Pasta is one of those comfort foods available in a multitude of shapes and made from wheat, rice, corn, beans, and a host of lesser known grains and vegetables. Pasta is a well know sources of carbohydrates. Fresh, frozen and fast pastas are available along with the dried pasta which has a little difference in flavor, nutrition and texture, though fresh pasta does cook faster. For people who are allergic to wheat has an excellent alternative pasta made from plants other than wheat. These pastas have their own nutritional pluses aside from their lack of gluten. Depending upon the source, some types of non-wheat pasta are rich in protein, such as brown rice pasta. Each type offers its own nutritional and culinary merits. The growing awareness about benefits of alternate pastas, demand for new flavors, types and nutritional pastas is set to drive the alternative pasta market during the forecast period.
This report identifies the alternative pasta market size for the year 2016, and forecast the same for year 2023. It also highlights the potential growth opportunities in the coming years, while also reviewing the market drivers, restraints, growth indicators, challenges, market dynamics, competitive landscape, and other key aspects with respect to alternative pasta market.
Alternative Pasta Market
Geographically, Asia-Pacific dominated Alternative pasta market, North America and Europe are the second and third largest markets respectively. Asia-Pacific is estimated to remain fastest growing regional market during the period of study. Pasta is a staple food in traditional Italy and is strongly influencing traditions in Japan and Southeast Asian countries, including Thailand and Vietnam.
This report segments Alternative pasta market based on type, distribution channel and geography. Based on type it is segmented as durum semolina pasta, gluten-free pasta, spelt pasta, ravioli pasta and Others. This report on Alternative pasta also covers in detail about various distribution channels of alternative pasta which includes hypermarket/supermarket, convenience store, specialty food stores, small grocery stores, online stores and others
This report on Alternative pasta has been further segmented into major regions such as North America, Europe, Asia-Pacific (APAC), and Rest of the World (RoW) covering all the major country level markets in each of the region.
Sample companies profiled in this report are:
Barilla Holding S.p.A. (Italy),
Ralcorp Holdings Inc. (U.S.),
Grupo Ebro Puleva SA (Spain),
10+.
This report identifies the alternative pasta market size for the year 2016, and forecast the same for year 2023. It also highlights the potential growth opportunities in the coming years, while also reviewing the market drivers, restraints, growth indicators, challenges, market dynamics, competitive landscape, and other key aspects with respect to alternative pasta market.
Alternative Pasta Market
Geographically, Asia-Pacific dominated Alternative pasta market, North America and Europe are the second and third largest markets respectively. Asia-Pacific is estimated to remain fastest growing regional market during the period of study. Pasta is a staple food in traditional Italy and is strongly influencing traditions in Japan and Southeast Asian countries, including Thailand and Vietnam.
This report segments Alternative pasta market based on type, distribution channel and geography. Based on type it is segmented as durum semolina pasta, gluten-free pasta, spelt pasta, ravioli pasta and Others. This report on Alternative pasta also covers in detail about various distribution channels of alternative pasta which includes hypermarket/supermarket, convenience store, specialty food stores, small grocery stores, online stores and others
This report on Alternative pasta has been further segmented into major regions such as North America, Europe, Asia-Pacific (APAC), and Rest of the World (RoW) covering all the major country level markets in each of the region.
Sample companies profiled in this report are:
Barilla Holding S.p.A. (Italy),
Ralcorp Holdings Inc. (U.S.),
Grupo Ebro Puleva SA (Spain),
10+.
Table of Contents
1. Alternative Pasta Market - Overview2. Alternative Pasta Market - Executive Summary9. Alternative Pasta Market Entropy
3. Alternative Pasta Market Landscape
4. Alternative Pasta Market - Forces
5. Alternative Pasta Market - Strategic Analysis
6. Alternative Pasta Market - By Type
7. Alternative Pasta Market - By Distribution Channel
8. Alternative Pasta Market - By Geography
10. Company Profiles
11. Appendix
Methodology
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