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Food Botanicals Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2027

  • Report

  • 100 Pages
  • September 2021
  • Region: Global
  • Infinium Global Research
  • ID: 5455864
The report on the global food botanicals market provides qualitative and quantitative analysis for the period from 2021 to 2027. The report predicts the global food botanicals market to grow with a CAGR of 3.74% over the forecast period from 2021-2027. The study on food botanicals market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2021 to 2027.



The report on food botanicals market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global food botanicals market over the period of 2021 to 2027. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global food botanicals market over the period of 2021 to 2027. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings


1) Drivers

  • Rising adoption of food botanicals in supplements drives the market growth
  • Increasing demand for green tea extracts is likely to fuel the walnut milk market

2) Restraints

  • Lack of consistency in the availability of raw materials is expected to restrain the market growth

3) Opportunities

  • Growing inclination towards organic products provides growth opportunities

Research Methodology


A) Primary Research


Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry

Our primary research respondents typically include

1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/country managers
5. Vice President level executives.

A) Primary Research


Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include

1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered

The global food botanicals market is segmented on the basis of source, form, application, and end user.

The Global Food Botanicals Market by Source

  • Plants
  • Algae
  • Lichens or Fungi

The Global Food Botanicals Market by Form

  • Oleoresins
  • Dried Plants and Leaves
  • Essential Oils
  • Others

The Global Food Botanicals Market by Application

  • Beverages
  • Supplements
  • Confectionery
  • Flavor Enhancers
  • Others

The Global Food Botanicals Market by End User

  • Commercial
  • Residential

Company Profiles


The companies covered in the report include
  • Dabur India Ltd
  • Ricola Ltd.
  • Herbalife Nutrition
  • The Himalaya Drug Company
  • Omega Protein Corp.
  • Amway
  • Bayer AG
  • Naturalife Asia Co.
  • Bio-Botanica Inc.
  • Tyson Foods, Inc.

What does this Report Deliver?

1. Comprehensive analysis of the global as well as regional markets of the food botanicals market.
2. Complete coverage of all the segments in the food botanicals market to analyze the trends, developments in the global market and forecast of market size up to 2027.
3. Comprehensive analysis of the companies operating in the global food botanicals market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

This product will be delivered within 1-3 business days.

Table of Contents

1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
2. Executive Summary
2.1. Food Botanicals Market Highlights
2.2. Food Botanicals Market Projection
2.3. Food Botanicals Market Regional Highlights
3. Global Food Botanicals Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Analysis of COVID-19 impact on the Food Botanicals Market
3.4. Porter's Five Forces Analysis
3.5. Growth Matrix Analysis
3.5.1. Growth Matrix Analysis by Source
3.5.2. Growth Matrix Analysis by Form
3.5.3. Growth Matrix Analysis by Application
3.5.4. Growth Matrix Analysis by End User
3.5.5. Growth Matrix Analysis by Region
3.6. Value Chain Analysis of Food Botanicals Market
4. Food Botanicals Market Macro Indicator Analysis
5. Global Food Botanicals Market by Source
5.1. Plants
5.2. Algae
5.3. Lichens or Fungi
6. Global Food Botanicals Market by Form
6.1. Oleoresins
6.2. Dried Plants and Leaves
6.3. Essential Oils
6.4. Others
7. Global Food Botanicals Market by Application
7.1. Beverages
7.2. Supplements
7.3. Confectionery
7.4. Flavor Enhancers
7.5. Others
8. Global Food Botanicals Market by End User
8.1. Commercial
8.2. Residential
9. Global Food Botanicals Market by Region 2021-2027
9.1. North America
9.1.1. North America Food Botanicals Market by Source
9.1.2. North America Food Botanicals Market by Form
9.1.3. North America Food Botanicals Market by Application
9.1.4. North America Food Botanicals Market by End User
9.1.5. North America Food Botanicals Market by Country
9.2. Europe
9.2.1. Europe Food Botanicals Market by Source
9.2.2. Europe Food Botanicals Market by Form
9.2.3. Europe Food Botanicals Market by Application
9.2.4. Europe Food Botanicals Market by End User
9.2.5. Europe Food Botanicals Market by Country
9.3. Asia-Pacific
9.3.1. Asia-Pacific Food Botanicals Market by Source
9.3.2. Asia-Pacific Food Botanicals Market by Form
9.3.3. Asia-Pacific Food Botanicals Market by Application
9.3.4. Asia-Pacific Food Botanicals Market by End User
9.3.5. Asia-Pacific Food Botanicals Market by Country
9.4. RoW
9.4.1. RoW Food Botanicals Market by Source
9.4.2. RoW Food Botanicals Market by Form
9.4.3. RoW Food Botanicals Market by Application
9.4.4. RoW Food Botanicals Market by End User
9.4.5. RoW Food Botanicals Market by Sub-region
10. Company Profiles and Competitive Landscape
10.1. Competitive Landscape in the Global Food Botanicals Market
10.2. Companies Profiled
10.2.1. Dabur India Ltd
10.2.2. Ricola Ltd.
10.2.3. Herbalife Nutrition
10.2.4. The Himalaya Drug Company
10.2.5. Omega Protein Corp.
10.2.6. Amway
10.2.7. Bayer AG
10.2.8. Naturalife Asia Co.
10.2.9. Bio-Botanica Inc.
10.2.10. Tyson Foods, Inc.

Companies Mentioned

  • Dabur India Ltd
  • Ricola Ltd.
  • Herbalife Nutrition
  • The Himalaya Drug Company
  • Omega Protein Corp.
  • Amway
  • Bayer AG
  • Naturalife Asia Co.
  • Bio-Botanica Inc.
  • Tyson Foods, Inc.

Table Information