Dairy Blends Market by Type, Application (Ice Cream, Yogurt, Infant Formula, Bakery Products, Feed, Butter & Cheese Blends, and Beverages), Form (Spreadable, Liquid, and Powder), and Region - Global Forecast to 2022

  • ID: 3934398
  • Report
  • Region: Global
  • 142 Pages
  • Markets and Markets
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The Dairy Blends Market is Projected to Reach USD 3.56 Billion by 2022, at a CAGR of 8.1% from 2016

FEATURED COMPANIES

  • Agropur Ingredients
  • Cape Food Ingredients
  • Cargill, Inc.
  • Döhler Group
  • Galloway Company, Inc.
  • Kerry Group
  • MORE

"The dairy blends market projected to grow at a CAGR of 8.1%."

The dairy blends market is projected to reach USD 3.56 billion by 2022, at a CAGR of 8.1% from 2016. The market is driven by factors such as high demand for food products with low fat content, rise in demand for convenience food, and increase in prices of traditional dairy products. The demand for dairy blends from emerging markets such as the Asia-Pacific region is also a driver. The manufacturers’ concerns that dairy blends negatively affect the taste of their food products are restraining the growth of the dairy blends market.

"The spreadable form led the dairy blends market in 2015."

The spreadable form dominated the global dairy blends market, owing to the wide range of applications in industries such as bakeries, yogurts, ice creams, cheeses & butter blends, infant formulas, and feeds. The fact that dairy blends are formed using healthy vegetable oils along with protein-containing dairy ingredients adds to the demand in the spreadable segment.

"Europe to lead in terms of both value and volume between 2016 and 2022."

People in Europe have become conscious towards content in food products and scrutinize the ingredients being used by companies. This high-level of awareness has resulted in the demand for low-calorie, and low-fat food in the European region. As dairy products are associated with obesity, gastrointestinal problems, and diabetes, food & beverage companies are investing in innovation to produce various nutritional, fat-free dairy products to the consumer demand, hence driving the dairy blends market in Europe.

The breakdown of primaries on the basis of company, designation, and region, conducted during the research study is mentioned as follows:

- By Company Type: Tier 1 - 60%, Tier 2 - 25%, and Tier 3 - 15%
- By Designation: Director Level - 35%, C Level - 40%, and Others - 25%
- By Region: North America - 20%, Europe - 30%, Asia-Pacific - 40%, and RoW - 10%

Key players in the dairy blends market are Fonterra Co-operative Group Ltd. (New Zealand), DöhlerGroup (Germany), Agropur Ingredients (Canada), Royal FrieslandCampina N.V. (Netherlands), Cargill, Incorporated (U.S.), Advanced Food Products LLC (U.S.), Galloway Company (U.S.), Cape Food Ingredients (South Africa), and Kerry Group plc (Ireland). These companies started new manufacturing facilities & regional offices in developing countries and acquired other food companies to strengthen their presence in the dairy blends market.

Research Coverage

The dairy blends market, based on type, has been segmented into dairy mixtures, dairy/non-dairy ingredients, dairy as functional ingredient, dairy as carrier. Dairy/non-dairy ingredients accounted for the largest market share in 2015. Based on application, the market has been segmented into ice cream, yogurt, infant formula, bakery, feed, butter & cheese blends, beverages, and others.

In the same year, the bakery segment accounted for the largest share of the dairy blends market. On the basis of form, the market has been segmented into spreadable, liquid, and powder, with spreadable dairy blends having dominated the market in 2015. In the same year, Europe, among all the regions, accounted the largest share, while Asia-Pacific is projected to be the fastest-growing market between 2016 and 2022.

Following are the reasons to buy this report:

- To get a comprehensive overview of the global dairy blends market
- To gather information about the top players in this industry, their product portfolios, and key strategies adopted
- To gain insights into the main countries/regions in which the global dairy blends market has growth prospects

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Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Agropur Ingredients
  • Cape Food Ingredients
  • Cargill, Inc.
  • Döhler Group
  • Galloway Company, Inc.
  • Kerry Group
  • MORE
1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Market Scope
1.3.1 Years Considered in the Report
1.4 Currency
1.5 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key data from secondary sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Key Industry Insights
2.1.2.3 Breakdown of Primaries
2.2 Factor Analysis
2.2.1 Introduction
2.2.2 Demand-Side Analysis
2.2.2.1 Developing Economies
2.2.2.2 Growing Middle-Class Population
2.2.3 Supply-Side Analysis
2.3 Market Size Estimation
2.4 Market Breakdown & Data Triangulation
2.4.1 Assumptions
2.4.2 Limitations

3 Executive Summary

4 Premium Insights
4.1 Opportunities in the Dairy Blends Market
4.2 Key Dairy Blends Markets
4.3 Life Cycle Analysis: Dairy Blends Market, By Region
4.4 Dairy Blends Market, By Type
4.5 Europe: Dairy Blends Market, By Application & Country
4.6 Dairy Blends Market, By Form & Region
4.7 Developed Vs. Emerging Dairy Blends Markets

5 Market Overview
5.1 Introduction
5.2 Market Segmentation
5.2.1 Type
5.2.2 Application
5.2.3 Form
5.2.4 Region
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Higher prices of traditional dairy commodities
5.3.1.2 Health benefits of dairy blends
5.3.2 Restraints
5.3.2.1 Low awareness among consumers
5.3.3 Opportunities
5.3.3.1 Emerging markets
5.3.3.2 Dairy blends as additives
5.3.4 Challenges
5.3.4.1 Consumer attitude toward dairy blends
5.4 Value Chain Analysis

6 Dairy Blends Market, By Type
6.1 Introduction
6.2 Dairy Mixtures
6.3 Dairy/Non-Dairy Ingredients
6.4 Dairy as Functional Ingredient
6.5 Dairy as Carrier
6.6 Others

7 Dairy Blends Market, By Application
7.1 Introduction
7.2 Ice Cream
7.3 Yogurt
7.4 Infant Formula
7.5 Bakery
7.6 Butter & Cheese Blends
7.7 Feed
7.8 Beverage
7.9 Other Applications

8 Dairy Blends Market, By Form
8.1 Introduction
8.2 Spreadable
8.3 Powder
8.4 Liquid

9 Dairy Blends Market, By Region
9.1 Introduction.
9.2 North America
9.2.1 U.S.
9.2.2 Canada
9.2.3 Mexico
9.3 Europe
9.3.1 Germany
9.3.2 France
9.3.3 U.K.
9.3.4 Italy
9.3.5 Rest Of Europe
9.4 Asia-Pacific
9.4.1 Australia & New Zealand
9.4.2 China
9.4.3 Japan
9.4.4 India
9.4.5 South Korea
9.4.6 Rest Of Asia-Pacific
9.5 Rest Of The World (RoW)
9.5.1 Brazil
9.5.2 South Africa

10 Competitive Landscape
10.1 Overview
10.2 Competitive Situations & Trends
10.3 Acquisitions
10.4 Expansions
10.5 Joint Venture, and Partnerships

11 Company Profiles
(Company at a Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments) -
11.1 Introduction
11.2 Fonterra Co-Operative Group Limited
11.3 Cargill, Inc.
11.4 Kerry Group
11.5 Royal Frieslandcampina N.V.
11.6 Agropur Ingredients
11.7 Döhler Group
11.8 Intermix Australia Pty Ltd.
11.9 Advanced Food Products Llc
11.10 Galloway Company, Inc.
11.11 Cape Food Ingredients
  • Details on company at a glance, recent financials, products & services, strategies & insights, & recent developments might not be captured in case of unlisted companies.
List Of Tables

Table 1 Global Dairy Blends Market Snapshot
Table 2 Dairy Blends Market Size, By Type, 2014-2022 (USD Million)
Table 3 Dairy Blends Market Size, By Type, 2014-2022 (KT)
Table 4 Dairy Mixtures Market Size, By Region, 2014-2022 (USD Million)
Table 5 Dairy Mixtures Market Size, By Region, 2014-2022 (KT)
Table 6 Dairy/Non-Dairy Ingredients Market Size, By Region, 2014-2022 (USD Million)
Table 7 Dairy/Non-Dairy Ingredients Market Size, By Region, 2014-2022 (KT)
Table 8 Dairy as Functional Ingredient Market Size, By Region, 2014-2022 (USD Million)
Table 9 Dairy as Functional Ingredient Market Size, By Region, 2014-2022 (KT)
Table 10 Dairy as Carrier Market Size, By Region, 2014-2022 (USD Million)
Table 11 Dairy as Carrier Market Size, By Region, 2014-2022 (KT)
Table 12 Other Types Market Size, By Region, 2014-2022 (USD Million)
Table 13 Other Types Market Size, By Region, 2014-2022 (KT)
Table 14 Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 15 Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 16 Dairy Blends Market Size In Ice Cream, By Region, 2014-2022 (USD Million)
Table 17 Dairy Blends Market Size In Ice Cream, By Region, 2014-2022 (KT)
Table 18 Dairy Blends Market Size In Yogurt, By Region, 2014-2022 (USD Million)
Table 19 Dairy Blends Market Size In Yogurt, By Region, 2014-2022 (KT)
Table 20 Dairy Blends Market Size In Infant Formula, By Region, 2014-2022 (USD Million)
Table 21 Dairy Blends Market Size In Infant Formula, By Region, 2014-2022 (KT)
Table 22 Dairy Blends Market Size In Bakery, By Region, 2014-2022 (USD Million)
Table 23 Dairy Blends Market Size In Bakery, By Region, 2014-2022 (KT)
Table 24 Dairy Blends Market Size In Butter & Cheese Blends, By Region, 2014-2022 (USD Million)
Table 25 Dairy Blends Market Size In Butter & Cheese Blends, By Region, 2014-2022 (KT)
Table 26 Dairy Blends Market Size In Feed, By Region, 2014-2022 (USD Million)
Table 27 Dairy Blends Market Size In Feed, By Region, 2014-2022 (KT)
Table 28 Dairy Blends Market Size In Beverage, By Region, 2014-2022 (USD Million)
Table 29 Dairy Blends Market Size In Beverage, By Geography, 2014-2022 (KT)
Table 30 Dairy Blends Market Size In Other Applications, By Region, 2014-2022 (USD Million)
Table 31 Dairy Blends Market Size In Other Applications, By Region, 2014-2022 (KT)
Table 32 Dairy Blends Market Size, By Form, 2014-2022 (USD Million)
Table 33 Dairy Blends Market Size, By Form, 2014-2022 (KT)
Table 34 Spreadable Dairy Blends Market Size In, By Region, 2014-2022 (USD Million)
Table 35 Spreadable Dairy Blends Market Size, By Region, 2014-2022 (KT)
Table 36 Powdered Dairy Blends Market Size, BY REGION, 2014-2022 (USD Million)
Table 37 Powdered Blends Market Size, By Region, 2014-2022 (KT)
Table 38 Liquid Dairy Blends Market Size, By Region, 2014-2022 (USD Million)
Table 39 Liquid Dairy Blends Market Size, By Region, 2014-2022 (KT)
Table 40 Dairy Blends Market Size, By Region, 2014-2022 (USD Million)
Table 41 Dairy Blends Market Size, By Region, 2014-2022 (KT)
Table 42 North America: Dairy Blends Market Size, By Country, 2014-2022 (USD Million)
Table 43 North America: Dairy Blends Market Size, By Country, 2014-2022 (KT)
Table 44 North America: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 45 North America: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 46 U.S.: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 47 U.S.: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 48 Canada: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 49 Canada: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 50 Mexico: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 51 Mexico: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 52 Europe: Dairy Blends Market Size, By Country, 2014-2022 (USD Million)
Table 53 Europe: Dairy Blends Market Size, By Country, 2014-2022 (KT)
Table 54 Europe: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 55 Europe: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 56 Germany: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 57 Germany: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 58 France: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 59 France: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 60 U.K.: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 61 U.K.: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 62 Italy: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 63 Italy: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 64 Rest Of Europe: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 65 Rest Of Europe: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 66 Asia-Pacific: Dairy Blends Market Size, By Country/Region, 2014-2022 (USD Million)
Table 67 Asia-Pacific: Dairy Blends Market Size, By Country, 2014-2022 (KT)
Table 68 Asia-Pacific: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 69 Asia-Pacific: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 70 Australia & New Zealand: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 71 Australia & New Zealand: Dairy Blends Market Size, By Application, 2014-2022 (Kt)
Table 72 China: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 73 China: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 74 Japan: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 75 Japan: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 76 India: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 77 India: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 78 South Korea: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 79 South Korea: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 80 Rest Of Asia-Pacific: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 81 Rest Of Asia-Pacific: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 82 Row: Dairy Blends Market Size, By Region, 2014-2022 (USD Million)
Table 83 Row: Dairy Blends Market Size, By Region, 2014-2022 (KT)
Table 84 Row: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 85 Row: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 86 Brazil: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 87 Brazil: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 88 South Africa: Dairy Blends Market Size, By Application, 2014-2022 (USD Million)
Table 89 South Africa: Dairy Blends Market Size, By Application, 2014-2022 (KT)
Table 90 Acquisitions, 2011-2016
Table 91 Expansions, 2011-2016
Table 92 Joint Venture, And Partnerships, 2011-2016
Table 93 Fonterra Co-Operative Group Limited: Products & Services

List of Figures

Figure 1 Dairy Blends Market: Research Design
Figure 2 Breakdown of Primary Interviews: By Company Type, Designation, and Region
Figure 3 GDP (PPP) of Top Economies, 2015
Figure 4 Market Size Estimation: Bottom-Up Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
Figure 6 Market Breakdown & Data Triangulation
Figure 7 Dairy/Non-Dairy Ingredients Segment to Dominate the Global Dairy Blends Market, in Terms Of Value (2016-2022)
Figure 8 Bakery Products Segment Estimated to Lead the Market in 2016 (USD Million)
Figure 9 Spreadable Form Segment to Lead the Dairy Blends Market (USD Million)
Figure 10 Asia-Pacific Projected to be the Fastest-Growing Regional Dairy Blends Market
Figure 11 Opportunities in the Dairy Blends Market, 2016-2022
Figure 12 Asia-Pacific to Register a High Growth Rate (2016-2022)
Figure 13 Asia-Pacific Market Poised for Robust Growth, 2016 To 2022
Figure 14 Europe Estimated to Dominate the Dairy Blends Market, By Type, in 2016
Figure 15 Bakery Segment Estimated to Dominate the European Dairy Blends Market in 2016
Figure 16 Powder Segment Projected to Grow at the Highest Rate from 2016 To 2022
Figure 17 China & South Korea Projected to be the Most Attractive Markets for Dairy Blends, 2016 To 2022
Figure 18 Dairy Blends Market Segmentation
Figure 19 Dairy Blends Market Segmentation, By Type
Figure 20 Dairy Blends Market Segmentation, By Application
Figure 21 Dairy Blends Market Segmentation, By Form
Figure 22 Dairy Blends Market Segmentation, By Region
Figure 23 Higher Prices of Traditional Dairy Commodities and Multifunctionality of Dairy Blends are Expected to Lead to the Growth of the Global Dairy Blends Market
Figure 24 Production/Processing of Dairy Blends Contributes the Most to the Overall Value
Figure 25 Dairy Blends Market, By Type
Figure 26 Dairy/Non-Dairy Ingredients Segment is Projected To Account for the Largest Market Share Through Forecast Period
Figure 27 Dairy Blends Market, By Application
Figure 28 The Bakery Segment is Projected to be the Largest Through Forecast Period
Figure 29 Dairy Blends Market, By Form
Figure 30 The Spreadable Segment is Projected to be the Largest Through 2022
Figure 31 Regional Snapshot (2016-2022): Asia-Pacific is Projected to Grow at the Highest Rate in Terms of Value
Figure 32 North American Dairy Blends Market Snapshot: The U.S. Is Projected To Dominate The Market Through 2022
Figure 33 European Dairy Blends Market Snapshot: Growing Market Demand in France is Driving The Market
Figure 34 Acquisitions & Expansions: Leading Strategies Of Key Players
Figure 35 Expansions and Acquisitions Were the Main Strategies Adopted By Players from 2014 To 2016
Figure 36 Acquisition: The Key Strategy, 2011-2016
Figure 37 Fonterra Co-Operative Group Limited: Company Snapshot
Figure 38 Fonterra Co-Operative Group Limited: Swot Analysis
Figure 39 Cargill, Inc.: Company Snapshot
Figure 40 Cargill, Inc.: Swot Analysis
Figure 41 Kerry Group: Company Snapshot
Figure 42 Kerry Group: Swot Analysis
Figure 43 Royal Frieslandcampina N.V.: Company Snapshot
Figure 44 Royal Frieslandcampina N.V.: Swot Analysis
Figure 45 Agropur Ingredients: Company Snapshot
Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Agropur Ingredients
  • Cape Food Ingredients
  • Cargill, Inc.
  • Döhler Group
  • Galloway Company, Inc.
  • Kerry Group
  • MORE

The dairy blends market is projected to reach USD 3.56 Billion by 2022, at a CAGR of 8.1% from 2016. The growth in demand for low-fat spreadables is the main driving factor of this market.

The dairy blends market, based on type, has been segmented into dairy mixtures, dairy/non-dairy ingredients, dairy as functional ingredient, dairy as carrier, and others. Dairy/non-dairy ingredients accounted for a largest market share in 2015. This type has a wide range of applications in different industries such as infant formula, dairy formulations, bakery, other dairy products, nutritional bars/nutritional formula, cocoa, and confectionery.

The dairy blends market, based on application, has been segmented into ice cream, yogurt, infant formula, bakery, feed, butter & cheese blends, beverages, and others. The bakery segment accounted for the largest share of the dairy blends market in 2015. Increase in health-consciousness, is fueling the demand for low-calorie bakery products among consumers. This is expected to drive the market for dairy blends as functional ingredients in this particular segment. Dairy blends are cost-effective alternatives to butter, with lower fat content, and do not have the negative impact on the taste of the products like margarine does. Hence, their demand in the bakery industry as a replacement for these two ingredients is increasing.

The dairy blends market, based on form, has been segmented into spreadable, liquid, and powder. The spreadable segment accounted for the largest share in 2015. The spreadable form is widely used as a substitute for butter and margarine, the demand for which was discussed above. This form has many applications in industries such as bakery, yogurt, ice cream, cheese & butter blends, infant formula, and feed. These factors are increasing the demand for this form of dairy blends.

Dairy Blends Market

The dairy blends market in Asia-Pacific is projected to grow at the highest CAGR during the forecast period. Key drivers for the growth of this market include increase in disposable income, growth in demand from developing and populous countries such as China, Japan, South Korea, and India, and the presence of a large-scale dairy sector in Australia & New Zealand.

Despite numerous advantages of dairy blends, consumers are reluctant to use them over traditional dairy products. In few developed as well as developing markets, food & beverage manufacturers prefer to use butter, margarine, and other conventional dairy products instead of dairy blends. Concerns among food and beverage manufacturers towards dairy blends that they deteriorate the taste of food products is one of the challenge for the dairy blends market.

The dairy blends market is characterized by high competition due to the presence of a number of large and small-scale firms. Acquisitions and expansions were the key strategies adopted by these players to ensure their growth in the market during 2011 to 2016. The market was dominated by players such as Fonterra Co-operative Group Ltd. (New Zealand), Doehler Group (Germany), Agropur ingredients (Canada), Royal FrieslandCampina N.V. ( Netherlands), and Kerry Group (Ireland).

Note: Product cover images may vary from those shown
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- Advanced Food Products Llc
- Agropur Ingredients
- Cape Food Ingredients
- Cargill, Inc.
- Döhler Group
- Fonterra Co-Operative Group Limited
- Galloway Company, Inc.
- Intermix Australia Pty Ltd.
- Kerry Group
- Royal Frieslandcampina N.V.

Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown
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