FEATURED COMPANIES
- Groupe Lactalis
- Meadow Foods Ltd.
- Royal FrieslandCampina NV
- Saputo Inc.
- MORE
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The growing demand for several dairy products, including anhydrous milk fat products has resulted in the expansion of production capacities by vendors. For instance, in 2018, Amul, an Indian dairy brand, announced its plans to expand its business operations in the US by acquiring a manufacturing plant in Wisconsin. The company is planning to produce dairy products such as paneer, ghee, cheese, and butter at the new plant. In the same year, another Indian dairy brand Ananda Dairy announced its plans to set up a new processing plant in Uttar Pradesh, India. The company also has plans to launch over a thousand retail stores across India by 2020. The increasing investments in expanding production capabilities in the dairy industry will result in an increase in the production of various dairy products, including anhydrous milk fat. As a result of these factors, the global anhydrous milk fat (butter oil) market size is expected to grow at a CAGR of over 11% during the forecast period.
Market Overview
Increase in M&A
Key players in the anhydrous milk fat market are acquiring smaller market players to gain access to new products and technologies at lower costs. M&A activities are also helping companies to increase their market share. For instance, Groupe Lactalis acquired an Indian company, Prabhat Dairy Ltd. in January 2019. The increasing cases of M&A activities are boosting the growth of the market.
The increasing popularity of vegan diet
The growing awareness about the benefits of a vegan diet has encouraged several consumers to adopt a vegan lifestyle. The increasing popularity of veganism across countries such as the US, Canada, and Mexico is expected to hinder the growth of the market.
Competitive Landscape
The market is fairly fragmented with several payers occupying the market share.
Companies such as Fonterra Co-operative Group Ltd. and Groupe Lactalis have intensified the competition. Factors such as the increase in the number of M&A activities and the increasing investments to expand production capacities will provide significant growth opportunities for anhydrous milk fat manufacturers. Fonterra Co-operative Group Ltd., Groupe Lactalis, Meadow Foods Ltd., Royal FrieslandCampina NV, and Saputo Inc. are some of the major companies covered in this report.
Market Overview
Increase in M&A
Key players in the anhydrous milk fat market are acquiring smaller market players to gain access to new products and technologies at lower costs. M&A activities are also helping companies to increase their market share. For instance, Groupe Lactalis acquired an Indian company, Prabhat Dairy Ltd. in January 2019. The increasing cases of M&A activities are boosting the growth of the market.
The increasing popularity of vegan diet
The growing awareness about the benefits of a vegan diet has encouraged several consumers to adopt a vegan lifestyle. The increasing popularity of veganism across countries such as the US, Canada, and Mexico is expected to hinder the growth of the market.
Competitive Landscape
The market is fairly fragmented with several payers occupying the market share.
Companies such as Fonterra Co-operative Group Ltd. and Groupe Lactalis have intensified the competition. Factors such as the increase in the number of M&A activities and the increasing investments to expand production capacities will provide significant growth opportunities for anhydrous milk fat manufacturers. Fonterra Co-operative Group Ltd., Groupe Lactalis, Meadow Foods Ltd., Royal FrieslandCampina NV, and Saputo Inc. are some of the major companies covered in this report.
Note: Product cover images may vary from those shown
FEATURED COMPANIES
- Groupe Lactalis
- Meadow Foods Ltd.
- Royal FrieslandCampina NV
- Saputo Inc.
- MORE
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 08: GEOGRAPHIC LANDSCAPE
PART 10: DRIVERS AND CHALLENGES
Exhibit 01: Global dairy market
Exhibit 02: Segments of global dairy market
Exhibit 03: Market characteristics
Exhibit 04: Market segments
Exhibit 05: Market definition - Inclusions and exclusions checklist
Exhibit 06: Market size 2018
Exhibit 07: Global market: Size and forecast 2018-2023 ($ millions)
Exhibit 08: Global market: Year-over-year growth 2019-2023 (%)
Exhibit 09: Five forces analysis 2018
Exhibit 10: Five forces analysis 2023
Exhibit 11: Bargaining power of buyers
Exhibit 12: Bargaining power of suppliers
Exhibit 13: Threat of new entrants
Exhibit 14: Threat of substitutes
Exhibit 15: Threat of rivalry
Exhibit 16: Market condition - Five forces 2018
Exhibit 17: Product - Market share 2018-2023 (%)
Exhibit 18: Comparison by product
Exhibit 19: Conventional anhydrous milk fat - Market size and forecast 2018-2023 ($ millions)
Exhibit 20: Conventional anhydrous milk fat - Year-over-year growth 2019-2023 (%)
Exhibit 21: Organic anhydrous milk fat - Market size and forecast 2018-2023 ($ millions)
Exhibit 22: Organic anhydrous milk fat - Year-over-year growth 2019-2023 (%)
Exhibit 23: Market opportunity by product
Exhibit 24: Customer landscape
Exhibit 25: Market share by geography 2018-2023 (%)
Exhibit 26: Geographic comparison
Exhibit 27: APAC - Market size and forecast 2018-2023 ($ millions)
Exhibit 28: APAC - Year-over-year growth 2019-2023 (%)
Exhibit 29: Europe - Market size and forecast 2018-2023 ($ millions)
Exhibit 30: Europe - Year-over-year growth 2019-2023 (%)
Exhibit 31: North America - Market size and forecast 2018-2023 ($ millions)
Exhibit 32: North America - Year-over-year growth 2019-2023 (%)
Exhibit 33: South America - Market size and forecast 2018-2023 ($ millions)
Exhibit 34: South America - Year-over-year growth 2019-2023 (%)
Exhibit 35: MEA - Market size and forecast 2018-2023 ($ millions)
Exhibit 36: MEA - Year-over-year growth 2019-2023 (%)
Exhibit 37: Key leading countries
Exhibit 38: Market opportunity
Exhibit 39: Impact of drivers and challenges
Exhibit 40: Vendor landscape
Exhibit 41: Landscape disruption
Exhibit 42: Vendors covered
Exhibit 43: Vendor classification
Exhibit 44: Market positioning of vendors
Exhibit 45: Fonterra Co-operative Group Ltd. - Vendor overview
Exhibit 46: Fonterra Co-operative Group Ltd. - Business segments
Exhibit 47: Fonterra Co-operative Group Ltd. - Organizational developments
Exhibit 48: Fonterra Co-operative Group Ltd. - Geographic focus
Exhibit 49: Fonterra Co-operative Group Ltd. - Segment focus
Exhibit 50: Fonterra Co-operative Group Ltd. - Key offerings
Exhibit 51: Groupe Lactalis - Vendor overview
Exhibit 52: Groupe Lactalis - Product segments
Exhibit 53: Groupe Lactalis - Organizational developments
Exhibit 54: Groupe Lactalis - Geographic focus
Exhibit 55: Groupe Lactalis - Segment focus
Exhibit 56: Groupe Lactalis - Key offerings
Exhibit 57: Meadow Foods Ltd. - Vendor overview
Exhibit 58: Meadow Foods Ltd. - Product segments
Exhibit 59: Meadow Foods Ltd. - Organizational developments
Exhibit 60: Meadow Foods Ltd. - Key offerings
Exhibit 61: Royal FrieslandCampina NV - Vendor overview
Exhibit 62: Royal FrieslandCampina NV - Business segments
Exhibit 63: Royal FrieslandCampina NV - Organizational developments
Exhibit 64: Royal FrieslandCampina NV - Geographic focus
Exhibit 65: Royal FrieslandCampina NV - Segment focus
Exhibit 66: Royal FrieslandCampina NV - Key offerings
Exhibit 67: Saputo Inc. - Vendor overview
Exhibit 68: Saputo Inc. - Business segments
Exhibit 69: Saputo Inc. - Organizational developments
Exhibit 70: Saputo Inc. - Segment focus
Exhibit 71: Saputo Inc. - Key offerings
Exhibit 72: Validation techniques employed for market sizing
Exhibit 73: Definition of market positioning of vendors
PART 02: SCOPE OF THE REPORT
- Preface
- Currency conversion rates for US$
- Market ecosystem
- Market characteristics
- Market segmentation analysis
- Market definition
- Market sizing 2018
- Market size and forecast 2018-2023
- Bargaining power of buyers
- Bargaining power of suppliers
- Threat of new entrants
- Threat of substitutes
- Threat of rivalry
- Market condition
- Market segmentation by product
- Comparison by product
- Conventional anhydrous milk fat - Market size and forecast 2018-2023
- Organic anhydrous milk fat - Market size and forecast 2018-2023
- Market opportunity by product
PART 08: GEOGRAPHIC LANDSCAPE
- Geographic segmentation
- Geographic comparison
- APAC - Market size and forecast 2018-2023
- Europe - Market size and forecast 2018-2023
- North America - Market size and forecast 2018-2023
- South America - Market size and forecast 2018-2023
- MEA - Market size and forecast 2018-2023
- Key leading countries
- Market opportunity
PART 10: DRIVERS AND CHALLENGES
- Market drivers
- Market challenges
- New packaging initiatives
- New marketing campaigns
- Increase in home cooking
- Overview
- Landscape disruption
- Competitive scenario
- Vendors covered
- Vendor classification
- Market positioning of vendors
- Fonterra Co-operative Group Ltd.
- Groupe Lactalis
- Meadow Foods Ltd.
- Royal FrieslandCampina NV
- Saputo Inc.
- Research methodology
- List of abbreviations
- Definition of market positioning of vendors
Exhibit 01: Global dairy market
Exhibit 02: Segments of global dairy market
Exhibit 03: Market characteristics
Exhibit 04: Market segments
Exhibit 05: Market definition - Inclusions and exclusions checklist
Exhibit 06: Market size 2018
Exhibit 07: Global market: Size and forecast 2018-2023 ($ millions)
Exhibit 08: Global market: Year-over-year growth 2019-2023 (%)
Exhibit 09: Five forces analysis 2018
Exhibit 10: Five forces analysis 2023
Exhibit 11: Bargaining power of buyers
Exhibit 12: Bargaining power of suppliers
Exhibit 13: Threat of new entrants
Exhibit 14: Threat of substitutes
Exhibit 15: Threat of rivalry
Exhibit 16: Market condition - Five forces 2018
Exhibit 17: Product - Market share 2018-2023 (%)
Exhibit 18: Comparison by product
Exhibit 19: Conventional anhydrous milk fat - Market size and forecast 2018-2023 ($ millions)
Exhibit 20: Conventional anhydrous milk fat - Year-over-year growth 2019-2023 (%)
Exhibit 21: Organic anhydrous milk fat - Market size and forecast 2018-2023 ($ millions)
Exhibit 22: Organic anhydrous milk fat - Year-over-year growth 2019-2023 (%)
Exhibit 23: Market opportunity by product
Exhibit 24: Customer landscape
Exhibit 25: Market share by geography 2018-2023 (%)
Exhibit 26: Geographic comparison
Exhibit 27: APAC - Market size and forecast 2018-2023 ($ millions)
Exhibit 28: APAC - Year-over-year growth 2019-2023 (%)
Exhibit 29: Europe - Market size and forecast 2018-2023 ($ millions)
Exhibit 30: Europe - Year-over-year growth 2019-2023 (%)
Exhibit 31: North America - Market size and forecast 2018-2023 ($ millions)
Exhibit 32: North America - Year-over-year growth 2019-2023 (%)
Exhibit 33: South America - Market size and forecast 2018-2023 ($ millions)
Exhibit 34: South America - Year-over-year growth 2019-2023 (%)
Exhibit 35: MEA - Market size and forecast 2018-2023 ($ millions)
Exhibit 36: MEA - Year-over-year growth 2019-2023 (%)
Exhibit 37: Key leading countries
Exhibit 38: Market opportunity
Exhibit 39: Impact of drivers and challenges
Exhibit 40: Vendor landscape
Exhibit 41: Landscape disruption
Exhibit 42: Vendors covered
Exhibit 43: Vendor classification
Exhibit 44: Market positioning of vendors
Exhibit 45: Fonterra Co-operative Group Ltd. - Vendor overview
Exhibit 46: Fonterra Co-operative Group Ltd. - Business segments
Exhibit 47: Fonterra Co-operative Group Ltd. - Organizational developments
Exhibit 48: Fonterra Co-operative Group Ltd. - Geographic focus
Exhibit 49: Fonterra Co-operative Group Ltd. - Segment focus
Exhibit 50: Fonterra Co-operative Group Ltd. - Key offerings
Exhibit 51: Groupe Lactalis - Vendor overview
Exhibit 52: Groupe Lactalis - Product segments
Exhibit 53: Groupe Lactalis - Organizational developments
Exhibit 54: Groupe Lactalis - Geographic focus
Exhibit 55: Groupe Lactalis - Segment focus
Exhibit 56: Groupe Lactalis - Key offerings
Exhibit 57: Meadow Foods Ltd. - Vendor overview
Exhibit 58: Meadow Foods Ltd. - Product segments
Exhibit 59: Meadow Foods Ltd. - Organizational developments
Exhibit 60: Meadow Foods Ltd. - Key offerings
Exhibit 61: Royal FrieslandCampina NV - Vendor overview
Exhibit 62: Royal FrieslandCampina NV - Business segments
Exhibit 63: Royal FrieslandCampina NV - Organizational developments
Exhibit 64: Royal FrieslandCampina NV - Geographic focus
Exhibit 65: Royal FrieslandCampina NV - Segment focus
Exhibit 66: Royal FrieslandCampina NV - Key offerings
Exhibit 67: Saputo Inc. - Vendor overview
Exhibit 68: Saputo Inc. - Business segments
Exhibit 69: Saputo Inc. - Organizational developments
Exhibit 70: Saputo Inc. - Segment focus
Exhibit 71: Saputo Inc. - Key offerings
Exhibit 72: Validation techniques employed for market sizing
Exhibit 73: Definition of market positioning of vendors
Note: Product cover images may vary from those shown
FEATURED COMPANIES
- Groupe Lactalis
- Meadow Foods Ltd.
- Royal FrieslandCampina NV
- Saputo Inc.
- MORE
The following companies are recognised as the key players in the global anhydrous milk fat (butter oil) market: Fonterra Co-operative Group Ltd., Groupe Lactalis, Meadow Foods Ltd., Royal FrieslandCampina NV, and Saputo Inc.
Commenting on the report, an analyst from the research team said: “The latest trend gaining momentum in the market is the new packaging initiatives by vendors.”
According to the report, one of the major drivers for this market is the increasing investments in expanding production capabilities.
Further, the report states that one of the major factors hindering the growth of this market is the increasing popularity of vegan diet among consumers.
The study was conducted using an objective combination of primary and secondary information, including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Commenting on the report, an analyst from the research team said: “The latest trend gaining momentum in the market is the new packaging initiatives by vendors.”
According to the report, one of the major drivers for this market is the increasing investments in expanding production capabilities.
Further, the report states that one of the major factors hindering the growth of this market is the increasing popularity of vegan diet among consumers.
The study was conducted using an objective combination of primary and secondary information, including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Note: Product cover images may vary from those shown
- Fonterra Co-operative Group Ltd.
- Groupe Lactalis
- Meadow Foods Ltd.
- Royal FrieslandCampina NV
- Saputo Inc.
Note: Product cover images may vary from those shown
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