Nigeria Pea Protein Market 2018-2023 - Size, Trends, Competitive Analysis and Forecasts

Nigeria is one of the flourishing markets in the world, given the size of the country in terms of population. The economic growth of Nigeria has been slow in last 4 to 5 years due to political chaos, terrorism and other domestic issues. The pea protein market of Nigeria is still in nascent stage. The proportion of meat-based diet consumers are higher compared to the vegetarian diet-based consumers. The awareness about the benefits of plant-based diet is very low in Nigeria. The consumption of protein in Nigeria is lower than the global average and most of the protein which is being consumed comes from animal-based protein. However, in recent few years, due to growing awareness about the health consciousness among the population in Nigeria, the higher income class population are increasingly choosing to add plant-based protein and its derivative products to their diets.

The application of pea protein in food industry represents the highest market share. The growing application of the pea protein across wide range of food products estimates the market revenue to register a healthy CAGR of 5.0% during the forecast period. The application of pea protein across dietary supplement is growing at the faster growth rate, compared to other applications of the pea protein. Increasing wealthy young population in Nigeria attending the gyms and the fitness clubs will drive the market revenue of pea protein in dietary supplements industry.

Key Deliverables:

Market trends since 2014 and five year forecasts of market growth

Detailed analysis of the micro and macro elements influencing demand trends

Identifying opportunity spaces across segments and countries

Supply & demand side trend and analysis

Price trend analysis, investment prospects and competition pattern

Insights on growth potential of the market

Detailed analysis of major producers covering financial investments & strategies adopted

Competitive landscape of the industry

1. Introduction

1.1 Research Methodology
1.2 Scope of the Study
1.3 Assumptions

2. Summary

2.1 Market Summary By Type
2.2 Market Summary By Application
2.3 Business Trends Summary

3. Industry Dynamics

3.1 Drivers
3.1.1 Growing demand of plant based protein from vegan/vegetarian population
3.1.2 Rising Health consciousness especially in developing countries
3.1.3 Increasing demand for lactose-free, gluten free protein products
3.2 Restraints
3.2.1 High cost of production
3.2.2 Growing threat from substitute products
3.2.3 Low awareness about the pea protein based products
3.3 Opportunities
3.3.1 Growing applications in sports nutrition & weight management
3.3.2 Rising demand for plant based protein in food and beverage industry
3.4 Porter’s Five Forces Analysis
3.4.1 Bargaining power of Suppliers
3.4.2 Bargaining power of Buyers
3.4.3 Degree of Competition
3.4.4 Threat of Substitution
3.4.5 Threat of new entrants
3.5 Future Trends in Pea Protein Industry
3.6 Value Chain Analysis
3.7 Industry Policies & Regulations
3.8 Market Innovations

4. Market Size and Forecast

4.1 Market Share, Type
4.1.1 Pea Protein Isolate
4.1.2 Pea Protein Concentrate
4.1.3 Textured Pea Protein
4.1.3.1 Dry Textured
4.1.3.2 Wet Textured
4.1.4. Hydrolyzed Pea Protein
4.2 Market Share, Processing
4.2.1 Ultrafiltration
4.2.2 Isoelectric Precipitation
4.2.3 Hydrolysis
4.3 Market Share, Application
4.3.1 Food
4.3.1.3 Infant Formula
4.3.1.2 Confectionary
4.3.1.3 Bakery
4.3.1.4 Snacks
4.3.1.5 Dairy Products
4.3.1.6 Meat Analogs & Substitues
4.3.1.7 Others
4.3.2 Beverages
4.3.3 Dietary Supplements
4.3.4 Animal Feed
4.3.5 Others

5. Competitive Analysis

5.1 Market Share Analysis
5.2 Growth Strategies of leading players
5.3 Investment and Development Prospects
5.3.1 Investment in past five years
5.3.2 Investment Opportunities
5.4 Competition Pattern
5.4.1 Concentration Ratio
5.4.2 Industry Competition
5.5 Price Trend Analysis
5.5.1 Product Classifications and Their Prices
5.5.2 Factors Influencing Prices

6. Company Profiles

6.1 Burcon Nutrascience Corporation
6.2 Shandong Jianyuan Group
6.3 The Scoular Company
6.4 Axiom Foods
6.5 Farbest Brands
6.6 Fenchem Inc
6.7. Roquette Frerers
6.8 Sotexpro S.A.
6.9 Yantai Oriental Protein Tech Co., Ltd
6.10 Cosucra Groupe Warcoing S.A.
6.11 Hill Pharma Inc
6.12 Ingredion Inc
6.13 Kerry Inc
6.14 Prinova Group LLC
6.15 Puris, LLC