Polyol Sweeteners Market by Type (Sorbitol, Maltitol, Isomalt, Erythritol, Xylitol), Application (Bakery & Confectionery, Oral Care, Pharmaceuticals, Beverages, Dairy), Form (Powder/Crystal, Liquid/Syrup), and Region - Global Forecast to 2022

  • ID: 4267755
  • Report
  • Region: Global
  • 137 Pages
  • Markets and Markets
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Polyol Sweeteners Market worth 3.30 Billion USD by 2022

FEATURED COMPANIES

  • Batory Foods (U.S.)
  • Beckman Kenko (Germany)
  • Cargill (U.S.)
  • Dfi Corporation (U.S.)
  • Fraken Biochem (China)
  • Hyet Sweet (U.S.)
  • MORE

The polyol sweeteners market is projected to reach USD 3.30 billion by 2022 at a CAGR of 5.9% from 2017. The market is driven by factors such as rise in consumer demands for low calorie and healthier food and beverage products, economic factors influencing the demand for polyol sweeteners, and growth in awareness regarding the functionalities of the polyol sweeteners in the pharmaceuticals application. The major restraint factor for the sweeteners market is the stringent regulations and international quality standards for polyol sweeteners.

“Sorbitol segment led the polyol sweeteners market, by type, with the largest share in 2016”

Sorbitol is a white, water-soluble six-carbon sugar alcohol (polyol), which is mainly derived from corn, seaweed, fruits, and berries. It is primarily used as a sweetener, humectant, flavoring agent, and diuretic dehydrating agent for various applications such as food & beverages, pharmaceuticals, and cosmetics & personal care products. It provides dietary energy and around 60% sweetness as compared to that of sugar. Rise in consumer awareness regarding low calorie and healthy food, along with increase in health issues due to the consumption of sugar are the major factors driving the demand for sorbitol.

“Europe to lead the market in terms of market share between 2017 and 2022”

The market for polyol sweeteners in the European region accounted for the largest share in 2016. Germany is projected to dominate the market for polyol sweeteners regionally. Europe is one of the largest markets for polyol sweetener products, owing to the increased awareness about their benefits. The high level of awareness has resulted in the demand for low-calorie foods to be consumed in this market. The population in Europe is health conscious and has increased its attention toward the ingredients being used by companies. Food & beverage companies are innovating to produce various low-calorie drinks and foods to meet consumer demands.

The breakdown of the primaries on the basis of company, designation, and region, conducted during the research study, is mentioned as follows:

  • By Company Type: Tier 1 - 43%, Tier 2 - 36%, and Tier 3 - 21%
  • By Designation: Director Level - 46%, C Level - 38%, and Others - 16%
  • By Region: Asia-Pacific - 28%, Europe - 40%, North America - 23%, and RoW - 9%

Key players are as follows:

The global polyol sweeteners market is dominated by key players such as Cargill (U.S.), E.I. du Pont de Nemours and Company (U.S.), Archer Daniels Midland Company (U.S.), and Roquette Frères (France). Other players in the industry include Tereos Starch & Sweeteners (France), Südzucker AG (Germany), Ingredion Incorporated (U.S.), and Jungbunzlauer Suisse Ag (Switzerland).

Research Coverage:

The polyol sweeteners market, on the basis of type, includes sorbitol, erythritol, maltitol, isomalt, xylitol, and others (mannitol and lactitol). The functions of polyol sweeteners studied include flavoring & sweetening agents, bulking agents, excipients, humectants, and others. On the basis of application, the market is segmented into bakery & confectionery, beverages, dairy products, oral care products, pharmaceuticals, and others (includes cereals, dietary foods, and health supplements). The major forms considered include powder/crystal and liquid/syrup. On the basis of region, the market has been segmented into North America, Europe, Asia-Pacific, and the Rest of the World (RoW).

Reasons to buy this report:

From an insight perspective, this research report has focused on various levels of analyses - industry analysis (industry trends), and company profiles, which together comprise and discuss the basic views on the competitive landscape - emerging and high-growth segments of the global polyol sweeteners market, high-growth regions, and market drivers, restraints, and opportunities.

The report provides insights on the following:

  • Market penetration: Comprehensive information on polyol sweeteners offered by top players in the global market
  • Product development/innovation: Detailed insights on upcoming equipment products, technologies, research & development activities, and new product launches in the polyol sweeteners market
  • Market development: Comprehensive information about lucrative emerging markets
  • Market diversification: Exhaustive information about new products, untapped regions, recent developments, and investments in the global polyol sweeteners market
  • Competitive assessment: In-depth assessment of the market share, strategies, products, and manufacturing capabilities of leading players in the global polyol sweeteners market.
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FEATURED COMPANIES

  • Batory Foods (U.S.)
  • Beckman Kenko (Germany)
  • Cargill (U.S.)
  • Dfi Corporation (U.S.)
  • Fraken Biochem (China)
  • Hyet Sweet (U.S.)
  • MORE
1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.4 Periodization Considered
1.5 Currency Considered
1.6 Unit Considered
1.7 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.2 Primary Data
2.1.2.1 Breakdown of Primary Interviews
2.2 Market Breakdown and Data Triangulation
2.3 Market Size Estimation
2.4 Market Breakdown & Data Triangulation
2.5 Research Assumptions & Limitations
2.5.1 Assumptions
2.5.2 Limitations

3 Executive Summary

4 Premium Insights
4.1 Opportunities in this Market
4.2 Polyol Sweeteners Market, By Type & Region
4.3 Europe: Polyol Sweeteners Market, By Form & Country
4.4 Polyol Sweeteners Market, By Application & Region
4.5 Market, By Form

5 Market Overview
5.1 Introduction
5.2 Value Chain Analysis
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Rising Consumer Demand for Low-Calorie and Healthier Food & Beverage Products
5.3.1.2 Increasing Disposable Income and Improving Lifestyles
5.3.1.3 Growing Awareness About the Functionalities of Polyol Sweeteners in Pharmaceutical Applications
5.3.2 Restraints
5.3.2.1 Higher Cost of Production of Food & Beverage Products With Polyol Sweeteners Compared to Sugar
5.3.3 Opportunities
5.3.3.1 R&D to Develop Innovative and Safer Sugar Substitutes
5.3.4 Challenges
5.3.4.1 Ambiguity Related to the Side-Effects of Polyol Sweeteners Among Consumers
5.3.4.2 Stringent Regulations and International Quality Standards for Polyol Sweeteners

6 Polyol Sweeteners Market, By Type
6.1 Introduction
6.2 Sorbitol
6.3 Erythritol
6.4 Maltitol
6.5 Isomalt
6.6 Xylitol
6.7 Others

7 Polyol Sweeteners Market, By Form
7.1 Introduction
7.2 Powder/Crystal
7.3 Liquid/Syrup

8 Polyol Sweeteners Market, By Application
8.1 Introduction
8.2 Bakery & Confectionery
8.3 Beverages
8.4 Dairy
8.5 Oral Care
8.6 Pharmaceuticals
8.7 Others

9 Polyol Sweeteners Market, By Function (Qualitative)
9.1 Introduction
9.2 Flavoring Or Sweetening Agents
9.3 Bulking Agents
9.4 Excipients
9.5 Humectants
9.6 Others

10 Polyol Sweeteners Market, By Region
10.1 Introduction
10.2 North America
10.2.1 U.S.
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 Germany
10.3.2 France
10.3.3 U.K.
10.3.4 Italy
10.3.5 Spain
10.3.6 Rest of Europe
10.4 Asia-Pacific
10.4.1 China
10.4.2 Japan
10.4.3 India
10.4.4 Australia & New Zealand
10.4.5 Rest of Asia-Pacific
10.5 Rest of the World (RoW)
10.5.1 South America
10.5.2 Middle East & Africa

11 Competitive Landscape
11.1 Introduction
11.2 Vendor Dive
11.2.1 Vanguard
11.2.2 Innovator
11.2.3 Dynamic
11.2.4 Emerging
11.3 Competitive Benchmarking
11.3.1 Product Offering Scorecard (For All 25 Players)
11.3.2 Business Strategy Scorecard (For All 25 Players)

*Top 25 Companies Analyzed for This Study are - Cargill (U.S.), Archer Daniels Midland Company (U.S.), Ingredion Incorporated. (U.S.), E. I. Du Pont De Nemours and Company (U.S.), Tereos(France), Roquette Freres S.A. (France), Jungbunzlauer Suisse AG (Switzerland), Gulshan Polyol Limited (India), Batory Foods (U.S.), Südzucker(Germany), Fraken Biochem (China), Beckman Kenko (Germany), B Food Science Co., Ltd. (Japan), Dfi Corporation (U.S.), Mitsubishi Shoji Foodtech Co., Ltd. (Japan), Novagreen Inc. (Canada), Kashyap Sweeteners (India), Zuchem Inc. (U.S.), American International Foods Inc. (U.S.), Ecogreen Oleochemicals GmbH (Singapore), Sweeteners Plus Inc. (U.S.), the Ingredeint House (U.S.), Spi Pharma (U.S.), Hyet Sweet (U.S.), the Sukhjit Starch & Chemicals Ltd. (India)

12 Company Profiles
(Business Overview, Products Offered & Services Strategies, Key Insights, Recent Developments, MnM View)*
12.1 Cargill
12.2 Archer Daniels Midland Company
12.3 E.I. Du Point De Nemours and Company
12.4 Roquette Frères S.A.
12.5 Tereos Starch & Sweeteners
12.6 Südzucker AG
12.7 Ingredion Incorporated
12.8 Jungbunzlauer Suisse AG
12.9 Gulshan Polyols Limited
12.10 Batory Foods
12.11 B Food Science Co., Ltd.
12.12 Dfi Corporation

*Details on Business Overview, Products Offered & Services Strategies, Key Insights, Recent Developments, MnM View Might Not Be Captured in Case of Unlisted Companies.

13 Appendix
13.1 Discussion Guide
13.2 Knowledge Store
13.3 Introducing RT: Real-Time Market Intelligence
13.4 Available Customizations
13.5 Related Reports
13.6 Author Details

List of Tables:
Table 1 Global Diabetes Prevalence in 2015 & 2040, Population (Million)
Table 2 Polyol Sweeteners Market Size, By Type, 2015-2022 (USD Million)
Table 3 Market Size, By Type, 2015-2022 (KT)
Table 4 Sorbitol Market Size, By Region, 2015-2022 (USD Million)
Table 5 Sorbitol Market Size, By Region, 2015-2022 (KT)
Table 6 Erythritol Market Size, By Region, 2015-2022 (USD Million)
Table 7 Erythritol Market Size, By Region, 2015-2022 (KT)
Table 8 Maltitol Market Size, By Region, 2015-2022 (USD Million)
Table 9 Maltitol Market Size, By Region, 2015-2022 (KT)
Table 10 Isomalt Market Size, By Region, 2015-2022 (USD Million)
Table 11 Isomalt Market Size, By Region, 2015-2022 (KT)
Table 12 Xylitol Market Size, By Region, 2015-2022 (USD Million)
Table 13 Xylitol Market Size, By Region, 2015-2022 (KT)
Table 14 Other Polyol Sweeteners Market Size, By Region, 2015-2022 (USD Million)
Table 15 Other Polyol Sweeteners Market Size, By Region, 2015-2022 (KT)
Table 16 Polyol Sweeteners Market Size, By Form, 2015-2022 (USD Million)
Table 17 Market Size, By Form, 2015-2022 (KT)
Table 18 Powder/Crystal Polyol Sweeteners Market Size, By Region, 2015-2022 (USD Million)
Table 19 Powder/Crystal Polyol Sweeteners Market Size, By Region, 2015-2022 (KT)
Table 20 Liquid/Syrup Polyol Sweeteners Market Size, By Region, 2015-2022 (USD Million)
Table 21 Liquid/Syrup Polyol Sweeteners Market Size, By Region, 2015-2022 (KT)
Table 22 Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 23 Bakery & Confectionery Market Size, By Region, 2015-2022 (USD Million)
Table 24 Beverages Market Size, By Region, 2015-2022 (USD Million)
Table 25 Dairy Products Market Size, By Region, 2015-2022 (USD Million)
Table 26 Oral Care Market Size, By Region, 2015-2022 (USD Million)
Table 27 Pharmaceuticals Market Size, By Region, 2015-2022 (USD Million)
Table 28 Polyol Sweeteners Market Size for Other Applications, By Region, 2015-2022 (USD Million)
Table 29 Polyol Sweeteners Market Size, By Region, 2015-2022 (USD Million)
Table 30 Market Size, By Region, 2015-2022 (KT)
Table 31 North America: Polyol Sweeteners Market Size, By Country, 2015-2022 (USD Million)
Table 32 North America: Market Size, By Country, 2015-2022 (KT)
Table 33 North America: Polyol Sweeteners Market Size, By Type, 2015-2022 (USD Million)
Table 34 North America: Market Size, By Type, 2015-2022 (KT)
Table 35 North America: Polyol Sweeteners Market Size, By Form, 2015-2022 (USD Million)
Table 36 North America: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 37 U.S.: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 38 Canada: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 39 Mexico: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 40 Europe: Polyol Sweeteners Market Size, By Country, 2015-2022 (USD Million)
Table 41 Europe: Market Size, By Country, 2015-2022 (KT)
Table 42 Europe: Polyol Sweeteners Market Size, By Type, 2015-2022 (USD Million)
Table 43 Europe: Market Size, By Type, 2015-2022 (KT)
Table 44 Europe: Polyol Sweeteners Market Size, By Form, 2015-2022 (USD Million)
Table 45 Europe: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 46 Germany: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 47 France: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 48 U.K.: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 49 Italy: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 50 Spain: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 51 Rest of Europe: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 52 Asia-Pacific: Polyol Sweeteners Market Size, By Country, 2015-2022 (USD Million)
Table 53 Asia-Pacific: Market Size, By Country, 2015-2022 (KT)
Table 54 Asia-Pacific: Polyol Sweeteners Market Size, By Type, 2015-2022 (USD Million)
Table 55 Asia-Pacific: Market Size, By Type, 2015-2022 (KT)
Table 56 Asia-Pacific: Polyol Sweeteners Market Size, By Form, 2015-2022 (USD Million)
Table 57 Asia-Pacific: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 58 China: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 59 Japan: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 60 India: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 61 Australia & New Zealand: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 62 Rest of Asia-Pacific: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 63 RoW: Polyol Sweeteners Market Size, By Region, 2015-2022 (USD Million)
Table 64 RoW: Market Size, By Region, 2015-2022 (KT)
Table 65 RoW: Polyol Sweeteners Market Size, By Type, 2015-2022 (USD Million)
Table 66 RoW: Market Size, By Type, 2015-2022 (KT)
Table 67 RoW: Polyol Sweeteners Market Size, By Form, 2015-2022 (USD Million)
Table 68 RoW: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 69 South America: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)
Table 70 Middle East & Africa: Polyol Sweeteners Market Size, By Application, 2015-2022 (USD Million)

List of Figures:
Figure 1 Market Segmentation
Figure 2 Regional Scope
Figure 3 Polyol Sweeteners Market: Research Design
Figure 4 Breakdown of Primary Interviews: By Company, Designation, and Region
Figure 5 Market Breakdown & Data Triangulation
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Market Size Estimation Methodology: Bottom-Up Approach
Figure 8 Polyol Sweeteners Market, By Type, 2015-2022 (USD Million)
Figure 9 Polyol Sweeteners Market Size, By Form, 2017 vs 2022 (USD Million)
Figure 10 Market Size, By Application, 2017 vs 2022 (USD Million)
Figure 11 Market Share, By Region, 2017
Figure 12 Rise in Demand for Polyol Sweeteners in Low-Calorie Food Products to Drive this Market
Figure 13 Sorbitol Segment Estimated to Record the Largest Share in 2017
Figure 14 Bakery & Confectionery Segment Estimated to Hold the Largest Share in Europe, 2017
Figure 15 Bakery & Confectionery Estimated to Be the Largest Segment in 2017
Figure 16 Powder/Crystal Form of Polyol Sweeteners Estimated to Hold the Largest Share in 2017
Figure 17 Value Chain Analysis: Major Value is Added During Manufacturing and Quality Control
Figure 18 Demand for Bread and Related Bakery Products to Drive the Polyol Sweeteners Market Growth
Figure 19 Sorbitol Segment to Dominate the Polyol Sweeteners Market Through 2022 (USD Million)
Figure 20 Powder/Crystal Segment to Lead the Market Through 2022 (USD Million)
Figure 21 Bakery & Confectionery Segment to Lead the Market Through 2022 (USD Million)
Figure 22 Polyol Sweeteners Market Size, By Region, 2017 vs 2022 (USD Million)
Figure 23 U.S. to Dominate the Market for Polyol Sweeteners in North America Through 2022 (USD Million)
Figure 24 The U.K. is Projected to Be the Fastest-Growing in the Polyol Sweeteners Market in Europe Between 2017 & 2022
Figure 25 Germany is Projected to Dominate the Market for Polyol Sweeteners in Europe Through 2022
Figure 26 China to Witness the Fastest Growth in the Polyol Sweeteners Market in Asia-Pacific Through 2022 (USD Million)
Figure 27 China to Lead the Market for Polyol Sweeteners in Asia-Pacific Through 2022 (USD Million)
Figure 28 South America to Lead the Market for Polyol Sweeteners in RoW Through 2022 (USD Million)
Figure 29 Dive Chart
Figure 30 Cargill: Company Snapshot
Figure 31 Archer Daniels Midland Company: Company Snapshot
Figure 32 E.I. Du Point De Nemours and Company: Company Snapshot
Figure 33 Roquette Frères S.A.: Company Snapshot
Figure 34 Tereos Starch & Sweeteners: Company Snapshot
Figure 35 Südzucker AG: Company Snapshot
Figure 36 Ingredion Incorporated: Company Snapshot
Figure 37 Gulshan Polyols Limited: Company Snapshot
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FEATURED COMPANIES

  • Batory Foods (U.S.)
  • Beckman Kenko (Germany)
  • Cargill (U.S.)
  • Dfi Corporation (U.S.)
  • Fraken Biochem (China)
  • Hyet Sweet (U.S.)
  • MORE

The global polyol sweeteners market has grown steadily in the last few years. The market size is projected to reach USD 3.30 Billion by 2022, at a CAGR of 5.9% from 2017 to 2022. The growth in demand for low-calorie and healthier food & beverage products is the major driving factor of this market.

In the form segment, the market has been segmented on the basis of powder/crystal and liquid/syrup. Liquid polyol sweeteners are most widely used by manufacturers compared to other forms, since liquid polyol sweeteners are cost-effective as they require lesser processing cost and time in comparison with powdered polyol sweeteners; hence, the liquid/syrup segment is expected to grow at the highest CAGR during the forecast period. The liquid form is largely used in the production of oral care products, food & beverages, and pharmaceutical products.

On the basis of type, the global market is segmented by sorbitol, maltitol, erythritol, xylitol, isomalt, and others. The sorbitol segment accounted for the highest market share in 2016. It is primarily used as a sweetener, humectant, flavoring agent, and diuretic dehydrating agent for various applications such as food & beverages, pharmaceuticals, and cosmetics & personal care products. It provides dietary energy and around 60% sweetness as against sugar. Sorbitol is also found naturally in several stone fruits and berries from trees of the genus, Sorbus. It acts as a sugar substitute or food additive that imitates regular sugar in taste.

The global market, by function, is segmented into flavoring & sweetening agents, bulking agent, excipients, humectants, and others. Polyol sweeteners have been gaining popularity as excipients in pharmaceutical applications. An excipient is a substance used along with active pharmaceutical ingredients (API) in pharmaceutical products. They are preferred due to their sweetness and tooth-friendliness, especially in formulations such as lozenges or chewable tablets.

The polyol sweeteners market in Europe accounted for the largest share, whereas the market in Asia-Pacific is projected to grow at the highest CAGR during the forecast period. The major driver for the growth of the polyol sweeteners market in the Asia-Pacific region is rise in awareness regarding functionalities & applications of polyol sweeteners.

The polyol sweeteners market is characterized by medium-high competition due to the presence of a number of large- & small-scale firms with low product differentiation. New product launches and expansions are the key strategies adopted by these players to ensure their growth in the market. The market is dominated by players such as Cargill (U.S.), E.I. du Pont de Nemours and Company (U.S.), Archer Daniels Midland Company (U.S.), and Roquette Frères S.A. (France). Other players in the industry include Südzucker AG (Germany), and Tereos Starch & Sweeteners (France).

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  • American International Foods Inc. (U.S.)
  • Archer Daniels Midland Company (U.S.)
  • B Food Science Co. Ltd. (Japan)
  • Batory Foods (U.S.)
  • Beckman Kenko (Germany)
  • Cargill (U.S.)
  • Dfi Corporation (U.S.)
  • E. I. Du Pont De Nemours and Company (U.S.)
  • Ecogreen Oleochemicals GmbH (Singapore)
  • Fraken Biochem (China)
  • Gulshan Polyol Limited (India)
  • Hyet Sweet (U.S.)
  • Ingredion Incorporated. (U.S.)
  • Jungbunzlauer Suisse AG (Switzerland)
  • Kashyap Sweeteners (India)
  • Mitsubishi Shoji Foodtech Co. Ltd. (Japan)
  • Novagreen Inc. (Canada)
  • Roquette Freres S.A. (France)
  • Spi Pharma (U.S.)
  • Sweeteners Plus Inc. (U.S.)
  • Südzucker(Germany)
  • Tereos(France)
  • the Ingredeint House (U.S.)
  • the Sukhjit Starch & Chemicals Ltd. (India)
  • Zuchem Inc. (U.S.)
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