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Breakfast Cereal Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2028

  • Report

  • 100 Pages
  • August 2022
  • Region: Global
  • Infinium Global Research
  • ID: 5698968
The report on the global breakfast cereal market provides qualitative and quantitative analysis for the period from 2020 to 2028. The report predicts the global breakfast cereal market to grow with a CAGR of about 7% over the forecast period from 2022-2028. The study on breakfast cereal market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2020 to 2028.

The report on breakfast cereal market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global breakfast cereal market over the period of 2020 to 2028. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global breakfast cereal market over the period of 2020 to 2028. Further, IGR- Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers

  • Increase in awareness of health consciousness will drive the market growth.
  • Increasing demand for high protein rich food will enhance the market growth.

2) Restraints

  • Loss of nutritional content in the food will restrain growth for the growth of the market.

3) Opportunities

  • Invention of innovative flavors can create lucrative growth opportunity for the market.

Research Methodology

A) Primary Research

The primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders associated with the publisher
2. Internal and External subject matter experts
3. Professionals and participants from the industry

The primary research respondents typically include

1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/country managers
5. Vice President level executives

B) Secondary Research

Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. At the publisher, each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include

1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others
5. Websites and publications by research agencies

Segments Covered

The global breakfast cereal market is segmented on the basis of product type, nature, and distribution channel.

The Global Breakfast Cereal Market by Product Type

  • Ready-to-eat
  • Hot Cereals

The Global Breakfast Cereal Market by Nature

  • Conventional
  • Organic

The Global Breakfast Cereal Market by Distribution Channel

  • Supermarket/hypermarket
  • Specialty Store
  • Online Store
  • Others

Company Profiles

The companies covered in the report include:
  • Attune Foods LLC
  • General Mills Inc
  • Dr. Oetker
  • Bob's Red Mill Natural Foods
  • Back to Nature's Food Company LLC
  • Carman's Fine Foods
  • Freedom Foods Group
  • The Kellogg Company
  • Marico
  • Nestle SA

What does this Report Deliver?

1. Comprehensive analysis of the global as well as regional markets of the breakfast Cereal Market
2. Complete coverage of all the segments in the breakfast Cereal Market to analyze the trends, developments in the global market and forecast of market size up to 2028
3. Comprehensive analysis of the companies operating in the global breakfast cereal market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company
4. IGR- Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify

Table of Contents

Chapter 1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
Chapter 2. Executive Summary
2.1. Breakfast Cereal Market Highlights
2.2. Breakfast Cereal Market Projection
2.3. Breakfast Cereal Market Regional Highlights
Chapter 3. Global Breakfast Cereal Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Analysis of COVID-19 impact on the Breakfast Cereal Market
3.4. Porter's Five Forces Analysis
3.5. IGR-Growth Matrix Analysis
3.5.1. IGR-Growth Matrix Analysis by Product Type
3.5.2. IGR-Growth Matrix Analysis by Nature
3.5.3. IGR-Growth Matrix Analysis by Distribution Channel
3.5.4. IGR-Growth Matrix Analysis by Region
3.6. Value Chain Analysis of Breakfast Cereal Market
Chapter 4. Breakfast Cereal Market Macro Indicator Analysis
Chapter 5. Global Breakfast Cereal Market by Product Type
5.1. Ready-to-eat
5.2. Hot Cereals
Chapter 6. Global Breakfast Cereal Market by Nature
6.1. Conventional
6.2. Organic
Chapter 7. Global Breakfast Cereal Market by Distribution Channel
7.1. Supermarket/hypermarket
7.2. Specialty Store
7.3. Online Store
7.4. Others
Chapter 8. Global Breakfast Cereal Market by Region 2022-2028
8.1. North America
8.1.1. North America Breakfast Cereal Market by Product Type
8.1.2. North America Breakfast Cereal Market by Nature
8.1.3. North America Breakfast Cereal Market by Distribution Channel
8.1.4. North America Breakfast Cereal Market by Country
8.2. Europe
8.2.1. Europe Breakfast Cereal Market by Product Type
8.2.2. Europe Breakfast Cereal Market by Nature
8.2.3. Europe Breakfast Cereal Market by Distribution Channel
8.2.4. Europe Breakfast Cereal Market by Country
8.3. Asia-Pacific
8.3.1. Asia-Pacific Breakfast Cereal Market by Product Type
8.3.2. Asia-Pacific Breakfast Cereal Market by Nature
8.3.3. Asia-Pacific Breakfast Cereal Market by Distribution Channel
8.3.4. Asia-Pacific Breakfast Cereal Market by Country
8.4. RoW
8.4.1. RoW Breakfast Cereal Market by Product Type
8.4.2. RoW Breakfast Cereal Market by Nature
8.4.3. RoW Breakfast Cereal Market by Distribution Channel
8.4.4. RoW Breakfast Cereal Market by Sub-region
Chapter 9. Company Profiles and Competitive Landscape
9.1. Competitive Landscape in the Global Breakfast Cereal Market
9.2. Companies Profiles
9.2.1. Attune Foods LLC
9.2.2. General Mills Inc
9.2.3. Dr. Oetker
9.2.4. Bob's Red Mill Natural Foods
9.2.5. Back to Nature's Food Company LLC
9.2.6. Carman's Fine Foods
9.2.7. Freedom Foods Group
9.2.8. The Kellogg Company
9.2.9. Marico
9.2.10. Nestle SA

Executive Summary

The report on breakfast cereal market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global breakfast cereal market over the period of 2020 to 2028. Moreover, the report is a collective presentation of primary and secondary research findings.

Companies Mentioned

  • Attune Foods LLC
  • General Mills Inc
  • Dr. Oetker
  • Bob's Red Mill Natural Foods
  • Back to Nature's Food Company LLC
  • Carman's Fine Foods
  • Freedom Foods Group
  • The Kellogg Company
  • Marico
  • Nestle SA