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Ultra-high Temperature Milk Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2025

  • Report

  • 100 Pages
  • February 2020
  • Region: Global
  • Infinium Global Research
  • ID: 5005123
The report on the global ultra-high temperature milk market provides qualitative and quantitative analysis for the period from 2017 to 2025. The report predicts the global ultra-high temperature milk market to grow with a CAGR of 8% over the forecast period from 2019-2025. The study on ultra-high temperature milk market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2017 to 2025.

The report on ultra-high temperature milk market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global ultra-high temperature milk market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global ultra-high temperature milk market over the period of 2017 to 2025. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers
  • Rise in the living standards among the working and middle-class population
  • Growing e-commerce channels

2) Restraints
  • UHT milk is expensive and the cost of aseptic packaging is also high

3) Opportunities
  • Rise in the number of product innovations such as the addition of organic and flavored content

Research Methodology

A) Primary Research
Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry

Our primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.

B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered
The global ultra-high temperature milk market is segmented on the basis of product, milk fat content, distribution channel.

The Global Ultra-high Temperature Milk Market by Product
  • Flavored
  • Unflavored

The Global Ultra-high Temperature Milk Market by Milk Fat Content
  • Whole
  • Semi Skimmed
  • Skimmed
The Global Ultra-high Temperature Milk Market by Distribution Channel
  • Supermarkets and Hypermarket
  • Convenience Stores
  • Specialist Retailers
  • Online Retailers
Company Profiles

The companies covered in the report include
  • Amcor Ltd.
  • Albea S.A.
  • First Milk
  • Ardagh Group S.A.
  • Bemis Company, Inc.
  • Mondi plc
  • Koa Glass Co. Ltd.
  • Bormioli Rocco Spa
  • MeadWestvaco Corp.
  • Mother Dairy Fruit & Vegetable Pvt Ltd

What does this report deliver?
1. Comprehensive analysis of the global as well as regional markets of the ultra-high temperature milk market.
2. Complete coverage of all the segments in the ultra-high temperature milk market to analyze the trends, developments in the global market and forecast of market size up to 2025.
3. Comprehensive analysis of the companies operating in the global ultra-high temperature milk market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

This product will be delivered within 1-3 business days.

Table of Contents

1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
2. Executive Summary
2.1. Ultra-high Temperature Milk Market Highlights
2.2. Ultra-high Temperature Milk Market Projection
2.3. Ultra-high Temperature Milk Market Regional Highlights
3. Global Ultra-high Temperature Milk Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Porter's Five Forces Analysis
3.4. Growth Matrix Analysis
3.4.1. Growth Matrix Analysis by Product
3.4.2. Growth Matrix Analysis by Milk Fat Content
3.4.3. Growth Matrix Analysis by Distribution channel
3.4.4. Growth Matrix Analysis by Region
3.5. Value Chain Analysis of Ultra-high Temperature Milk Market
4. Ultra-high Temperature Milk Market Macro Indicator Analysis
5. Global Ultra-high Temperature Milk Market by Product
5.1. Flavored
5.2. Unflavored
6. Global Ultra-high Temperature Milk Market by Milk Fat Content
6.1. Whole
6.2. Semi Skimmed
6.3. Skimmed
7. Global Ultra-high Temperature Milk Market by Distribution channel
7.1. Supermarkets and Hypermarket
7.2. Convenience Stores
7.3. Specialist Retailers
7.4. Online Retailers
8. Global Ultra-high Temperature Milk Market by Region 2019-2025
8.1. North America
8.1.1. North America Ultra-high Temperature Milk Market by Product
8.1.2. North America Ultra-high Temperature Milk Market by Milk Fat Content
8.1.3. North America Ultra-high Temperature Milk Market by Distribution channel
8.1.4. North America Ultra-high Temperature Milk Market by Country
8.2. Europe
8.2.1. Europe Ultra-high Temperature Milk Market by Product
8.2.2. Europe Ultra-high Temperature Milk Market by Milk Fat Content
8.2.3. Europe Ultra-high Temperature Milk Market by Distribution channel
8.2.4. Europe Ultra-high Temperature Milk Market by Country
8.3. Asia-Pacific
8.3.1. Asia-Pacific Ultra-high Temperature Milk Market by Product
8.3.2. Asia-Pacific Ultra-high Temperature Milk Market by Milk Fat Content
8.3.3. Asia-Pacific Ultra-high Temperature Milk Market by Distribution channel
8.3.4. Asia-Pacific Ultra-high Temperature Milk Market by Country
8.4. RoW
8.4.1. RoW Ultra-high Temperature Milk Market by Product
8.4.2. RoW Ultra-high Temperature Milk Market by Milk Fat Content
8.4.3. RoW Ultra-high Temperature Milk Market by Distribution channel
8.4.4. RoW Ultra-high Temperature Milk Market by Sub-region
9. Company Profiles and Competitive Landscape
9.1. Competitive Landscape in the Global Ultra-high Temperature Milk Market
9.2. Companies Profiled
9.2.1. Amcor Ltd.
9.2.2. Albea S.A.
9.2.3. First Milk
9.2.4. Ardagh Group S.A.
9.2.5. Bemis Company, Inc.
9.2.6. Mondi plc
9.2.7. Koa Glass Co. Ltd.
9.2.8. Bormioli Rocco Spa
9.2.9. MeadWestvaco Corp.
9.2.10. Mother Dairy Fruit & Vegetable Pvt Ltd
10. Appendix
10.1. Primary Research Findings and Questionnaire

Companies Mentioned

The companies covered in the report include
  • Amcor Ltd.
  • Albea S.A.
  • First Milk
  • Ardagh Group S.A.
  • Bemis Company, Inc.
  • Mondi plc
  • Koa Glass Co. Ltd.
  • Bormioli Rocco Spa
  • MeadWestvaco Corp.
  • Mother Dairy Fruit & Vegetable Pvt Ltd