Global Packaged Vegan Foods Market 2016-2020

  • ID: 3957516
  • Report
  • Region: Global
  • 103 pages
  • TechNavio
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Top 11 Vendors in the Global Packaged Vegan Foods Market

FEATURED COMPANIES

  • Amy's Kitchen
  • Barbara's Bakery
  • Edward & Sons
  • Pacific Foods
  • The Bridge
  • Vegan Made Delight
  • MORE
About Packaged Vegan Foods

Consumers adopting veganism as a way of life and those who are focusing on cutting down on animal-based dairy products prefer packaged vegan foods. Along with this, the health benefits associated with the consumption of vegan foods will predominantly driving the market demand during the forecast period.

Packaged vegan foods are prepared without the use of any animal-based ingredients; they are prepared using plant-based ingredients that are low in fat and cholesterol. This helps the people following a vegan diet to avoid lifestyle-related diseases such as type 2 diabetes and heart diseases.

The analysts forecast the global packaged vegan foods market to grow at a CAGR of 10.16% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global packaged vegan foods market for 2016-2020. To calculate the market size, the report considers the revenue generated through the sales of packaged vegan foods in the key geographical regions.

The market is divided into the following segments based on geography:

- Americas
- APAC
- Europe
- ROW

The report, Global Packaged Vegan Foods Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
- Amy's Kitchen
- Beyond Meat
- Plamil Foods
- Tofutti Brands
- WhiteWave Foods

Other prominent vendors
- Annie's Homegrown
- Barbara's Bakery
- Dr. McDougall's Right Foods
- Edward & Sons Trading Company
- Galaxy Nutritional Foods
- Pacific Foods
- The Bridge
- Vegan Made Delight

Market drivers
- Increasing initiatives by organizations to promote veganism.
- For a full, detailed list, view the full report

Market challenges
- Lack of definitive regulations associated with vegan food labeling.
- For a full, detailed list, view the full report

Market trends
- Rise in consumption of plant-based foods owing to potential health benefits.
- For a full, detailed list, view the full report

Key questions answered in this report
- What will the market size be in 2020 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?

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Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Amy's Kitchen
  • Barbara's Bakery
  • Edward & Sons
  • Pacific Foods
  • The Bridge
  • Vegan Made Delight
  • MORE
Part 01: Executive summary
  • Highlights
  • Factors impacting consumers' decisions to follow or consider a vegan diet
  • Regional product lifecycle for global packaged vegan foods market
  • Marketing mix for global packaged vegan foods industry
Part 02: Scope of the report
  • Market overview
Part 03: Market research methodology
  • Research methodology
  • Economic indicators
Part 04: Introduction
  • Key market highlights
Part 05: Demographic and economic profile: World
  • Key demographic and economic indicators
Part 06: Market landscape
  • Market overview
  • Global health and wellness food market
  • Global packaged vegan foods market
  • Five forces analysis
Part 07: Market segmentation by product
  • Global packaged vegan foods market by product
  • Global packaged vegan dairy alternatives market
  • Global packaged vegan meals and meat alternatives market
  • Global vegan bakery and confectionery products market
  • Global other packaged vegan foods market
Part 08: Geographical segmentation
  • Global packaged vegan foods market by geography
  • Packaged vegan foods market in Americas
  • Packaged vegan foods market in Europe
  • Packaged vegan foods market in APAC
  • Packaged vegan foods market in ROW
Part 09: Market segmentation by distribution channel
  • Market segmentation of global packaged vegan foods market by distribution channel
Part 10: Key leading countries
  • US
  • Germany
  • UK
  • Australia
Part 11: Market drivers
  • Health benefits of veganism
  • Growing concern toward animal cruelty and welfare
  • Increased focus on environmental protection
  • Increasing initiatives by organizations to promote veganism
Part 12: Impact of drivers

Part 13: Market challenges
  • Lack of definitive regulations associated with vegan food labeling
  • Nutritional deficiencies that can develop while following a vegan diet
  • Threat of contamination due to unhygienic handling and storage of raw materials
Part 14: Impact of drivers and challenges

Part 15: Market trends
  • Media buzz and celebrity endorsements promoting veganism
  • Rise in consumption of plant-based foods owing to potential health benefits
  • Decline in global red meat consumption
Part 16: Competitor analysis
  • Competitive scenario
  • Competitive positioning assessment
  • Strategic roadmap for manufacturers operating in the global packaged vegan foods market assessment
  • Market positioning matrix based on product portfolio and distribution network for key market players
  • Geographic presence of key packaged vegan food manufacturers
  • Amy's Kitchen
  • Beyond Meat
  • Plamil Foods
  • Tofutti Brands
  • WhiteWave Foods
  • Other prominent vendors
Part 17: Appendix
  • List of abbreviations
Part 18: About the Author

List of Exhibits

Exhibit 01: Factors impacting consumers' decisions to follow or consider a vegan diet
Exhibit 02: Packaged vegan foods: Regional product lifecycle
Exhibit 03: Marketing mix for global packaged vegan foods industry
Exhibit 04: Key countries in each region
Exhibit 05: Product segments in global packaged vegan foods market
Exhibit 06: Overview of global packaged vegan foods market in 2015
Exhibit 07: World urban population 2010-2015 (billions of people)
Exhibit 08: World annual real growth of disposable income per household 2010-2014 (%)
Exhibit 09: World inflation rate measured by consumer price index 2010-2015 (%)
Exhibit 10: World GDP per capita at purchasing power parity 2010-2015 ($)
Exhibit 11: Global employment to population ratio 2010-2014 (%)
Exhibit 12: World internet penetration rate 2010-2014 (%)
Exhibit 13: Overview of global packaged vegan foods market
Exhibit 14: Global health and wellness food market 2015-2020 ($ billions)
Exhibit 15: Global packaged vegan foods market 2015-2020 ($ billions)
Exhibit 16: Five forces analysis
Exhibit 17: Global packaged vegan foods market by product 2015 and 2020
Exhibit 18: Growth outlook for global packaged vegan foods market by product 2015-2020
Exhibit 19: Global packaged vegan dairy alternatives market 2015-2020 ($ billions)
Exhibit 20: Global packaged vegan meals and meat alternatives market 2015-2020 ($ billions)
Exhibit 21: Global vegan bakery and confectionery products market 2015-2020 ($ millions)
Exhibit 22: Global other packaged vegan foods market 2015-2020 ($ millions)
Exhibit 23: Global packaged vegan foods market by geography 2015 and 2020
Exhibit 24: Growth outlook for global packaged vegan foods market by geography 2015-2020
Exhibit 25: Packaged vegan foods market in Americas 2015-2020 ($ billions)
Exhibit 26: Packaged vegan foods market in Europe 2015-2020 ($ billions)
Exhibit 27: Packaged vegan foods market in APAC 2015-2020 ($ millions)
Exhibit 28: Packaged vegan foods market in ROW 2015-2020 ($ millions)
Exhibit 29: Percentage share of expatriate population in Middle East (2014)
Exhibit 30: Global packaged vegan foods market by distribution channel 2015
Exhibit 31: Number of convenience stores by country (three countries considered) 2014 and 2015
Exhibit 32: Global internet penetration rate 2015 (%)
Exhibit 33: Key leading countries by market share (%)
Exhibit 34: Packaged vegan foods market in US 2015-2020 ($ billions)
Exhibit 35: Major market driver, challenge, and trend in US
Exhibit 36: US: Demographic and economic indicators 2012-2015
Exhibit 37: Packaged vegan foods market in Germany 2015-2020 ($ millions)
Exhibit 38: Major market driver, challenge, and trend in Germany
Exhibit 39: Germany: Demographic and economic indicators 2012-2015
Exhibit 40: Packaged vegan foods market in UK 2015-2020 ($ millions)
Exhibit 41: Major market driver, challenge, and trend in UK
Exhibit 42: UK: Demographic and economic indicators 2012-2015
Exhibit 43: Packaged vegan foods in Australia 2015-2020 ($ millions)
Exhibit 44: Product segmentation of packaged vegan foods market in Australia in 2015
Exhibit 45: Major market driver, challenge, and trend in Australia
Exhibit 46: Australia: Demographic and economic indicators 2012-2015
Exhibit 47: Impact of drivers
Exhibit 48: Impact of drivers and challenges
Exhibit 49: Competitive positioning matrix for key packaged vegan food manufacturers in 2015
Exhibit 50: Strategic roadmap for manufacturers operating in the global packaged vegan foods market assessment
Exhibit 51: Market positioning matrix based on product portfolio and distribution network for key market competitors
Exhibit 52: Geographic presence of key packaged vegan food manufacturers
Exhibit 53: Amy's Kitchen: Product portfolio
Exhibit 54: Amy's Kitchen: Strength and weakness
Exhibit 55: Beyond Meat: Product portfolio
Exhibit 56: Beyond Meat: Strength and weakness
Exhibit 57: Plamil Foods: Product portfolio
Exhibit 58: Plamil Foods: Strengths and weakness
Exhibit 59: Tofutti Brands: Product portfolio
Exhibit 60: Tofutti Brands: Strengths and weakness
Exhibit 61: WhiteWave Foods: Product portfolio
Exhibit 62: WhiteWave Foods: Strengths and weakness
Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Amy's Kitchen
  • Barbara's Bakery
  • Edward & Sons
  • Pacific Foods
  • The Bridge
  • Vegan Made Delight
  • MORE
New Report Released: - Global Packaged Vegan Foods Market 2016-2020

The author of the report recognizes the following companies as the key players in the global packaged vegan foods market: Amy's Kitchen, Beyond Meat, Plamil Foods, Tofutti Brands, and WhiteWave Foods.

Other prominent vendors in the market are: Annie's Homegrown, Barbara's Bakery, Dr. McDougall's Right Foods, Edward & Sons, Galaxy Nutritional Foods, Pacific Foods, The Bridge, and Vegan Made Delight.

Commenting on the report, an analyst from the research team said: “One of latest trends in the market is media buzz and celebrity endorsements promoting veganism. Over the last few years, the word "vegan" has moved ahead from an obscure cultural curiosity to a word that is being discussed widely. With more celebrities adopting the vegan lifestyle, veganism as a concept has become mainstream. For example, Bill Clinton was named as PETA's 2010 Person of the Year owing to his efforts to promote the benefits of veganism after changing his eating habits and lifestyle to improve his health and wellbeing. In 2015, Beyoncé’s was promoting the 22 Day Revolution on Good Morning America, about the health benefits of vegan diet.”

According to the report, one of the primary drivers in the market is growing concern toward animal cruelty and welfare. Most of the people across the world have become vegan either permanently or temporarily because of their compassion toward animals and the environment, and also to improve their personal health and wellbeing. Animal activists worldwide are fighting against animal cruelty. Animal cruelty in the meat, dairy, and egg industries is the key motivational factor for people to turn vegans. The cramped conditions in which chickens are kept and mulesing and slaughtering of animals while they are still conscious are among the major concerns. To increase egg production, chickens are not only housed in tight cages but also kept awake under the bright light throughout the day. It is anticipated than around 25 billion animals are slaughtered by the global meat industry every year. Due to these concerns, people all over the world have now started embracing veganism.

Further, the report states that one major challenge in the market is lack of definitive regulations associated with vegan food labeling. The lack of any definition and regulation for packaged vegan foods has led to mistrust among the consumers while purchasing any packaged vegan food. With the formulation of a legal definition of vegan foods globally, manufacturers and retailers will have a solid basis to enhance their vegan product range. This will help the consumers to trust the brands and help in forming their purchasing decision. Since 2011, EU Food Information Regulation has been looking to European Commission to define requirements for food label with "suitable for vegans" but till now it has failed to do. Also, in APAC, there are no definite laws for vegan food labeling. Therefore, the lack of any legal framework for vegan labeling is hindering the market growth.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Note: Product cover images may vary from those shown
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- Amy's Kitchen
- Annie's Homegrown
- Barbara's Bakery
- Beyond Meat
- Dr. McDougall's Right Foods
- Edward & Sons
- Galaxy Nutritional Foods
- Pacific Foods
- Plamil Foods
- The Bridge
- Tofutti Brands
- Vegan Made Delight
- WhiteWave Foods
Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown
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