High nutritional content in soya protein generate more demand among vegans and vegetarians. It is considered as a healthy alternative to meat. Prevalence of diseases such as diabetes, and obesity among others chronic diseases is likely to shift several consumers to soy protein for healthy foods from meat and meat related products.
This in turn is expected to boost the demand for soy protein market. Moreover, Soya protein based products are garnering popularity, as a healthy alternative to dairy products, especially among lactose intolerant consumers. Organic soy protein products are getting more acceptances among consumers, who are health conscious and prefer organic food products. This in turn is expected to further augment the market size of soy protein over the forecast period.
The report segments the global soy protein market by type, application and region. On the basis of type, the market is segmented into, soy protein concentrates, soy protein isolates, soy flour, textured soy protein, and others. As per application, the market is segmented as baby foods, bakery, confectionery, diary alternative, functional foods, meat alternative, and others.
Geographic Coverage and Analysis:
The report provides regional analysis covering geographies such as North America, Europe, Asia-Pacific, and Rest of the World. The US and Canada drive the North American soy protein market. The demand for soy protein as an alternative to meat drives the domestic market in the US. In Latin America, the demand for functional foods is expected to accelerate growth for soy protein market in the near future. Moreover, the market is expected to benefit from the demand for diary product alternatives.
As North America and Latin America account for the largest share in the production of soya bean in the world, these markets are expected to maintain growth. In Europe, there is increasing demand for the organic soy protein products as an alternative for dairy and meat products. Furthermore, rapid growth in Asia-Pacific market is expected to drive the growth for soy protein, especially in baby food segment over the forecast period. Major players in the market can look for opportunities to expand its capacities to meet the future demand in emerging and developing markets of Asia- Pacific and Latin America.
The companies covered in the report include Archer Daniels Midland Company, Cargill Inc, DuPont Nutrition & Health, Finnsoy, FujiOil Co Ltd, Kerry Group Plc, Ruchi Soya Industries Ltd, Linyi Shandong Biologicals products Co Ltd, Solbar Ltd and Wilmar International Ltd.
The report provides deep insights on demand forecasts, market trends and micro and macro indicators. In addition, this report provides insights on the factors that are driving and restraining the demand of soy protein globally as well as regionally. Moreover, the Growth Matrix analysis given in the report brings an insight on the investment areas that existing or new market players can consider.
The report provides insights into the market using analytical tools such as Porter’s five forces analysis and value chain analysis of fish oil. Moreover, the study highlights current market trends and provides forecast from 2016 to 2022. We also have highlighted future trends in the soy protein market that will impact the demand during the forecast period. Moreover, the competitive analysis given in each regional market brings an insight on the market share of the leading players. Additionally, the analysis highlights rise and fall in the market shares of the key players in the market. This report will help manufacturers, suppliers and distributors of the soy protein market to understand the present and future trends in this market and formulate their strategies accordingly.
1.1 Report Description
1.2 Research Methods
1.3 Research Approaches
2. Executive Summary
3. Global Soy Protein Market Overview
3.2 Market Dynamics
3.3 Porter’s Five Forces Analysis
3.4 Growth Matrix Analysis
3.5 Competitive Landscape in the Soy Protein Market
4. Global Soy Protein Market Analysis, by Type (USD Million, KT) 2014 - 2022
4.3 Soy Flour
5. Global Soy Protein Market Analysis, by Application (USD Million, KT) 2014 - 2022
5.1 Baby Foods
5.4 Diary Alternative
5.5 Meat Alternative
5.6 Functional Foods
6. Global Soy Protein Market Analysis, by Region (USD Million, KT) 2014 - 2022
6.1 North America
6.1.1 North America Soy Protein Market by Type (USD Million, KT)
6.1.2 North America Soy Protein Market by Application (USD Million, KT)
6.2.1 Europe Soy Protein Market by Type (USD Million, KT)
6.2.2 Europe Soy Protein Market by Application (USD Million, KT)
6.3.1 Asia-Pacific Soy Protein Market by Type (USD Million, KT)
6.3.2 Asia-Pacific Soy Protein Market by Application (USD Million, KT)
6.4 Rest of the World (RoW)
6.4.1 RoW Soy Protein Market by Type (USD Million, KT)
6.4.2 RoW Soy Protein Market by Application (USD Million, KT)
7. Company Profiles
7.1 Archer Daniels Midland Company
7.2 Cargill Inc
7.3 DuPont Nutrition & Health
7.5 FujiOil Co Ltd
7.6 Kerry Group Plc
7.7 Ruchi Soya Industries Ltd
7.8 Linyi Shandong Biologicals Products Co Ltd
7.9 Solbar Ltd
7.10 Wilmar International Ltd
- Archer Daniels Midland Company
- Cargill Inc
- DuPont Nutrition & Health
- FujiOil Co Ltd
- Kerry Group Plc
- Linyi Shandong Biologicals Products Co Ltd
- Ruchi Soya Industries Ltd
- Solbar Ltd
- Wilmar International Ltd