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Asia Pacific Tropical Fruit Puree Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023

  • ID: 4617692
  • Report
  • Region: Asia, Asia Pacific
  • 274 pages
  • IMARC Group
1 of 3

FEATURED COMPANIES

  • Chalkis
  • COFCO Tunhe
  • Haohan Group
  • Jain Farm
  • Kagome
  • MORE
The Asia Pacific Tropical fruit Puree Market is being catalysed by its diverse and increasing range of applications such as infant formula, fruit snacks, dressings, smoothies, yogurts, ice-creams, sorbets, granitas, etc. According to this latest report, titled “Asia Pacific Tropical Fruit Puree Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023”, the Asia Pacific Tropical Fruit Puree market reached a volume of 2.9 Million Tons in 2017.

Tropical fruit puree is made by sieving, grinding and milling fruits grown in the tropical regions. Also known as fruit pulp or fruit paste, it is available in either coarse form with small pieces of fruits visible, or in homogenised form without the presence of fruit particles. Fruit purees are extensively utilised in the food processing industry, such as in the production of fruit juice or nectar. The demand for tropical fruit puree is escalating in Asia Pacific due to its high nutritional value and its usage as a cooking ingredient.

A strong demand for infant formula has increased the consumption of tropical fruit puree as it is extensively being used in the production of baby food. Additionally, easy storage and extended shelf-life of tropical fruit puree owing to the introduction of new packaging solutions by the manufacturers is driving the growth of the market across the region. Some of the other factors providing impetus to the market growth include rapid advancements made in the food and beverage industry, changing food habits of the consumers and surging consumption of packaged food items. Going forward, the market volume is projected to reach 3.2 Million Tons by 2023, expanding at a CAGR of 1.2% during 2018-2023.

Market Summary:

Based on fruit type, the market has been segmented as mango, tomato, banana, guava, papaya, passion fruit and avocado. Currently, mango dominates the market, holding the largest share.

On the basis of packaging type, bag-in-drums represent the largest segment, followed by the bag-in-box, pouches, bag-in-bin, cans and others.

Based on the product type, the market has been categorised as conventional and organic. At present, the conventional segment exhibits a clear dominance in the market.

Application-wise, beverage remains the leading segment with the majority of the share. It is followed by ice-cream and yogurt, bakery and snacks, infant food and others.

On the basis of distribution channel, institutional buyers represent the biggest channel followed by supermarkets and hypermarkets, health food stores, independent retailers, convenience stores and others.

On a geographical front, the market has been segmented into China, India, Philippines, Thailand, Indonesia, Malaysia, Australia, Taiwan, Vietnam, Japan, Myanmar, Korea, Singapore and Others. Amongst these, China is the leading market, accounting for the majority of the global share.

The competitive landscape of the market has also been examined with some of the key players being COFCO Tunhe, Chalkis, Kagome, Jain Farm, Haohan Group and Sanhe Fruits & Vegetables.

This report provides a deep insight into the Asia Pacific tropical fruit puree market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Asia Pacific tropical fruit puree market in any manner.

Key Questions Answered in This Report:

How has the Asia Pacific tropical fruit puree market performed so far and how will it perform in the coming years?
What are the key countries in the Asia Pacific tropical fruit puree market?
Which are the popular product types in the Asia Pacific tropical fruit puree market?
Which are the various packaging types in the Asia Pacific tropical fruit puree market?
Which are the major fruit types in the Asia Pacific tropical fruit puree market?
What are the different application segments in the Asia Pacific tropical fruit puree market?
What are the key distribution channels in the Asia Pacific tropical fruit puree market?
What are the price trends of tropical fruit puree market?
What are the various stages in the value chain of the Asia Pacific tropical fruit puree market?
What are the key driving factors and challenges in the Asia Pacific tropical fruit puree market?
What is the structure of the Asia Pacific tropical fruit puree market and who are the key players?
What is the degree of competition in the Asia Pacific tropical fruit puree market?
How is tropical fruit puree manufactured?
Note: Product cover images may vary from those shown
2 of 3

FEATURED COMPANIES

  • Chalkis
  • COFCO Tunhe
  • Haohan Group
  • Jain Farm
  • Kagome
  • MORE
1 Preface

2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology

3 Executive Summary

4 Introduction
4.1 Overview
4.2 Key Industry Trends

5 Asia Pacific Tropical Fruit Puree Industry
5.1 Market Overview
5.2 Market Performance
5.2.1 Volume Trends
5.2.2 Value Trends
5.3 Market Breakup by Fruit Type
5.4 Market Breakup by Product Type
5.5 Market Breakup by Packaging Type
5.6 Market Breakup by Application
5.7 Market Breakup by Distribution Channel
5.8 Market Breakup by Country
5.9 Market Forecast
5.10 SWOT Analysis
5.10.1 Strengths
5.10.2 Weaknesses
5.10.3 Opportunities
5.10.4 Threats
5.11 Value Chain Analysis
5.11.1 Overview
5.11.2 Research and Development
5.11.3 Raw Material Procurement
5.11.4 Manufacturing
5.11.5 Marketing
5.11.6 Distribution
5.11.7 End-Use
5.12 Porters Five Forces Analysis
5.12.1 Overview
5.12.2 Bargaining Power of Buyers
5.12.3 Bargaining Power of Suppliers
5.12.4 Degree of Rivalry
5.12.5 Threat of New Entrants
5.12.6 Threat of Substitutes
5.13 Price Analysis
5.13.1 Price Indicators
5.13.2 Price Structure
5.13.3 Margin Analysis

6 Market Breakup by Fruit Type
6.1 Mango
6.1.1 Market Overview
6.1.2 Market Breakup by Volume
6.1.3 Market Breakup by Value
6.1.4 Price Trends
6.2 Tomato
6.2.1 Market Overview
6.2.2 Market Breakup by Volume
6.2.3 Market Breakup by Value
6.2.4 Price Trends
6.3 Banana
6.3.1 Market Overview
6.3.2 Market Breakup by Volume
6.3.3 Market Breakup by Value
6.3.4 Price Trends
6.4 Guava
6.4.1 Market Overview
6.4.2 Market Breakup by Volume
6.4.3 Market Breakup by Value
6.4.4 Price Trends
6.5 Papaya
6.5.1 Market Overview
6.5.2 Market Breakup by Volume
6.5.3 Market Breakup by Value
6.5.4 Price Trends
6.6 Avocado
6.6.1 Market Overview
6.6.2 Market Breakup by Volume
6.6.3 Market Breakup by Value
6.6.4 Price Trends
6.7 Passion Fruit
6.7.1 Market Overview
6.7.2 Market Breakup by Volume
6.7.3 Market Breakup by Value
6.7.4 Price Trends

7 Market by Packaging Type
7.1 Bag-in-Drums
7.2 Bag-in-Box
7.3 Bag-in-Bin
7.4 Cans
7.5 Pouches
7.6 Others

8 Market by Product Type
8.1 Conventional Type
8.2 Organic Type

9 Market by Application
9.1 Beverage Industry
9.1.1 Market Performance
9.1.1 Key Downstream Customers
9.2 Ice Cream and Yogurt Industry
9.2.1 Market Performance
9.2.1 Key Downstream Customers
9.3 Bakery and Snacks Industry
9.3.1 Market Performance
9.3.1 Key Downstream Customers
9.4 Infant Food Industry
9.4.1 Market Performance
9.4.1 Key Downstream Customers
9.5 Others

10 Market by Distribution Channel
10.1 Institutional Sector
10.2 Supermarkets and Hypermarkets
10.3 Health Food Stores
10.4 Independent Retailers
10.5 Convenience Stores
10.6 Others

11 Market Breakup by Country
11.1 China
11.1.1 Market Overview
11.1.2 Market Performance
11.1.2.1 Volume Trends
11.1.2.2 Value Trends
11.1.2.3 Price Trends
11.1.3 Market Breakup by Fruit Type
11.1.4 Market Breakup by Packaging Type
11.1.4.1 Mango Puree Packaging Type
11.1.4.2 Banana Puree Packaging Type
11.1.4.3 Tomato Puree Packaging Type
11.1.5 Key Players
11.1.6 Market Forecast
11.2 India
11.2.1 Market Overview
11.2.2 Market Performance
11.2.2.1 Volume Trends
11.2.2.2 Value Trends
11.2.2.3 Price Trends
11.2.3 Market Breakup by Fruit Type
11.2.4 Market Breakup by Packaging Type
11.2.4.1 Mango Puree Packaging Type
11.2.4.2 Banana Puree Packaging Type
11.2.4.3 Tomato Puree Packaging Type
11.2.5 Key Players
11.2.6 Market Forecast
11.3 Philippines
11.3.1 Market Overview
11.3.2 Market Performance
11.3.2.1 Volume Trends
11.3.2.2 Value Trends
11.3.2.3 Price Trends
11.3.3 Market Breakup by Fruit Type
11.3.4 Market Breakup by Packaging Type
11.3.4.1 Banana Puree Packaging Type
11.3.4.2 Mango Puree Packaging Type
11.3.5 Key Players
11.3.6 Market Forecast
11.4 Thailand
11.4.1 Market Overview
11.4.2 Market Performance
11.4.2.1 Volume Trends
11.4.2.2 Value Trends
11.4.2.3 Price Trends
11.4.3 Market Breakup by Fruit Type
11.4.4 Market Breakup by Packaging Type
11.4.4.1 Mango Puree Packaging Type
11.4.4.2 Banana Puree Packaging Type
11.4.5 Key Players
11.4.6 Market Forecast
11.5 Indonesia
11.5.1 Market Overview
11.5.2 Market Performance
11.5.2.1 Volume Trends
11.5.2.2 Value Trends
11.5.2.3 Price Trends
11.5.3 Market Breakup by Fruit Type
11.5.4 Market Breakup by Packaging Type
11.5.4.1 Mango Puree Packaging Type
11.5.4.2 Banana Puree Packaging Type
11.5.4.3 Tomato Puree Packaging Type
11.5.5 Key Players
11.5.6 Market Forecast
11.6 Malaysia
11.6.1 Market Overview
11.6.2 Market Performance
11.6.2.1 Volume Trends
11.6.2.2 Value Trends
11.6.2.3 Price Trends
11.6.3 Market Breakup by Fruit Type
11.6.4 Market Breakup by Packaging Type
11.6.5 Key Players
11.6.6 Market Forecast
11.7 Australia
11.7.1 Market Overview
11.7.2 Market Performance
11.7.2.1 Volume Trends
11.7.2.2 Value Trends
11.7.2.3 Price Trends
11.7.3 Market Breakup by Fruit Type
11.7.4 Market Breakup by Packaging Type
11.7.5 Key Players
11.7.6 Market Forecast
11.8 Taiwan
11.8.1 Market Overview
11.8.2 Market Performance
11.8.2.1 Volume Trends
11.8.2.2 Value Trends
11.8.2.3 Price Trends
11.8.3 Market Breakup by Fruit Type
11.8.4 Market Breakup by Packaging Type
11.8.5 Key Players
11.8.6 Market Forecast
11.9 Vietnam
11.9.1 Market Overview
11.9.2 Market Performance
11.9.2.1 Volume Trends
11.9.2.2 Value Trends
11.9.2.3 Price Trends
11.9.3 Market Breakup by Fruit Type
11.9.4 Market Breakup by Packaging Type
11.9.5 Key Players
11.9.6 Market Forecast
11.10 Japan
11.10.1 Market Overview
11.10.2 Market Performance
11.10.2.1 Volume Trends
11.10.2.2 Value Trends
11.10.2.3 Price Trends
11.10.3 Market Breakup by Fruit Type
11.10.4 Market Breakup by Packaging Type
11.10.5 Key Players
11.10.6 Market Forecast
11.11 Myanmar
11.11.1 Market Overview
11.11.2 Market Performance
11.11.2.1 Volume Trends
11.11.2.2 Value Trends
11.11.2.3 Price Trends
11.11.3 Market Breakup by Fruit Type
11.11.4 Market Breakup by Packaging Type
11.11.5 Key Players
11.11.6 Market Forecast
11.12 South Korea
11.12.1 Market Overview
11.12.2 Market Performance
11.12.2.1 Volume Trends
11.12.2.2 Value Trends
11.12.2.3 Price Trends
11.12.3 Market Breakup by Fruit Type
11.12.4 Market Breakup by Packaging Type
11.12.5 Key Players
11.12.6 Market Forecast
11.13 Singapore
11.13.1 Market Overview
11.13.2 Market Performance
11.13.2.1 Volume Trends
11.13.2.2 Value Trends
11.13.2.3 Price Trends
11.13.3 Market Breakup by Fruit Type
11.13.4 Market Breakup by Packaging Type
11.13.5 Key Players
11.13.6 Market Forecast
11.14 Others
11.14.1 Market Overview
11.14.2 Market Performance
11.14.2.1 Volume Trends
11.14.3 Market Forecast

12 Tropical Fruit Puree Manufacturing Process (Mango)
12.1 Product Overview
12.2 Raw Material Requirements
12.3 Manufacturing Process
12.4 Key Success and Risk Factors

13 Tropical Fruit Puree Manufacturing Cost Analysis

14 Competitive Landscape
14.1 Market Structure
14.2 Market Share of Key Players
14.3 Key Player Profiles
14.3.1 Cofco Tunhe Tomato Co., Ltd
14.3.1.1 Company Overview
14.3.1.2 Description
14.3.1.3 Financials
14.3.2 Chalkis Health Industry Co.,Ltd.
14.3.2.1 Company Overview
14.3.2.2 Description
14.3.2.3 Financials
14.3.3 Kagome Co., Ltd.
14.3.3.1 Company Overview
14.3.3.2 Description
14.3.3.3 Financials
14.3.4 Jain Irrigation Systems Limited
14.3.4.1 Company Overview
14.3.4.2 Description
14.3.4.3 Financials
14.3.5 Tianjin Sanhe Fruits & Vegetables Co., Ltd.
14.3.5.1 Company Overview
14.3.6 Capricorn Food Products India Limited
14.3.6.1 Company Overview
14.3.6.2 Description
14.3.6.3 Financials
14.3.7 Klt Fruits, Inc.
14.3.7.1 Company Overview
14.3.7.2 Description
14.3.8 Food & Inns Limited
14.3.8.1 Company Overview
14.3.8.2 Description
14.3.9 Exotic Fruits Private Limited
14.3.9.1 Company Overview
14.3.9.2 Description
14.3.10 Dessert Guru
14.3.10.1 Company Overview
14.3.10.2 Description
14.3.11 Myanmar Golden Produce
14.3.11.1 Company Overview
14.3.11.2 Description
14.3.12 Agrana Fruits Australia
14.3.12.1 Company Overview
14.3.12.2 Description
14.3.12.3 Financials
14.3.12 Agrana Fruit Korea
14.3.12.1 Company Overview
14.3.12.2 Description
14.3.13 Fruta Tropical Pty Ltd
14.3.13.1 Company Overview
14.3.13.2 Description
14.3.14 PT. Deli Food
14.3.14.1 Company Overview
14.3.14.2 Description
14.3.15 Squeeze
14.3.15.1 Company Overview
14.3.15.2 Description
14.3.16 Chia Meei International Co, Ltd
14.3.16.1 Company Overview
14.3.16.2 Description
14.3.17 Taiwan Green Nation Corp.
14.3.17.1 Company Overview
14.3.17.2 Description
14.3.18 Mau Lin Food, Co., Ltd.
14.3.18.1 Company Overview
14.3.18.2 Description
14.3.19 Tien Thinh Agriculture Product Processing Co., Ltd.
14.3.19.1 Company Overview
14.3.19.2 Description
14.3.20 Nafoods Gropu JSC
14.3.20.1 Company Overview
14.3.20.2 Description
14.3.21 MINH VAN FRUIT JSC
14.3.21.1 Company Overview
14.3.21.2 Description
14.3.22 VEGETEXCO HO CHI MINH CITY
14.3.22.1 Company Overview
14.3.22.2 Description
14.3.23 ASC Co., Ltd.
14.3.23.1 Company Overview
14.3.23.2 Description
14.3.24 MC FOODS LIMITED
14.3.24.1 Company Overview
14.3.24.2 Description
14.3.25 OMO LT Enterprise
14.3.25.1 Company Overview
14.3.25.2 Description
14.3.26 Harvestime Malaysia
14.3.26.1 Company Overview
14.3.26.2 Description
14.3.27 Alunan Sena Sdn Bhd
14.3.27.1 Company Overview
14.3.27.2 Description
14.3.28 China Haohan Group Limited
14.3.28.1 Company Overview
14.3.28.2 Description
14.3.29 DALISAY SWEETS
14.3.29.1 Company Overview
14.3.29.2 Description
14.3.30 SOLFRUITS INC.
14.3.30.1 Company Overview
14.3.30.2 Description
14.3.31 Agrinurture, INC.
14.3.31.1 Company Overview
14.3.31.2 Description
14.3.31.3 Financials
14.3.32 Srichiengmai Industry Co., Ltd.
14.3.32.1 Company Overview
14.3.32.2 Description
14.3.33 Siam Original Food Company Limited
14.3.33.1 Company Overview
14.3.33.2 Description
14.3.34 Dole Thailand Limited
14.3.34.1 Company Overview
14.3.34.2 Description
14.3.35 Tropical Fruit Asia Corp.
14.3.35.1 Company Overview
14.3.35.2 Description
14.3.36 Tropfin Thailand Co., Ltd
14.3.36.1 Company Overview
14.3.36.2 Description
14.3.37 CB Juice
14.3.37.1 Company Overview
14.3.37.2 Description
14.3.38 Harvestime
14.3.38.1 Company Overview
14.3.38.2 Description
Note: Product cover images may vary from those shown
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  • COFCO Tunhe
  • Chalkis
  • Kagome
  • Jain Farm
  • Haohan Group
  • Sanhe Fruits & Vegetables.
Note: Product cover images may vary from those shown
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