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Kosher and Halal Certification in Packaged Food and Drinks

  • ID: 4832598
  • Report
  • Region: Global
  • 45 pages
  • Euromonitor International
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This report aims to unearth emerging opportunities from obtaining kosher or halal certification, in the context of the broader scope of other ethical values. It explores the infrastructure and ecosystem of halal and kosher, analysing the impact of religious certification alongside other trends within overall packaged food and drinks.

The author's Kosher and Halal Certification in Packaged Food and Drinks global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.

Product coverage: Cooking Ingredients and Meals, Dairy Products and Alternatives, Snacks, Staple Foods.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Packaged Food market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Note: Product cover images may vary from those shown
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Kosher and Halal Certification in Packaged Food and Drinks

Introduction
Certification in Context
Global Landscape
Outlook
Definitions
Note: Product cover images may vary from those shown
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