South America Eubiotics Market - Growth, Trends and Forecasts 2017 - 2022

  • ID: 4384687
  • Report
  • Region: America, South America
  • 100 pages
  • Mordor Intelligence
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Though South America contributes a very small part in the global Eubiotic feeds market, the demand for healthy and quality meat outputs is driving the eubiotics market. Brazil has the largest market share and other regions like Argentina are expected to grow at a faster rate. However, the overall South American Eubiotics market is estimated to grow at a CARG% of XX during the forecasted period 2015-2020.

Increased research and development activities, government initiatives, product innovation, rise in consumption of meat, growing awareness about nutritional benefits offered by dairy products, and overall increase in the disposable income of consumers are the major factors driving the growth of the eubiotics market globally. Feed additives such as probiotics, prebiotics, essential oils, and organic acids constitute eubiotics. Probiotics are live microbial feeds, which benefit the intestinal microbial balance. Studies have focused on Lactobacillus, Bifidobacterium, Streptococcus, and Enterococcus and elucidated the mechanisms of the bacterial adhesion and the ability of these bacteria to inhibit the adhesion of Probioticss to the intestinal mucosa.

Use of probiotics and prebiotics in animal feeds has been shown to benefit digestion, animal performance and the immune system. The microbe population of the rumen must be healthy and in appropriate numbers/balance for proper digestion of feed, and health of the animal. Probiotics are products that contain living microorganisms—bacteria and/or yeasts. Prebiotics are non-digestible sugars that play a beneficial role in aiding good microbes and protecting against the bad ones.

Escalating demand for better animal feed quality and enhanced living standards of the consumers are expected to keep the demand for eubiotics high in the near future as well. However, the manufacturers might have to address issues related to stringent government regulations and high costs of production.

The eubiotics market is a rewarding market from the perspective of feed manufacturers and meat producers. Product innovations are likely to play a key role in increasing the share of the market players. Some of the key players include BASF SE (Germany), Cargill Incorporated (U.S.), Royal DSM (The Netherlands), and E.I Dupont (U.S.).

Study Deliverables:

Market Definition for the specified topic along with identification of key drivers and restraints for the market

Analysis for the South America Eubiotics Market, with region specific assessments and competition analysis on a regional scale

Segment-level analysis in terms of application and end-user demand

Forecasts and estimations for the sub-segment level market

Identification of factors instrumental in changing the market scenarios, rising prospective opportunities and identification of key companies, which can influence the market on a regional scale

Identification and analysis of the exogenous and endogenous factors such as macro and microeconomic variables that affect the Eubiotics Market on a regional scale

Extensively researched competitive landscape section with profiles of key players along with their share of markets

Scope of the Study:

Comprehensive overview of the Eubiotics Market

Competitive intelligence regarding the major players in this industry and the strategies adopted by them

Insights about the major countries/regions in which this industry is blooming and also identifies the regions which are untapped
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1.1 Research Methodology
1.2 Market Definition
1.3 Report Description
3.1 Drivers
3.1.1 Ban on anti-biotics
3.1.2 Industrialization of livestock industry
3.1.3 Increasing instances of livestock disease outbreaks
3.1.4 Rising demand for naturally derived products
3.2 Constraints
3.2.1 Competition for Raw materials with Other Industries
3.2.2 Low awareness of product efficiency
3.2.3 Regulatory frame Work
3.3 Oppurtunities
3.3.1 Increasing demand in emerging markets
3.3.2 Technological Advances
3.4 Porter's Five Forces Analysis
3.4.1 Bargaining Power of Buyers
3.4.2 Bargaining Power of Suppliers
3.4.3 Degree of competettion
3.4.4 Threat of new entrants
3.4.5 Threat of substitutes
4.1 By Type
4.1.1 Probiotics Lactobacilli Bifidobacteria Others
4.1.2 Prebiotics Inulin Fructo-Oligosaccharides Galacto-Oligosaccharides Others
4.1.3 Organic Acids
4.1.4 Essential Oils
4.2 By Animal Type
4.2.1 Ruminant
4.2.2 Poultry
4.2.3 Swine
4.2.4 Aquaculture
4.2.5 Pet food
4.2.6 Horses
4.2.7 Others
4.3 By Geography
4.3.1 South America Brazil Argentina Others
5. Competitive Landscape
5.1 Market share analysis
5.2 Most preferred strategic approach by major companies
5.3 Most active companies in the past five years
6. Company Profiles
6.1 Addcon
6.2 Royal DSM
6.4 CHR. Hansen A/S
6.5 Kemin Industries Inc.
6.6 Cargill Incorporated
6.7 E. I. Du Pont De Nemours and Company
6.8 Novus International, Inc.
6.9 Behn Meyer Group
6.10 Beneo Group
7. Appendix
7.1 Sources
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Note: Product cover images may vary from those shown