Global Starch Derivatives Market Segmented by Product Type, Application and Geography 2017 - 2022

  • ID: 4386483
  • Report
  • Region: Global
  • 151 pages
  • Mordor Intelligence
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The global market for starch derivatives is expected to maintain a CAGR of about 7% between 2014 and 2020. While Asia-Pacific constitutes the largest market for starch derivatives, accounting for an estimated share of 34% in 2014, fastest growth in demand is likely to be registered by South America and Rest of World markets. By product type, glucose syrup is the largest because of its extensive utilization in food and beverage applications. However, in terms of growth, demand maltodextrin is expected to record the fastest pace due to its widening scope of application, such as a flavor carrier, humectant, viscosifier and dispersing agent, in addition to as a functional ingredient. Food & beverage constitutes the largest end-use area for starch derivatives, which primarily find application as stabilizers, thickeners and sugar replacers, in addition to fulfilling functional properties as fat replacers. On the other hand, consumption of starch derivatives in pharmaceutical applications has been gaining in momentum due to research and development initiatives in this sector giving rise to new uses of starch derivatives.

The production of starch derivatives involves the chemical reaction of hydroxyl groups of raw starches with a variety of functional groups. This helps in transforming the raw starches through the elimination of several deficiencies inherent in them and imparting beneficial properties for a range of applications. Starch derivatives comprise a number of products with unique characteristics that include stability in fluid paste, gelatinization, outstanding fluid viscosity, chemical resistance and electrical property, among others.

The sector of starch derivatives has been evolving as a consequence of technological advancements, which has resulted in the introduction of innovative products and solutions. The market for starch derivatives has been increasing because of growing demand for convenience foods and beverages in the emerging countries. In addition, the functional properties possessed by starch derivatives has also been instrumental in promoting their use in the pharmaceutical, cosmetic and bioethanol industries. Cyclodextrin, glucose syrup, hydrolysates, maltodextrin and modified starches are the various types of starch derivatives considered in this report, which are derived through the chemical, physical or enzymatic treatment of native starch.

Raw material suppliers, processors and the final product manufacturers constitute the various stakeholders in the starch derivatives industry. Major producers of starch derivatives have been engaged in the strategies of focusing on innovation in products, expanding current operations and commencing new ones and investing in products of other companies, among others. While the leading five companies account for a substantial share of the global starch derivatives market, small and medium players, too, have made significant contributions to the industry.

This Report Offers:

1) A key insight into the market size, share and forecast for Starch Derivatives

2) Analysis of the major global regions, including North America, Europe, Asia-Pacific, South America and Rest of World

3) North America market analysis by United States, Canada and Mexico; Europe market analysis by France, Germany, Italy United Kingdom and Rest of Europe; Asia-Pacific market analysis by Australia, China, India, Japan and Rest of Asia-Pacific; and South America market analysis by Argentina, Brazil and Rest of South America

4) Type of Starch Derivatives analyzed by Cyclodextrin, Glucose Syrup, Hydrolysates, Maltodextrin and Modified Starches

5) Applications of Starch Derivatives analyzed by Animal Feed, Bioethanol, Cosmetics, Food & Beverage, Papermaking, Pharmaceutical and Other Applications

6) Factors instrumental in changing market scenarios and prospective opportunities 7) Extensively researched competitive landscape section

Reasons for Buying this Report

1) For gaining an exhaustive understanding of the worldwide Starch Derivatives market

2) Would be of assistance in providing a comprehensive analysis of the major trends and associated prospects for market growth over the coming half a decade

3) An ideal opportunity for industry consultants, Starch Derivative manufacturers and other interested and allied parties to gain a critical insight into the factors driving and restraining the market, in addition to opportunities offered

4) Wide-ranging information provided about the leading market players and the major strategies adopted by them
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1. Introduction
1.1 Description
1.2 Research Methodology
1.3 Report Outline
2. Executive Summary
3. Market Overview
3.1 Current Market Scenario
3.2 Factors Driving the Probiotics Market
3.2.1 Wider Acceptance and Convenience Offered
3.2.2 Functional Foods & Beverages Growing in Popularity
3.2.3 Population of Aging Baby Boomers, the Major Consumers, On the Rise
3.2.4 Preference for Probiotic Products Gaining from Evolving Applications
3.3 Factors Restraining the Probiotics Market
3.3.1 Consumer Awareness Still Lacking
3.3.2 Effectiveness of Probiotics Comes Under the Scanner
3.4 Opportunities for the Probiotics Market
3.4.1 United States Offers Enormous Prospects
3.5 Porter Five Forces
3.5.1 Bargaining Power of Suppliers
3.5.2 Bargaining Power of Consumers
3.5.3 Threat of New Entrants
3.5.4 Threat of Substitute Products and Services
3.5.5 Degree of Competition
3.6 Industry Value Chain Analysis
4. Market Segmentation
4.1 By Product Type
4.1.1 Cyclodextrin
4.1.2 Glucose Syrup
4.1.3 Hydrolysates
4.1.4 Maltodextrin
4.1.5 Modified Starches
4.2 By Application
4.2.1 Animal Feed
4.2.2 Bioethanol
4.2.3 Cosmetics
4.2.4 Food & Beverage
4.2.5 Papermaking
4.2.6 Pharmaceutical
4.2.7 Other Applications
5. North America Market Analysis
5.1 United States
5.2 Canada
5.3 Mexico
6. Policies and Regulations
7. Competitor Analysis
7.1 Market Shares of Leading Global Players
7.2 Strategies Adopted by Leading Global Players
8. Company Profiles
8.1 Agrana Group
8.2 Archer Daniels Midland Company
8.3 Avebe U.A.
8.4 Cargill Inc
8.5 Emsland-Starke GmbH
8.6 Grain Processing Corp
8.7 Ingredion Inc
8.8 Tate & Lyle
8.9 Penford
8.10 Roquette
9. Appendix
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