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The World Market For Fresh Food

  • ID: 4832593
  • Report
  • February 2021
  • Region: Global
  • 46 pages
  • Euromonitor International
This report is a global overview of the fresh food industry, examining and comparing the performance of fresh food categories across regions and markets. It explores 5-year forecasts for each category and identifies five key trends driving major developments, including in-depth analysis of the impact of the Coronavirus (COVID-19) pandemic on the fresh food industry worldwide.

The World Market For Fresh Food global briefing offers an insight into to the size and shape of the Fresh Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving fresh food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like packaging innovations, retail distribution and retail pricing both historically and into the future.

Product coverage: Eggs, Fish and Seafood, Fruits, Meat, Nuts, Pulses, Starchy Roots, Sugar and Sweeteners, Vegetables.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Fresh Food market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Note: Product cover images may vary from those shown
  • Introduction
  • Global Outlook
  • Top Five Trends Shaping the Industry
  • Impact of COVID-19
  • Market Snapshots
  • Appendix
Note: Product cover images may vary from those shown
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