuation), prices of competitive/substitute products, sales strategies, economies of scale, specialization advantages, and business laws & regulations.  Investments in R&D activities for the development of new products and solutions in the bulk food ingredients market are projected to drive market growth. The number of research projects on processed & convenience foods is increasing globally. The production of bulk food ingredients is projected to be influenced by the increase in R&D activities for processed & convenience foods. R&D activities help in innovating new products and solutions for various applications of fats & oils. The increase in demand for these ingredients in both developed and developing regions has increased investments. North America and Europe are the developed economies and are leading the manufacturing market due to the presence of high-tech equipment and technology.

By application, the beverages segment is projected in high demand during the forecast period

The global population is increasing, leading to higher food consumption. As a result, the food industry requires a steady supply of ingredients in large quantities to meet the growing demand for processed and packaged food products. There is a shift in consumer preferences towards convenience foods, including ready-to-eat meals, snacks, and processed food items. These products often require a wide range of bulk food ingredients to enhance flavor, texture, and nutritional value. Furthermore, the food industry is continually innovating and introducing new products to cater to changing consumer trends and dietary preferences. This includes the development of functional foods, natural and organic products, and fortified food items. These products often rely on bulk ingredients such as proteins, fibers, vitamins, and minerals to deliver specific health benefits.

Asia Pacific will significantly contribute towards market growth during the forecast period

The bulk food ingredients market in the Asia Pacific region is projected to increase due to several factors. Firstly, the region's growing population and rising disposable incomes are driving increased food consumption, creating a higher demand for bulk ingredients. Secondly, the expanding food processing industry in countries like China, India, and Japan requires a reliable supply of ingredients in large quantities. Additionally, changing dietary patterns and the increasing preference for convenience foods contribute to the growth of the market. Furthermore, the focus on product innovation, including functional and fortified foods, is boosting the demand for specific bulk ingredients. Overall, these factors are expected to drive the growth of the bulk food ingredients market in the Asia Pacific region.

Break-up of Primaries:

  • By Company Type: Tier1-30%, Tier 2-30%, Tier 3- 40%
  • By Designation: CXOs-31%, Managers - 24%, and Executives- 45%
  • By Region: Europe - 30%, Asia Pacific - 20%, North America - 35%, RoW - 5%, South America-10%

Leading players profiled in this report: 

  • Archer Daniels Midland Company (US)
  • International Flavours & Fragrances Inc. (US)
  • Olam Group (Singapore)
  • Cargill, Incorporated (US)
  •  Ingredion (US)
  •  Associated British Foods plc (UK)
  •  Tate & Lyle PLC (UK)
  •  EHL Ingredients (UK)
  •  Batory Foods (US)
  •  Graincorp (Australia)
  •  Community Foods (UK)
  •  McCormick & Company, Inc. (US)
  •  The Source Bulk Foods (Australia)
  •  Essex Food Ingredients (US)
  •  Subnutra (India)

The study includes an in-depth competitive analysis of these key players in the Bulk food ingredients market with their company profiles, recent developments, and key market strategies.

Research Coverage:

The report segments the bulk food ingredients market on the basis of by primary processed type, by secondary processed type, by distribution channel, by application and by Region. In terms of insights, this report has focused on various levels of analyses - the competitive landscape, end-use analysis, and company profiles, which together comprise and discuss views on the emerging & high-growth segments of the global bulk food ingredients market, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.

Reasons to buy this report:

The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall bulk food ingredients market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and to plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.

The report provides insights on the following pointers:

  • Analysis of key drivers (Stringent safety and quality regulations for food ingredients commodities), restraints (Lack of coordination between market stakeholders and supporting infrastructure in developing economies, and improper enforcement of regulatory laws), opportunity (Technological advancements in the food and beverage industry), and challenges (The high cost of bulk food ingredients) influencing the growth of the bulk food ingredients market.
  • Product Development/Innovation: Detailed insights on research & development activities, and new product & service launches in the bulk food ingredient market.
  • Market Development: Comprehensive information about lucrative markets - the report analyses the bulk food ingredients market across varied regions.
  • Market Diversification: Exhaustive information about new services, untapped geographies, recent developments, and investments in the bulk food ingredients market.
  • Competitive Assessment: In-depth assessment of market shares, growth strategies and service offerings of leading players include Archer Daniels Midland Company (US), International Flavours & Fragrances Inc. (US), Olam Group (Singapore), Cargill, Incorporated (US), Ingredion (US), (US)are among others in the bulk food ingredients market strategies. The report also helps stakeholders understand the bulk food ingredients service market and provides them information on key market drivers, restraints, challenges, and opportunities.

Table of Contents

1 Introduction
1.1 Study Objectives
1.2 Market Definition
1.3 Study Scope
Figure 1 Market Segmentation
1.3.1 Inclusions and Exclusions
1.4 Regions Covered
1.5 Years Considered
1.6 Units Considered
1.6.1 Currency
Table 1 USD Exchange Rates Considered, 2019-2022
1.6.2 Volume
1.7 Stakeholders
1.8 Summary of Changes

2 Research Methodology
2.1 Research Data
Figure 2 Bulk Food Ingredients Market: Research Design
2.1.1 Secondary Data
2.1.1.1 Key Data from Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data from Primary Sources
2.1.2.2 Breakdown of Primaries
2.1.2.3 Key Primary Insights
2.2 Market Size Estimation
2.2.1 Approach One: Bottom-Up (Based on Type, by Region)
2.2.2 Approach Two: Top-Down (Based on Global Market)
2.3 Data Triangulation
Figure 3 Data Triangulation Methodology
2.4 Study Assumptions
2.5 Study Limitations and Risk Assessment

3 Executive Summary
Table 2 Primary Processed Bulk Food Ingredients Market Snapshot, 2023 Vs. 2028
Table 3 Secondary Processed Market Snapshot, 2023 Vs. 2028
Figure 4 Primary Processed Market, by Type, 2023 Vs. 2028 (USD Billion)
Figure 5 Secondary Processed Market, by Type, 2023 Vs. 2028 (USD Billion)
Figure 6 Primary Processed Market, by Distribution Channel, 2023 Vs. 2028 (USD Billion)
Figure 7 Secondary Processed Market, by Distribution Channel, 2023 Vs. 2028 (USD Billion)
Figure 8 Secondary Processed Market, by Application, 2023 Vs. 2028 (USD Billion)
Figure 9 Market (Value), by Region, 2022

4 Premium Insights
4.1 Opportunities in Market
Figure 10 Rising Consumption of Ready-To-Eat Food & Beverage Products to Drive Demand for Bulk Food Ingredients
4.2 Asia-Pacific: Primary Processed Market, by Type and Country (2022)
Figure 11 Grains, Pulses, and Cereals Segment to Account for Largest Share in Asia-Pacific
4.3 Secondary Processed Market, by Type
Figure 12 Processed Grains, Pulses, and Cereals Segment to Dominate Market During Forecast Period
4.4 Primary Processed Market, by Type
Figure 13 Grains, Pulses, and Cereals Segment to Dominate Market During Forecast Period
4.5 Secondary Processed Bulk Food Ingredients Market, by Distribution Channel
Figure 14 Direct from Manufacturers to Dominate Market During Forecast Period
4.6 Secondary Processed Market, by Application
Figure 15 Food Segment to Dominate Market During Forecast Period

5 Market Overview
5.1 Introduction
5.2 Macroeconomic Indicators
5.2.1 Growing Demand for Fortified Food Owing to Rising Health Awareness
Figure 16 Australia: Retail Sales of Functional and Fortified Food Products, 2018-2022 (USD Million)
Figure 17 Number of Countries Mandating Food Fortification, 2011-2019
5.2.2 Consumer Awareness of Micronutrient Deficiencies
Figure 18 Prevalence of Malnutrition in Children Across Major Economies, 2019
5.3 Market Dynamics
Figure 19 Rapid Development in Packaged Food Industry to Drive Global Bulk Food Ingredients Market Growth
5.3.1 Drivers
5.3.1.1 Rapid Growth in Packaged Food & Beverage Industry
Figure 20 Consumption Trend of Alcoholic Beverages, 2018-2020 (Liter Per Capita)
5.3.1.2 Rise in End-Use Applications
Figure 21 North America: Processed Food Consumption Share in Diets, 2019
Figure 22 Food Processing Industry Sales, 2009-2019
5.3.1.3 Environmental and Economic Benefits
5.3.2 Restraints
5.3.2.1 Improper Storage Management and Infrastructure
Figure 23 Food Loss and Wastage in Different Stages of Supply Chain, 2019
5.3.2.2 Bulk Food Ingredients are Prone to Contamination
Figure 24 Different Causes of Food Safety Issues in Developed and Developing Countries, 2020
5.3.3 Opportunities
5.3.3.1 Rise in Demand for Natural or Clean Label Products
Figure 25 US: Consumer Preference for Clean-Label Products and Ingredients, 2020
5.3.3.2 Untapped Markets in Emerging Economies
5.3.4 Challenges
5.3.4.1 Unstable Agricultural Supply Resulting in Price Volatility
Figure 26 Fao Food Price Index, 2020-2022
5.3.4.2 Lack of Consistency in Regulations Pertaining to Various Ingredients

6 Industry Trends
6.1 Introduction
6.2 Supply Chain Analysis
Figure 27 Bulk Food Ingredients Market: Supply Chain Analysis
6.2.1 Research & Product Development
6.2.2 Distribution
6.2.3 End-Users
6.3 Ecosystem
Figure 28 Bulk Food Ingredients: Market Map
Table 4 Market: Ecosystem
6.4 Value Chain Analysis
Figure 29 Value Chain Analysis: Bulk Food Ingredients
6.4.1 Research & Product Development
6.4.2 Sourcing
6.4.3 Production & Processing
6.4.4 Distribution, Sales & Marketing
6.5 Technology Analysis
6.5.1 Bulk Food Ingredients and Sensors
6.5.2 Bulk Food Ingredients and Artificial Intelligence (Ai)
6.6 Average Selling Price Trend
Figure 30 Primary Processed Bulk Food Ingredients Market: Pricing Analysis, by Type, 2014-2020 (Usd/Kt)
Figure 31 Secondary Processed Market: Pricing Analysis, by Type, 2014-2020 (Usd/Kt)
6.7 Trends/Disruptions Impacting Customer's Business
Figure 32 Yc-Ycc: Revenue Shift for Market
6.8 Porter's Five Forces Analysis
6.8.1 Market: Porter's Five Forces Analysis
6.8.2 Intensity of Competitive Rivalry
6.8.3 Bargaining Power of Suppliers
6.8.4 Bargaining Power of Buyers
6.8.5 Threat of New Entrants
6.8.6 Threat of Substitutes
6.9 Patent Analysis
6.9.1 Introduction
6.10 Patent Analysis
Figure 33 List of Top Patents in Market for Ten Years
Table 5 Key Patents Pertaining to Bulk Food Ingredients, 2020-2021
6.11 Key Conferences & Events in 2023-2024
6.12 Trade Analysis
Figure 34 Key Importers & Exporters of Wheat, 2020
Figure 35 Key Importers & Exporters of Corn, 2020
Figure 36 Key Importers & Exporters of Rice, 2020
Figure 37 Key Importers & Exporters of Sorghum, 2020
Figure 38 Key Importers & Exporters of Nuts, 2020
Figure 39 Key Importers & Exporters of Sugar, 2020
6.13 Case Studies
Table 6 Allergen Sensors for Consumers
Table 7 Sensory Experience to Remain Key Priority for Consumers
6.14 Key Stakeholders and Buying Criteria
6.14.1 Key Stakeholders in Buying Process
Figure 40 Influence of Stakeholders on Buying Process for Bulk Food Ingredient Applications
Table 8 Influence of Stakeholders on Buying Process for Bulk Food Ingredient Applications
Figure 41 Key Buying Criteria for Top Applications

7 Regulatory Framework
7.1 Introduction
7.2 North America
7.2.1 US
7.2.2 Canada
7.3 Europe
7.4 Asia-Pacific
7.4.1 China
7.4.2 India
7.4.3 Japan
7.5 South America
7.5.1 Brazil

8 Primary Processed Bulk Food Ingredients Market, by Type
8.1 Introduction
Figure 42 Primary Processed Market, by Type, 2023 Vs. 2028 (USD Billion)
Table 9 Primary Processed Market Size, by Type, 2019-2022 (USD Billion)
Table 10 Primary Processed Market Size, by Type, 2023-2028 (USD Billion)
8.2 Grains, Pulses, and Cereals
8.2.1 Population Growth and Change in Diets to Lead to Increase in Demand for Grains, Pulses, and Cereals
Table 11 Grains, Pulses, and Cereals: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 12 Grains, Pulses, and Cereals: Primary Processed Market, by Region, 2023-2028 (USD Billion)
8.3 Tea, Coffee, and Cocoa
8.3.1 Preference for Herbal & Green Tea and Coffee to Drive Segment
Table 13 Tea, Coffee, and Cocoa: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 14 Tea, Coffee, and Cocoa: Primary Processed Market, by Region, 2023-2028 (USD Billion)
8.4 Nuts
8.4.1 Diabetic-Friendly Attributes of Almonds to Lead to Segment's Growth
Table 15 Nuts: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 16 Nuts: Primary Processed Bulk Food Ingredients Market, by Region, 2023-2028 (USD Billion)
8.5 Herbs & Spices
8.5.1 Globalization and Exposure to Culinary Traditions to Lead to Increased Demand for Herbs & Spices
Table 17 Herbs & Spices: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 18 Herbs & Spices: Primary Processed Market, by Region, 2023-2028 (USD Billion)
8.6 Oilseeds
8.6.1 Growing Popularity of Plant-Based Diets and Increasing Demand for Alternative Protein Sources to Drive Growth
Table 19 Oilseeds: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 20 Oilseeds: Primary Processed Market, by Region, 2023-2028 (USD Billion)
8.7 Sugar
8.7.1 Usage of Sugar as Preservative to Drive Demand in Market
Table 21 Sugar: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 22 Sugar: Primary Processed Market, by Region, 2023-2028 (USD Billion)
8.8 Salt
8.8.1 Anti-Inflammatory Properties of Sea Salt and Application in Cosmetic Products to Drive Demand
Table 23 Salt: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 24 Salt: Primary Processed Market, by Region, 2023-2028 (USD Billion)
8.9 Other Types
8.9.1 Alignment of Dried Vegetables and Citric Acid with Preferences from Health-Conscious Consumers to Drive Demand for Other Types
Table 25 Other Types: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 26 Other Types: Primary Processed Market, by Region, 2023-2028 (USD Billion)

9 Secondary Processed Bulk Food Ingredients Market, by Type
9.1 Introduction
Figure 43 Secondary Processed Market, by Type, 2023 Vs. 2028 (USD Billion)
Table 27 Secondary Processed Market, by Type, 2019-2022 (USD Billion)
Table 28 Secondary Processed Market, by Type, 2023-2028 (USD Billion)
Table 29 Secondary Processed Market Size, by Type, 2019-2022 (Kt)
Table 30 Secondary Processed Market Size, by Type, 2023-2028 (Kt)
9.2 Processed Grains, Pulses, and Cereals
9.2.1 High Fiber and Protein Content to Encourage Demand for Processed Grains, Pulses, and Cereals
Table 31 Processed Grains, Pulses, and Cereals: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 32 Processed Grains, Pulses, and Cereals: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 33 Secondary Processed Market Size in Processed Grains, Pulses, and Cereals, by Region, 2019-2022 (Kt)
Table 34 Secondary Processed Market Size in Processed Grains, Pulses, and Cereals, by Region, 2023-2028 (Kt)
9.3 Vegetable Oil
9.3.1 Growth of Quick-Service and Processed Food Industries to Drive Market Growth
Table 35 Vegetable Oil: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 36 Vegetable Oil: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 37 Secondary Processed Market Size in Vegetable Oil, by Region, 2019-2022 (Kt)
Table 38 Secondary Processed Market Size in Vegetable Oil, by Region, 2023-2028 (Kt)
9.4 Tea, Coffee, and Cocoa
9.4.1 Rapid Growth of Hotels, Restaurants, and Cafes to Drive Market Growth
Table 39 Tea, Coffee, and Cocoa: Secondary Processed Bulk Food Ingredients Market, by Region, 2019-2022 (USD Billion)
Table 40 Tea, Coffee, and Cocoa: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 41 Secondary Processed Market Size in Tea, Coffee, and Cocoa, by Region, 2019-2022 (Kt)
Table 42 Secondary Processed Market Size in Tea, Coffee, and Cocoa, by Region, 2023-2028 (Kt)
9.5 Dry Fruits & Processed Nuts
9.5.1 Rise in Consumer Trend of Healthy Snacking to Drive Market Growth
Table 43 Dry Fruits & Processed Nuts: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 44 Dry Fruits & Processed Nuts: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 45 Secondary Processed Market Size in Dry Fruits & Processed Nuts, by Region, 2019-2022 (Kt)
Table 46 Secondary Processed Market Size in Dry Fruits & Processed Nuts, by Region, 2023-2028 (Kt)
9.6 Flours
9.6.1 Multiple Health Benefits Associated with Consumption of Various Types of Flours to Drive Demand
Table 47 Flours: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 48 Flours: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 49 Secondary Processed Market Size in Flours, by Region, 2019-2022 (Kt)
Table 50 Secondary Processed Market Size in Flours, by Region, 2023-2028 (Kt)
9.7 Sugar & Sweeteners
9.7.1 Rising Number of Health-Conscious Consumers to Lead to Increase in Demand for Natural Sweeteners
Table 51 Sugar & Sweeteners: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 52 Sugar & Sweeteners: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 53 Secondary Processed Bulk Food Ingredients Market Size in Sugar & Sweeteners, by Region, 2019-2022 (Kt)
Table 54 Secondary Processed Market Size in Sugar & Sweeteners, by Region, 2023-2028 (Kt)
9.8 Processed Herbs & Spices
9.8.1 Medicinal Properties of Herbs & Spices and Extensive Use in Ayurveda to Drive Demand in Asia-Pacific
Table 55 Processed Herbs & Spices: Secondary Processed Market, by Region, 2019-2022 (USD Million)
Table 56 Processed Herbs & Spices: Secondary Processed Market, by Region, 2023-2028 (USD Million)
Table 57 Secondary Processed Market Size in Processed Herbs & Spices, by Region, 2019-2022 (Kt)
Table 58 Secondary Processed Market Size in Processed Herbs & Spices, by Region, 2023-2028 (Kt)
9.9 Sea Salt
9.9.1 Increase in Demand as Seasoning Agent to Drive Market Growth
Table 59 Sea Salt: Secondary Processed Market, by Region, 2019-2022 (USD Million)
Table 60 Sea Salt: Secondary Processed Market, by Region, 2023-2028 (USD Million)
Table 61 Secondary Processed Market Size in Sea Salt, by Region, 2019-2022 (Kt)
Table 62 Secondary Processed Market Size in Sea Salt, by Region, 2023-2028 (Kt)
9.10 Other Types
Table 63 Other Types: Secondary Processed Market, by Region, 2019-2022 (USD Million)
Table 64 Other Types: Secondary Processed Market, by Region, 2023-2028 (USD Million)
Table 65 Secondary Processed Market Size in Other Types, by Region, 2019-2022 (Kt)
Table 66 Secondary Processed Market Size in Other Types, by Region, 2023-2028 (Kt)

10 Secondary Processed Bulk Food Ingredients Market, by Application
10.1 Introduction
Figure 44 Secondary Processed Market, by Application, 2023 Vs. 2028 (USD Billion)
Table 67 Secondary Processed Market, by Application, 2019-2022 (USD Billion)
Table 68 Secondary Processed Market Size, by Application, 2023-2028 (USD Billion)
10.2 Food Applications, by Type
Table 69 Food: Secondary Processed Market, by Subapplication, 2019-2022 (USD Billion)
Table 70 Food: Secondary Processed Market, by Subapplication, 2023-2028 (USD Billion)
10.3 Food Applications, by Region
Table 71 Food: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 72 Food: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.3.1 Bakery Products
10.3.1.1 Increase in Preference for Low-Calorie, Ready-To-Eat Food Items Among Consumers to Lead to Higher Demand
Table 73 Bakery Products: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 74 Bakery Products: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.3.2 Snacks & Spreads
10.3.2.1 Rapid Urbanization to Influence Food Preferences Among Consumers
Table 75 Snacks & Spreads: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 76 Snacks & Spreads: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.3.3 Ready Meals
10.3.3.1 Consumers to Prefer Food Items That Can Easily be Consumed Without Much Effort
Table 77 Ready Meals: Secondary Processed Bulk Food Ingredients Market, by Region, 2019-2022 (USD Billion)
Table 78 Ready Meals: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.3.4 Confectionery Products
10.3.4.1 Confectionery Products to Witness High Demand as They are Used for Gifting Purposes
Table 79 Confectionery Products: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 80 Confectionery Products: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.3.5 Other Food Applications
10.3.5.1 Rise in Infant Population and Decrease in Infant Mortality Rate to Drive Demand for Infant Formulas
Table 81 Other Food Applications: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 82 Other Food Applications: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.4 Beverage Applications, by Type
Table 83 Beverages: Secondary Processed Market, by Subapplication, 2019-2022 (USD Billion)
Table 84 Beverages: Secondary Processed Market, by Subapplication, 2023-2028 (USD Billion)
Table 85 Beverages: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 86 Beverages: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.4.1 Alcoholic Beverages
10.4.1.1 Growth of Alcoholic Beverages Market in Us to Drive Demand for Acidulants
Table 87 Alcoholic Beverages: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 88 Alcoholic Beverages: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.4.2 Non-Alcoholic Beverages
10.4.2.1 Non-Alcoholic Beverages to Provide Nutrition in Form of Antioxidants and Probiotics
Table 89 Non-Alcoholic Beverages: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 90 Non-Alcoholic Beverages: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.4.3 Non-Alcoholic Beverages, by Type
Table 91 Non-Alcoholic Beverages: Secondary Processed Bulk Food Ingredients Market, by Application, 2019-2022 (USD Billion)
Table 92 Non-Alcoholic Beverages: Secondary Processed Market, by Application, 2023-2028 (USD Billion)
10.4.3.1 Hot Beverages
Table 93 Hot Beverages: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 94 Hot Beverages: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
10.4.3.2 Cold Beverages
Table 95 Cold Beverages: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 96 Cold Beverages: Secondary Processed Market, by Region, 2023-2028 (USD Billion)

11 Bulk Food Ingredients, by Distribution Channel
11.1 Introduction
Figure 45 Secondary Processed Market, by Distribution Channel, 2023 Vs. 2028
Table 97 Primary Processed Market, by Distribution Channel, 2019-2022 (USD Billion)
Table 98 Primary Processed Market, by Distribution Channel, 2023-2028 (USD Billion)
Table 99 Secondary Processed Market, by Distribution Channel, 2019-2022 (USD Billion)
Table 100 Secondary Processed Market, by Distribution Channel, 2023-2028 (USD Billion)
11.2 Direct from Manufacturers
11.2.1 Increase in R&D Activities for Processed and Convenience Foods to Drive Demand Among Direct Manufacturers
Table 101 Direct from Manufacturers: Primary Processed Bulk Food Ingredients Market, by Region, 2019-2022 (USD Billion)
Table 102 Direct from Manufacturers: Primary Processed Market, by Region, 2023-2028 (USD Billion)
Table 103 Direct from Manufacturers: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 104 Direct from Manufacturers: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
11.3 Distributors
11.3.1 Increase in Gdp in Emerging Markets of Asia-Pacific to Drive Market Growth
Table 105 Distributors: Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 106 Distributors: Primary Processed Market, by Region, 2023-2028 (USD Billion)
Table 107 Distributors: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 108 Distributors: Secondary Processed Market, by Region, 2023-2028 (USD Billion)

12 Bulk Food Ingredients Market, by Region
12.1 Introduction
Figure 46 Primary Processed Market: Geographic Growth Opportunities
Table 109 Primary Processed Market, by Region, 2019-2022 (USD Billion)
Table 110 Primary Processed Market, by Region, 2023-2028 (USD Billion)
Table 111 Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 112 Secondary Processed Market, by Region, 2023-2028 (USD Billion)
12.2 North America
Figure 47 North America: Market
12.2.1 North America: Recession Impact Analysis
Figure 48 Inflation: Country-Level Data, 2018-2021
Figure 49 North American Primary Processed Market: Recession Impact Analysis
Table 113 North America: Primary Processed Market, by Country, 2019-2022 (USD Billion)
Table 114 North America: Primary Processed Market, by Country, 2023-2028 (USD Billion)
Table 115 North America: Secondary Processed Market, by Country, 2019-2022 (USD Billion)
Table 116 North America: Secondary Processed Market, by Country, 2023-2028 (USD Billion)
Table 117 North America: Primary Processed Bulk Food Ingredients Market, by Type, 2019-2022 (USD Million)
Table 118 North America: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 119 North America: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 120 North America: Secondary Processed Market, by Type, 2023-2028 (USD Million)
Table 121 North America: Secondary Processed Market Size, by Type, 2019-2022 (Kt)
Table 122 North America: Secondary Processed Market Size, by Type, 2023-2028 (Kt)
Table 123 North America: Secondary Processed Market, by Application, 2019-2022 (USD Billion)
Table 124 North America: Secondary Processed Market, by Application, 2023-2028 (USD Billion)
Table 125 North America: Food Application Market, by Type, 2019-2022 (USD Billion)
Table 126 North America: Food Application Market, by Type, 2023-2028 (USD Billion)
Table 127 North America: Beverages Market, by Type, 2019-2022 (USD Billion)
Table 128 North America: Beverages Market, by Type, 2023-2028 (USD Billion)
Table 129 North America: Non-Alcoholic Beverages Market, by Type, 2019-2022 (USD Billion)
Table 130 North America: Non-Alcoholic Beverages Market, by Type, 2023-2028 (USD Billion)
Table 131 North America: Market, by Primary Distribution Channel Application, 2019-2022 (USD Billion)
Table 132 North America: Market, by Primary Distribution Channel Application, 2023-2028 (USD Billion)
Table 133 North America: Market, by Secondary Distribution Channel Application, 2019-2022 (USD Billion)
Table 134 North America: Bulk Food Ingredients Market, by Secondary Distribution Channel Application, 2023-2028 (USD Billion)
12.2.2 US
12.2.2.1 Expanding Market for Bulk Food Ingredients to be Driven by Prominent Industry Players and Extensive Distribution Reach
Table 135 US: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 136 US: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 137 US: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 138 US: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.2.3 Canada
12.2.3.1 Preference for Convenience to Drive Market Growth in Canada
Table 139 Canada: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 140 Canada: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 141 Canada: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 142 Canada: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.2.4 Mexico
12.2.4.1 Growing Demand for Bulk Food Ingredients to be Driven by Imports of Processed Food Products
Table 143 Mexico: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 144 Mexico: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 145 Mexico: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 146 Mexico: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.3 Europe
12.3.1 Europe: Recession Impact Analysis
Figure 50 Europe: Inflation Rates, by Key Country, 2018-2021
Figure 51 Europe: Recession Impact Analysis
Table 147 Europe: Primary Processed Bulk Food Ingredients Market, by Country, 2019-2022 (USD Billion)
Table 148 Europe: Primary Processed Market, by Country, 2023-2028 (USD Billion)
Table 149 Europe: Secondary Processed Market, by Country, 2019-2022 (USD Billion)
Table 150 Europe: Secondary Processed Market, by Country, 2023-2028 (USD Billion)
Table 151 Europe: Primary Processed Market, by Type, 2019-2022 (USD Billion)
Table 152 Europe: Primary Processed Market, by Type, 2023-2028 (USD Billion)
Table 153 Europe: Secondary Processed Market, by Type, 2019-2022 (USD Billion)
Table 154 Europe: Secondary Processed Market, by Type, 2023-2028 (USD Billion)
Table 155 Europe: Secondary Processed Market, by Type, 2019-2022 (Kt)
Table 156 Europe: Secondary Processed Market, by Type, 2023-2028 (Kt)
Table 157 Europe: Secondary Processed Market, by Application, 2019-2022 (USD Billion)
Table 158 Europe: Secondary Processed Market, by Application, 2023-2028 (USD Billion)
Table 159 Europe: Food Application Market, by Type, 2019-2022 (USD Billion)
Table 160 Europe: Food Application Market, by Type, 2023-2028 (USD Billion)
Table 161 Europe: Beverages Market, by Type, 2019-2022 (USD Billion)
Table 162 Europe: Beverages Market, by Type, 2023-2028 (USD Billion)
Table 163 Europe: Non-Alcoholic Beverages Market, by Type, 2019-2022 (USD Billion)
Table 164 Europe: Non-Alcoholic Beverages Market, by Type, 2023-2028 (USD Billion)
Table 165 Europe: Bulk Food Ingredients Market, by Primary Distribution Channel Application, 2019-2022 (USD Billion)
Table 166 Europe: Market, by Primary Distribution Channel Application, 2023-2028 (USD Billion)
Table 167 Europe: Market, by Secondary Distribution Channel Application, 2019-2022 (USD Billion)
Table 168 Europe: Market, by Secondary Distribution Channel Application, 2023-2028 (USD Billion)
12.3.2 Germany
12.3.2.1 Germany's Prominence as Europe's Largest Industry Sector and Third-Largest Food & Beverage Exporter to Drive Market
Table 169 Germany: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 170 Germany: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 171 Germany: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 172 Germany: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.3.3 UK
12.3.3.1 High Demand for Premium-Quality Food Products to Fuel Growth of Market
Table 173 UK: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 174 UK: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 175 UK: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 176 UK: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.3.4 France
12.3.4.1 Attractive Opportunities for Players to Boost Market Growth in France
Table 177 France: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 178 France: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 179 France: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 180 France: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.3.5 Spain
12.3.5.1 Food Products, Vegetables, and Meat Products to Account for More Than Half of Exports, Leading to Increased Demand for Bulk Food Ingredients
Table 181 Spain: Primary Processed Bulk Food Ingredients Market, by Type, 2019-2022 (USD Million)
Table 182 Spain: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 183 Spain: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 184 Spain: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.3.6 Italy
12.3.6.1 Potential of Organic, Functional, and Low-Fat Food Products in Italian Market to Drive Demand for Bulk Food Ingredients
Table 185 Italy: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 186 Italy: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 187 Italy: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 188 Italy: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.3.7 Rest of Europe
Table 189 Rest of Europe: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 190 Rest of Europe: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 191 Rest of Europe: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 192 Rest of Europe: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.4 Asia-Pacific
Figure 52 Asia-Pacific: Market Snapshot
12.4.1 Asia-Pacific: Recession Impact Analysis
Figure 53 Inflation: Country-Level Data, 2018-2021
Figure 54 Asia-Pacific Market: Recession Impact Analysis
Table 193 Asia-Pacific: Primary Processed Bulk Food Ingredients Market, by Country, 2019-2022 (USD Billion)
Table 194 Asia-Pacific: Primary Processed Market, by Country, 2023-2028 (USD Billion)
Table 195 Asia-Pacific: Secondary Processed Market, by Country, 2019-2022 (USD Billion)
Table 196 Asia-Pacific: Secondary Processed Market, by Country, 2023-2028 (USD Billion)
Table 197 Asia-Pacific: Primary Processed Market, by Type, 2019-2022 (USD Billion)
Table 198 Asia-Pacific: Primary Processed Market, by Type, 2023-2028 (USD Billion)
Table 199 Asia-Pacific: Secondary Processed Market, by Type, 2019-2022 (USD Billion)
Table 200 Asia-Pacific: Secondary Processed Market, by Type, 2023-2028 (USD Billion)
Table 201 Asia-Pacific: Secondary Processed Market, by Type, 2019-2022 (Kt)
Table 202 Asia-Pacific: Secondary Processed Market, by Type, 2023-2028 (Kt)
Table 203 Asia-Pacific: Secondary Processed Market, by Application, 2019-2022 (USD Billion)
Table 204 Asia-Pacific: Secondary Processed Market, by Application, 2023-2028 (USD Billion)
Table 205 Asia-Pacific: Food Application Market, by Type, 2019-2022 (USD Billion)
Table 206 Asia-Pacific: Food Application Market, by Type, 2023-2028 (USD Billion)
Table 207 Asia-Pacific: Beverages Market, by Type, 2019-2022 (USD Billion)
Table 208 Asia-Pacific: Beverages Market, by Type, 2023-2028 (USD Billion)
Table 209 Asia-Pacific: Non-Alcoholic Beverages Market, by Type, 2019-2022 (USD Billion)
Table 210 Asia-Pacific: Non-Alcoholic Beverages Market, by Type, 2023-2028 (USD Billion)
Table 211 Asia-Pacific: Bulk Food Ingredients Market, by Primary Distribution Channel Application, 2019-2022 (USD Billion)
Table 212 Asia-Pacific: Market, by Primary Distribution Channel Application, 2023-2028 (USD Billion)
Table 213 Asia-Pacific: Market, by Secondary Distribution Channel Application, 2019-2022 (USD Billion)
Table 214 Asia-Pacific: Market, by Secondary Distribution Channel Application, 2023-2028 (USD Billion)
12.4.2 China
12.4.2.1 Increasing Import of Bulk Food Ingredients to be Driven by China's Consumer Behavior
Table 215 China: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 216 China: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 217 China: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 218 China: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.4.3 India
12.4.3.1 Rising Gdp and Changing Lifestyles to Drive India's Food & Beverage Industry, in Turn Driving Demand for Bulk Food Ingredients
Table 219 India: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 220 India: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 221 India: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 222 India: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.4.4 Japan
12.4.4.1 Shortage of Land Suited for Farming to Result in Over 60% of Import of Food Products
Table 223 Japan: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 224 Japan: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 225 Japan: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 226 Japan: Secondary Processed Bulk Food Ingredients Market, by Type, 2023-2028 (USD Million)
12.4.5 Australia & New Zealand
12.4.5.1 New Zealand to Hold Top Position as Leading Provider of Processed Beverages to Australia.
Table 227 Australia & New Zealand: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 228 Australia & New Zealand: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 229 Australia & New Zealand: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 230 Australia & New Zealand: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.4.6 South Korea
12.4.6.1 Strong Demand for Healthy Diets, Diverse Choices, and New Flavors to Drive Market for Bulk Food Ingredients
Table 231 South Korea: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 232 South Korea: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 233 South Korea: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 234 South Korea: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.4.7 Rest of Asia-Pacific
Table 235 Rest of Asia-Pacific: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 236 Rest of Asia-Pacific: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 237 Rest of Asia-Pacific: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 238 Rest of Asia-Pacific: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.5 South America
12.5.1 South America: Recession Impact Analysis
Figure 55 South America: Inflation Rates, by Key Country, 2018-2021
Figure 56 South America: Recession Impact Analysis, 2022-2023
Table 239 South America: Primary Processed Bulk Food Ingredients Market, by Country, 2019-2022 (USD Billion)
Table 240 South America: Primary Processed Market, by Country, 2023-2028 (USD Billion)
Table 241 South America: Secondary Processed Market, by Country, 2019-2022 (USD Billion)
Table 242 South America: Secondary Processed Market, by Country, 2023-2028 (USD Billion)
Table 243 South America: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 244 South America: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 245 South America: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 246 South America: Secondary Processed Market, by Type, 2023-2028 (USD Million)
Table 247 South America: Secondary Processed Market Size, by Type, 2019-2022 (Kt)
Table 248 South America: Secondary Processed Market Size, by Type, 2023-2028(Kt)
Table 249 South America: Secondary Processed Market, by Application, 2019-2022 (USD Billion)
Table 250 South America: Secondary Processed Market, by Application, 2023-2028 (USD Billion)
Table 251 South America: Food Application Market, by Type, 2019-2022 (USD Billion)
Table 252 South America: Food Application Market, by Type, 2023-2028 (USD Billion)
Table 253 South America: Beverages Market, by Type, 2019-2022 (USD Billion)
Table 254 South America: Beverages Market, by Type, 2023-2028 (USD Billion)
Table 255 South America: Non-Alcoholic Beverages Market, by Type, 2019-2022 (USD Billion)
Table 256 South America: Non-Alcoholic Beverages Market, by Type, 2023-2028 (USD Billion)
Table 257 South America: Market, by Primary Distribution Channel Application, 2019-2022 (USD Billion)
Table 258 South America: Market, by Primary Distribution Channel Application, 2023-2028 (USD Billion)
Table 259 South America: Market, by Secondary Distribution Channel Application, 2019-2022 (USD Billion)
Table 260 South America: Bulk Food Ingredients Market, by Secondary Distribution Channel Application, 2023-2028 (USD Billion)
12.5.2 Brazil
12.5.2.1 Growth of Brazilian Food & Beverage Sector to Contribute to Elevated Consumption of Sugar and Sugar Substitutes
Table 261 Brazil: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 262 Brazil: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 263 Brazil: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 264 Brazil: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.5.3 Argentina
12.5.3.1 Impact of Cane Sugar Production on Sugar Industry in Argentina to Boost Demand for Bulk Food Ingredients
Table 265 Argentina: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 266 Argentina: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 267 Argentina: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 268 Argentina: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.5.4 Rest of South America
Table 269 Rest of South America: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 270 Rest of South America: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 271 Rest of South America: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 272 Rest of South America: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.6 Rest of the World (Row)
12.6.1 RoW: Recession Impact Analysis
Figure 57 RoW: Inflation Rates, by Key Region, 2018-2021
Figure 58 RoW: Recession Impact Analysis, 2022-2023
Table 273 RoW: Primary Processed Bulk Food Ingredients Market, by Region, 2019-2022 (USD Billion)
Table 274 RoW: Primary Processed Market, by Region, 2023-2028 (USD Billion)
Table 275 RoW: Secondary Processed Market, by Region, 2019-2022 (USD Billion)
Table 276 RoW: Secondary Processed Market, by Region, 2023-2028 (USD Billion)
Table 277 RoW: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 278 RoW: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 279 RoW: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 280 RoW: Secondary Processed Market, by Type, 2023-2028 (USD Million)
Table 281 RoW: Secondary Processed Market, by Type, 2019-2022 (Kt)
Table 282 RoW: Secondary Processed Market, by Type, 2023-2028 (Kt)
Table 283 RoW: Secondary Processed Market, by Application, 2019-2022 (USD Billion)
Table 284 RoW: Secondary Processed Market, by Application, 2023-2028 (USD Billion)
Table 285 RoW: Food Application Market, by Type, 2019-2022 (USD Billion)
Table 286 RoW: Food Application Market, by Type, 2023-2028 (USD Billion)
Table 287 RoW: Beverages Market, by Type, 2019-2022 (USD Billion)
Table 288 RoW: Beverages Market, by Type, 2023-2028 (USD Billion)
Table 289 RoW: Non-Alcoholic Beverages Market, by Type, 2019-2022 (USD Billion)
Table 290 RoW: Non-Alcoholic Beverages Market, by Type, 2023-2028 (USD Billion)
Table 291 RoW: Bulk Food Ingredients Market, by Primary Distribution Channel Application, 2019-2022 (USD Billion)
Table 292 RoW: Market, by Primary Distribution Channel Application, 2023-2028 (USD Billion)
Table 293 RoW: Market, by Secondary Distribution Channel Application, 2019-2022 (USD Billion)
Table 294 RoW: Market, by Secondary Distribution Channel Application, 2023-2028 (USD Billion)
12.6.2 Africa
12.6.2.1 Increasing Consumer Preference for Convenience Food Products to Fuel Demand for Bulk Food Ingredients
Table 295 Africa: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 296 Africa: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 297 Africa: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 298 Africa: Secondary Processed Market, by Type, 2023-2028 (USD Million)
12.6.3 Middle East
12.6.3.1 Market in Middle East Set to Grow as More Food Processing Companies Enter Industry
Table 299 Middle East: Primary Processed Market, by Type, 2019-2022 (USD Million)
Table 300 Middle East: Primary Processed Market, by Type, 2023-2028 (USD Million)
Table 301 Middle East: Secondary Processed Market, by Type, 2019-2022 (USD Million)
Table 302 Middle East: Secondary Processed Market, by Type, 2023-2028 (USD Million)

13 Competitive Landscape
13.1 Overview
13.2 Market Share Analysis, 2022
Table 303 Bulk Food Ingredients Market: Degree of Competition, 2022
13.3 Segmental Revenue Analysis of Key Players
Figure 59 Segmental Revenue Analysis of Key Players in Market, 2018-2022 (USD Billion)
13.4 Annual Revenue Vs. Growth of Key Players
Figure 60 Annual Revenue, 2022 (USD Billion) Vs. Revenue Growth, 2020-2022 (%)
13.5 Ebitda of Key Players
Figure 61 Ebitda, 2022 (USD Billion)
13.6 Strategies Adopted by Key Players
13.7 Global Snapshot of Key Market Participants
Figure 62 Bulk Food Ingredients: Global Snapshot of Key Participants, 2022
13.8 Company Evaluation Quadrant (Key Players)
13.8.1 Stars
13.8.2 Emerging Leaders
13.8.3 Pervasive Players
13.8.4 Participants
Figure 63 Bulk Food Ingredients Market: Company Evaluation Quadrant, 2022 (Key Players)
13.8.5 Footprint, by Type
Table 304 Company Footprint, by Type
Table 305 Company Footprint, by Application
Table 306 Company Footprint, by Region
Table 307 Overall Company Footprint
13.9 Evaluation Quadrant of Startups/Smes
13.9.1 Progressive Companies
13.9.2 Starting Blocks
13.9.3 Responsive Companies
13.9.4 Dynamic Companies
Figure 64 Market: Company Evaluation Quadrant, 2022 (Startups/Smes)
13.9.5 Competitive Benchmarking of Key Startups/Smes
Table 308 Market: Detailed List of Key Startups/Smes
Table 309 Bulk Food Ingredients Market: Competitive Benchmarking of Key Startups/Smes
13.10 Competitive Scenario
13.10.1 Product Launches
Table 310 Product Launches, 2019-2023
13.10.2 Deals
Table 311 Deals, 2019-2023
13.10.3 Others
Table 312 Others, 2019-2023

14 Company Profiles
(Business Overview, Products/Solutions/Services Offered, Recent Developments, Analyst's View)*
14.1 Key Players
14.1.1 Adm
Table 313 Adm: Company Overview
Figure 65 Adm: Company Snapshot
Table 314 Adm: Product Launches
Table 315 Adm: Deals
Table 316 Adm: Others
14.1.2 International Flavors & Fragrances Inc.
Table 317 International Flavors & Fragrances Inc.: Business Overview
Figure 66 International Flavors & Fragrances Inc.: Company Snapshot
Table 318 International Flavors & Fragrances Inc.: Deals
Table 319 International Flavors & Fragrances Inc.: Others
14.1.3 Olam Group
Table 320 Olam Group: Business Overview
Figure 67 Olam Group: Company Snapshot
Table 321 Olam Group: Product Launches
Table 322 Olam Group: Deals
Table 323 Olam Group: Others
14.1.4 Cargill, Incorporated
Table 324 Cargill, Incorporated: Business Overview
Figure 68 Cargill, Incorporated: Company Snapshot
Table 325 Cargill, Incorporated: Product Launches
Table 326 Cargill, Incorporated: Deals
Table 327 Cargill, Incorporated: Others
14.1.5 Ingredion
Table 328 Ingredion: Business Overview
Figure 69 Ingredion: Company Snapshot
Table 329 Ingredion: Deals
Table 330 Ingredion: Others
14.1.6 Associated British Foods plc
Table 331 Associated British Foods plc: Business Overview
Figure 70 Associated British Foods plc: Company Snapshot
Table 332 Associated British Foods plc: Others
14.1.7 Tate & Lyle
Table 333 Tate & Lyle: Company Overview
Figure 71 Tate & Lyle: Company Snapshot
Table 334 Tate & Lyle: Product Launches
Table 335 Tate & Lyle: Deals
Table 336 Tate & Lyle: Others
14.1.8 Südzucker Ag
Table 337 Südzucker Ag: Business Overview
Figure 72 Südzucker Ag: Company Snapshot
14.1.9 Raizen
Table 338 Raizen: Business Overview
Figure 73 Raizen: Company Snapshot
Table 339 Raizen: Deals
14.1.10 Graincorp
Table 340 Graincorp: Company Overview
Figure 74 Graincorp: Company Snapshot
14.1.11 Wilmar International Limited
Table 341 Wilmar International Limited: Business Overview
Figure 75 Wilmar International Limited: Company Snapshot
14.1.12 Mccormick & Company, Inc.
Table 342 Mccormick & Company, Inc.: Business Overview
Figure 76 Mccormick & Company, Inc.: Company Snapshot
Table 343 Mccormick & Company, Inc.: Deals
14.1.13 Borges International Group, S.L.U
Table 344 Borges International Group, S.L.U: Business Overview
Figure 77 Borges International Group, S.L.U: Company Snapshot
Table 345 Borges International Group, S.L.U: Deals
Table 346 Borges International Group, S.L.U: Others
14.1.14 Ebro Foods, S.A.
Table 347 Ebro Foods, S.A.: Business Overview
Figure 78 Ebro Foods, S.A.: Company Snapshot
14.1.15 Jb Cocoa
Table 348 Jb Cocoa: Business Overview
Figure 79 Jb Cocoa: Company Snapshot
Table 349 Jb Cocoa: Others
14.2 Other Players
14.2.1 The Green Labs LLC
Table 350 The Green Labs LLC: Business Overview
14.2.2 Döhler GmbH
Table 351 Döhler GmbH: Business Overview
14.2.3 Grain Millers, Inc.
Table 352 Grain Millers, Inc.: Business Overview
14.2.4 Diefenbaker Spice & Pulse
Table 353 Diefenbaker Spice & Pulse: Business Overview
14.2.5 Silva International
Table 354 Silva International: Business Overview
Table 355 Silva International: Others
14.2.6 Van Drunen Farms
Table 356 Van Drunen Farms: Business Overview
14.2.7 Bergin Fruit and Nut Company
Table 357 Bergin Fruit and Nut Company: Business Overview
14.2.8 Roquette Frères
Table 358 Roquette Frères: Business Overview
14.2.9 French Food Additives Company
Table 359 French Food Additives Company: Business Overview
14.2.10 Techno Food Ingredients Co. Ltd
Table 360 Techno Food Ingredients Co. Ltd: Business Overview
*Details on Business Overview, Products/Solutions/Services Offered, Recent Developments, Analyst's View Might Not be Captured in Case of Unlisted Companies.

15 Adjacent and Related Markets
15.1 Introduction
Table 361 Adjacent Markets
15.2 Research Limitations
15.2.1 Specialty Food Ingredients Market
15.2.2 Market Definition
15.2.3 Market Overview
Table 362 Acidulants Market, by Application, 2018-2021 (USD Million)
Table 363 Acidulants Market, by Application, 2022-2027 (USD Million)
15.3 Spices & Seasonings Market
15.3.1 Market Definition
15.3.2 Market Overview
Table 364 Spices & Seasonings Market, by Application, 2016-2020 (USD Million)
Table 365 Spices & Seasonings Market, by Application, 2021-2026 (USD Million)

16 Appendix
16.1 Discussion Guide
16.2 Knowledgestore: The Subscription Portal
16.3 Customization Options

Executive Summary

Companies Mentioned

  • Adm
  • Associated British Foods plc
  • Bergin Fruit and Nut Company
  • Borges International Group, S.L.U
  • Cargill, Incorporated
  • Diefenbaker Spice & Pulse
  • Döhler GmbH
  • Ebro Foods, S.A.
  • French Food Additives Company
  • Grain Millers, Inc.
  • Graincorp
  • Ingredion
  • International Flavors & Fragrances Inc.
  • Jb Cocoa
  • Mccormick & Company, Inc.
  • Olam Group
  • Raizen
  • Roquette Frères
  • Silva International
  • Südzucker Ag
  • Tate & Lyle
  • Techno Food Ingredients Co. Ltd
  • The Green Labs LLC
  • Van Drunen Farms
  • Wilmar International Limited

Table Information