Advances in Carbohydrate Chemistry and Biochemistry, Vol 53

  • ID: 4579817
  • Book
  • 466 Pages
  • Elsevier Science and Technology
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This volume is one of a series providing critical articles by research specialists in the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology.

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Applications of Tin-Containing Intermediates to Carbohydrate Chemistry

Synthetic Applications of Selenium-Containing Sugars

Anti-Carbohydrate Antibodies with Specificity for Monosaccharide and Oligosaccharide Units of Antigens

Complexes of Starch with Inorganic Guests

Complexes of Starch with Organic Guests

Author Index

Subject Index

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