Global Fat Replacers Market 2017-2021

  • ID: 4316382
  • Report
  • Region: Global
  • 76 pages
  • TechNavio
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FEATURED COMPANIES

  • Ashland
  • BENEO
  • CP Kelco
  • FMC
  • INGREDION
  • Royal DSM
  • MORE
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

About Fat Replacers

Fat replacers are food substances used to replace all or some part of the fat found in the food and beverages with low calorific content. But, these fat replacers give the food a taste, texture, and a mouthfeel similar to the original full-fat food. Some of the fat replacers are made using a combination of two or more types of sources. The fat replacers are also called as fat substitutes and fat mimetics, and can be used in the F&B industry as taste enhancers, texturizing agents, and stabilizing agents also.

The analysts forecast the global fat replacers market to grow at a CAGR of 6.02% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global fat replacers market for 2017-2021. To calculate the market size, the report considers the revenue generated through the sales of fat replacers by the following product types: carbohydrate-based, protein-based, and lipid-based fat replacers in the global market.

The market is divided into the following segments based on geography:
  • Americas
  • APAC
  • EMEA
The report, Global Fat Replacers Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
  • Cargill
  • FMC
  • Archer Daniels Midland Company
  • Ashland
  • Kerry Group
Other prominent vendors
  • CP Kelco
  • GPC
  • Avebe
  • BENEO
  • INGREDION
  • The Dow Chemical Company
  • Royal DSM
  • DuPont
  • Ulrick & Short
  • Tate & Lyle
Market drivers
  • Increasing demand for low-calorie and low-fat diet
  • For a full, detailed list, view the full report
Market challenges
  • Expensive low-fat and low-calorie foods
  • For a full, detailed list, view the full report
Market trends
  • Emergence of seaweed as a potential fat replacer
  • For a full, detailed list, view the full report
Key questions answered in this report
  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?
You can request one free hour of the analyst’s time when you purchase this market report. Details are provided within the report.
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2 of 5

FEATURED COMPANIES

  • Ashland
  • BENEO
  • CP Kelco
  • FMC
  • INGREDION
  • Royal DSM
  • MORE
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction
  • Market outline
PART 05: Market landscape
  • Market overview
  • Segmentation by product type
  • Segmentation by application
  • Global fat replacers market
  • Five forces analysis
PART 06: Market segmentation by product type
  • Global fat replacers market by product type
  • Global carbohydrate-based fat replacers market
  • Global protein-based fat replacers market
  • Global lipid-based fat replacers market
PART 07: Market segmentation by application
  • Global fat replacers market by application
  • Global fat replacers market for bakery and confectionery products
  • Global fat replacers in beverages market
  • Global fat replacers market for dressings, margarine, and spreads
  • Global fat replacers market for processed meat products
  • Global fat replacers market for dairy and frozen desserts
  • Global fat replacer market in other applications
PART 08: Geographical segmentation
  • Global fat replacers market by geography
  • Fat replacers market in the Americas
  • Fat replacers market in EMEA
  • Fat replacers market in APAC
PART 09: Key leading countries
  • The US
  • The UK
  • Germany
  • China
PART 10: Decision framework

PART 11: Drivers and challenges
  • Market drivers
  • Market challenges
PART 12: Market trends
  • Emergence of seaweed as a potential fat replacer
  • Continuous product innovation and development
  • Increase in strategic alliances
PART 13: Competitor Analysis
  • Competitive scenario
  • Archer Daniels Midland Company
  • Ashland
  • Cargill
  • FMC
  • Kerry Group
  • Other prominent market players
PART 14: Appendix
  • List of abbreviations
List of Exhibits
Exhibit 01: Global fat replacers market
Exhibit 02: Global fat replacers market 2016-2021 ($ billions)
Exhibit 03: Five forces analysis
Exhibit 04: Global fat replacers market by product type 2016 and 2021
Exhibit 05: Growth of global fat replacers market by product type 2016-2021
Exhibit 06: Global carbohydrate-based fat replacers market 2016-2021 ($ millions)
Exhibit 07: Global protein-based fat replacers market 2016-2021 ($ millions)
Exhibit 08: Global lipid-based fat replacers market 2016-2021 ($ millions)
Exhibit 09: Fat replacers market by application 2016 and 2021
Exhibit 10: Growth outlook for global fat replacers market by application type 2016-2021
Exhibit 11: Global fat replacers market for bakery and confectionery products 2016-2021 ($ millions)
Exhibit 12: Global fat replacers market for beverages 2016-2021 ($ millions)
Exhibit 13: Global fat replacers market for dressings, margarine, and spreads segment 2016-2021 ($ millions)
Exhibit 14: Global fat replacers market for processed meat 2016-2021 ($ millions)
Exhibit 15: Global fat replacers market for dairy and frozen desserts 2016-2021 ($ millions)
Exhibit 16: Global fat replacers market in other applications 2016-2021 ($ millions)
Exhibit 17: Global fat replacers market by geography 2016 and 2021
Exhibit 18: Growth outlook for global fat replacers market by geography 2016-2021
Exhibit 19: Fat replacers market in the Americas 2016-2021 ($ millions)
Exhibit 20: Fat replacers market in EMEA 2016-2021 ($ millions)
Exhibit 21: Fat replacers market in APAC 2016-2021 ($ millions)
Exhibit 22: Key leading countries
Exhibit 23: Archer Daniels Midland Company: Product portfolio
Exhibit 24: Ashland: Product portfolio
Exhibit 25: Cargill: Product portfolio
Exhibit 26: FMC: Product Portfolio
Exhibit 27: Kerry Group: Product Portfolio
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FEATURED COMPANIES

  • Ashland
  • BENEO
  • CP Kelco
  • FMC
  • INGREDION
  • Royal DSM
  • MORE
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

New Report Released: - Global Fat Replacers Market 2017-2021

The author of the report recognizes the following companies as the key players in the global fat replacers market: Cargill, FMC, Archer Daniels Midland Company, Ashland, Kerry Group.

Other Prominent Vendors in the market are: CP Kelco, GPC, Avebe, BENEO, INGREDION, The Dow Chemical Company, Royal DSM, DuPont, Ulrick & Short, and Tate & Lyle.

Commenting on the report, an analyst from the research team said: “The latest trend gaining momentum in the market is emergence of seaweed as a potential fat replacer. Every business is looking toward sustainability, with respect to future. The F&B industry has started using seaweed as a fat replacer in some food products. The beverage industry is witnessing a demand for such marine ingredients due to its nutritional value. Seaweed is rich in vitamins and minerals, and low in calories. This property is deemed as desirable to F&B manufacturers.”

According to the report, one of the major drivers for this market is increasing demand for low-calorie and low-fat diet. Low-calorie foods usually contribute fewer calories than a body's daily requirement. These foods are used in weight management programs and diet plans of people suffering from diseases like cancer, diabetes, obesity, and heart conditions. A major portion of the world population is expected to be obese by 2030.

Further, the report states that one of the major factors hindering the growth of this market is expensive low-fat and low-calorie foods. The price of the health foods and low-calorie foods is high when compared to that of junk foods. The low-calorie food usually contains around 1,100 to 1,800 calories. The low-fat foods also include the lower calorie foods as the fat replacers used in these products reduce the fat content by a certain percentage. The low-calorie food products majorly include fat replacers as one of their main ingredients. The majorly used fat replacers in these foods are modified starches, gums, gelatin, and mono and diglycerides. The price, after the taste factor, of the food products is the criterion using which such food products are purchased.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
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1h Free Analyst Time

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  • Cargill
  • FMC
  • Archer Daniels Midland Company
  • Ashland
  • Kerry Group
  • CP Kelco
  • GPC
  • Avebe
  • BENEO
  • INGREDION
  • The Dow Chemical Company
  • Royal DSM
  • DuPont
  • Ulrick & Short
  • Tate & Lyle
Note: Product cover images may vary from those shown
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