Finland Dairy Products Market Analysis (2013 - 2023)

This data guide on Dairy Products provides a complete overview of the market during the period 2010-2018, while the forecast data is provided till 2023. The data guide comprises retail sales, of various categories within Dairy Products, such as Milk, Drinkable Yogurt, Butter, Yogurt, Quark and Fromage Frais, Cheese, Cream, and Dairy Desserts, along with their values, volume and channels of distribution. Furthermore, it provides an in-depth analysis of the various segments in the Dairy Products market, along with their growth perspective, which is expected to help in venturing into specific growth areas.

This guide helps in making well-informed business decisions, primarily regarding the latest market trends and product developments. Extensive secondary and primary researches/interviews are conducted as a part of the market analysis.

The Finland Dairy Products market has been recording a CAGR of 3.74% since 2010. The Dairy Desserts category has shown the highest growth since 2010 with a CAGR of 8.17%, and surpassed volume consumption of 23.81 Mn Kg in 2018. The Sour Cream segment is expected to dominate the Dairy Desserts sales during the forecast period. Specialist Retailers remain an important distribution channel for the Dairy Products sales.

Some of the Key Takeaways

Plain Yogurt constitute the leading segment in Yogurt category which has a per capita consumption of 2.334 Kg in 2018.
The volume sale of Cream category observed a flat sale, despite the robust value growth.
UHT Milk segment volume sales are witnessing the fastest growth in the Milk category.