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Argentina Pea Protein Market 2018-2023 - Size, Trends, Competitive Analysis and Forecasts

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    Report

  • 105 Pages
  • March 2018
  • Region: Argentina
  • Hypercube Insights
  • ID: 4495875
Argentina is second largest economy in South America in terms of GDP after Brazil. It is also one of the fastest growing economy in the region after Brazil. The market size of pea protein in the country has seen significant growth in past few years. Growing young population, high demand of dietary supplements and rising trend of veganism and vegetarianism diet are some of the driving factors of the pea protein market in the country. Advancement in sports nutrition industry which is demanding cheaper protein option has created a huge opportunity for pea protein market. More and more youngsters in the country are hitting the gym to build great body and strong muscles. Push from trainers for pea protein will strengthen the demand during the forecast period.

In term of application, food industry leads the list. Considering the rapid growth of dietary supplement industry in the country due to high demand among young generations, the market revenue is expected to grow at a fastest CAGR of around 8.0% during the period of forecast. The animal feed industry in Argentina shares relatively low percentage of pea protein application. However, with rapid growth of animal feed industry in the country, the market revenue of pea protein application in animal feed industry is expected to grow at a CAGR of 7.4% during the forecast period.

Key Deliverables:
  • Market trends since 2014 and five year forecasts of market growth

  • Detailed analysis of the micro and macro elements influencing demand trends

  • Identifying opportunity spaces across segments and countries

  • Supply & demand side trend and analysis

  • Price trend analysis, investment prospects and competition pattern

  • Insights on growth potential of the market

  • Detailed analysis of major producers covering financial investments & strategies adopted

  • Competitive landscape of the industry

Table of Contents

1. Introduction
1.1 Research Methodology
1.2 Scope of the Study
1.3 Assumptions
2. Summary
2.1 Market Summary By Type
2.2 Market Summary By Application
2.3 Business Trends Summary
3. Industry Dynamics
3.1 Drivers
3.1.1 Growing demand of plant based protein from vegan/vegetarian population
3.1.2 Rising Health consciousness especially in developing countries
3.1.3 Increasing demand for lactose-free, gluten free protein products
3.2 Restraints
3.2.1 High cost of production
3.2.2 Growing threat from substitute products
3.2.3 Low awareness about the pea protein based products
3.3 Opportunities
3.3.1 Growing applications in sports nutrition & weight management
3.3.2 Rising demand for plant based protein in food and beverage industry
3.4 Porter’s Five Forces Analysis
3.4.1 Bargaining power of Suppliers
3.4.2 Bargaining power of Buyers
3.4.3 Degree of Competition
3.4.4 Threat of Substitution
3.4.5 Threat of new entrants
3.5 Future Trends in Pea Protein Industry
3.6 Value Chain Analysis
3.7 Industry Policies & Regulations
3.8 Market Innovations
4. Market Size and Forecast
4.1 Market Share, Type
4.1.1 Pea Protein Isolate
4.1.2 Pea Protein Concentrate
4.1.3 Textured Pea Protein
4.1.3.1 Dry Textured
4.1.3.2 Wet Textured
4.1.4. Hydrolyzed Pea Protein
4.2 Market Share, Processing
4.2.1 Ultrafiltration
4.2.2 Isoelectric Precipitation
4.2.3 Hydrolysis
4.3 Market Share, Application
4.3.1 Food
4.3.1.3 Infant Formula
4.3.1.2 Confectionary
4.3.1.3 Bakery
4.3.1.4 Snacks
4.3.1.5 Dairy Products
4.3.1.6 Meat Analogs & Substitues
4.3.1.7 Others
4.3.2 Beverages
4.3.3 Dietary Supplements
4.3.4 Animal Feed
4.3.5 Others
5. Competitive Analysis
5.1 Market Share Analysis
5.2 Growth Strategies of leading players
5.3 Investment and Development Prospects
5.3.1 Investment in past five years
5.3.2 Investment Opportunities
5.4 Competition Pattern
5.4.1 Concentration Ratio
5.4.2 Industry Competition
5.5 Price Trend Analysis
5.5.1 Product Classifications and Their Prices
5.5.2 Factors Influencing Prices
6. Company Profiles
6.1 Burcon Nutrascience Corporation
6.2 Shandong Jianyuan Group
6.3 The Scoular Company
6.4 Axiom Foods
6.5 Farbest Brands
6.6 Fenchem Inc
6.7. Roquette Frerers
6.8 Sotexpro S.A.
6.9 Yantai Oriental Protein Tech Co., Ltd
6.10 Cosucra Groupe Warcoing S.A.
6.11 Hill Pharma Inc
6.12 Ingredion Inc
6.13 Kerry Inc
6.14 Prinova Group LLC
6.15 Puris, LLC

Companies Mentioned

  • Burcon Nutrascience Corporation

  • Shandong Jianyuan Group

  • The Scoular Company

  • Axiom Foods

  • Farbest Brands

  • Fenchem Inc

  • Roquette Frerers

  • Sotexpro S.A.

  • Yantai Oriental Protein Tech Co., Ltd

  • Cosucra Groupe Warcoing S.A.

  • Hill Pharma Inc

  • Ingredion Inc

  • Kerry Inc

  • Prinova Group LLC

  • Puris, LLC