Americas Coconut Sugar Market: By Nutrient, By Application By Crop Type & By Product and By Geography - Forecast 2017-2022

  • ID: 4532557
  • Report
  • 169 pages
  • IndustryARC
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The overconsumption of sugar is a chief causative element in the improvement of diabetes, heart diseases, gum disease, weight, and other medical issues. Subsequently, many individuals have been switching to natural sweeteners as a healthier choice. In recent times, Coconut Sugar has been picking up prevalence in the Americas market.

Americas Coconut Sugar is also known as coconut palm sugar or simply Coconut Sugar that possess a unique kind of fragrance and is a heavenly other option to natural sweetener. It has a caramel-esque flavor and can be employed in place of regular sugar in coffee and different beverages, baked products, and anywhere else where sugar is utilized.

The Coconut Sugar market has been segmented by nutrient, application, product and geography exclusively. Based on the nutrient, the market is categorized widely into minerals, Vitamin C and Phytonutrients. The Coconut Sugar market is further divided on basis of application which includes baking, confectionery, tea, juice, food seasoner and others. The product type segment includes sugar, syrup and sap. The report also focuses on key countries in terms of changing trends in the Americas region with respect to the Coconut Sugar market.

Globally, growing interest towards health conscious products is driving the demand for Americas Coconut Sugar. Moreover as the harmful impacts of sugar turn out to be progressively more evident, individuals are switching to other alternatives for sugar. However, the high cost of Coconut Sugar when compared to that of white sugar could be a key restraint for the Coconut Sugar market. Major players involved in this market are mainly concentrating on R&D initiatives and capacity enhancements to cater the needs of the customers.

Geographically, Americas Coconut Sugar market is segmented into North America and South America. North America is the major markets for Coconut sugar as this region contains countries where people are more health conscious as well spend more on improving their lifestyle. However, South America region is the growing market for Coconut Sugar due to increasing awareness of Coconut Sugar benefits over sugar.

Sample companies profiled in this report are:
Earth Circle Organics (U.S.),
Voortman Cookies (Canada),
The Coconut Company Ltd (U.K),
Franklin Baker (U.S.),
COPRA Inc. (U.S)
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This report gives detailed information about the product value chain right from the beginning till end-use. The market is analyzed based on the key attributes such as the power in the hands of producers and consumers, analysis on the degree of competition, and threats from substitutes and new entrants. The study includes the demand of this particular market on a global and regional scale for a six year period of 2017-2022.
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1. MARKET OVERVIEW

2. EXECUTIVE SUMMARY

3. AMERICAS COCONUT SUGAR MARKET - LANDSCAPE
3.1. Market Share Analysis
3.2. Comparative Analysis
3.3. Product Benchmarking
3.4. End User Profiling
3.5. Top 5 Financials Analysis

4. AMERICAS COCONUT SUGAR MARKET FORCES
4.1. Drivers
4.1.1. Growing need for Human-Friendly and Environmental Friendly products
4.1.2. Americas Coconut Sugar are renewal in nature and cost effective Increasing government support across the globe
4.2. Constraints
4.2.1. Costly toxicology testing for new products which may have limited intellectual property protection and a 4.3. relatively small market size
4.2.2. Economical supply of plant product, quality control and lack of stability
4.4. Challenges
4.5. Constraints
4.6. Porter’s Five Forces Analysis
4.6.1. Bargaining Power of Suppliers
4.6.2. Bargaining Power of Buyers
4.6.3. Threat of New Entrants
4.6.4. Threat of Substitutes
4.6.5. Degree of Competition

5. AMERICAS COCONUT SUGAR MARKET - STRATEGIC ANALYSIS
5.1. Value Chain Analysis
5.2. Pricing Analysis
5.3. Opportunity Analysis
5.4. Product/Market Life Cycle Analysis
5.5. Supplier & Distributors
5.6. AMERICAS COCONUT SUGAR MARKET – BY NUTRIENT
5.7. Minerals
5.7.1. Potassium
5.7.2. Calcium
5.7.3. Iron
5.7.4. Zinc
5.7.5. Phosphorous
5.8. Phytonutrients
5.8.1. Flavonoids
5.8.2. Antioxidants
5.8.3. Polyphenols
5.8.4. Anthocyanidin

6. AMERICAS COCONUT SUGAR MARKET – BY APPLICATION
6.1. Baking
6.2. Confectionery
6.3. Tea
6.4. Juice
6.5. Food Seasoner
6.6. Others

7. AMERICAS COCONUT SUGAR MARKET – BY PRODUCTS
7.1. Sugar
7.2. Syrup
7.3. Sap

8. AMERICAS COCONUT SUGAR MARKET – BY GEOGRAPHY
8.1. North America
8.1.1. U.S.
8.1.2. Canada
8.1.3. Mexico
8.1.4. Others
8.2. South America
8.2.1. Brazil
8.2.2. Argentina
8.2.3. Others

9. AMERICAS COCONUT SUGAR MARKET ENTROPY
9.1. Expansion
9.2. Technological Developments
9.3. Merger & Acquisitions, and Joint Ventures
9.4. Supply- Contract

10. COMPANY PROFILES
10.1. 2 Cook Organic Foods LLP
10.2. Activa Enterprises Ventures Inc.
10.3. American Key Food Products
10.4. Andy Albao Enterprises
10.5. Bigtreefarms
10.6. Celebes Coconut Corporation
10.7. Coco Sugar Indonesia
10.8. COPRA Inc.
10.9. Eagle Plant Protect Private Limited
10.10. Earth Circle Organics
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"

11. APPENDIX
11.1. Abbreviations
11.2. Sources
11.3. Research Methodology
11.4. Expert Insights
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