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Lactoferrin Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2025

  • ID: 5020509
  • Report
  • March 2020
  • Region: Global
  • 100 pages
  • Infinium Global Research
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FEATURED COMPANIES

  • Armor Proteines
  • Bega Cheese Ltd.
  • Glanbia Plc.
  • Ingredia nutritional
  • MILEI GmbH
  • Nutriscience USA LLC
  • MORE
The report on the global lactoferrin market provides qualitative and quantitative analysis for the period from 2017 to 2025. The report predicts the global lactoferrin market to grow with a CAGR of 7.8% over the forecast period from 2019-2025. The study on lactoferrin market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2017 to 2025.

The report on lactoferrin market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global lactoferrin market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global lactoferrin market over the period of 2017 to 2025. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers
  • Rising healthcare awareness among populace and increasing diet consciousness
  • Surge in number of anemic patient community and rise in product manufacturers
2) Restraints
  • Capital costs for set-up of application is high
3) Opportunities
  • Increase in clinical trials and R&D by pharmaceutical companies for the establishment of lactoferrin
Research Methodology

A) Primary Research
The primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry

The primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.

B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered
The global lactoferrin market is segmented on the basis of function, and application.

The Global Lactoferrin Market by Function
  • Iron Absorption
  • Anti-inflammatory
  • Antibacterial
  • Intestinal Flora Protection
  • Immune Cell Modulator
  • Antioxidant
The Global Lactoferrin Market by Application
  • Infant Formula
  • Sports and Functional Supplements
  • Pharmaceuticals
  • Food & Beverages
  • Others
Company Profiles
The companies covered in the report include
  • MILEI GmbH
  • Synlait Ltd.
  • Glanbia Plc.
  • Fonterra Co-operative Group
  • Bega Cheese Ltd.
  • Armor Proteines
  • Hilmar Cheese Company, Inc.
  • Ingredia nutritional
  • Nutriscience USA LLC
  • Others
What does this report deliver?
1. Comprehensive analysis of the global as well as regional markets of the lactoferrin market.
2. Complete coverage of all the segments in the lactoferrin market to analyze the trends, developments in the global market and forecast of market size up to 2025.
3. Comprehensive analysis of the companies operating in the global lactoferrin market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.
Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Armor Proteines
  • Bega Cheese Ltd.
  • Glanbia Plc.
  • Ingredia nutritional
  • MILEI GmbH
  • Nutriscience USA LLC
  • MORE
1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches

2. Executive Summary
2.1. Lactoferrin Market Highlights
2.2. Lactoferrin Market Projection
2.3. Lactoferrin Market Regional Highlights

3. Global Lactoferrin Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Porter's Five Forces Analysis
3.4. Growth Matrix Analysis
3.4.1. Growth Matrix Analysis by Function
3.4.2. Growth Matrix Analysis by Application
3.4.3. Growth Matrix Analysis by Region
3.5. Value Chain Analysis of Lactoferrin Market

4. Lactoferrin Market Macro Indicator Analysis

5. Global Lactoferrin Market by Function
5.1. Iron Absorption
5.2. Anti-inflammatory
5.3. Antibacterial
5.4. Intestinal Flora Protection
5.5. Immune Cell Modulator
5.6. Antioxidant

6. Global Lactoferrin Market by Application
6.1. Infant Formula
6.2. Sports and Functional Supplements
6.3. Pharmaceuticals
6.4.Food & Beverages
6.5. Others

7. Global Lactoferrin Market by Region 2019-2025
7.1. North America
7.1.1. North America Lactoferrin Market by Function
7.1.2. North America Lactoferrin Market by Application
7.1.3. North America Lactoferrin Market by Country
7.2. Europe
7.2.1. Europe Lactoferrin Market by Function
7.2.2. Europe Lactoferrin Market by Application
7.2.3. Europe Lactoferrin Market by Country
7.3. Asia-Pacific
7.3.1. Asia-Pacific Lactoferrin Market by Function
7.3.2. Asia-Pacific Lactoferrin Market by Application
7.3.3. Asia-Pacific Lactoferrin Market by Country
7.4. RoW
7.4.1. RoW Lactoferrin Market by Function
7.4.2. RoW Lactoferrin Market by Application
7.4.3. RoW Lactoferrin Market by Sub-region

8. Company Profiles and Competitive Landscape
8.1. Competitive Landscape in the Global Lactoferrin Market
8.2. Companies Profiled
8.2.1. MILEI GmbH
8.2.2. Synlait Ltd.
8.2.3. Glanbia Plc.
8.2.4. Fonterra Co-operative Group
8.2.5. Bega Cheese Ltd.
8.2.6. Armor Proteines
8.2.7. Hilmar Cheese Company, Inc.
8.2.8. Ingredia nutritional
8.2.9. Nutriscience USA LLC
8.2.10. Others

9. Appendix
9.1. Primary Research Findings and Questionnaire
Note: Product cover images may vary from those shown
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  • MILEI GmbH
  • Synlait Ltd.
  • Glanbia Plc.
  • Fonterra Co-operative Group
  • Bega Cheese Ltd.
  • Armor Proteines
  • Hilmar Cheese Company, Inc.
  • Ingredia nutritional
  • Nutriscience USA LLC
Note: Product cover images may vary from those shown
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