Ingredients in Sweet Bakery: Mixing Health and Indulgence

  • ID: 4410589
  • Report
  • 33 pages
  • Euromonitor International
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Despite being intrinsically indulgent products, sweet baked goods cannot evade the current health debate. Sweeteners and fats are at the core of this, and together made up over 15 million tonnes of the global volume of sweet baked goods in 2016. Manufacturers are tasked with retaining indulgent properties, while simultaneously minimising detrimental health effects. This lays down the gauntlet to ingredient suppliers, who can provide solutions which allow their customers to preserve indulgence.

The Ingredients in Sweet Bakery: Mixing Health and Indulgence global briefing offers a comprehensive guide to the Ingredients market at an international level. It highlights the major drivers behind ingredient supply and demand, provides detailed analysis of the individual ingredient categories and the product categories they are used in. It also examines regional prospects, highlighting opportunities and challenges in ingredient usage.

Product coverage: Abrasives/Inorganics, Acidulants, Antifoams, Antifungals, Antimicrobials, Antiperspirants, Bleach Precursors, Bleaching Agents, Botanicals, Carotenoids, Cocoa Liquor, Cocoa Powder, Colours, Commodities, Conditioning Agents (Skin, Hair, Fabric), Cultures, Emollients, Emulsifiers and Co-Emulsifiers, Enzyme stabilisers, Enzymes, Fats and Oils, Flavour Enhancers, Flavours, Flours, Fluorescers, Fragrances, Humectants, Insect Repellents, Insecticides, Lacquers, Milk, Minerals, Miscellaneous Ingredients, Modified Flour, pH Control/salts, Phytoestrogens, Polysaccharides and Oligosaccharides, Preservatives/Antioxidants, Propellants, Proteins, Raising Agents, Reducing Agents, Skin Benefit Agents, Skin Lighteners, Skin Tanning Agents, Solvents, Sunscreens, Surfactant Cleansers and Adjuvants, Sweeteners, Synthetic Polymers, Homopolymers and Copolymers, Thickeners/Structurants, Tooth Care, Vitamins and Derivatives, Water Softeners/Chelators.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Ingredients market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
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Ingredients in Sweet Bakery: Mixing Health and Indulgence
  • Introduction
  • Global Outlook
  • Key Considerations
  • Ingredient Analysis
  • Recommendations
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