Global Noodles Market 2017-2021

  • ID: 4316387
  • Report
  • Region: Global
  • 74 pages
  • TechNavio
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FEATURED COMPANIES

  • ACECOOK VIETNAM
  • Conagra Brands
  • ITC
  • NISSIN FOODS
  • Pinehill Arabia Food
  • Toyo Suisan Kaisha
  • MORE
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

About Noodles

The concept of packaged food originated with the need for easy-to-cook and easy-to-consume foods. Noodles is a staple food made from unleavened dough, which is extruded, stretched, or rolled flat and cut into one or different shapes. A noodle is a narrow strip made from flour or rice or egg dough, which is rolled thin and dried, boiled, and served in soups or casseroles.

The analysts forecast the global noodles market to grow at a CAGR of 5.20% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global noodles market for 2017-2021. To calculate the market size, the report considers sales, volume, and value.

The market is divided into the following segments based on geography:
  • Americas
  • APAC
  • EMEA
The report, Global Noodles Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
  • Nestlé
  • NISSIN FOODS
  • PT INDOFOOD SUKSES MAKMUR
  • Ting Hsin International Group
  • Toyo Suisan Kaisha
  • Unilever
Other prominent vendors
  • ACECOOK VIETNAM
  • AJINOMOTO
  • C.J. Group
  • Conagra Brands
  • House Foods Group
  • ITC
  • Inbisco
  • Kraft Heinz
  • NONGSHIM
  • OTTOGI
  • Pinehill Arabia Food
  • SANYO FOODS
  • VIFON (VIETNAM FOOD INDUSTRIES JOINT STOCK COMPANY)
  • Winner Foods
Market drivers
  • Growing demand for convenient food products
  • For a full, detailed list, view the full report
Market challenges
  • Health concerns affecting sales
  • For a full, detailed list, view the full report
Market trends
  • Use of natural additives
  • For a full, detailed list, view the full report
Key questions answered in this report
  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?
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Note: Product cover images may vary from those shown
2 of 5

FEATURED COMPANIES

  • ACECOOK VIETNAM
  • Conagra Brands
  • ITC
  • NISSIN FOODS
  • Pinehill Arabia Food
  • Toyo Suisan Kaisha
  • MORE
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction
  • Market outline
  • Global packaged food market
PART 05: Market landscape
  • Market overview
  • Traditional noodles making process
  • Market size and forecast
  • Five forces analysis
PART 06: Market segmentation by product
  • Global noodles market by product
  • Global instant noodles market
  • Global chilled and frozen noodles market
  • Global dried and other noodles market
PART 07: Market segmentation by distribution channel

PART 08: Geographical segmentation
  • Global noodles market by geography
  • Noodles market in APAC
  • Noodles market in the Americas
  • Noodles market in EMEA
PART 09: Key leading countries
  • Noodles market in China
  • Noodles market in Indonesia
  • Noodles market in Japan
  • Noodles market in Vietnam
PART 10: Decision framework

PART 11: Drivers and challenges
  • Market drivers
  • Market challenges
PART 12: Market trends
  • New product launches
  • Use of natural additives in noodles
  • Increasing prominence of private labels
PART 13: Vendor landscape
  • Competitive scenario
PART 14: Key vendor analysis
  • PT INDOFOOD SUKSES MAKMUR
  • Nestlé
  • NISSIN FOODS
  • Ting Hsin International Group
  • Toyo Suisan Kaisha
  • Unilever
  • Other prominent vendors
PART 15: Appendix
  • List of abbreviations
List of Exhibits
Exhibit 01: Global noodles market in global packaged food market 2016
Exhibit 02: Global packaged food market 2016-2021 ($ trillions)
Exhibit 03: Global noodles market: An overview
Exhibit 04: Traditional noodles making process
Exhibit 05: Global noodles market 2016-2021 ($ billions)
Exhibit 06: Five forces analysis
Exhibit 07: Global noodles market by product 2016 and 2021 (% share)
Exhibit 08: Global instant noodles market 2016-2021 ($ billions)
Exhibit 09: Global chilled and frozen noodles market 2016-2021 ($ billions)
Exhibit 10: Global dried and other noodles market 2016-2021 ($ billions)
Exhibit 11: Global noodles market by distribution channels 2016 (% share)
Exhibit 12: World internet users by region March 2017 (millions)
Exhibit 13: Global noodles market by geography 2016 and 2021 (% share)
Exhibit 14: Noodles market in APAC 2016-2021 ($ billions)
Exhibit 15: Leading countries in terms of per capita noodles consumption in APAC 2016 (packets per capita per year)
Exhibit 16: Noodles market in the Americas 2016-2021 ($ billions)
Exhibit 17: Leading instant noodle-consuming countries in the Americas 2015 (million servings)
Exhibit 18: Noodles market in EMEA 2016-2021 ($ billions)
Exhibit 19: Leading instant noodle-consuming countries in EMEA 2015 (million servings)
Exhibit 20: Key leading countries by market share 2016 (%)
Exhibit 21: Noodles market in China 2016-2021 ($ billions)
Exhibit 22: Noodles market in Indonesia 2016-2021 ($ billions)
Exhibit 23: Noodles market in Japan 2016-2021 ($ billions)
Exhibit 24: Noodles market in Vietnam 2016-2021 ($ billions)
Exhibit 25: Wheat prices in the US ($ per metric ton)
Exhibit 26: Key vendors operating in global noodles market
Exhibit 27: Competitive assessment of key vendors 2016
Exhibit 28: PT INDOFOOD SUKSES MAKMUR: Product portfolio
Exhibit 29: Nestlé: Product overview in noodles segment
Exhibit 30: Toyo Suisan Kaisha: Product portfolio
Exhibit 31: Unilever: Business segmentation
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FEATURED COMPANIES

  • ACECOOK VIETNAM
  • Conagra Brands
  • ITC
  • NISSIN FOODS
  • Pinehill Arabia Food
  • Toyo Suisan Kaisha
  • MORE
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

New Report Released: - Global Noodles Market 2017-2021

The author of the report recognizes the following companies as the key players in the global noodles market: Nestlé, NISSIN FOODS, PT INDOFOOD SUKSES MAKMUR, Ting Hsin International Group, Toyo Suisan Kaisha, and Unilever.

Other Prominent Vendors in the market are: ACECOOK VIETNAM, AJINOMOTO, C.J. Group, Conagra Brands, House Foods Group, ITC, Inbisco, Kraft Heinz, NONGSHIM, OTTOGI, Pinehill Arabia Food, SANYO FOODS, VIFON (VIETNAM FOOD INDUSTRIES JOINT STOCK COMPANY), and Winner Foods.

Commenting on the report, an analyst from the research team said: “One trend in the market is use of natural additives. The composition and protein content in wheat flour are vital for the cooking quality of noodles and noodle products. The purpose of adding natural proteins to noodles dough is mainly to improve nutritional quality and to maintain a strong dough structure.”

According to the report, one driver in the market is growing demand for convenient food products. Instant noodles have gained considerable popularity during the last few years, as consumers who lead busy and hectic lifestyles prefer packaged foods like instant noodles, which can be prepared and consumed easily. Many countries around the world are experiencing rapid developments and rapid rates of urbanization in recent years. Such an expansion of the urban population base is resulting in new diet habits and preferences for international food trends.

Further, the report states that one challenge in the market is health concerns affecting sales. Concerns regarding the negative impacts of noodles and noodle products consumption, especially the instant varieties, continue to challenge the market's growth. Instant noodles are not easily digestible and are retained in the gastrointestinal tract for a long period. This affects nutrient absorption. Most noodles and noodle products have low nutrient content, and have high amounts fat and sodium, which can potentially increase the risk of metabolic syndromes, according to a study conducted in South Korea.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
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  • Nestlé
  • NISSIN FOODS
  • PT INDOFOOD SUKSES MAKMUR
  • Ting Hsin International Group
  • Toyo Suisan Kaisha
  • Unilever
  • ACECOOK VIETNAM
  • AJINOMOTO
  • C.J. Group
  • Conagra Brands
  • House Foods Group
  • ITC
  • Inbisco
  • Kraft Heinz
  • NONGSHIM
  • OTTOGI
  • Pinehill Arabia Food
  • SANYO FOODS
  • VIFON (VIETNAM FOOD INDUSTRIES JOINT STOCK COMPANY)
  • Winner Foods
Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown
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