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Hydrolyzed Plant Protein Market by Product and Geography - Global Forecast and Analysis 2019-2023 - Product Image

Hydrolyzed Plant Protein Market by Product and Geography - Global Forecast and Analysis 2019-2023

  • ID: 4829000
  • Report
  • Region: Global
  • 125 pages
  • TechNavio
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FEATURED COMPANIES

  • Cargill Inc.
  • Kerry Group Plc
  • Roquette Frères SA
  • Tate & Lyle Plc.
  • MORE
Global Hydrolyzed Plant Protein Market: About this market

The hydrolyzed plant protein market analysis considers sales from hydrolyzed soy protein, hydrolyzed pea protein, and hydrolyzed wheat protein. The analysis also considers the sales of hydrolyzed plant protein in APAC, Europe, North America, South America, and MEA. In 2018, the hydrolyzed soy protein segment had a significant market share, and this trend is expected to continue over the forecast period. Factors such as growing demand for hydrolyzed soy protein in animal feed will play a significant role in the hydrolyzed soy protein segment to maintain its market position. Also, the global hydrolyzed plant protein market report looks at factors such as increasing demand for plant-based diets, increased use of plant protein in food and beverages, and rising demand for hydrolyzed plant protein in animal feed. However, uncertainties in the health issues associated with hydrolyzed plant proteins, stringent food safety regulations and guidelines, and high competition in the global hydrolyzed plant protein market may hamper the growth of the hydrolyzed plant protein industry over the forecast period.

Global Hydrolyzed Plant Protein Market: Overview

Increased use of hydrolyzed plant protein in food and beverages.

Hydrolyzed plant protein is a vegan protein derived from various natural plant resources, such as fruits, vegetables, and legumes. Hydrolyzed plant proteins possess excellent water and fat-holding capabilities, which helps in determining certain quality aspects of food products such as juiciness and tenderness. They are also used as a baking ingredient, especially in biscuits, cakes, pizza base, and breadcrumbs. Thus, the functional properties of hydrolyzed plant protein in food and beverages will lead to the expansion of the global hydrolyzed plant protein market at a CAGR of over 5% during the forecast period.

Increased application of hydrolyzed soy proteins in cosmetic products

Hydrolyzed soy proteins are widely used in hair and skin care products because of their properties. These proteins improve hair manageability and texture and can reduce flaking and improve the general appearance of hair. Soy is also considered to be an excellent source of Isoflavones which help in protecting the skin from hormone-related issues. The effectiveness of hydrolyzed soy protein as a hair and skin conditioning agent is expected to have a positive impact on the overall market growth.

Competitive Landscape

With the presence of several major players, the global hydrolyzed plant protein market is fragmented. The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading hydrolyzed plant protein manufacturers, that include Archer Daniels Midland Co., Cargill Inc., Kerry Group Plc, Roquette Frères SA, Tate & Lyle Plc.

Also, the hydrolyzed plant protein market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage on all forthcoming growth opportunities.
Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Cargill Inc.
  • Kerry Group Plc
  • Roquette Frères SA
  • Tate & Lyle Plc.
  • MORE
PART 01: EXECUTIVE SUMMARY

PART 02: SCOPE OF THE REPORT
  • Preface
  • Currency conversion rates for US$
PART 03: MARKET LANDSCAPE
  • Market ecosystem
  • Market characteristics
  • Market segmentation analysis
PART 04: MARKET SIZING
  • Market definition
  • Market sizing 2018
  • Market size and forecast 2018-2023
PART 05: FIVE FORCES ANALYSIS
  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition
PART 06: MARKET SEGMENTATION BY PRODUCT
  • Market segmentation by product
  • Comparison by product
  • Hydrolyzed soy protein - Market size and forecast 2018-2023
  • Hydrolyzed pea protein - Market size and forecast 2018-2023
  • Hydrolyzed wheat protein - Market size and forecast 2018-2023
  • Others - Market size and forecast 2018-2023
  • Market opportunity by product
PART 07: CUSTOMER LANDSCAPE

PART 08: GEOGRAPHIC LANDSCAPE
  • Geographic segmentation
  • Geographic comparison
  • Europe - Market size and forecast 2018-2023
  • North America - Market size and forecast 2018-2023
  • APAC - Market size and forecast 2018-2023
  • South America - Market size and forecast 2018-2023
  • MEA - Market size and forecast 2018-2023
  • Key leading countries
  • Market opportunity
PART 09: DECISION FRAMEWORK

PART 10: DRIVERS AND CHALLENGES
  • Market drivers
  • Market challenges
PART 11: MARKET TRENDS
  • Rising popularity of clean-labeled ingredients
  • Increased application of hydrolyzed soy proteins in cosmetic products
  • Increased emphasis on powdered hydrolyzed plant proteins
PART 12: VENDOR LANDSCAPE
  • Overview
  • Landscape disruption
  • Competitive scenario
PART 13: VENDOR ANALYSIS
  • Vendors covered
  • Vendor classification
  • Market positioning of vendors
  • Archer Daniels Midland Co.
  • Cargill Inc.
  • Kerry Group Plc
  • Roquette Frères SA
  • Tate & Lyle Plc
PART 14: APPENDIX
  • Research methodology
  • List of abbreviations
  • Definition of market positioning of vendors
List of Exhibits
Exhibit 01: Vendors: Key Offerings
Exhibit 02: Global food and beverages market
Exhibit 03: Segments of global food and beverages market
Exhibit 04: Market characteristics
Exhibit 05: Market segments
Exhibit 06: Market definition - Inclusions and exclusions checklist
Exhibit 07: Market size 2018
Exhibit 08: Global market: Size and forecast 2018-2023 ($ millions)
Exhibit 09: Global market: Year-over-year growth 2019-2023 (%)
Exhibit 10: Five forces analysis 2018
Exhibit 11: Five forces analysis 2023
Exhibit 12: Bargaining power of buyers
Exhibit 13: Bargaining power of suppliers
Exhibit 14: Threat of new entrants
Exhibit 15: Threat of substitutes
Exhibit 16: Threat of rivalry
Exhibit 17: Market condition - Five forces 2018
Exhibit 18: Product - Market share 2018-2023 (%)
Exhibit 19: Comparison by product
Exhibit 20: Hydrolyzed soy protein - Market size and forecast 2018-2023 ($ millions)
Exhibit 21: Hydrolyzed soy protein - Year-over-year growth 2019-2023 (%)
Exhibit 22: Hydrolyzed pea protein - Market size and forecast 2018-2023 ($ millions)
Exhibit 23: Hydrolyzed pea protein - Year-over-year growth 2019-2023 (%)
Exhibit 24: Hydrolyzed wheat protein - Market size and forecast 2018-2023 ($ millions)
Exhibit 25: Hydrolyzed wheat protein - Year-over-year growth 2019-2023 (%)
Exhibit 26: Others - Market size and forecast 2018-2023 ($ millions)
Exhibit 27: Others - Year-over-year growth 2019-2023 (%)
Exhibit 28: Market opportunity by product
Exhibit 29: Customer landscape
Exhibit 30: Market share by geography 2018-2023 (%)
Exhibit 31: Geographic comparison
Exhibit 32: Europe - Market size and forecast 2018-2023 ($ millions)
Exhibit 33: Europe - Year-over-year growth 2019-2023 (%)
Exhibit 34: North America - Market size and forecast 2018-2023 ($ millions)
Exhibit 35: North America - Year-over-year growth 2019-2023 (%)
Exhibit 36: APAC - Market size and forecast 2018-2023 ($ millions)
Exhibit 37: APAC - Year-over-year growth 2019-2023 (%)
Exhibit 38: South America - Market size and forecast 2018-2023 ($ millions)
Exhibit 39: South America - Year-over-year growth 2019-2023 (%)
Exhibit 40: MEA - Market size and forecast 2018-2023 ($ millions)
Exhibit 41: MEA - Year-over-year growth 2019-2023 (%)
Exhibit 42: Key leading countries
Exhibit 43: Market opportunity
Exhibit 44: Impact of drivers and challenges
Exhibit 45: Vendor landscape
Exhibit 46: Landscape disruption
Exhibit 47: Vendors covered
Exhibit 48: Vendor classification
Exhibit 49: Market positioning of vendors
Exhibit 50: Archer Daniels Midland Co. - Vendor overview
Exhibit 51: Archer Daniels Midland Co. - Business segments
Exhibit 52: Archer Daniels Midland Co. - Organizational developments
Exhibit 53: Archer Daniels Midland Co. - Geographic focus
Exhibit 54: Archer Daniels Midland Co. - Segment focus
Exhibit 55: Archer Daniels Midland Co. - Key offerings
Exhibit 56: Cargill Inc. - Vendor overview
Exhibit 57: Cargill Inc. - Business segments
Exhibit 58: Cargill Inc. - Organizational developments
Exhibit 59: Cargill Inc. - Key offerings
Exhibit 60: Kerry Group Plc - Vendor overview
Exhibit 61: Kerry Group Plc - Business segments
Exhibit 62: Kerry Group Plc - Organizational developments
Exhibit 63: Kerry Group Plc - Geographic focus
Exhibit 64: Kerry Group Plc - Segment focus
Exhibit 65: Kerry Group Plc - Key offerings
Exhibit 66: Roquette Frères SA - Vendor overview
Exhibit 67: Roquette Frères SA - Business segments
Exhibit 68: Roquette Frères SA - Organizational developments
Exhibit 69: Roquette Frères SA - Key offerings
Exhibit 70: Tate & Lyle Plc - Vendor overview
Exhibit 71: Tate & Lyle Plc - Business segments
Exhibit 72: Tate & Lyle Plc - Organizational developments
Exhibit 73: Tate & Lyle Plc - Segment focus
Exhibit 74: Tate & Lyle Plc - Key offerings
Exhibit 75: Validation techniques employed for market sizing
Exhibit 76: Definition of market positioning of vendors
Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Cargill Inc.
  • Kerry Group Plc
  • Roquette Frères SA
  • Tate & Lyle Plc.
  • MORE
The following companies are recognised as the key players in the global hydrolyzed plant protein market: Archer Daniels Midland Co., Cargill Inc., Kerry Group Plc, Roquette Frères SA, Tate & Lyle Plc.

Commenting on the report, an analyst from the research team said: “The latest trend gaining momentum in the market is the increased application of hydrolyzed soy proteins in cosmetic products.”

According to the report, one of the major drivers for this market is the increased use of hydrolyzed plant protein in food and beverages.

Further, the report states that one of the major factors hindering the growth of this market is health issues associated with hydrolyzed plant proteins.

The study was conducted using an objective combination of primary and secondary information, including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Note: Product cover images may vary from those shown
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  • Archer Daniels Midland Co.
  • Cargill Inc.
  • Kerry Group Plc
  • Roquette Frères SA
  • Tate & Lyle Plc.
Note: Product cover images may vary from those shown
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