The future of the gluten-free product market looks promising with opportunities in the conventional sources, hotels and resorts, educational institutions, hospitals and drug stores, and specialty stores. The global gluten-free product market is expected to grow with a CAGR of 10% from 2019 to 2024. The major growth drivers for this market are health benefits, adoption of special dietary lifestyles, increasing awareness of celiac disease and food allergies, and wider availability of gluten-free products.
A report of more than 150 pages is developed to help in your business decisions. To learn the scope of, benefits, companies researched, and other details of the gluten-free product market, then read this report.
The study includes the gluten-free products market size and forecast for the global gluten-free product market through 2024, segmented by product type, distribution channels, source, and region as follows:
By Product Type [$M shipment analysis for 2013-2024]:
By Distribution Channels [$M shipment analysis for 2013-2024]:
By Source [$M shipment analysis for 2013-2024]:
By Region [$M shipment analysis for 2013-2024]:
Some of the gluten-free products companies profiled in this report include Boulder Brands., The Hain Celestial Group, Dr. Schär, Hero Group,, General Mills, Raisio, Farmo, Kellogg’s, Valeo, and The Kraft Heinz.
Some of the features of 'Global Gluten-Free Product Market 2019-2024: Trends, Forecast, and Opportunity Analysis' include
This report answers the following 11 key questions:
Q.1 What are some of the most promising potential, high-growth opportunities for the global gluten-free products market by product type (bakery products, pizzas and pastas, cereals and snacks, and savories), distribution channels (conventional sources, hotels and restaurants, educational institutions, hospital and drug stores, and specialty services), source (oilseeds and pulses, rice and corn, dairy and meat products), and region (North America, Europe, Asia-Pacific, and ROW)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which regions will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the gluten-free product market?
Q.5 What are the business risks and threats to the gluten-free product market?
Q.6 What are the emerging trends in the gluten-free product market and the reasons behind them?
Q.7 What are some changing demands of customers in the gluten-free product market?
Q.8 What are the new developments in the gluten-free product market? Which companies are leading these developments?
Q.9 Who are the major players in the gluten-free product market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in the gluten-free products area and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M & A activities have taken place in the last five years in the gluten-free product market?
A report of more than 150 pages is developed to help in your business decisions. To learn the scope of, benefits, companies researched, and other details of the gluten-free product market, then read this report.
The study includes the gluten-free products market size and forecast for the global gluten-free product market through 2024, segmented by product type, distribution channels, source, and region as follows:
By Product Type [$M shipment analysis for 2013-2024]:
- Bakery Products
- Pizzas & Pastas
- Cereals & Snacks
- Savories
- Others (Dairy, Meat, and Confectionery Products)
By Distribution Channels [$M shipment analysis for 2013-2024]:
- Conventional Sources
- Hotels & Restaurants
- Educational Institutions
- Hospital & Drug Stores
- Specialty Services
By Source [$M shipment analysis for 2013-2024]:
- Oilseeds & Pulses
- Rice & Corn
- Dairy & Meat Products
- Other Crops (Tuber Crops, Pseudo Crops, and Other Cereals)
By Region [$M shipment analysis for 2013-2024]:
- North America
- United States
- Canada
- Mexico
- Europe
- United Kingdom
- Germany
- France
- Italy
- Spain
- Asia-Pacific
- China
- Japan
- India
- Rest of the World
- Brazil
Some of the gluten-free products companies profiled in this report include Boulder Brands., The Hain Celestial Group, Dr. Schär, Hero Group,, General Mills, Raisio, Farmo, Kellogg’s, Valeo, and The Kraft Heinz.
Some of the features of 'Global Gluten-Free Product Market 2019-2024: Trends, Forecast, and Opportunity Analysis' include
- Market size estimates: Global gluten-free product market size estimation in terms of value ($M) shipment.
- Trend and forecast analysis: Market trend (2013-2018) and forecast (2019-2024) by segments and region.
- Segmentation analysis: Global gluten free product market size by product type, distribution channels, source, and region.
- Regional analysis: Global gluten-free product market breakdown by North America, Europe, Asia Pacific, and the Rest of the World.
- Growth opportunities: Analysis on growth opportunities in different applications and regions for gluten-free products in the global gluten-free product market.
- Strategic analysis: This includes M&A, new product development, and competitive landscape for gluten-free products in the global gluten-free product market.
- Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
This report answers the following 11 key questions:
Q.1 What are some of the most promising potential, high-growth opportunities for the global gluten-free products market by product type (bakery products, pizzas and pastas, cereals and snacks, and savories), distribution channels (conventional sources, hotels and restaurants, educational institutions, hospital and drug stores, and specialty services), source (oilseeds and pulses, rice and corn, dairy and meat products), and region (North America, Europe, Asia-Pacific, and ROW)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which regions will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the gluten-free product market?
Q.5 What are the business risks and threats to the gluten-free product market?
Q.6 What are the emerging trends in the gluten-free product market and the reasons behind them?
Q.7 What are some changing demands of customers in the gluten-free product market?
Q.8 What are the new developments in the gluten-free product market? Which companies are leading these developments?
Q.9 Who are the major players in the gluten-free product market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in the gluten-free products area and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M & A activities have taken place in the last five years in the gluten-free product market?
Table of Contents
1. Executive Summary
*Full List of Figures and Tables Available on Enquiry. 2. Market Background and Classifications
3. Market Trends and Forecast Analysis from 2013 to 2024
4. Market Trends and Forecast Analysis by Region
5. Competitor Analysis
6. Growth Opportunities and Strategic Analysis
7. Company Profiles of Leading Players
Companies Mentioned
A selection of companies mentioned in this report includes:
- Boulder Brands
- The Hain Celestial Group
- Dr. Schär Ag/Spa
- Hero Group Ag
- Raisio
- Farmo
- Kellogg’s
- Valeo Foods
- The Kraft Heinz
Methodology
The analyst has been in the business of market research and management consulting since 2000 and has published over 600 market intelligence reports in various markets/applications and served over 1,000 clients worldwide. Each study is a culmination of four months of full-time effort performed by the analyst team. The analysts used the following sources for the creation and completion of this valuable report:
- In-depth interviews of the major players in the market
- Detailed secondary research from competitors’ financial statements and published data
- Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
- A compilation of the experiences, judgments, and insights of professionals, who have analyzed and tracked the market over the years.
Extensive research and interviews are conducted in the supply chain of the market to estimate market share, market size, trends, drivers, challenges and forecasts.
Thus, the analyst compiles vast amounts of data from numerous sources, validates the integrity of that data, and performs a comprehensive analysis. The analyst then organizes the data, its findings, and insights into a concise report designed to support the strategic decision-making process.
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