Who's Buying at Restaurants and Carry-Outs 13th Edition

  • ID: 4483300
  • Book
  • 80 Pages
  • New Strategist Publications, Inc
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Who’s buying breakfast or brunch, lunch, dinner, and snacks at fast- and full-service restaurants, vending machines, school and work cafeterias.

The 13th edition of Who’s Buying at Restaurants and Carry-Outs is based on unpublished data collected by the Bureau of Labor Statistics’ 2014 Consumer Expenditure Survey - you can’t get these data online. It examines how much Americans spend on eating out by the demographics that count: age, income, high-income households, household type, race and Hispanic origin, region of residence, and education. To round out the spending picture, it also presents who-are-the-best-customers analyses of the data, showing the demographics of the best and biggest customers at a glance.

The report looks at spending on breakfast, lunch, dinner, and snacks consumed at fast-food and full-service restaurants, employer and school cafeterias, and vending machines and mobile vendors. Restaurant spending trends between 2006 and 2014 are also examined in this report.

Intended Audience:

  • Marketers
  • Advertisers
  • Small businesses
  • Large corporations
  • Entrepreneurs
  • Consultants
  • Business students
  • The libraries that serve them.

It is a one-of-a-kind resource for those who need to understand the dynamics of the restaurant and carry-out market.

Note: Product cover images may vary from those shown
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About the Data in Who’s Buying at Restaurants and Carry-Outs
1. Percent reporting expenditure and amount spent, average week, 2014 

Household Spending Trends, 2006 to 2014 
2. Household spending trends, 2006 to 2014 

Household Spending at Restaurants and Carry-Outs, 2006 to 2014
3. Restaurant and carry-out spending, 2006 to 2014 
4. Restaurants and Carry-Outs: Average spending by age, 2014 
5. Restaurants and Carry-Outs: Indexed spending by age, 2014 
6. Restaurants and Carry-Outs: Total spending by age, 2014
7. Restaurants and Carry-Outs: Market shares by age, 2014 
8. Restaurants and Carry-Outs: Average spending by income, 2014
9. Restaurants and Carry-Outs: Indexed spending by income, 2014 
10. Restaurants and Carry-Outs: Total spending by income, 2014 
11. Restaurants and Carry-Outs: Market shares by income, 2014
12. Restaurants and Carry-Outs: Average spending by high-income consumer units, 2014 
13. Restaurants and Carry-Outs: Indexed spending by high-income consumer units, 2014 
14. Restaurants and Carry-Outs: Total spending by high-income consumer units, 2014
15. Restaurants and Carry-Outs: Market shares by high-income consumer units, 2014 
16. Restaurants and Carry-Outs: Average spending by household type, 2014
17. Restaurants and Carry-Outs: Indexed spending by household type, 2014
18. Restaurants and Carry-Outs: Total spending by household type, 2014 
19. Restaurants and Carry-Outs: Market shares by household type, 2014
20. Restaurants and Carry-Outs: Average spending by race and Hispanic origin, 2014 
21. Restaurants and Carry-Outs: Indexed spending by race and Hispanic origin, 2014 
22. Restaurants and Carry-Outs: Total spending by race and Hispanic origin, 2014  
23. Restaurants and Carry-Outs: Market shares by race and Hispanic origin, 2014 
24. Restaurants and Carry-Outs: Average spending by region, 2014
25. Restaurants and Carry-Outs: Indexed spending by region, 2014
26. Restaurants and Carry-Outs: Total spending by region, 2014 
27. Restaurants and Carry-Outs: Market shares by region, 2014
28. Restaurants and Carry-Outs: Average spending by education, 2014 
29. Restaurants and Carry-Outs: Indexed spending by education, 2014 
30. Restaurants and Carry-Outs: Total spending by education, 2014
31. Restaurants and Carry-Outs: Market shares by education, 2014 
32. Breakfast and Brunch at Fast-Food Restaurants, Including Take-Outs, Deliveries, Concession Stands, Buffets, and Cafeterias (except Employer and School) 
33. Breakfast and Brunch at Full-Service Restaurants
34. Dinner at Fast-Food Restaurants, Including Take-Outs, Deliveries, Concession Stands, Buffets, and Cafeterias (except Employer and School) 
35. Dinner at Full-Service Restaurants
36. Lunch at Employer and School Cafeterias
37. Lunch at Fast-Food Restaurants, Including Take-Outs, Deliveries, Concession Stands, Buffets, and Cafeterias (except Employer and School) 
38. Lunch at Full-Service Restaurants 
39. Restaurant and Carry-Out Food on Trips
40. Snacks at Employer and School Cafeterias 
41. Snacks at Fast-Food Restaurants, Including Take-Outs, Deliveries, Concession Stands, Buffets, and Cafeterias (except Employer and School)
42. Snacks at Full-Service Restaurants
43. Snacks at Vending Machines and Mobile Vendors

Appendix: Spending by Product and Service Ranked by Amount Spent, 2014 

Glossary

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