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Fresh & Frozen Seafood World Database

  • Database
  • February 2023
  • Region: Global
  • DataGroup Booksellers
  • ID: 4902299
This report offers an in-depth and up to date examination of aggregated research through a series of 59 Market Research chapters and over 21,000 files and spreadsheets. Meticulously categorized and indexed, the information provided is formatted to enable readers to easily produce their own spreadsheet calculations and assist in detailed company forecasting and modelling.

This report is compiled by Country and Region, as well as a series of Market, Industry and Financial Spreadsheets and Databases. Offering historical figures and data from 1997- 2019, the report also provides short and long term forecasting from 2020- 2027 and 2027-2046.

The report and database is supplied as a Zip file containing the following information:

1. PRODUCT CONSUMPTION: in US$ by Country by Product/Service by Year: From 2007, Forecast to 2028 & 2046. Market, Financial, Competitive, Market Segmentation, Industry, Critical Parameters, Marketing Costs, Markets, Decision Makers, Performance, Product Launch.

2. WORLD, REGIONAL & NATIONAL REPORT MARKET DATABASE & SPREADSHEETS: 1332 World Database tables & Spreadsheets covering business scenarios. 1435 World Database tables & Spreadsheets covering Markets, Market Forecast, Financial Forecast, Financial Margins, Historic Financial, Historic Costs, Industry Norms for each country. National Database tables & Spreadsheets covering business scenarios.

3. FINANCIAL SPREADSHEETS & DATABASES: 188 Balance Sheet, Financial Margins & Ratios for each of 103 Business Scenarios - by Country and by Year - From 2007, Forecast to 2028 & 2046.

4. INDUSTRY SPREADSHEETS & DATABASES: 820 Database tables & Spreadsheets covering Historic Industry Balance Sheet Data, Forecast Industry Financial Data, Industry Profiles & Norms - by Country and by Year - From 2007, Forecast to 2028 & 2046.

5. NATIONAL DATA: by Country and by Year.

This database is updated monthly and offers a 12 months Full After-Sales Services available from the publisher. It is also available as separate Regional or Individual Country reports if required.

Clients usually receive their orders via a download link in about 2-3 hours after the publisher receives the order.

A 65 page Methodology Manual is available on request.

Table of Contents

FRESH & FROZEN SEAFOOD WORLD Database

The Market for Fresh & Frozen Seafood in each country by Products & Services.

This database covers NAICS code: 311712. Products/Services classified by 5-Digit US Commerce Department Code and then defined by each 6 to 10-Digit Product Codes.

The Fresh & Frozen Seafood World Database covers:

TIME SERIES : Historic from 2007, Forecast to 2028 & 2046. Data given at industry / distribution channel / service or product line level.

PRODUCTS & MARKETS COVERED

FRESH + FROZEN SEAFOOD

1. Fresh & frozen seafood processing
2. Prepared fresh fish & other fresh seafood
3. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), fillets & steaks
4. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), other
5. Prepared fresh fish, flounder, halibut & sole, fillets & steaks
6. Prepared fresh fish, flounder, halibut & sole, other
7. Prepared fresh fish, Alaska pollock, fillets & steaks
8. Prepared fresh fish, Alaska pollock, other
9. Prepared fresh fish, catfish, fillets & steaks
10. Prepared fresh fish, catfish, other
11. Prepared fresh fish, other fish, fillets & steaks
12. Prepared fresh fish, other fish, other
13. Prepared fresh blue crab meat
14. Prepared fresh rock crab meat
15. Prepared fresh snow crab meat
16. Other prepared fresh crab meat
17. Prepared fresh shrimp
18. Prepared fresh oysters
19. Prepared fresh clams
20. Other prepared fresh shellfish (except surimi & surimi-based products)
21. Prepared fresh surimi, except surimi-based products
22. Prepared fresh surimi-based products
23. Other prepared fresh seafood (roe, squid, etc.)
24. Prepared fresh fish & other fresh seafood, nsk
25. Prepared frozen fish
26. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), fillets & steaks, breaded or battered
27. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain fillets & steaks
28. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), sticks & portions, breaded or battered
29. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain sticks & portions
30. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), other forms
31. Prepared frozen flounder, halibut & sole, fillets & steaks & other forms
32. Prepared frozen flounder, halibut & sole, fillets & steaks
33. Prepared frozen flounder, halibut & sole, other forms
34. Prepared frozen fish, Alaska pollock, fillets & steaks, breaded or battered
35. Prepared frozen fish, Alaska pollock, fillets & steaks, plain & other forms
36. Prepared frozen fish, Alaska pollock, fillets & steaks, plain
37. Prepared frozen fish, Alaska pollock, other forms
38. Prepared frozen fish, catfish, fillets & steaks, breaded or battered
39. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned & other forms
40. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned
41. Prepared frozen fish, catfish, other forms
42. All other prepared frozen fish, fillets & steaks, breaded or battered
43. All other prepared frozen fish, fillets & steaks, plain & other forms
44. All other prepared frozen fish, fillets & steaks, plain
45. All other prepared frozen fish, other forms
46. Prepared frozen fish, nsk
47. Prepared frozen shellfish
48. Prepared frozen shrimp
49. Prepared frozen headless shrimp, raw
50. Prepared frozen peeled shrimp, raw
51. Prepared frozen peeled shrimp, cooked
52. Prepared frozen shrimp, breaded
53. All other prepared frozen shellfish
54. Other 100 percent prepared frozen shrimp products
55. Prepared frozen lobster tails
56. Prepared frozen blue crab meat
57. Prepared frozen rock crab meat
58. Prepared frozen snow crab meat
59. Prepared frozen dungeness crab meat
60. Prepared frozen king crab meat, cooked
61. Prepared frozen king crab sections
62. Other prepared frozen crabs & parts of crabs
63. Other prepared frozen shellfish (incl oysters, clams & parts of lobsters except tails)
64. Prepared frozen shellfish, nsk
65. Other prepared frozen seafoods, nec
66. Other prepared frozen seafoods
67. Prepared frozen surimi, except surimi-based products
68. Prepared frozen surimi-based products
69. Other prepared frozen seafoods (soups, stews, chowders, pies, fishcakes, crabcakes, shrimpcakes, etc.), except surimi
70. Other fish & marine animal oil products, fresh or frozen
71. Fish & marine animal oil, fresh or frozen
72. Fish scrap & meal, fresh or frozen
73. Other fish & marine animal oil products, fresh or frozen
74. Foots, marine oil (fish, etc.)
75. Other prepared frozen seafoods, nsk
76. Fresh & frozen seafood processing, nsk, total
77. Fresh & frozen seafood processing, nsk, nonadministrative-record
78. Fresh & frozen seafood processing, nsk, administrative-record

59 MARKET RESEARCH CHAPTER

1 Administration
2 Advertising
3 Buyers - Commercial Operations
4 Buyers - Competitors
5 Buyers - Major City
6 Buyers - Products
7 Buyers - Trade Cell
8 Competitive Industry Analysis
9 Competitor Analysis
10 Country Focus
11 Distribution
12 Business Decision Scenarios
13 Capital Costs Scenarios
14 Cashflow Option Scenarios
15 Cost Structure Scenarios
16 Historic Industry Balance Sheet
17 Historic Marketing Costs & Margins
18 Investment + Cost Reduction Scenarios
19 Market Climate Scenarios
20 Marketing Costs
21 Marketing Expenditure Scenarios
22 Marketing Margins
23 Strategic Options Scenarios
24 Survival Scenarios
25 Tactical Options Scenarios
26 Geographic Data
27 Industry Norms
28 Major City Market Analysis
29 Capital Access Scenarios
30 Market Cashflow Scenarios
31 Economic Climate Scenarios
32 Market Investment + Costs Scenarios
33 Marketing Expenditure Scenarios
34 Market Risk Scenarios
35 Market Strategic Options
36 Market Survival Options
37 Market Tactical Options
38 Marketing Expenditure -v- Market Share
39 Marketing Strategy Development
40 Markets
41 Operational Analysis
42 Overseas Development
43 Personnel Management
44 Physical Distribution + Customer Handling
45 Pricing
46 Process + Order Handling
47 Product Analysis
48 Product Development
49 Product Marketing Factors
50 Product Mix
51 Product Summary
52 Profit Risk Scenarios
53 Promotional Mix
54 Salesforce Decisions
55 Sales Promotion
56 Surveys
57 Targets -Product + Market
58 Technology
59 Trade Cell Analysis.

SPREADSHEET CHAPTERS

1. PRODUCT CONSUMPTION - in US$ by Country by Product/Service by Year: From 2007, Forecast to 2028 & 2046. Market, Financial, Competitive, Market Segmentation, Industry, Critical Parameters, Marketing Costs, Markets, Decision Makers, Performance, Product Launch.

2. WORLD, REGIONAL & NATIONAL REPORT MARKET DATABASE & SPREADSHEETS: 1332 World Database tables & Spreadsheets covering business scenarios. 1435 World Database tables & Spreadsheets covering Markets, Market Forecast, Financial Forecast, Financial Margins, Historic Financial, Historic Costs, Industry Norms for each country. National Database tables & Spreadsheets covering business scenarios.

3. FINANCIAL SPREADSHEETS & DATABASES: 188 Balance Sheet, Financial Margins & Ratios for each of 103 Business Scenarios - by Country by Year - From 2007, Forecast to 2028 & 2046.

INDUSTRY SPREADSHEETS & DATABASES: 820 Database tables & Spreadsheets covering Historic Industry Balance Sheet Data, Forecast Industry Financial Data, Industry Profiles & Norms - by Country by Year - From 2007, Forecast to 2028 & 2046.

5. NATIONAL DATA - by Country by Year.

The report and database is supplied as a Zip file containing the reports and databases. Readers can access & reproduce the information for their own documents or reports. Tables & databases as Access & Excel formats enable readers to produce their own spreadsheet calculations and modelling.

79 Products covered for over 200 Countries: 2135 pages, 9945 spreadsheets, 9680 database tables, 544 diagrams & maps.

This database is updated monthly. 12 months Full After-Sales Services & Updates available from the publishers.

This report is also available as 9 Regional Reports: Canada and the USA, Central America (31 countries), South America (13 countries), Europe (45 countries), Eurasia (4 countries), Middle East (19 Countries), Africa (54 countries), Asia (48 countries), and Oceania (20 countries). This report is also available for individual countries.


Samples

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Products Mentioned

Products covered include:

FRESH + FROZEN SEAFOOD

1. Fresh & frozen seafood processing
2. Prepared fresh fish & other fresh seafood
3. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), fillets & steaks
4. Prepared fresh fish, ground fish (cod, cusk, haddock, etc.), other
5. Prepared fresh fish, flounder, halibut & sole, fillets & steaks
6. Prepared fresh fish, flounder, halibut & sole, other
7. Prepared fresh fish, Alaska pollock, fillets & steaks
8. Prepared fresh fish, Alaska pollock, other
9. Prepared fresh fish, catfish, fillets & steaks
10. Prepared fresh fish, catfish, other
11. Prepared fresh fish, other fish, fillets & steaks
12. Prepared fresh fish, other fish, other
13. Prepared fresh blue crab meat
14. Prepared fresh rock crab meat
15. Prepared fresh snow crab meat
16. Other prepared fresh crab meat
17. Prepared fresh shrimp
18. Prepared fresh oysters
19. Prepared fresh clams
20. Other prepared fresh shellfish (except surimi & surimi-based products)
21. Prepared fresh surimi, except surimi-based products
22. Prepared fresh surimi-based products
23. Other prepared fresh seafood (roe, squid, etc.)
24. Prepared fresh fish & other fresh seafood, nsk
25. Prepared frozen fish
26. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), fillets & steaks, breaded or battered
27. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain fillets & steaks
28. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), sticks & portions, breaded or battered
29. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), plain sticks & portions
30. Prepared frozen groundfish (cod, cusk, haddock, hake, perch, pollock & whiting), other forms
31. Prepared frozen flounder, halibut & sole, fillets & steaks & other forms
32. Prepared frozen flounder, halibut & sole, fillets & steaks
33. Prepared frozen flounder, halibut & sole, other forms
34. Prepared frozen fish, Alaska pollock, fillets & steaks, breaded or battered
35. Prepared frozen fish, Alaska pollock, fillets & steaks, plain & other forms
36. Prepared frozen fish, Alaska pollock, fillets & steaks, plain
37. Prepared frozen fish, Alaska pollock, other forms
38. Prepared frozen fish, catfish, fillets & steaks, breaded or battered
39. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned & other forms
40. Prepared frozen fish, catfish, fillets & steaks, plain or seasoned
41. Prepared frozen fish, catfish, other forms
42. All other prepared frozen fish, fillets & steaks, breaded or battered
43. All other prepared frozen fish, fillets & steaks, plain & other forms
44. All other prepared frozen fish, fillets & steaks, plain
45. All other prepared frozen fish, other forms
46. Prepared frozen fish, nsk
47. Prepared frozen shellfish
48. Prepared frozen shrimp
49. Prepared frozen headless shrimp, raw
50. Prepared frozen peeled shrimp, raw
51. Prepared frozen peeled shrimp, cooked
52. Prepared frozen shrimp, breaded
53. All other prepared frozen shellfish
54. Other 100 percent prepared frozen shrimp products
55. Prepared frozen lobster tails
56. Prepared frozen blue crab meat
57. Prepared frozen rock crab meat
58. Prepared frozen snow crab meat
59. Prepared frozen dungeness crab meat
60. Prepared frozen king crab meat, cooked
61. Prepared frozen king crab sections
62. Other prepared frozen crabs & parts of crabs
63. Other prepared frozen shellfish (incl oysters, clams & parts of lobsters except tails)
64. Prepared frozen shellfish, nsk
65. Other prepared frozen seafoods, nec
66. Other prepared frozen seafoods
67. Prepared frozen surimi, except surimi-based products
68. Prepared frozen surimi-based products
69. Other prepared frozen seafoods (soups, stews, chowders, pies, fishcakes, crabcakes, shrimpcakes, etc.), except surimi
70. Other fish & marine animal oil products, fresh or frozen
71. Fish & marine animal oil, fresh or frozen
72. Fish scrap & meal, fresh or frozen
73. Other fish & marine animal oil products, fresh or frozen
74. Foots, marine oil (fish, etc.)
75. Other prepared frozen seafoods, nsk
76. Fresh & frozen seafood processing, nsk, total
77. Fresh & frozen seafood processing, nsk, nonadministrative-record
78. Fresh & frozen seafood processing, nsk, administrative-record


Methodology

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