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Cardiovascular Nutrition. Strategies and Tools for Disease Management and Prevention. Edition No. 2

  • ID: 5225342
  • Book
  • December 2001
  • 307 Pages
  • John Wiley and Sons Ltd
The importance of diet in both the treatment and prevention of cardiovascular disease (CVD) was inspiration for this title. Both dietitians and other health care professionals will find information valuable to implement current diet and physical activity guidelines in their clinical practice. All the information needed to assess individual patients, prescribe an appropriate diet, monitor the effectiveness of the treatment plan, and modify a plan if necessary are presented in this user-friendly manual.
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Penny Kris Etherton
Julie Burns
Note: Product cover images may vary from those shown
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